Dr. Ravi Prakash Singh, associated with CIMMYT, is awarded the Padma Shri. He’s recognized for his global impact in agricultural science, notably developing over 730 climate-resilient, high-yield wheat varieties, benefiting small-holder farmers.
Read the full story.
Soybeans are a significant source of oil and protein, and soybean demand has been increasing over the last decade in Malawi and Zambia. Soybean contributes to human nutrition, is used in producing animal feed, and fetches a higher price per unit than maize, thus serving as a cash crop for smallholder farmers. These are among the main factors contributing to the growing adoption of soybean among smallholder producers. In addition, soybean is a vital soil-fertility improvement crop used in crop rotations because of its ability to fix atmospheric nitrogen. To a large extent, soybean demand outweighs supply, with the deficit covered by imports.
Soybean production in sub-Saharan Africa is expected to grow by over 2% per annum to meet the increasing demand. However, as production increases, significant challenges caused by diseases, pests, declining soil fertility, and other abiotic factors remain. According to official government statistics, Zambia produces about 450,000 tonnes of soybean per annum, with an estimated annual growth of 14%. According to FAOSTAT, this makes Zambia the second largest soybean producer in the southern African region. Although soybean was traditionally grown by large commercial farmers in Zambia, smallholders now account for over 60% of the total annual soybean production.
Production trends show that smallholder soybean production increased rapidly in the 2015–2016 season, a period that coincided with increased demand from local processing facilities. As smallholder production continued to increase, in 2020, total output by smallholder farmers outpaced that of large-scale farmers for the first time and has remained dominant over the last two seasons (Fig 1). However, soybean yields among smallholder farmers have remained low at around 1 MT/HA.
Soybean production in the region is threatened by soybean rust caused by the fungus Phakopsora pachyrhizi. The rust became prevalent in Africa in 1996; it was first confirmed in Uganda on experimental plots and subsequently on farmers’ fields throughout the country. Monitoring efforts in the U.S. have saved the soybean industry millions of dollars in fungicide costs due to the availability of accurate disease forecasting based on pathogen surveillance and environmental data.
Soybean rust disease is spread rapidly and easily by wind, and most available varieties grown by farmers are susceptible. The above-normal rainfall during the 2022–2023 season was conducive to the spread of the fungus. A recent survey of over 1,000 farm households shows that 55% and 39% of farmers in Zambia and Malawi, respectively, were affected by soybean rust during the 2022–2023 season. The lack of rust-tolerant varieties makes production expensive for smallholder farmers who cannot afford to purchase fungicides to control the pathogens. It is estimated that soybean rust can cause large yield losses of up to 90%, depending on crop stage and disease severity. Symptoms due to soybean rust infection may be observed at any developmental stage of the plant, but losses are mostly associated with infection from the flowering stage to the pod-filling stage.
Mitigation measures using resistant or tolerant varieties have been challenging because the fungus mutates very rapidly, creating genetic variability. Although a variety of fungicides effective against soybean rust are available, the use of such fungicides is limited due to the high cost of the product and its application, as well as to environmental concerns. Due to this restricted use of fungicide, an early monitoring system for detecting rust threats for steering fungicide might only be relevant for large-scale producers in eastern and southern Africa. With the massive increase in the area under soybean production, soybean rust is an important disease that cannot be ignored. Host-plant resistance provides a cheaper, more environmentally friendly, and much more sustainable approach for managing soybean rust in smallholder agriculture that characterizes the agricultural landscape of eastern and southern Africa.
To advance the use of rust-tolerant varieties, the Southern Africa Accelerated Innovation Delivery Initiative (AID-I) Rapid Delivery Hub, or MasAgro Africa, is presently concluding surveys to assess farmers’ demand and willingness to pay for rust-tolerant varieties in Malawi and Zambia. The results from this assessment will be valuable to seed companies and last-mile delivery partners to gain a better understanding of what farmers need and to better serve the farmers. This coming season AID-I will include rust tolerant varieties in the mega-demonstrations to create awareness about new varieties that show some tolerance to rust.
According to the World Health Organization (WHO), 10% of the global population suffers from food poisoning each year. Aflatoxins, the main contributor to food poisoning around the world, contaminate cereals and nuts and humans, especially vulnerable groups like the young, elderly, or immune-compromised, and animals are susceptible to their toxic and potentially carcinogenic effects.
