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Theme: Innovations

Working with smallholders to understand their needs and build on their knowledge, CIMMYT brings the right seeds and inputs to local markets, raises awareness of more productive cropping practices, and works to bring local mechanization and irrigation services based on conservation agriculture practices. CIMMYT helps scale up farmers’ own innovations, and embraces remote sensing, mobile phones and other information technology. These interventions are gender-inclusive, to ensure equitable impacts for all.

Strengthening maize technicians’ capacity in Mozambique

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Maize technicians received a training course in Mozambique.
Maize technicians received a training course in Mozambique.

Forty participants from various agricultural research stations, private seed companies, and communitybased seed production schemes attended a training course for maize technicians during 8–12 July in Chimoio, Mozambique.

The objective of the course was to update maize technical staff on seed production and implementation of on-station and on-farm trials. The training included practical sessions as well as theoretical lectures on seed production, breeding for biotic and abiotic stresses, and trial lay-out using the alpha lattice design.

The course was organized under the auspices of Drought Tolerant Maize for Africa (DTMA), Sustainable Intensification of Maize-Legume Systems for the Eastern and Southern Africa (SIMLESA), and USAID Mozambique in collaboration with the Instituto de Investigação Agråria de Moçambique (IIAM). During the course, SIMLESA representatives emphasized on-farm testing using the mother baby trial and the principles of conservation agriculture. USAID-Mozambique and DTMA focused on the importance of producing quality seed and scaling up seed to reach smallholder farmers.

Mozambique has recently released two drought tolerant maize hybrids and one early maturing open pollinated variety (OPV) under the DTMA project. With very few seed companies in the country, most of the seed in Mozambique is sourced from the informal seed sector. The training session came at a crucial stage, as several communities are ready to begin production of newly released OPVs. The course was coordinated by Peter Setimela and Cosmos Magorokosho from CIMMYT-Zimbabwe, and David Mariote and Pedro Fato from IIAM.

Cereal Systems Initiatives for South Asia-Mechanization and Irrigation project launched

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CIMMYT and International Development Enterprises (iDE) announced the initiation of the Cereal Systems Initiative for South Asia-Mechanization and Irrigation in Bangladesh
CIMMYT and International Development Enterprises (iDE) announced the initiation of the Cereal Systems Initiative for South Asia-Mechanization and Irrigation in Bangladesh

In south-western Bangladesh, the world’s largest delta with plentiful fresh surface water, more than 600,000 hectares of land are fallowed without crop in the dry season.

Responding to this problem, CIMMYT and International Development Enterprises (iDE) are pleased to announce the initiation of the Cereal Systems Initiative for South Asia-Mechanization and Irrigation (CSISA-MI) project to sustainably intensify cropping on fallow and low-productivity lands. This US$13-million, five-year project, supported by the Feed the Future Initiative and administered by the USAID mission in Bangladesh, was launched on 1 July 2013.

CSISA-MI is a sister initiative falling under the CSISA-Bangladesh program, connecting CIMMYT, IRRI, and WorldFish as partners. The MI initiative aims to unlock agricultural productivity in southern Bangladesh by conducting research and market development to increase the availability and adoption of resource-conserving irrigation equipment, and to scale farm machineries to respond to rural labor scarcity and high costs, while also encouraging crop management practices based on conservation agriculture (CA). Southern Bangladesh is constrained by numerous factors, including farmers’ inability to invest in resource-conserving and productivity-enhancing machinery, high cost of water pumping, and lack of awareness about the potential for dry season crops like wheat, maize, sunflower, and legumes.

CSISA-MI responds to these problems by developing smart business models to link farmers with agricultural service providers, and service providers with machinery and irrigation equipment dealers, to boost the use of irrigation and machinery for CA throughout the region. The project will also bridge the gap between the public and private sectors by facilitating partnerships with the government of Bangladesh and private sector partners engaged in irrigation, agricultural mechanization, and extension.

CSISA-MI will create broad access to low-cost surface water irrigation and smart agricultural machinery and other services to enable farmers to optimize water, labor, time, seed, and fertilizer use in their fields during the dry season. Research topics will focus on the improvement of irrigation water use efficiency and agricultural water management as well as enhancement of the use of fuel-saving axial flow pumps (AFPs) and other equipment for surface water irrigation. Further research and the development of value chains will focus on seed-fertilizer drills compatible with two-wheeled tractors for strip tillage, bed planters, multi-crop reapers, and rice transplanters used to reduce turn-around time between crops.

Machineries and cropping practices will be fine-tuned to the diverse agro-ecological conditions of the region through on-farm action research and experimentation in farmers’ fields. CSISA-MI harnesses the power of the market to align incentives toward large-scale, smart-technology adoption. The initiative has already made significant progress. Memorandums of Understanding (MoUs) with leading firms, including RFLP ran Group and ACI Agribusiness, have been signed to accelerate the commercial availability of AFPs, bed planters, and seed-fertilizer drills.

CIMMYT welcomes new partner in MasAgro

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Left: Belisario Domínguez Méndez, Director General of Productivity and Technological Development for Mexico Subsecretary of Agriculture, SAGARPA; middle: Tom Short, Deputy Director General of CIMMYT Corporate Services; Javier Valdés, Director General of Syngenta México.
Left: Belisario Domínguez Méndez, Director General of Productivity and Technological Development for Mexico Subsecretary of Agriculture, SAGARPA; middle: Tom Short, Deputy Director General of CIMMYT Corporate Services; Javier Valdés, Director General of Syngenta México.

CIMMYT and leading agribusiness Syngenta MĂ©xico signed an agreement this month to work together in efforts aimed at sustainably increasing crop production in Mexico while protecting the environment and contributing to food security.

