CIMMYT training courses play a critical role in helping international researchers meet national food security and resource conservation goals. By sharing knowledge to build communities of agricultural knowledge in less developed countries, CIMMYT empowers researchers to aid farmers. In turn, these farmers help ensure sustainable food security. In contrast to formal academic training in plant breeding and agronomy, CIMMYT training activities are hands-on and highly specialized. Trainees from Africa, Asia and Latin America benefit from the data assembled and handled in a global research program. Alumni of CIMMYT courses often become a significant force for agricultural change in their countries.
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Peter Setimela is CIMMYT Country Representative for Zambia and Legume Seed Systems Lead for the AID- Project.
Setimela is a seed systems scientist with over 20 years of experience in CG centers, universities, and national agricultural research institutes.
A credible and innovative scientist with strong technical, commercial, and financial acumen and extensive experience in leading multi-cultural teams to deliver ground-breaking agricultural initiatives primarily in the Eastern and Southern African regions. Demonstrates a comprehensive portfolio of skills including research and development, technology scaling, program management, advocacy, partnerships, capacity building, logistics, team leadership, operations, fundraising, and training. An adaptable and resilient leader with strong communication and influencing skills and the ability to unite diverse agendas to achieve outstanding results.
Conservation agriculture (CA) has increasingly been promoted in southern Africa to address low agricultural productivity, food insecurity, and land degradation. Despite significant experimental evidence on the agronomic and economic benefits and the large scaling-up investments by donors and national governments, the adoption rates of CA practices among smallholder farmers are low and slow.
With funding from the Norwegian Agency for Development Cooperation (NORAD) and implemented by the International Institute of Tropical Agriculture (IITA) and CIMMYT, ACASA strives to understand âwhy previous efforts and investments to scale CA technologies and practices in southern Africa have not led to widespread adoption.â It is a three-year project implemented in Malawi, Zambia, and Zimbabwe, where CA is part of national policy.
Since 2021, the project has undertaken extensive surveys aimed to understand incentives, drivers, and barriers of CA adoption across the three countries (Malawi, Zambia, and Zimbabwe) typifying much of the southern Africa smallholder systems. The aim of the project is to consolidate the lessons learned so far and provide a pathway to scaling and foster the next generation of social, crop, agronomic and climate research; to mainstream CA enabled by fundamental paradigm shifts in farming practices, markets, and social institutions for sustainable intensification of smallholder farming systems of southern Africa.
Project objectives include –
Understanding the contexts of smallholder farmer in southern Africa to identify the drivers and barriers preventing adoption of CA practices, including biophysical, socio-economic, institutional and policy constraints
Identifying labor-efficient mechanization options for smallholder farmers
Identifying opportunities and tools for better targeting of appropriate CA practices and options across heterogenous agroecologies and farm types, and
Identifying approaches and strategies for inclusive scaling of CA practices (policy, institutional and value chain entry points and pathways to promote and scale CA)
CIMMYT and ICBA sign a memorandum of understanding. (Photo: ICBA)
Dubai/Mexico City, 10 January 2024 â An award-winning not-for-profit agricultural research center recognized for its work on sustainable agriculture in the Middle East and North Africa is joining forces with the global organization whose breeding research has contributed to half the maize and wheat varieties grown in low- and middle-income countries.
The International Center for Biosaline Agriculture (ICBA) and CIMMYT have signed an agreement to jointly advance the ecological and sustainable intensification of cereal and legume cropping systems in semi-arid and dryland areas.
âFarmers in such settings confront enormous risks and variable conditions and often struggle to eke out a livelihood, but they still comprise a critical part of the global food system and their importance and challenges are mounting under climate change,â said Bram Govaerts, director general of CIMMYT. âICBA brings enormously valuable expertise and partnerships to efforts that will help them.â
The specifics of the two centersâ joint work are yet to be defined but will cover soil health, salinity management approaches, crop productivity and breeding, gender-transformative capacity development, and finding markets for underutilized crops, among other vital topics.