Fungi contamination occurs all along the production cycle, during and after harvest, so the mitigation of the mycotoxins challenge requires the use of an integrated approach, including the selection of farmer-preferred tolerant varieties, implementing good agricultural practices such as crop rotation or nitrogen management, reducing crop stress, managing pests and diseases, biological control of mycotoxigenic strains, and good post-harvest practices.
Monitoring of mycotoxins in food crops is important to identify places and sources of infestations as well as implementing effective agricultural practices and other corrective measures that can prevent outbreaks.
A bug problem
Insects can directly or indirectly contribute to the spread of fungi and the subsequent production of mycotoxins. Many insects associated with maize plants before and after harvest act as a vector by carrying fungal spores from one location to another.
International collaboration is key to managing the risks associated with the spread of invasive pests and preventing crop damage caused by the newly introduced pests. CIMMYT, through CGIAR’s Plant Health initiative, partners with the Center for Grain and Animal Health Research of the US Department of Agriculture (USDA) and Kansas State University are investigating the microbes associated with the maize weevil and the larger grain borer.
The experiment consisted of trapping insects in three different habitats, a prairie near CIMMYT facilities in El Batán, Texcoco, Mexico, a maize field, and a maize store at CIMMYT’s experimental station at El Batán, using Lindgren funnel traps and pheromones lures.
Preliminary results of this study were presented by Hannah Quellhorst from the Department of Entomology at Kansas State University during an online seminar hosted by CIMMYT.
The collected insect samples were cultured in agar to identify the microbial community associated with them. Two invasive pests, the larger grain bore and the maize weevil, a potent carcinogenic mycotoxin was identified and associated with the larger grain borer and the maize weevil.
The larger grain borer is an invasive pest, which can cause extensive damage and even bore through packaging materials, including plastics. It is native to Mexico and Central America but was introduced in Africa and has spread to tropical and subtropical regions around the world. Together with the maize weevil, post-harvest losses of up to 60% have been recorded in Mexico from these pests.
“With climate change and global warming, there are risks of these pests shifting their habitats to areas where they are not currently present like sub-Saharan Africa and North Africa,” said Quelhorst. “However, the monitoring of the movement of these pests at an international level is lacking and the microbial communities moving with these post-harvest insects are not well investigated.”
CIMMYT’s development and release of six new wheat varieties in Ethiopia, aimed at combating rust diseases and increasing yields, underscore its pivotal role in advancing agricultural self-sufficiency and productivity in the country. These varieties, covering the majority of Ethiopia’s wheat cultivation area, highlight CIMMYT’s significant contribution to enhancing food security and agricultural resilience.
Read the full story.
CIMMYT applies high quality science to develop more resilient agrifood systems. This year three scientists from CIMMYT are included in Clarivate’s 2023 Analysis of the most highly cited academic papers.
While CIMMYT’s mission does explicitly require academic publication from its scientists, “the recognition reflects extensive networking with academia, opening doors for new technologies to benefit resource-poor farmers and consumers as well as lending scientific kudos to CIMMYT and underpinning fundraising efforts,” says Distinguished Scientist and Head of Wheat Physiology, Matthew Reynolds.
Maize Physiologist Jill Cairns and collaborators spearheaded the application of high throughput phenotyping for maize-breeding in sub-Saharan Africa, which she says, “would not have been possible without involving leading academic experts like JL Araus at Barcelona University.”
Biometrician and Distinguished Scientist José Crossa has pioneered wheat genetic analysis and use of artificial intelligence to solve crop research questions. “With machine learning tools like Deep Learning, there is a golden opportunity to understand the many complex dimensions of crop adaptation, so data-driven breeding models will have the necessary precision to target complex traits,” he explains. Crossa is widely respected by leading academics in biometrics for his insights on bridging statistical theory to solve real world problems.
Reynolds has built initiatives like the Heat and Drought Wheat Improvement Consortium (HeDWIC) and the International Wheat Yield Partnership (IWYP) that transfer cutting-edge technologies—from many of the best academic institutions in the world—to application in breeding, helping to widen wheat gene pools globally.
All three scientists achieved the same recognition last year. As in 2022, Reynolds was awarded for his contribution to scientific literature in plant and animal sciences, while Cairns and Crossa were awarded for their contributions to scientific literature across several fields of research (cross fields).