Syngenta will collaborate with CIMMYT to do research on conservation agriculture in four experimental platforms. The new project follows the same logic and goals of MasAgro, the Sustainable Modernization of Traditional Agriculture, which CIMMYT implements in coordination with Mexico’s Ministry of Agriculture, Livestock, Rural Development, Fisheries, and Food (SAGARPA). MasAgro aims to build the capacities of small-scale farmers to encourage the adoption of sustainable farming practices and technologies that may help increase maize and wheat output, in line with Mexico’s recently announced “Crusade Against Hunger.”

The three-year agreement will focus on improving maize productivity, generating more income for farmers, protecting natural resources, and combining Syngenta’s expertise with local knowledge to work directly with farmers. Syngenta and CIMMYT will also develop joint research protocols and offer courses in crop protection and adequate use of agrochemicals.

Soil conservation and protecting the biodiversity of undergrowth, small animals and beneficial insects will be another focus of the agreement. Both organizations have also expressed their interest in improving communication and information technologies (ITCs) in the agricultural sector.

Representatives from Syngenta and SAGARPA visited CIMMYT’s El BatĂĄn campus to see its conservation agriculture trial plots and germplasm bank before signing the agreement on 14 August 2013. Javier ValdĂ©s, Director General of Syngenta MĂ©xico, said during the ceremony that the agreement shows the company’s commitment to food security and sustainability. “We will continue to promote the formation of important publicprivate partnerships like the one we’re celebrating today to increase the productivity of crops like maize and wheat, which will help with economic, social and environmental development in rural communities in the country,” he said.

CIMMYT has worked on projects with Syngenta in the past. This new collaboration has been developing for years and is an example of cooperation between an international research organization and a private business. Scientific collaboration is essential for making maize production in Mexico sustainable and profitable for resource-constrained farmers, said Bram Govaerts, Deputy Director of CIMMYT’s Global Conservation Agriculture Program.

Govaerts said he thought the new partnership would have the same success as other CIMMYT programs worldwide. Belisario Domínguez, the director general of productivity and technological development for SAGARPA, said the vision of MasAgro is essential to the government’s national fight against hunger. Domínguez congratulated the two groups for forming the alliance and said that similar projects will promote the growth of the agricultural sector.

Making villages ‘climate smart’

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Making-villages1“Climatic extremes and variability are  becoming more frequent and resulting in losses for farmers. This issue cannot be addressed in isolation; it needs collective participation of all stakeholders, at all levels,” stated Clare Stirling, leader of the CIMMYT component of the Climate Change, Agriculture and Food Security (CCAFS) CRP, at a stakeholder consultation on ‘Climate Smart Agricultural Technologies for Smallholder Farmers of Bihar’ held on 22 July 2013.

The talks were organized by CIMMYT and BISA, under the aegis of CCAFS, and in collaboration with national research and extension partners such as the Indian Council of Agricultural Research (ICAR), Indian Agricultural Research Institute (IARI), Rajendra Agriculture University, the State Department of Agriculture, and the Government of Bihar; international centers Bioversity International, the International Water Management Institute, and the International Food Policy Research Institute; local NGO and private sector partners; and farmer groups of the Climate Smart Village (CSV) clusters, Vaishali district, Bihar.

Making-villages3The lively discussions included almost 200 participants, including innovative CSV farmers from Bhatthadasi, Rajapakar, and Mukundpur (Vaishali district); agriculture advisors from various Village Panchayats; climate smart farmer groups, research students, and local service providers. M.L. Jat, CIMMYT-CCAFS South Asia Leader, explained the concept of CCAFS CSVs in South Asia, and the key climate smart activities they are implementing for the benefit of smallholder farmers in Bihar’s Vaishali district. Participants visited demonstration plots where R.K. Jat, CIMMYT-BISA Cropping Systems Agronomist, showed how mechanization and conservation agriculture-based management practices are being implemented even on small, fragmented land holdings. By effectively ‘pooling’ their land for operational purposes, farmers have improved efficiency, reduced costs, and established timely crop management even with uncertain rainfall. R.K. Jat also explained the main advantages of the key climate smart interventions such as zero tillage, Direct Seeded Rice (DSR), raised bed planting, residue management, crop diversification, and nutrient management in managing climate risks and optimizing resources for higher profitability for the smallholders.

Making-villages2The active participation of about 80 female farmers allowed for a balanced and varied consultation. All the farmers expressed their concerns regarding climate variability and how it is affecting their livelihoods. They shared their experiences of turning their villages into CSVs, and how the new practices have benefitted them; after planting their wheat under zero till in the winter of 2012-13, farmers were initially skeptical of these changes to age-old practices, but having now reaped higher yields with less input costs, all the farmers have committed to planting under zero tillage next season. DSR has also been recently introduced, and the farmers thought the technology seemed promising in that it would reduce cultivation costs and provide some security under the increasing uncertainties of rainfall and labor shortages. The women farmers praised the intoduction of the ZT machine by CIMMYT under CCAFS. With many men migrating to cities, the women highlighted the reduced labor load with the increased availability of machinery and bed planting of maize and legumes.

I.S. Solanki, IARI Regional Station Head, emphasized the need for farmers to work with scientists in adopting resilient farm technologies and locally-adapted seed. This was reiterated by Stirling: “The concept of CSVs is just one example of making synergies among different programs, investments, institutions, and stakeholders, for adaptation, risk management, and mitigation of climate change effects,” she said.