Established in 1999 and headquartered in the United Arab Emirates (UAE), ICBA conducts research and development to increase agricultural productivity, improve food security and nutrition, and enhance the livelihoods of rural farming communities in marginal areas. The center has extensive experience in developing solutions to the problems of salinity, water scarcity and drought, and maintains one of the worldâs largest collections of germplasm of drought-, heat- and salt-tolerant plant species.
âWe are excited about the synergies our partnership with CIMMYT will create. It will focus on a range of areas, but the priority will be given to developing breeding and cropping system innovations to improve farmersâ food security and nutrition, while enhancing water security and environmental sustainability, and creating jobs and livelihoods in different parts of the world,â said Tarifa Alzaabi, director general of ICBA.
Based in Mexico but with projects in over 80 countries and offices throughout Africa, Asia and Latin America, CIMMYT operates a global seed distribution network that provides 80% of the worldâs breeding lines for maize and wheat, including many that offer superior yields and resilience in dry conditions and in the presence of crop diseases and pests.
The center is also conducting breeding and seed system development for dryland crops such as sorghum, millet, groundnut, cowpea, and beans, known for their climate resilience and importance as foods and sources of income for smallholder farm households and their communities.
With global and local partners, CIMMYT is also refining and spreading a suite of resource-conserving, climate-smart innovations for highly diverse maize- and wheat-based cropping systems, including more precise and efficient use of water and fertilizer, as well as conservation agriculture, which blends reduced or zero-tillage, use of crop residues or mulches as soil covers, and more diverse intercrops and rotations.
As part of the new agreement, the centers will also explore research collaborations with universities and research institutions in the UAE to develop and test maize varieties that are suitable for the UAEâs climate and soil conditions, as well as organizing training programs and workshops for farmers, extension workers, and other stakeholders in the UAE to build their capacity in maize production and management.
About ICBA
The International Center for Biosaline Agriculture (ICBA) is a unique applied agricultural research center in the world with a focus on marginal areas where an estimated 1.7 billion people live. It identifies, tests, and introduces resource-efficient, climate-smart crops and technologies that are best suited to different regions affected by salinity, water scarcity, and drought. Through its work, ICBA helps to improve food security and livelihoods for some of the poorest rural communities around the world.
CIMMYT is a cutting edge, non-profit, international organization dedicated to solving tomorrowâs problems today. It is entrusted with fostering improved quantity, quality, and dependability of production systems and basic cereals such as maize, wheat, triticale, sorghum, millets, and associated crops through applied agricultural science, particularly in the Global South, through building strong partnerships. This combination enhances the livelihood trajectories and resilience of millions of resource-poor farmers, while working towards a more productive, inclusive, and resilient agrifood system within planetary boundaries. CIMMYT is a core CGIAR Research Center, a global research partnership for a food-secure future, dedicated to reducing poverty, enhancing food and nutrition security and improving natural resources.
Excited farmers pose after purchasing seed in preparation for the upcoming cropping season. (Photo: CIMMYT)
More than 1,300 smallholder farmers, across the Mwenezi and Masvingo districts of Zimbabwe, braved the hot morning sun to attend the fourth edition of the seed and mechanization fair organized by CIMMYT and partners in early October 2023. The event, themed âHarnessing improved seed and mechanization for climate resilience,” saw these farmers from all walks of lifeâfirst timers to past attendeesâeager to participate, learn and explore the innovations on display.
Evolving over time, the seed and mechanization fair has continued to serve as a strategic platform to connect local farmers with private sector companies while enhancing the uptake of drought-tolerant maize varieties and scale-appropriate machinery. âSince 2020, CIMMYT-driven seed fairs have encouraged smallholder farmers in semi-arid areas, to grow the right seed at the right time to avoid any shortcomings due to unpredictable of weather patterns,â said Christian Thierfelder, principal cropping systems agronomist at CIMMYT.