Since 2001, Clarivate’s Highly Cited Researchers list has identified global research scientists and social scientists who have demonstrated significant and broad influence in their field(s) of research. It recognizes exceptional research performance demonstrated by the production of multiple papers that rank in the top 1% by citations for field and year, according to the Web of Science citation indexing service.
In 2023, the list recognizes 6,849 individuals from more than 1,300 institutions across 67 countries and regions.
CIMMYT’s involvement in the TELA Maize Project has been instrumental in the development of new drought-tolerant and pest-resistant maize varieties, recently released by Nigeria’s Federal Government. This initiative, aimed at enhancing food security and agricultural productivity, underscores CIMMYT’s commitment to agricultural innovation and global collaboration in biotechnology.
Read the full story.
Dubai/Mexico City, 10 January 2024 – An award-winning not-for-profit agricultural research center recognized for its work on sustainable agriculture in the Middle East and North Africa is joining forces with the global organization whose breeding research has contributed to half the maize and wheat varieties grown in low- and middle-income countries.
The International Center for Biosaline Agriculture (ICBA) and CIMMYT have signed an agreement to jointly advance the ecological and sustainable intensification of cereal and legume cropping systems in semi-arid and dryland areas.
“Farmers in such settings confront enormous risks and variable conditions and often struggle to eke out a livelihood, but they still comprise a critical part of the global food system and their importance and challenges are mounting under climate change,” said Bram Govaerts, director general of CIMMYT. “ICBA brings enormously valuable expertise and partnerships to efforts that will help them.”
The specifics of the two centers’ joint work are yet to be defined but will cover soil health, salinity management approaches, crop productivity and breeding, gender-transformative capacity development, and finding markets for underutilized crops, among other vital topics.
Established in 1999 and headquartered in the United Arab Emirates (UAE), ICBA conducts research and development to increase agricultural productivity, improve food security and nutrition, and enhance the livelihoods of rural farming communities in marginal areas. The center has extensive experience in developing solutions to the problems of salinity, water scarcity and drought, and maintains one of the world’s largest collections of germplasm of drought-, heat- and salt-tolerant plant species.
“We are excited about the synergies our partnership with CIMMYT will create. It will focus on a range of areas, but the priority will be given to developing breeding and cropping system innovations to improve farmers’ food security and nutrition, while enhancing water security and environmental sustainability, and creating jobs and livelihoods in different parts of the world,” said Tarifa Alzaabi, director general of ICBA.
Based in Mexico but with projects in over 80 countries and offices throughout Africa, Asia and Latin America, CIMMYT operates a global seed distribution network that provides 80% of the world’s breeding lines for maize and wheat, including many that offer superior yields and resilience in dry conditions and in the presence of crop diseases and pests.
The center is also conducting breeding and seed system development for dryland crops such as sorghum, millet, groundnut, cowpea, and beans, known for their climate resilience and importance as foods and sources of income for smallholder farm households and their communities.
With global and local partners, CIMMYT is also refining and spreading a suite of resource-conserving, climate-smart innovations for highly diverse maize- and wheat-based cropping systems, including more precise and efficient use of water and fertilizer, as well as conservation agriculture, which blends reduced or zero-tillage, use of crop residues or mulches as soil covers, and more diverse intercrops and rotations.
As part of the new agreement, the centers will also explore research collaborations with universities and research institutions in the UAE to develop and test maize varieties that are suitable for the UAE’s climate and soil conditions, as well as organizing training programs and workshops for farmers, extension workers, and other stakeholders in the UAE to build their capacity in maize production and management.
About ICBA
The International Center for Biosaline Agriculture (ICBA) is a unique applied agricultural research center in the world with a focus on marginal areas where an estimated 1.7 billion people live. It identifies, tests, and introduces resource-efficient, climate-smart crops and technologies that are best suited to different regions affected by salinity, water scarcity, and drought. Through its work, ICBA helps to improve food security and livelihoods for some of the poorest rural communities around the world.