Tracking the adoption patterns in maize and legume farming system in Ethiopia

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DSC_5826_Group-photo-900x4001Myths and cultural practices can block farmers’ acceptance of a new technology, particularly the principles of reduced tillage, residue retention, and cropping rotations that underlie conservation agriculture. This was one observation in a recent visit to farmers in four districts in Ethiopia by Australian International Food Security Centre (AIFSC) director, Mellissa Wood, and AIFSC Biosecurity and Food Safety Manager, Dennis Bittisnich.

Farmers in one village who continued intensive tilling instead of conservation agriculture said that tillage helps control crop diseases. Many Ethiopian farmers also keep livestock, so crop residues have higher value as fodder for cows than as cover for soils. “Maize stover is also used as fuel for cooking fires,” said CIMMYT socioeconomist Menale Kassie, who is also regional leader for the project Adoption Pathways to Sustainable Intensification in Eastern and Southern Africa. “Understanding the constraints and incentives affecting adoption is crucial, if innovations are to be relevant for farmers.”

The four-year adoption pathways project is funded by AIFSC, managed by the Australian

Fatuma Hirpo on her conservation agriculture demonstration plot where she has intercropped drought tolerant maize variety Melkassa II with beans.
Fatuma Hirpo on her conservation agriculture demonstration plot where she has intercropped drought tolerant maize variety Melkassa II with beans.

Centre for International Agricultural Research (ACIAR), and led by CIMMYT, in collaboration with national universities and research institutes in Ethiopia, Kenya, Malawi, Mozambique, and Tanzania; the University of Queensland, Australia; the Norwegian University of Life Sciences; and the International Food Policy Research Institute (IFPRI).

According to Menale, the project is closely linked to the Sustainable Intensification of Maize-Legume Systems for Food Security in East and Southern Africa (SIMLESA) program; working where SIMLESA has been promoting and testing conservation agriculture using demonstrations on farms and on national agriculture research stations.

Farmers learn from their peers, particularly early adopters and those who lend their farms to showcase the practices. Fatuma, a widowed mother of 10 and an early adopter who farms with help from her children, says reducing tillage has cut her work load. She is a role model to other farmers—a rare feat for a woman, according to village sources—and neighbors have decided to try conservation agriculture after seeing Fatuma’s crops flourish.

“The project will evaluate the data and use the rich survey information to advise on potential policy and technical interventions,” said Yirga, researcher with the Ethiopian Institute of Agriculture Research (EIAR) and country coordinator for the project. Innovative livestock management and community engagement can help, according to Chilot Yirga, as can providing alternative cattle feeds such as intercropped legume fodders, which also enrich soils by fixing nitrogen. “The way to show this is through on-farm demonstrations,” said Wood, lauding the researchers for the on-station trials and on-farm engagement. “In Australia, conservation agriculture is very important as we have a lot of drought and changing rainfall patterns; CA makes us more productive.”

SIMLESA scientists receive agronomy training in South Africa

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SIMLESA-ARC-traineesFifteen young scientists from SIMLESA partner and spillover countries were recently trained by the Agricultural Research Council of South Africa (ARC-SA) on various aspects of agronomy and innovation learning platforms (ILePs), including conservation agriculture principles, nitrogen fixation, experimental design and field layout, agro-climatology principles, and data collection and analysis.

The training took place during 06-17 May 2013 at three ARC institutes: Institute for Soil, Climate and Water (ARC-ISCW), Plant Protection Research Institute (ARC-PPRI), and Grain Crops Institute (ARC-GCI), and aimed to expose the scientists to grain production information and to enable assimilation of terms, theories, and principles through practice. The training was based on experiential learning principles and employed a variety of interactive learning methods, scientific presentations, discussions, multiple practical sessions in the laboratory, and field demonstrations.

During field visits, such as the one to SOYGRO, a company manufacturing rhizobium inoculant and related products, trainees got to experience how the grain industry functions in South Africa from manufacturing and packing to the distribution processes.

Trainees also visited the NAMPO Harvest Day in Bothaville, Free State, taking place during the NAMPO Agricultural Trade Show, one of the largest privately organized and owned exhibitions in the world and the largest agricultural machinery and livestock show in the Southern Hemisphere. The show draws more than 650 exhibitors each year from all over the world, including Australia, Sweden, the USA, Italy, Brazil, and Germany. Another visit on the program was to the Unit of Environmental Sciences and Management at the North-West University, where Professor Driekie Fourie introduced the trainees to the University research programs and related study fields. Before the trip, Professor Johnny van den Berg from the University had given an introductory talk on integrated pest management.

The program was coordinated by CIMMYT agronomist Fred Kanampiu, Yolisa Pakela-Jezile from ARC-CO, and Annelie de Beer from ARC-GCI. Participants are expected to use their newly acquired knowledge and skills to train their colleagues.

Under the Memorandum of Understanding between ARC and CIMMYT under SIMLESA, ARC is responsible for organizing capacity building of scientists and extension officers in the five target countries (Ethiopia, Kenya, Malawi, Mozambique, and Tanzania) and the seven spillover countries (Uganda, Botswana, Rwanda, and South Sudan). SIMLESA is funded by the Australian government through ACIAR.

Curbing maize postharvest losses key to attaining food security in Kenya

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Kenya1-900x674Kenya has experienced tremendous improvements in maize productivity, rising from 1,530,000 metric tons in 2002 to 3,420,000 in 2011. However, postharvest losses of up to 40% of the harvested grain pose great challenges to attaining food security, as about 80% of Kenyans live in rural areas and derive their livelihoods mostly from agricultural activities. With maize being the main staple crop and agriculture the cornerstone of Kenya’s economy accounting for 27% of GDP and producing over 75% of industrial raw materials, postharvest losses also pose a challenge to the economic development of the country. To address these issues, CIMMYT and the Kenya Agricultural Research Institute (KARI) organized the Improved Postharvest Management Training Course for Extension & Media Personnel in Nakuru, Kenya, during 26-27 June 2013.