Fast approaching farming season
El Niño continues to pose a threat to farmers especially in semi-arid areas such as in Mwenezi district situated in southern Zimbabwe and Masvingo district in south-eastern Zimbabwe which are drought prone areas characterized by high temperatures, rainfall deficit, among other challenges. Through the seed fairs, CIMMYT, a consortium member of the World Food Program projects, R4 Rural Resilience and the Zambuko Livelihoods Initiatives supported by the Swiss Agency for Development and Cooperation (SDC) and USAID, has been at the forefront, advocating for and inspiring local farmers to buy and use seed varieties suitable for their environment, while encouraging farming as a business. In addition, the regional project Ukama/Ustawi Diversification in East and Southern Africa joined efforts to support farmers in income diversification from pure cereal-based systems to more diversified cereal-legume and mechanized farming systems.
âI believe this is the right function at the right time as we prepare for the next farming season. From this event, we anticipate that farmers will say, âYes we have received new technology, yes we have knowledge on new varieties, yes we have information about the weather forecastâ. We now have confidence that farmers are well-equipped and ready for the season to achieve the Zimbabwe Vision 2030,â said Isaac Mutambara, district development coordinator from Mwenezi.
Building resilience with drought-tolerant varieties
Amid climate change, equipping farmers with climate-smart knowledge and the right seed varieties has been central to the seed fairs. Working hand in hand with the government, CIMMYT has been breeding drought tolerant, orange maize with high nutritional value. âWe encourage the growing and consumption of crops with nutritional value for household food security. Furthermore, we have different varieties of orange maize which are drought-tolerant,â said Thokozile Ndhlela, maize line development breeder. In addition, CIMMYT as part of HarvestPlus, has been encouraging the growing and consumption of nutritious NUA45 beans which are high in iron and zinc.
Mechanizing agriculture
Live demonstration of the basin digger in Mwenezi. (Photo: CIMMYT)
The joint participation of the USAID funded âFeed the Future Zimbabwe Mechanization and Extension activityâ, helped to emphasize the importance of transforming smallholder agriculture through scale-appropriate equipment. At the event, machinery manufacturers such as Prochoice, Kurima and Mahindra showcased cutting-edge machinery, designed to ease farming operations. These companies showed live demonstrations of two-wheel tractors, basin diggers, multiple crop threshers amongst others, effectively emphasizing the benefits of scale-appropriate mechanization. The innovations on display demonstrated the unwavering dedication of the private sector towards supporting farmers and driving agricultural innovation. âIt has been a truly exciting opportunity operating the peanut sheller, while appreciating the different machinery in live action. I will consider buying this machine as it reduces the added burden of shelling and processing,â said Lungiwe Nyathi, a local farmer from Mwenezi.
Partnerships for growth
Various seed companies, including AgriSeeds, SeedCo, Farm and City, Super Fert, National Tested Seeds, Intaba Trading, Sesame for Life and K2, marketed appropriate seed varieties that ensure bumper harvests. Sales of seed, fertilizer and other inputs were high, with the total value of sales reaching US6,450. Vouchers were distributed to farmers who made high cash purchases of seeds. âI bought 45kgs of seed which I believe is a great start, and I am happy that I do not have to pay extra money for transporting the seed to my home,â said Martha Chiwawo, a farmer from ward 16 in Masvingo.
The fairs would not be complete without CIMMYT partners. While Zambuko Livelihoods Initiative shared their expertise in the district, SNV has been encouraging sustainable savings and lending schemes among farmers to purchase machinery while facilitating market access and reducing post-harvest losses. The World Food Programme (WFP) encouraged farmers to become resilient and self-sufficient through valuable knowledge and skills to improve their lives. In addition, the Mwenezi Development Training Centre (MDTC) focused on encouraging small livestock which are adaptable to the area. Additional partners Cesvi and Sesame for Life, who both operate in ward 6 of Mwenezi district, participated in the seed fairs for the first time. Both partners advance the production of high value cropsâpaprika and sesameâwhich have a ready export market and favorable prices for smallholder farmers. Government extension departments showed strong support while researchers from the Makoholi Research Station in Masvingo used the opportunity to talk to farmers about their research initiatives.
As the day came to an end, farmers were brimming with excitement and ready to embark on the season ahead with purchased, improved seed and a wealth of knowledge on innovative conservation agriculture practices. The event proved to be an invaluable opportunity for uniting farmers, government, seed companies, and partners in a shared mission to promote sustainable farming practices and ensure food security.