About CIMMYT
CIMMYT is a cutting edge, non-profit, international organization dedicated to solving tomorrow’s problems today. It is entrusted with fostering improved quantity, quality, and dependability of production systems and basic cereals such as maize, wheat, triticale, sorghum, millets, and associated crops through applied agricultural science, particularly in the Global South, through building strong partnerships. This combination enhances the livelihood trajectories and resilience of millions of resource-poor farmers, while working towards a more productive, inclusive, and resilient agrifood system within planetary boundaries. CIMMYT is a core CGIAR Research Center, a global research partnership for a food-secure future, dedicated to reducing poverty, enhancing food and nutrition security and improving natural resources.
For more information or interviews:
CIMMYT
Sarah Fernandes
Head of Communications
s.fernandes@cgiar.org
ICBA
Abdumutalib Begmuratov
Head of Knowledge Management and Communications
a.begmuratov@biosaline.org.ae
CIMMYT’s focus on gene editing, like the DMC1 gene study, is paving the way for wheat varieties that can withstand rising temperatures. A critical step in ensuring sustainable wheat production in a changing climate.
Read the full story.
CIMMYT, in collaboration with China, plays a critical role in the global initiative for germ plasm sharing. This effort is essential in advancing agricultural research and combating the decline of crop biodiversity in developing countries.
Read the full story.
CIMMYT stands out for its role in agricultural innovation, demonstrated through the dedicated research of visiting Chinese scholar Wang Hui. Her tenure at CIMMYT underscores the center’s pivotal role in driving agricultural advancements through international partnerships, significantly contributing to global food security and scientific development.
Read the full story.
Maize production is surging due to its diversified end uses. While it is already the first staple cereal globally, it is expected to emerge as the world’s predominant crop for cultivation and trade in the coming decade. Globally, it serves primarily as animal feed, but it is also a vital food crop, particularly in sub-Saharan Africa, Latin America, and in some areas in Asia.
Climate change is, however, altering the conditions for maize cultivation, especially in the rainfed, stress-prone tropics. Abiotic stresses like heat, drought, and floods, as well as biotic threats such as diseases and insect pests are becoming more frequent. These have a disproportionate impact on the resource-constrained smallholders who depend on maize for their food, income, and livelihoods.
In a race against time, crop breeders are working to enhance maize’s resilience to the changing climates. Among others, CIMMYT and the International Institute of Tropical Agriculture (IITA), working within CGIAR’s Accelerated Breeding Initiative, are utilizing breeding innovations to develop climate-resilient and nutritionally enriched maize varieties needed by the most vulnerable farmers and consumers.
Better processes
Improving maize yields in the rainfed, stress-prone tropics is challenging. Nevertheless, CGIAR’s efforts have significant impacts, as breeding programs embraced continuous improvement and enhanced efficiency over the years.
To increase genetic gains, CIMMYT maize breeding program implemented a systematic continuous improvement plan. Sixty percent of CIMMYT’s maize lines in Eastern and Southern Africa (ESA) are now developed through technologies that speed up breeding cycle and improve selection intensity and accuracy; these include doubled haploid technology, high-throughput phenotyping, molecular marker-assisted forward breeding, and genomic selection. The breeding cycle time has been reduced from five or six years to only four years in most of the maize product profiles. Product advancement decisions now incorporate selection indexes, and specialized software aid in the selection of parental lines for new breeding starts.
CIMMYT and IITA maize teams are working together to investigate several key traits in maize for discovery, validation, and deployment of molecular markers. CGIAR maize team developed a framework for implementing a stage-gate advancement process for marker-trait pipeline, which enables informed decision-making and data-driven advancements at multiple stages, from marker-trait discovery proposal to marker discovery, validation, and deployment. Consolidating research efforts and implementing this process is expected to increase efficiency and collaboration in maize breeding programs.
At the end of the breeding process, breeders must ensure the quality assurance and quality control (QA/QC) of the parental lines of the new varieties. Seed quality, which includes genetic purity, genetic identity, and verification of parentage – is critical in maize breeding and commercial seed production.
CIMMYT has worked to enhance the capacity of NARES and seed company partners in Eastern and South Africa (ESA), Asia, and Latin America, in utilizing molecular markers for QA/QC in breeding and commercial seed production. This has resulted in more reliable and accurate outcomes. In addition, webinars and user-friendly software have boosted results for NARES maize breeders, regulatory agencies, and seed companies. These combined efforts mean a dependable, cost-effective, and efficient QA/QC system for the maize seed value chain in the Global South.