“It is pointless to heavily invest in good agricultural practices, attain high yields, and lose 40% of it. Feeding the nation does not only require increased production but also a safeguard of all that is produced,” stated Leonard Ochieng’, Nakuru County director of agriculture, Ministry of Agriculture, presiding over the official opening of the course. The training aimed to build technical capacity in hermetic grain storage technologies, such as metal silos and hermetic bags, among Kenyan extension and media staff.

According to Tadele Tefera, CIMMYT entomologist and coordinator of the Effective Grain Storage for Sustainable Livelihoods of African Farmers Project, the course also intended to create awareness on the importance of grain postharvest management, help extension and media staff gain insights into different factors affecting postharvest management, and explain traditional and improved postharvest technologies and their use in grain loss reduction. According to Nakuru County Crops Protection Officer Hannah Oduor, there is always a surplus of maize in Trans Nzoia, Uasin Gishu, and Nakuru (the Rift Valley counties referred to as the granaries of Kenya), but the country is forced to import more nonetheless. “We cannot afford to continue importing maize, for this is a very expensive and unsustainable affair. Money for development is used to import food that we could have easily safeguarded with appropriate technologies like metal silos,” stated Ochieng’. The problem lies in high incidence of maize weevils and the larger grain borer combined with lack of effective storage technologies. “We need technologies like the metal silos for effective storage of this surplus to cater for periods of scarcity and for redistribution to other parts of the country where production is below consumption,” said Oduor.
Grace Kirui, the Nakuru deputy county director of agriculture in charge of extension and training, lauded CIMMYT and KARI for organizing the course. “It was in line with the Ministry of Agriculture’s renewed efforts in intensifying training and dissemination of appropriate pre- and post- harvest technologies to reduce both quantitative and qualitative losses,” she noted and then called on the trainees to use their newly-acquired knowledge to educate and create awareness among the wider public. “The technologies that reduce postharvest losses, to which you have been exposed during the training, will go a long way in improving food security, creating employment, increasing farm incomes, saving on foreign exchange, and alleviating poverty,” said Kirui. “I call upon you, agricultural extension officers, to work hand in hand with artisans to promote the technology during your normal extension activities, field days, exhibitions, and shows.”

Ivan Ortiz-Monasterio and colleagues received 2013 Sustainability Science Award

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SeedsThe Ecological Society of America (ESA) awarded Ivan Ortiz-Monasterio, CIMMYT agronomist and wheat harvest coordinator, along with Pamela Matson, Walter Falcon, Ashley Dean, Rosamond Naylor, David Lobell, John Harrison, Toby Ahrens, Mike Beman, Lee Addams, Gerrit Schoups, Jose Luis Minjares, Ellen McCullough, David Battisti, and Peter Jewett, the 2013 Sustainability Science Award for their book Seeds of Sustainability: Lessons from the Birthplace of the Green Revolution (2011, Island Press). “This award is given because your book tackles a central challenge of sustainable development: agricultural modernization,” stated Scott Collins, ESA president, in an award letter addressed to Ortiz-Monasterio.

Seeds of Sustainability is the product of 15 years of research, analysis, and evaluation in the Yaqui Valley, one of Mexico’s main bread baskets, the birthplace of the Green Revolution, and the home of CIMMYT’s primary field station, Campo Experimental Norman E. Borlaug (CENEB). The book forms an invaluable resource for researchers, policymakers, and students, as it examines new approaches in agriculture that make sense for people and the environment.

“This was possible only thanks to the multidisciplinary approach of our work,” said Ortiz-Monasterio in reaction to the award.

Congratulations to Ivan and his colleagues!

Conservation agriculture: The Green Revolution for Africa?

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SaidiThe Global Conservation Agriculture Program (GCAP) works closely with partners all over the world toward an ultimate vision of widespread use of sustainable systems by smallholder farmers, based on the principles of conservation agriculture (CA). Our key partner in Africa is the African Conservation Tillage Network (ACT). We asked their Executive Secretary, Saidi Mkomwa, about the current status and future of CA in Africa.

ACT was established in 1998. Has Africa seen a big change in CA adoption since then?

Mkomwa: The adoption rate isn’t very big, but we think it’s good. It took Brazil 17 years to get the first one million hectares under CA; it’s been a shorter time in Africa and we have almost reached one million hectares already. It is happening at a slower rate than we would want, but it’s getting there. We have seen partial adoption of CA principles across the continent. For example, during one of our exchange visits to Zambia, we met a woman – we nicknamed her Barefoot Woman – who had no shoes but she was rich and she was proud to be a farmer. She wasn’t practicing all three principles, only reduced tillage combined with some mechanization, but it’s a start.

Why do you think that CA is key in improving food security in Africa?

Mkomwa: The Green Revolution that has been so helpful in Asia has passed by and Africa has not benefited from it. We think it’s primarily because of the continent’s poor infrastructure: getting fertilizers to people is a problem because transportation is difficult; farmers don’t have cash and there are no banks to borrow from. But even when farmers can efficiently utilize fertilizers and improved seeds, their work is hampered by degraded soil, inadequate soil moisture, and inadequate access to water. For Africa to benefit, the soil has to improve. We believe that the Green Revolution in Africa has to start with smallholder rainfed farmers and CA is a possible intervention, more affordable than, for example, building irrigation schemes.