Maize is a staple crop in Zimbabwe, playing a vital role in the countryâs agricultural landscape as food for its own people and an export good. However, behind every successful maize harvest lies the quality of seed and resistance to diseases and stresses.
Amidst the multitude of diseases that threaten maize crops, one adversary is maize lethal necrosis (MLN). Though not native to Zimbabwe, it is crucial to remain prepared for its potential impact on food security.
What is maize lethal necrosis?
MLN is a viral disease, caused by a combination of two virus diseases. The disease emerged in Kenya in 2011 and quickly spread to other countries in eastern Africa. The introduction of MLN to Africa was likely affected by the movement of infected seed and insect vectors. MLN has had a severe impact on regional maize production, leading to yield losses of up to 90%.
Recognizing the need to equip seasoned practitioners with the knowledge and skills to effectively diagnose and manage MLN, CIMMYT organized a comprehensive training on MLN diagnosis and management, targeting 25 representatives from Zimbabweâs Plant Quarantine Services.
From students to experienced technicians, pathologists and plant health inspectors, this was an opportunity to refresh their knowledge base or an introduction to the important work of MLN mitigation. âThis training for both advanced level practitioners and students is crucial not only for building competence on MLN but also to refresh minds to keep abreast and be prepared with approaches to tackle the disease once it is identified in the country,â said Nhamo Mudada, head of Plant Quarantine Services.
Expectations were diverse, ranging from sharpening understanding of key signs and symptoms to learning from country case examples currently ridden with the disease. With CIMMYTâs guidance, practitioners learned how to identify MLN infected plants, make accurate diagnoses, and implement management strategies to minimize losses.
âFor over 10 years, these trainings have been important to raise awareness, keep local based practitioners up to speed, help them diagnose MLN, and make sure that they practice proper steps to tackle this disease,â said L.M Suresh, CIMMYT maize pathologist and head of the MLN screening facility in Kenya.
Identifying the specific MLN causing viral disease affecting a maize plant is the first step in combating MLN. Determining whether it is a biotic or abiotic disease is critical in establishing its cause and subsequent diagnosis. By implementing proper diagnostic techniques and understanding the fundamentals of good diagnosis, practitioners can bring representative samples to the lab and accurately identify MLN.
Tackling MLN in Zimbabwe
Initiated in 2015 at Mazowe as a joint initiative between the Government of Zimbabwe and CIMMYT, a modern quarantine facility was built to safely import maize breeding materials from eastern Africa to southern Africa and enable local institutions to proactively breed for resistance against MLN.
The MLN quarantine facility at the Plant Quarantine Institute is run by the Department of Research and Specialist Services (DRSS) and is mandated to screen maize varieties imported under strict quarantine conditions to ensure that they are MLN-free.
Training participants pose outside of the MLN screening facilities. (Photo: CIMMYT)
To date, CIMMYT and partners have released 22 MLN resistant and tolerant hybrids in eastern Africa. CIMMYT’s research and efforts to combat MLN have focused on a multidimensional approach, including breeding for resistant varieties, promoting integrated pest management strategies, strengthening seed systems, and enhancing the capacity of farmers and stakeholders.
âSupport extended through valuable partnerships between CIMMYT, and the collaborations have played a pivotal role from surveillance to diagnostics and building capacity,â said Mudada.
Feedback and insights
Chief Plant Health Inspector for Export and Imports Biosecurity, Monica Mabika, expressed gratitude for the training. âIt is always an honor when we have expert pathologists come through and provide a valuable refresher experience, strengthening our understanding on issues around biosecurity and learning what other countries are doing to articulate MLN,â she said.
Students learn how to screen maize plants for MLN. (Photo: CIMMYT)
Among the students was Audrey Dohwera from the University of Zimbabwe, who acknowledged the importance of the training. âI have been attached for 2 months under the pathology department, and I was eager to learn about MLN, how to detect signs and symptoms on maize, how to address it and be able to share with fellow farmers in my rural community,â she said.
With the knowledge gained from this training, practitioners are well equipped to face the challenges that MLN may present, ultimately safeguarding the countryâs maize production status.