Better tools
With traditional means, obtaining a genetically homozygous or true-to-type maize line requires six to eight generations of inbreeding, and thus, more than ten years for developing a new hybrid. The technique of doubled haploid (DH), which enables derivation of 100% genetically homozygous lines in just two generations, is now integral to modern maize breeding. CIMMYT has pioneered the development of tropical maize DH technology, by developing and disseminating tropicalized haploid inducers, establishing centralized DH facilities in Mexico, Kenya and India, and providing DH development service to partners.
Regional on-farm trials (ROFTs) is a crucial step in maximizing the impact of breeding investments. ROFTs help scientists understand performance of the pipeline hybrids under diverse farmers’ management conditions, besides environment, soil variability, etc.
In ESA, ROFT networks for maize are expanded significantly over the last few years, from 20-30 sites per product profile to up to 300 sites, encompassing a wide range of smallholder farming practices. The experimental design was simplified to use less germplasm entries to be tested per farm, making it easier for the farmers to participate in the network, while improving data quality. Collaboration with NARES, seed companies, NGOs, and development partners was significantly stepped up to capture the social diversity within the target market segments. Gender inclusion was prioritized.
Strengthening the capacity of NARES and SMEs to systematically access and utilize improved maize germplasm is critical for increasing genetic gains in the stress-prone tropics. But partner institutions are at different stages of evolution, which means capacity strengthening must be tailored to institutional strengths and constraints.
Accelerated Breeding has been strengthening regional CGIAR-NARES-SME collaborative maize breeding networks via activities such as exchanging elite tropical germplasm (inbred lines, trait donors, and breeding populations) through field days, and widely disseminating CIMMYT maize lines (CMLs) requested by institutions globally.
Partners participate in CGIAR maize stage-advancement meetings – they are given access to multi-location trial data and participate in the selection process of promising hybrids to be advanced from the different breeding stages. CGIAR maize teams also assessed the capacity of different NARES institutions, and formulated continuous improvement plans in consultation with respective NARES teams for further support.
Better varieties
Systematic integration of new breeding techniques and innovations in CGIAR maize breeding pipelines are leading to better varieties, at a much faster pace, and at lower cost. Given the impacts of climate change, this is indeed the need of the hour.
Maize breeders need to respond rapidly to emerging and highly destructive insect-pests and diseases. For instance, the invasion of fall armyworm (FAW) in Africa (since 2016) and Asia (since 2018) has ravaged maize crops across more than 60 countries. CGIAR maize team in Africa responded to this challenge and made progress in identifying diverse sources of native genetic resistance to FAW, resulting in elite hybrids and open-pollinated varieties (OPVs) adapted to African conditions.
Since 2017, CIMMY has strengthened the maize insectary capacity of KALRO-Katumani by optimizing the FAW mass rearing protocol and screening of maize germplasm under FAW artificial infestation at Kiboko Station, Kenya. The station now has sixteen 1,000m net houses. The intensive work since 2018 led to identification of FAW-tolerant inbred lines by CIMMYT and their distribution to over 90 public and private institutions in 34 countries.
NARES partners across 13 countries in Africa have undertaken national performance trials of three FAW-tolerant hybrids developed by CIMMYT. Kenya, Zambia, Malawi, South Sudan and Ghana released the three hybrids in 2022-23, while several more countries are expected to release these hybrids in the coming months.
Climate change is also exacerbating maize diseases. Affecting at least 17 countries in the Americas, the Tar Spot Complex (TSC) disease affects maize in the cool and humid regions. It causes premature leaf death, weakens plants, and reduces yields by up to 50%. CIMMYT maize team in Mexico has mapped genomic regions conferring TSC resistance, and is using these markers in breeding programs.
The Global South is also particularly vulnerable to drought and high temperature stresses. In the past five years, 20 drought- and heat-tolerant maize hybrids have been released in Asia, including Bangladesh, Bhutan, India, Nepal, and Pakistan. Socio-economic studies in India and Nepal showed that farmers who adopted these hybrids realized higher grain yields, and increased income compared to the non-adopters.
In 2022, certified seed production of CGIAR multiple stress-tolerant maize varieties reached 181,119 metric tons in sub-Saharan Africa (from 72,337 tons in 2016). This is estimated to cover ~7.4 million hectares, benefiting over 46 million people in 13 countries.