We have been promoting CA a lot by looking at the yields. A lot of people will ask how much the yield increase is. I’ll say that we should also be looking at the annual productivity of the land, annual productivity of labor. You can have a modest yield of 3 tons per hectare, but if you can have two crops in there instead of one, we’re looking at 6 tons per hectare per year in the end. This is affordable intensification. And it’s not only that: CA also increases the soil moisture retention, thus increasing annual productivity of the land and – through the use of crop residues – decreasing the dependency on external inputs, such as fertilizers, which farmers fail to acquire.

What are the biggest challenges you’re facing in your work?

Mkomwa: One is that people don’t know about CA. We organize a lot of awareness creation activities, from conferences to exchange visits. What makes this worse, though, is that many of our colleges are still training their graduates to work in conventional systems. We are telling people not to plough and the professors are training the next generation of extension staff to plough. We have established a community of practice of researchers and academia through which we try to sensitize the professors themselves so that they can change their curricula. Changing people’s mindset is another challenge. They have been farming a certain way all their lives and, all of a sudden, we come and tell them to do something different.

However, the challenges differ depending on the farming system and farmers’ resources. You cannot be prescriptive; you have to work with the farmers to create a solution relevant to them. In an agropastoralist system, you have to integrate livestock, although we have seen promoters of CA seeing livestock as a threat. In reality, livestock integration benefits the farming system; it can increase the value of our cereals: instead of taking grains to the market, you take milk or eggs. In West Africa, you literally can’t talk about leaving crop residues on the field as soil cover. People will think you’re crazy, since some of the crop residues have a higher value as livestock feed. Again, you have to look into alternatives, such as shrubs and trees.

Are there any downsides to CA?

Mkomwa: So far we have not encountered any. CA should create a win-win-win situation: provide more food for farmers, reverse environmental degradation, and arrest climate change for future generations.

Does the climate change argument help convince African farmers to adopt CA?

Mkomwa: It is one of the biggest promoters of CA. Farmers practicing CA have proven to their neighbors that they’re able to get some crop when conventional agriculture gets zero. Then we don’t need to say anything. The resilience of CA fields is much higher. The message is straightforward.

If I was an African smallholder farmer, how would you convince me to adopt CA?

Mkomwa: You’ve been farming for the last 40 years, can you tell me how far has this farming taken you? The reflection on how conventional farming has managed to feed farmers’ families is important: it has failed to feed them and they have to look at alternatives. And we’re offering one. But if you’re an African farmer, we should take you to your nearest neighbor who is doing well so that you can talk to them. If we talk to you as scientists or development workers, you might think we’re adding salt to the benefits. That’s the challenge we’re facing: having enough model farmers.

How is CIMMYT helping your work?

Mkomwa: CIMMYT is an important partner in capacity building and research. We don’t have a research system in place and GCAP is thus a great asset to our work. CIMMYT is also leading the ‘Farm power and conservation agriculture for sustainable intensification’ (FACASI) project. We are part of this project and as we see mechanization as one of the bottlenecks hindering CA adoption in Africa, it is a very valuable partnership. Furthermore, we are jointly organizing – with CIMMYT, FAO, and NEPAD – the upcoming Africa Congress on Conservation Agriculture (18-21 March 2014, Lusaka, Zambia). With farmers at the center of the Congress, we hope to hear about their problems and progress. We need them to move forward as we believe that an increase in CA adoption would have a great impact on food security on both national and continental level.

Curbing maize post-harvest losses continues

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zambia2“Reducing post-harvest losses is key to increasing availability of food as it is not only important to increase domestic food production but also to protect what is produced by minimizing losses,” stated Zechariah Luhanga, Permanent Secretary, Provincial Administration at the Office of the President, Eastern Province, at the Provincial Stakeholders Workshop on Effective Grain Storage for Sustainable Livelihoods of African Farmers Project (EGSP-II) held in Chipata, Zambia, on 29 May 2013. “We as the key stakeholders and participants in the agricultural sector can enhance food security and improve incomes of resource poor farmers and artisans by promoting improved storage technologies such as metal silos and hermetic bags in Zambia.”

The workshop had five main objectives: (1) to provide a forum for exchange of ideas, information, and research outputs on EGSP-II among stakeholders in Chipata; (2) to raise awareness on post-harvest losses and dissemination of effective grain storage technologies among provincial stakeholders; (3) to consult provincial stakeholders on effective postharvest technologies, policy environment, and market issues for the purpose of refining, updating, and implementing EGSP-II; (4) to engage in policy dialogue on matters related to storage and find means of enhancing adoption of the technology; and (5) to acquaint key stakeholders in the province with the post-harvest technology and ways to enhance its adoption among farmers.

Maize suffers heavy post-harvest losses estimated at 20-30%. “The main underlying factor is that most of the small-scale farmers do not have access to improved storage facilities,” explains Tadele Tefera, CIMMYT entomologist and EGSP-II coordinator. Ivor Mukuka, EGSP national coordinator for Zambia, noted that since the larger grain borer was first found in Zambia in 1993, there have been sporadic outbreaks causing substantial losses in maize. “For instance, rapid loss assessments in Lundazi and Chama districts revealed losses ranging from 5-74%. Other studies indicate storage losses of between 45-90% based on farmers’ estimation,” he added.

Luhanga reminded participants that grain post-harvest management development requires active participation of all stakeholders, including government, research systems, non-governmental organizations, and the private sector in bringing the technologies to farmers’ doorsteps. “You need to make sure to set priority activities so that they address the challenges faced by smallholder farmers regarding maize grain post-harvest management, but also expand their opportunities in the maize sector,” Luhanga urged more than 50 stakeholders present in the meeting.