Bram Govaerts and Amsal Tarekegne compare a maize hybrid. (Photo: Katebe Mapipo/CIMMYT)
Maize is a vital crop in Zambia and Tanzania, both for farmers’ economic livelihoods and for delivering nutrients and sustenance to a large group of people. But maize is threatened by climate change, like more severe droughts, and from pests like fall army worm (FAW), which can completely devastate farmers’ fields.
Against this backdrop of looming threats, CIMMYT, as part of the Southern Africa Accelerated Innovation Delivery Initiative (AID-I) Rapid Delivery Hub, or MasAgro Africa, is partnering with the Zambia Seed Company Limited (Zamseed) to distribute seeds that are drought tolerant and resistant to the ravages of FAW. And because maize is a staple of many peopleâs diets, CIMMYT and Zamseed are also developing and distributing maize varieties enhanced with vitamin A.
To uphold maize variety integrity, CIMMYT and Zamseed are engaged in the capacity building of quality assurance and quality control for local stakeholders.
CIMMYTâs engagement with Zamseed involves efforts to popularize high yielding, drought-tolerant, and vitamin enhanced maize varieties in Zambia and Tanzania. Some of these efforts include demonstrations of the new varieties, field days held at different stages of maize development, and deliberate engagement of women throughout the entire seed selection, planting and harvesting effort.
âOur partnership with Zamseed started in October 2022,â said Ir Essegbemon Akpo, a CIMMYT maize seed systems specialist. âIt has been a fruitful collaboration, delivering significant outputs to thousands of farmers in Zambia and Tanzania.”
To date, Zamseed has held 300 and 500 demonstrations in Tanzania and Zambia, respectively. The company has held many field days at the demonstration sites to showcase drought tolerant and vitamin A enhanced maize to hundreds of small-scale farmers.
âWe have witnessed many farmers who visited the demonstration activities who are excited to see the new high yielding and drought tolerant varieties,â said Amsal Tarekegne of Zamseed.
Seeded by funds from the AID-I project, Zamseed is producing 60kg of Early Generation Seed (EGS) of parents of a FAW-tolerant hybrid maize variety. The company plans to produce 200kg of this hybrid for commercialization and launch in 2024.
To ensure that seeds delivered to farmers are of the highest quality, CIMMYT is working with Zamseed to develop quality assurance and control frameworks, involving genotyping of selected seeds at various times during the seed multiplication and distribution process.
Zamseed has been servicing the requirements of farmers in the sub-Sahara region since 1980, focusing on products that will enhance the profitability of the small-scale farmer and ensure household food security.
Farmers participate in a training on improved seeds and technologies. (Photo: S. Mojumder Drik/CIMMYT)
Rapid urbanization, globalization, economic development, technological advancement, and changing agriculture production systems in South Asia are transforming food systems and the food environment.
India and Bangladesh, particularly, have seen a significant transformation since the advent of the Green Revolution as each became able to feed their population without having to import major crops.
However, that policy focus on food self-sufficiency and yield intensification has incurred significant health, environmental and fiscal costs, including a precipitous drop in crop diversification*.
This loss of crop diversification threatens economic and social development and environmental stability while weakening the crucial link between agriculture and community health, particularly in undernourished rural areas. To ensure sustainable food production and nutritional security, it is imperative to manage and conserve crop diversification.
To address these issues and ensure sustainable food production, there is an urgent need to transition from intensive to sustainable farming practices.
CIMMYT exploring crop diversification pathways
CIMMYTâs ongoing projects in South Asia, including the Transforming Agrifood Systems in South Asia (TAFSSA) and Transforming Smallholder Food Systems in the Eastern Gangetic Plains (RUPANTAR) are conducting extensive on-site and on-farm trials, including socioeconomic dimensions of farmers to promote crop diversification.
âTo effectively address the challenges of crop diversification, it is essential to integrate on-farm trials and participatory action research, involving farmers in the experimentation and adaptation process tailored to their unique regional needs,â said Ravi Nandi, innovation systems scientist at CIMMYT in Bangladesh. âThis hands-on involvement provides valuable data to guide policymaking, ensuring relevance and applicability.â
In addition, TAFSSA and RUPANTAR are engaging in participatory action research to uncover the most viable options for crop and livelihood diversification, understand the socioeconomic factors impacting farmers, and identify the potential opportunities and challenges associated with the crop and livelihood diversification efforts among the farmers.