With maize facing unprecedented threats from climate change-induced stresses in the rainfed stress-prone tropics, CGIAR maize breeding programs working closely with NARES and private sector have demonstrated remarkable success in breeding as well as deploying climate resilient maize. These efforts rely on better processes and modern breeding tools, leading to drastically reduced breeding cycle time, cost saving, and improved efficiency.
The resulting improved varieties–resilient to major environmental stresses, diseases and insect-pests–are increasingly adopted by smallholders across sub-Saharan Africa, South Asia, and Latin America, showing that tomorrow is already here. The work continues to ensure that maize remains a constant source of food security and prosperity for generations to come in the tropical regions.
Quality seed is a crucial agricultural input for enhancing crop production and productivity per unit of land. However, in many developing countries, including Bhutan, ensuring the availability, affordability, and accessibility of quality seed, especially of preferred varieties, remains a significant challenge for farmers. Maize is the second most important cereal in Bhutan after rice. However, the total area dedicated to cereal cultivation in Bhutan has been decreasing due to factors such as rural-urban migration, urban expansion, and the effects of climate change.
Between 2016 and 2021, the areas under rice and maize cultivation have contracted by 55% and 64%, respectively (FAOSTAT, 2022). This huge reduction in cereal cultivation, combined with relatively low productivity, has led Bhutan to rely on imports to bridge the gap and meet the demand for essential food crops, including maize. The Bhutanese government is committed to enhancing domestic capacity and fostering self-sufficiency in major food crops and discourages the import of seed, especially of hybrid maize.
Hybrid maize seed to offset deficit
Recognizing the significance of improving maize productivity, the Agriculture Research & Development Center (ARDC) in Bhutan is working on the development and deployment of hybrid maize that has the potential to double yields compared to non-hybrid varieties. In 2020, Bhutan officially released its first hybrid maize variety, Wengkhar Hybrid Maize-1 (WHM-1), which was sourced from CIMMYT. Furthermore, several other hybrid maize varieties from CIMMYT are currently in the pipeline for release and evaluation, including those tolerant to fall armyworm (Spodoptera frugiperda), the most important maize pest in Bhutan.
Despite the testing and release of hybrid maize varieties, the production of high-quality seed—vital for realizing the benefits of hybrid maize for Bhutanese farmers—has yet to take place. The seed industry in Bhutan is primarily informal, with the majority of farmers relying on farm-saved seed of often inferior quality. The absence of a formalized seed system, coupled with a lack of the necessary skills and technical expertise across the seed value chain, presents considerable challenges in building a competitive and vibrant seed sector in Bhutan.
Training workshop emphasizes the strengthening of seed systems
To ensure a consistent supply of high-quality maize seed to Bhutanese farmers, which is essential for seed and food security and improved productivity, ARDC in collaboration with CIMMYT, under the CGIAR Seed Equal Initiative, carried out an international training workshop on quality seed production and distribution, with the main focus on hybrid maize, from 13–15 November 2023 at ARDC-Wengkhar, Mongar.
The three-day workshop involved 30 participants from diverse organizations, including the National Seed Centre, the College of Natural Resources, extensions agents from the eastern region, the Bhutan Food and Drug Authority, and agriculture research and development centers. The workshop aimed to enhance participants’ technical skills in understanding and applying the principles and practices of quality hybrid maize seed production; to promote synergistic partnerships among various seed sector stakeholders for initiating and scaling up quality hybrid maize seed production in Bhutan; and to exchange experiences and lessons to be learned from South Asian countries that can be applied to strengthening Bhutan’s seed system.
“This is the first kind of training I have received on hybrid maize seed production, and it was very relevant, action-oriented and applicable to our condition in Bhutan,” says Kinley Sithup, a researcher at ARDC-Wengkhar, Mongar, and adds that the training workshop was a useful forum for identifying key challenges and the role of stakeholders across the seed value chain, which were discussed in detail during the group work in the training.
Recently, the Bhutanese government has restricted the import of hybrid maize seed in order to promote import substitution and enhance local seed production. “In light of the unavailability of imported hybrid seeds, it’s crucial for us to intensify our efforts in scaling up local seed production,” says Dorji Wangchuk, project director of the Commercial Agriculture and Resilient Livelihood Enhancement Program (CARLEP), while addressing the participants during the opening.