Besides post-harvest loss reduction, the metal silo technology provides huge business opportunities to artisans. “Engaging in metal silo fabrication and marketing can create jobs and rural enterprise development,” said Egbet Munganama, principal agricultural engineer at the Department of Mechanization, Ministry of Agriculture and Livestock, Zambia. According to Jones Govereh, EGSP policy analyst, artisans can earn over US$ 3,000 per year if they fabricates just five silos a month on average. “This is an attractive income for micro-entrepreneurs but commercially oriented entrepreneurs can earn much more,” he explained.

“Improved maize storage technologies have a great potential impact on food security as most households lose much of their maize due to poor storage facilities,” concluded CIMMYT principal economist Hugo De Groote, considering that maize is the major food crop in Zambia.

Tadele thanked the Swiss Agency for Development and Cooperation (SDC) for funding EGSP-II, a project aiming to reduce post-harvest losses, enhance food security, and improve incomes of resource-poor farmers in Zambia.

International Conservation Agriculture Forum in Yinchuan

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The International Conservation Agriculture Forum, held at the Ningxia Academy of Agriculture and Forestry Sciences in Yinchuan during 27-31 May, was attended by a significant number of provincial government officials and private sector representatives who joined to discuss national and international partnerships in farming system intensification, mechanization, nutrient-use efficiency, precision agriculture, and training; gain better understanding of what conservation agriculture is; jointly identify needs, priorities, and constraints to broad adoption of conservation agriculture in China; and explore the Cropping Systems Intensification Project for North Asia (CSINA).

Key academic leaders from across China briefed the international participants, including Bruno Gerard, Ivan Ortiz-Monasterio, M.L. Jat, Scott Justice, Dan Jeffers, and Garry Rosewarne from CIMMYT, Wang Guanglin from ACIAR, and Rabi Raisaily, international liaison for Haofeng Machinery. Some key constraints to adoption of conservation agriculture were covered, including the lack of financial, political, and personal incentives; inadequate or unavailable zero-till machinery; inflexible irrigation-water distribution and fixed pricing; narrow approach to research, development, and engineering without linkages to the larger issues of farming and cropping systems; and limited knowledge of rural socioeconomic conditions. Consequently, the participants defined future priorities: a socioeconomic study covering labor, gender, impacts of previous projects, and adoption issues; and mechanization development and plant residue trade-offs and handling, especially of rice/wheat systems.

One of the most important outcomes of the forum was the establishment of new relationships with the China Agricultural University, Nanjing Agricultural University, Sichuan Academy of Agricultural Sciences, the Northwest Agricultural and Forestry University, and others. Similarly, invigorating of old partnerships with the Shandong Academy of Agricultural Sciences and the Gansu Academy of Agricultural Sciences is expected to be highly beneficial for future research platform development.

As partnerships with machinery manufacturers are often crucial in driving the uptake of conservation agriculture by creating a push demand for conservation agriculture machinery, the presence of private sector representatives, including the Henan Haofeng Machinery Manufacturing Company (Henan province), Qingdao Peanut Machinery Company (Shandong province), Jingxin Agricultural Machinery (Sichuan province), and the International Plant Nutrition Institute (IPNI), was crucial. The importance of such partnerships has been proven before; for example, the research and development activities of the Qingdao Peanut Machinery Company have seen a considerable advancement of the Chinese Turbo Happy Seeder, which has been downsized through a number of iterations to suit tractors with less than 30 hp. Thanks to this public-private interaction, the forum participants learned about preliminary discussions to prototype the two-wheel tractor Happy Seeder specifically for Africa and joint CIMMYT/ACIAR projects. “We are hopeful that one of the companies present at the forum will take up this opportunity to create demand for conservation agriculture machinery for the small landholder,” said CIMMYT senior cropping systems scientist Allen McHugh.

The forum, jointly organized by the Ningxia Provincial Government Foreign Experts Bureau, Ningxia Academy of Agricultural and Forestry Sciences, and CIMMYT, was regarded very successful, as it has advanced CIMMYT’s stakes in future funding requests. “Overall, we have had a very good start toward the development of integrated research platforms in three distinct agro-ecological zones. The next step is to consolidate the outcomes from the forum and commence the iterative process of project development,” McHugh added, summarizing the results of the event.

Allen McHugh reports on conservation agriculture in China

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caunews_-China3The past few weeks have been busy and interesting in China: preparing for the International Conservation Agriculture Forum in Yinchuan and work travels to Beijing, Yangling (Shaanxi province), and Xuchang (Henan province) are a sure way to keep oneself occupied.

Strengthening partnerships in Beijing

I travelled to Beijing during 2-4 May to discuss future cooperation between the University of Southern Queensland (USQ) and the China Agricultural University (CAU) at a meeting with Jan Thomas, USQ vice-chancellor, and K.E. Bingsheng, CAU president, accompanied by the USQ delegation and CAU senior professors. What does this have to do with CIMMYT? Part of my mandate in China is to forge new partnerships, especially with universities seeking to expand internationally. This requires putting on the CIMMYT uniform to demonstrate presence and reinforce linkages with old and new colleagues. As a result, we hope to see a memorandum of understanding and the facilitation of staff and student exchanges between these universities, Ningxia institutions, and CIMMYT.