Researchers completed two comprehensive surveys, engaging with 2,500 farmers across the Eastern Gangetic Plains (EGP) of India, Nepal and Bangladesh, yielding valuable data that will inform future strategies for crop diversification in the region.
Ongoing investigations into the political economy of policies for crop diversification in Bangladesh generate novel insights, further contributing to the development of efficient crop diversification projects and sustainable agricultural policies.
The rise of crop diversification in practices and policy
In recent years, crop diversification has gained traction as a promising strategy to boost agricultural productivity, reduce risks (production, market, climate, and environmental), enhance nutritional outcomes, and promote sustainable agriculture.
Following the inaugural National Conference of Chief Secretaries in Dharamshala, India, led by the Prime Minister of India, state governments introduced numerous policies and schemes to support crop diversification. Some of these initiatives, highlighted in Figure 1, were backed by substantial budget allocations aimed at motivating farmers to diversify their crop production from the current intensive production system.
Figure 1: Authorâs compilation from various public sources.
Similar initiatives have been started in Bangladesh, Nepal and other South Asian countries to promote crop diversification. These policies and schemes are important steps towards addressing inadequacies that intensive farming has created in agriculture and food systems.
While policies promoting crop diversification in South Asia are a positive step, their effectiveness is contingent on evidence-based decision-making. The complexities of implementing diversification strategies vary significantly depending on local contexts, particularly in countries like India, Nepal and Bangladesh, where most farmers operate on less than one hectare of land and face diverse weather conditions.
Smallholder farmers, at risk of losing economic stability from abandoning profitable monocrops, face additional challenges because of limited access to advanced technologies and fragmented markets, making the transition to diversified farming a precarious endeavor.
A shift towards comprehensive multi-criteria assessments, including qualitative methods and stakeholder interactions, is necessary for creating practical and locally relevant indicators. Supporting infrastructure, accessible extension services and market development, along with empowering farmers through education on agronomic practices and crop management, will play a crucial role in successfully implementing and reaping the benefits of crop diversification.
*Crop diversification is a process that makes a simplified cropping systems more diverse in time and space by adding additional crops.Â
To bring together farmers with seed distributors and other stakeholders, the Southern Africa Accelerated Innovation Delivery Initiative (AID-I) Rapid Delivery Hub, or MasAgro Africa, held a seed fair with the theme âPromoting Access to Drought Tolerant Seed and Appropriate Scale Technologies,â in Zambiaâs Chongwe district. The objectives of the fair were to create a platform for farmers and input suppliers to engage before the onset of the planting season. Over 1,200 farmers attended the seed fair.
Zambian government officials and CIMMYT staff tour fair stands. (Photo: Nancy Malama/CIMMYT)
âThe seed fair plays a critical role in linking farmers to seed companies and exposes them to appropriate technologies. The links created with agro-dealers and other suppliers ensure farmers gain access to sufficient volumes of appropriate multiple stress tolerant maize hybrids, legume seed and agricultural inputs locally. Access to drought tolerant seed and technology in the times of climate change is timely and critical to today’s farmers. This fair will help our farmers acquire inputs at their doorsteps, promoting food security,â said Kasuba, the district agriculture officer.
AID-I is also using these fairs to provide information on agronomic practices such as conservation agriculture, climate-smart agriculture and small mechanization options to support smallholders not only to learn but also enjoy the events through participation in fun quizzes. Farmers purchase seed and other inputs when they redeem vouchers provided by participating companies who develop the questions for farmers.