The training workshop covered courses on seed system components, maize breeding concepts, hybrid seed production principles, the development of a seed roadmap on production and marketing, hybrid seed pricing and marketing approaches, seed quality control and certification, among others. A field visit along with hands-on training at ARDSC Lingmethang enriched the learning experience. In addition, experiences from other South Asian countries on hybrid seed production and marketing were shared during the training.
Team up for seed production
A significant outcome is the planned initiation of the inaugural hybrid maize seed production group in Udzorong, Trashigang, scheduled for January 2024 in collaboration with extension, the National Seed Center, and the Bhutan Food and Drug Authority. This initiative, supported by CARLEP-IFAD and CIMMYT, reflects a dedicated effort to strengthen Bhutan’s seed sector and enhance maize production for the benefit of local farmers. Fast-track variety release and seed deployment are important to Bhutanese smallholder farmers to mitigate the challenges of lower productivity. “CIMMYT is ready to continue working with partners in Bhutan,” says Program Director of the Global Maize Program at CIMMYT and the One CGIAR Plant Health Initiative lead, BM Prasanna, while delivering his messages online. Prasanna added that CIMMYT has licensed three fall armyworm-tolerant hybrids for Bhutan, and partners need to team up for the release and seed-scaling of the hybrids.
The training workshop on hybrid maize seed was the first of its kind to be held in Bhutan and was conducted under the CGIAR Seed Equal Initiative in collaboration with ARDC and CARLEP. AbduRahman Beshir, seed systems specialist at CIMMYT, delivered the main courses, with additional virtual presentations from CIMMYT staff from India and Kenya.
Navigating the Challenges of Modern Agriculture: Kevin Pixley’s, Dryland Crops and Wheat Program Director, expertise highlights the transformative impact of genetic engineering in crop improvement, focusing on developing resilient varieties to meet global food demands amidst climate change.
Read the full story.
Harnessing Change was the theme of the 2023 Borlaug Dialogue, an annual summit of international thought leaders, development specialists, researchers, farmers, and practitioners, designed to promote global food systems transformation and food security, and is organized by the World Food Prize Foundation.
This iteration of the Borlaug Dialogue, held in Des Moines, Iowa, October 24-26, 2023, was the site of the inauguration of a collaboration between CIMMYT and the Gorongosa Restoration Project to improve climate resilience, food security and nutrition in Mozambique’s Gorongosa National Park.
“These kinds of collaborations exemplify what the Borlaug Dialogue is all about,” said CIMMYT Director General Bram Govaerts. “The annual event and the work of the World Food Prize Foundation year-round is dedicated to bringing people and organizations together to work better and smarter. CIMMYT is proud to be a part of it.”
CGIAR Centers based in the Americas host discussion on Latin America’s food security challenges and opportunities
CIMMYT, the International Potato Center (CIP), the Alliance of Bioversity International and the International Center for Tropical Agriculture, and International Food Policy Research Institute (IFPRI) co-organized the side event Maximizing Latin America and the Caribbean’s Contributions to Global Agriculture and Biodiversity Solutions at Dialogue.
Govaerts moderated the panel discussion and the Q&A session that followed with members of the audience.
Panelists, including Elsa Murano, director of the Norman E. Borlaug Institute for International Agriculture & Development, Rob Bertram, chief scientist for the Bureau for Resilience and Food Security at the U.S. Agency for International Development (USAID), and María (pilu) Giraudo, honorary president of Argentina’s No Till Farmers Association, shared views on Latin America’s role in global agriculture from academic, development and farming offer academic insights, international cooperation recommendations and farmer perspectives.
CIMMYT and USAID co-host panel focused on AID-I’s impact at the Borlaug Dialogue
CIMMYT and USAID hosted an event at the Dialogue organized by the World Food Prize Foundation on October 25 focused on the Southern Africa Accelerated Innovation Delivery Initiative (AID-I).
The discussion labelled, Harnessing Innovation to Rapidly Respond to Crises, aimed to present AID-I’s innovative approach to addressing systemic weaknesses in agriculture by accelerating the market-based delivery of improved seeds, fertilizers, and critical information to farmers.
Dina Esposito, USAID’s Global Food Crisis coordinator and assistant to the Administrator for the Bureau for Resilience, Environment and Food Security, described how AID-I is “turning crisis into opportunity” by improving farmers’ resilience and profitability.