Water-use efficiency in Yangling

The Northwest Agricultural and Forestry University in Yangling hosted the final review of the ACIAR “More effective water use by rainfed wheat in China and Australia” project led by Tony Condon (Commonwealth Scientific and Industrial Research Organisation, CSIRO), in which the Ningxia Academy of Agriculture and Forestry Sciences is a partner (led by Yuan Hanmin). The project aims to improve and stabilize farmer returns from growing wheat in dry, rainfed environments in northwest China through development of higher-yielding wheat germplasm that uses water and soil resources more effectively. I spent 6-10 May first hearing about and seeing the extensive breeding work with Australian and Chinese lines, and later discussing the role of conservation agriculture and soil management in breeding with the reviewers and other participants, including Greg Rebetzke from CSIRO. During a Combined China-EU-Australia Workshop on Phenotyping for Abiotic Stress Tolerance and Water-Use Efficiency in Crop Breeding, which followed the review, Richard Richards (CSIRO) presented a very pertinent paper on “Opportunities to improve cereal root systems for greater productivity.” His focus on below-ground processes provides considerable and significant support for conservation agriculture and associated management practices in improving root system functions.

Farm mechanization in Xuchang

The 30th anniversary of the Henan Haofeng Machinery Manufacturing Company in Xuchang, Henan province, provided an excellent opportunity to present conservation agriculture and small machinery requirements for developing countries to 4 academicians, about 10 high level officials from the Ministry of Science and Technology, Ministry of Agriculture, Henan Provincial Government, and many highly regarded Chinese mechanization scientists and extension workers.

During 16-18 May, the factory hosted two forums, one focused on combination of wheat agricultural machinery and agronomy, and another on scientific innovation and development of Chinese agricultural machinery. Although the language of the forums was Chinese, my presentation in English was understood by the senior people, some of whom later inquired about the new Chinese Turbo Happy Seeder developed by CIMMYT. The discussion on conservation agriculture per se was limited, but I was able to meet many old Chinese friends and strengthen new relationships for CIMMYT and the Global Conservation Agriculture Program.

Nebraska Declaration on Conservation Agriculture signed

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8623227856_28319de0bf_zAfter months of discussions and debates on the scientific evidence regarding conservation agriculture for small-scale, resource-poor farmers in Sub-Saharan Africa and South Asia, a group of 40 scientists reached a consensus on the goals of conservation agriculture and the research necessary to reach these goals. The discussions leading to the signing of the Nebraska Declaration on Conservation Agriculture on 5 June 2013 began during a scientific workshop on “Conservation agriculture: What role in meeting CGIAR system-level outcomes?” organized by the CGIAR Independent Science and Partnership Council (ISPC) at the University of Nebraska, Lincoln, USA, during 15-18 October 2012. Several CIMMYT scientists contributed to the Lincoln workshop and the subsequent draft of the convention. “Not every participant agreed to sign. It went too far for some conservation agriculture purists and not far enough for others. This is usually the case when a consensus between 50 scientists and experts is sought,” said Bruno Gerard, director of CIMMYT’s Global Conservation Agriculture Program (GCAP), pointing to an interesting read in that respect, ‘Conservation agriculture and smallholder farming in Africa: The heretics’ view’ by Giller et al. (2009).

According to the Declaration, most efforts to date in developing countries have promoted conservation agriculture as a package of three practices: minimum disturbance of soil, retention of sufficient crop residue, and diversified cropping patterns. However, the situation on the ground shows limits of this strict definition, as there is little evidence of conservation agriculture wide adoption in Sub-Saharan Africa and South Asia, but there is some evidence of adoption of one or two of the components. To play a significant role in low-productivity, resource-poor agricultural systems, broader efforts going beyond a focus on the package of the three main practices are necessary. Emphasis needs to be placed on diagnostic agronomy and participatory on-farm research to identify the constraints faced by farmers and to guide farmers in finding solutions to them. As there is a range of sound agronomic, economic, and/or social reasons for choosing not to adopt the three-component conservation agriculture package, it is necessary to systematically assess the suitability and viability of management options and practices while considering farmers’ objectives and constraints, the Declaration stresses.

Rigorous and coordinated research is needed to assess and better understand the process of adoption of conservation agriculture. Unless the farmers’ reasons for choosing to adopt or not to adopt a certain practice are known, a wider adoption of conservation agriculture practices is unlikely.

“I think the declaration is useful as conservation agriculture principles should be seen as a way to sustainable intensification and not an end by itself,” commented Gerard. “The declaration fits well with the present efforts of GCAP and the Socioeconomics Program to put conservation agriculture in a broader context, and to better understand adoptability and constraints to adoption, which are agroecology-, site-, and farm-specific. Furthermore, it stretches the importance of systems research to integrate field level agronomy work within a multi-scale and multi-disciplinary framework.”

Promoting resilient diversification options through maize and climate smart practices in India

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“Declining water table, deteriorating soil health, labor shortages, increasing energy prices, and more frequent climate extremes are among the major long-term threats to food security in India,” stated ML Jat, CIMMYT senior cropping systems agronomist, at the Stakeholders’ Consultation on Promoting Resilient Diversification Options through Maize and Climate Smart Practices on 20 May 2013 in Karnal, Haryana, India.

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About 300 stakeholders from a range of public and private organizations attended the consultation, including representatives from the Indian Council of Agricultural Research (ICAR), Central Soil Salinity Research Institute (CSSRI), Directorate of Wheat Research (DWR), Ministry of Agriculture, Government of India, the Indian Maize Development Association (IMDA), the International Plant Nutrition Institute (IPNI), the Haryana Agricultural University (HAU), and the State Department of Agriculture, Government of India. After a welcome speech by DK Sharma, CSSRI director, RS Paroda, chairman of the Haryana Farmers Commission at the Government of Haryana and the chief guest of the function, explained the reasons behind the meeting, stressing the criticality of the current situation. “On one hand, we are facing many problems threatening our agricultural system,” he said, “on the other, we are exploring the possibilities of a second Green Revolution for sustainable food and nutritional security in India.” This cannot be achieved without multistakeholder partnerships, as the tasks are numerous: “We need to combine new technologies with active and strategic partnerships, establish an environment in which farmers can easily access markets, and create new business models to make agriculture more attractive to the youth and to women.”