A farmer who redeemed a voucher said, âI came from Nyimba, because I heard that there is a seed fair here. What I found was very interesting, and I learned a lot. I saw a lot of seeds from different companies. I have also managed to win this pesticide by answering a question, and I am very happy about this project.â
Farmer redeems a voucher for beneficial pesticides. (Photo: Christabel Chabwela/CIMMYT)
These add-ons to the seed fair ensure farmers learn about climate-smart practices and how they can mitigate climate change effects and crop damage caused by pests by using drought and pest resistant varieties. Pests such as fall armyworm (FAW) are a major threat to smallholder farmers and their crops, as these can destroy crops and lead to a significant decrease in yields and income for the farmer.
Some of the outcomes and benefits for the private sector, and farmers alike include farmers to access different seed hybrids at one location, reduced costs of transportation for farmers who often travel long distances to get inputs. Zamseed, an AID-I partner, was able to promote 600 packs of their ZMS 451-medium and ZMS 721-late maturity seeds. SeedCo, another AID-I partner was able to support farmers with 500 seed packs of their medium maturity SC 303-ultra early, SC 555-early and 657-medium maturity maize seed varieties to farmers. Seed input suppliers noted that maize seed packed in smaller bags weighing 10 kgs and of medium maturity variety seed were the most sought-after and have now influenced how they can reach much larger numbers of smallholder farmers through this observation on improved packaging and demand.
In addition to Zamseed and SeedCo, AID-I partners who participated in the seed fair include the Ministry of Agriculture, CRS, Afriseed, Synergy, Animive Enterprises, Bayer, Amiran, Syngenta, Omnia Fertilizer, and Corteva.
When it comes time to consider career plans, very few young people even consider agriculture as an option. Many young people believe urban areas offer more profitable jobs with less physical labor. However, agriculture in India is evolving every single day. New digital innovations and cutting-edge technologies are making farming more profitable and smarter.
In the four-day conference, gender researchers and practitioners from 68 countries shared their perspectives, knowledge and skills about improving gender inclusion in food systems. The conference served as a platform where policymakers, practitioners and private sector actors came together to share the goal of equitable food-systems transformation. They aimed to bridge the gap between research and practice and foster gender-equal and socially inclusive, resilient food systems.
Technology and combined efforts from academia, industry and the government will continue to play critical roles in collectively attracting young people toward these new, innovative ideas in agriculture. Agricultural education can, therefore, play a profound role in shaping the future of sustainable agriculture in India.
S. Pandey, vice-chancellor of Dr. Rajendra Prasad Central Agricultural University, Bihar, shared his thoughts on addressing youth-centric issues in agriculture. He emphasized that artificial intelligence (AI) is increasingly vital because of its many applications and benefits and that it can help youth to use the power of big data and the internet.
âUse of AI can change the entire scenario: technology-driven agriculture is the need of the hour. New tools and techniques are important to address the current challenges where youth can be at center stage,â he said.
In addition, Geethalakshmi Vellingiri, vice-chancellor of Tamil Nadu Agricultural University (TNAU) said, âAgriculture is looked at as manual, hard work, and not as a lucrative job, which makes it unattractive to youth. TNAU is starting One Student One Farm Family linkage for the first-year students. In this model, students will get to know about the issues being faced by the farmers in the field. They will then link the farmer to the scientist for probable solutions, thus bridging the gap.â
Governmentâs role in shaping policy
âStudents are unaware of the different dimensions of agriculture; hence, their inclination towards agriculture education is not much,â said R. C. Agrawal, deputy director general of the Agricultural Education Division of the Indian Council of Agricultural Research (ICAR), and moderator of the youth careers session. âICAR is designing a new agriculture-based curriculum for primary, middle and secondary levels to attract more youth. ICAR has initiated its efforts towards integrating the agriculture world with this new education policy.â
Industry opening doors for youth in agriculture
Ch. Srinivasa Rao, director of ICARâs National Academy of Agricultural Research Management (NAARM), Hyderabad, spoke about the importance of industry. âThe youth, both men and women, should be sensitized towards the agrifood sector. Start-ups can help to attract youthsâ attention. We should characterize farms as an industry, farming as a business and the farmer as a businessperson. If this orientation doesnât occur, livelihoods cannot be improved, and youth retention in agriculture wonât be achieved.â
As geographical neighbors, Bangladesh and India share many characteristics in terms of land, weather, and food production. Because of these similarities, the Feed the Future Cereal Systems Initiative for South Asia-Mechanization Extension Activity (CSISA-MEA) organized a series of exposure visits to India for Bangladeshi farmers and other agricultural stakeholders to establish market linkages, provide access to financial and technical advice.