“We joined CIMMYT and went to Zambia, and the partnership was a glimmer in our eyes,” said Esposito, referring to a recent visit to a model farm with AID-I partners.
Reporting progress in Zambia, Malawi and Tanzania, Kevin Kabunda, CIMMYT’S AID-I chief of party in southern Africa, noted that the private sector had produced 13,000 tons of maize in the first year.
“The extended or increased potential for every farmer who uses fall armyworm-tolerant varieties translates to US$100 dollars,” said Kabunda who estimated AID-I reached 1.3 million farmers in its first year generating an aggregated value of at least US$65 million dollars.
In addition, Mtieyedou (Abdou) Konlambigue, AID-I chief of party in the Great Lakes Region, pointed out that the project has given access to new bean varieties and fertilizer recommendations to over 500,000 farmers in Rwanda, Burundi and the Democratic Republic of the Congo.
Farmers take the stage
Two champion farmers, María (pilu) Giraudo and Guillermo Bretón joined CIMMYT’s Director General, Bram Govaerts, and CGIAR Board Chair, Lindiwe Majele Sibanda, during a main stage session of the Borlaug Dialogue organized by the World Food Prize Foundation on Tuesday, October 24.
The event, MasAgro Taking it to the Farmer, reported on progress achieved and milestones reached by one of CIMMYT’s flagship projects, Crops for Mexico (MasAgro), which began 14 years ago and earned Govaerts the 2014 Norman E. Borlaug Award for Field Research and Application endowed by The Rockefeller Foundation.
Giraudo, an Argentinian farmer who co-founded the Rural Women Network and serves as honorary president of Argentina’s no till farmer association Aapersid, said that the best way to acknowledge MasAgro’s work is to seize the opportunity to offer women farmers the possibility of having full access to science and technology.
Bretón, a farmer from Mexico’s state of Tlaxcala, described MasAgro as a disruptive way of understanding agriculture. “Investing in our soils is better than investing in a one-cycle crop,” he said.
CGIAR Board Chair Lindiwe Majele Sibanda was enthusiastic about the project’s trajectory and proud of its evolution into CIMMYT’s ongoing efforts, including adapting MasAgro to southern Africa.
Sibanda expressed her excitement about MasAgro-inspired activities in Africa and praised the diversified seed systems that today include dryland crops sold in smaller seed bags by young entrepreneurs who are taking up businesses in villages without having to go to urban centers.
Govaerts moderated the event and thanked Dina Esposito, and U.S. Special Envoy for Global Food Security, Cary Fowler, for facilitating the establishment of MasAgro programs in southern Africa.
Sieg Snapp, director of the Sustainable Agrifood Systems (SAS) program at CIMMYT, has been selected as a recipient of the 2023 International Soil Science Award. Bestowed by the Soil Science Society of America (SSSA), the award recognizes outstanding contributions to soil science on the international scene.
The awarding panel looks for lasting contributions to international soil science, including creativity and relevance in the establishment of scientific research, the application of sound principles of international significance. A key factor is evidence of bringing about long-lasting change in practices related to soil science in more than country, as Snapp has done through improved understanding of integrated nutrient management in Malawi and Tanzania. Snapp’s receipt of the prestigious award affirms her lifelong commitment to enhancing the science and practice of agriculture for the betterment of the planet and its people.
Snapp is a trailblazing scientist renowned for pioneering the “mother-baby trial” method, the go-to tool for participatory research which has helped develop farmer-approved technologies in 30 countries. Her groundbreaking approach has significantly advanced participatory research, enriching our understanding of soil health, crop diversity and agroecology, informing extension services and policymakers in Africa and beyond.
Snapp received her award at the ASA-CSSA-SSSA International Annual Meeting in St. Louis, Missouri, where she also delivered the ASA Plenary/E.T. & Vam York Distinguished ASA Lectureship. Her talk, titled “Sustainable Agrifood Systems for a Changing World Requires Action-driven Science,” unveiled CIMMYT’s strategy for advancing the science of SAS in a rapidly changing world. In it, she addressed the pressing issues of climate change, conflict and food insecurity, emphasizing the need for action research, new data analytics and agro-diversity. These, she emphasized, are essential elements to safeguard the resilience and sustainability of our farming systems.