JS Sandhu, agriculture commissioner at the Ministry of Agriculture, Government of India, and the event’s guest of honor, commented on climate extremes which caused a decline in food production during 2012- 13. He stressed the importance of technologies helping with adaptation to and mitigation of climate change effects, such as zero tillage, direct seeded rice, or tools like GreenSeeker, but also the need to diversify rice with maize and other economically competitive and more water efficient crops in the north-western part of India. “Maize is the queen of cereals,” added Alok K Sikka, the event’s chair and deputy director general of the Natural Resource Management at ICAR, “but there has been a 66% decline in maize growing areas in Haryana since the Green Revolution in 1966.” To achieve long-term sustainable ecological intensification of farming systems, Sikka added, conservation agriculture is crucial. Accordingly, several new research initiatives have begun at ICAR focusing on natural resource management. “Partnerships and synergies with advanced research institutes like CIMMYT, CRPs MAIZE, WHEAT, and Climate Change, Agriculture and Food Security (CCAFS), and other research-for-development organizations are critical for impact at scale,” concluded Sikka.

As part of the consultation, panel discussions were held on resilient diversification options through maize (chaired by Sain Dass, IMDA president) and on promoting climate smart practices (chaired by Indu Sharma, DWR director); the discussions were followed by a plenary session chaired by DP Singh (Natural Resource Management expert, Haryana Farmers Commission). The panel discussions reiterated what was said during the presentations and added several new areas of focus, for example the use of information and communication technologies and knowledge networks to provide farmers with real time access to information in an easy-to-understand form.

The event was jointly organized under the aegis of CRPs CCAFS and WHEAT by CIMMYT in collaboration with CSSRI, ICAR, Haryana Farmers Commission, HAU, State Department of Agriculture, Government of Haryana, Ministry of Agriculture, Government of India and Farmer Cooperatives of Climate Smart Villages.

Giving power to African farmers: learning from the Indian experience

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Bhopal-096From 29 April to 10 May, 16 agricultural engineers, agronomists, machinery importers, and machinery manufacturers from Ethiopia, Kenya, Tanzania, and Zimbabwe took part in a study tour in India organized by CIMMYT, the Indian Council of Agricultural Research (ICAR), the Australian Centre for International Agricultural Research (ACIAR), and the Australian International Food Security Centre (AIFSC). The tour was organized as part of the “Farm Mechanization and Conservation Agriculture for Sustainable Intensification” (FACASI) project to identify opportunities for exchange of technologies and expertise between India and Africa and strengthen South-South collaborations in the area of farm mechanization. The project is funded by AIFSC and managed by ACIAR.

India is the world’s largest producer of pulses, and the second largest producer of wheat, rice, potatoes, and groundnuts. But would India’s agricultural performance be that high if the number of tractors in the country was divided by six and the number of draught animals by three? Such a reduction in farm power would bring Indian agriculture close to the current situation of Kenya and Tanzania. In India, most agricultural operations are mechanized, including planting, harvesting, threshing, shelling, and transportation to the market; in Africa, these are generally accomplished manually. Bringing African agriculture closer to the situation in India is the goal of the FACASI project. This tour was designed as the first step in the construction of an enduring trilateral partnership between Africa, India, and Australia, consolidated by CIMMYT, to facilitate exchange of research and development results in the area of farm mechanization.

During his opening speech, S. Ayyapan, ICAR director general, stressed the importance of farm mechanization for agricultural intensification, pointed at the commonalities between the circumstances of Indian and African smallholders, and invited the group to develop concrete country-specific proposals regarding possible partnerships with India. The participants then spent five days at the Central Institute of Agricultural Engineering (CIAE) in Bhopal, Madhya Pradesh state, where they were exposed to various low-cost gender-friendly technologies for post-harvest operations and weeding; sowing, fertilizing, spraying, and harvesting technologies adapted to animal traction; two-wheel and four-wheel tractors; as well as conservation agriculture based technologies. Through calibration exercises and other field activities, participants gained hands-on experience with these machines. The group also visited the Central Farm Machinery Training and Testing Institute in Budni.

The second part of the study tour took place in the states of Punjab and Haryana, where the group interacted with scientists from the Punjab Agricultural University (PAU) and the Borlaug Institute for South Asia (BISA), and was exposed to various Indian innovations including laser land levelers operated by two-wheel tractors, relay direct seeders, multi-crop planters, crop threshers, and rotary weeders. They also participated in a discussion session organized by a farmer cooperative society at Noorpur-Bet focusing on institutional innovations encouraging farmer access to mechanization, and interacted intensively with Indian agribusinesses such as National Agro-Industry, Dashmesh Mechanical Engineering, Amar Agro Industries, and All India Machinery Manufacturers Association.

The study tour was concluded by a visit of the Central Soil and Salinity Research Institute (CSSRI) in Karnal to observe the role of conservation agriculture in reclaiming degraded land, and a visit to the Indian Wheat Research Centre in Karnal.

The lessons learnt in India will be put in practice in Ethiopia, Kenya, Tanzania, and Zimbabwe through the FACASI project. The study tour has generated several ideas for the development of new machines by African engineers and created contacts between Indian manufacturers and African machinery importers which may materialize into business opportunities.