The CSISA-MEA, funded by the United States Agency for International Development (USAID) works to increase the usage of agricultural machinery to benefit farmers by increasing their productivity and efficiency. The Activity works with several stakeholders, including agriculture-based light engineering (ABLE) enterprises, dealers, and machinery solution providers (MSPs).
Over the course of the activity, a significant lesson learned is that both groups, the hosting party and the visiting party, benefit from exposure visits.
CSISA-MEA organized two international exposure visits to India in July 2023. A total of 34 participants in two cohorts visited India, 18 workers from Faridpur and Coxâs Bazar, and 16 from Bogura and Jashore.
The CSISA-MEA delegation from Bangladesh in Punjab, India visits the Borlaug Institute for South Asia (BISA) during the exposure visit. (Photo: Rowshon Anis, OMD, CSISA-MEA, iDE Bangladesh)
CSISA-MEA arranged the visits with the objective to familiarize Bangladesh ABLE enterprises with modern agri-machinery manufacturing and improve their working practices. The visits covered factories, ABLE workshops and foundries in Punjab, including Amargarh, Bamala, and Ludhiana, areas where Indiaâs agriculture mechanization is most notable, and incorporated public and private sector companies, and academia including LANDFORCE, M/S Dasmesh Mechanical Works, Panesar Agriculture Works Pvt. Ltd., Sokhi Manufacturing Ltd., the Borlaug Institute for South Asia, and National Agro Industry.
Learnings from the exposure visit
The exposure visits have emphasized the importance of systematic line production for machinery and spare parts manufacturing to ensure efficiency and consistency in output. Quality control has been highlighted as a non-negotiable aspect, and the significance of delivering reliable and high-quality products. Using natural light and ventilation systems showcased the potential for environmentally friendly production facilities.
The visits also highlighted how maintaining proper occupational health and safety measures ensures the well-being of the workforce along with a gender inclusive environment in the agri-machinery factories. The factories have a significant female workforce, an eye-opening sight for the ABLE owners of Bangladesh.
These exposure visits have helped equip ABLE owners with invaluable insights and strategies for success in their agricultural machinery businesses, including building connections among themselves, such as that between two ABLEs from Jashore, Bangladesh to facilitate the production and supply of the fodder chopperâdemonstrating the potential for cooperation to expand market reach.
Reflections from the visits
The trip to meet their Indian counterparts provided CSISAâMEA ABLE owners with invaluable insights and knowledge, with their unanimous feedback reflecting the profound impact of the visits, which they deemed truly eye-opening. Encouragingly, since their return, each ABLE enterprise has prepared action plans, taking proactive steps to implement the new techniques and business strategies they gained during their visit.
âI can’t express how thrilled I am to have unlocked the secrets behind the exceptional quality of Indian machines and spare parts. It’s not just a technical upgrade, it’s a commitment to quality products,â said Md. Ashraf Hosen, owner of M/S Ashraf Machinery & Akmol Engineering Workshop.
During the exposure visit, the CSISA-MEA team from Bangladesh visits the Sokhi Components in Ludhiana, Punjab, India. (Photo: Sokhi Components)
Another visitor, Md. Iqbal Hosen, proprietor of Titas Moulding & Engineering Works, said, âI found discovering new innovations very exciting, especially the core-making process, the mechanical mold-making process to reduce production costs, appropriate charge calculation techniques and induction furnaces. Iâm determined to apply these things in my foundry, to improve the quality of the products and reduce production costs.â
Sarkar Agro-Engineering & Multiple Works in Bangladesh has displayed a commitment to implementing the key takeaways of the exposure visit to India. The owners have ensured natural light and ventilation in their production facilities, creating a more conducive and eco-friendlier working environment for staff. They have also installed a customized lathe machine, painting every part of a machine before assembling it, and manufacturing mini tractors, all because of their exposure visit.
CSISAâMEA staff have also taken something from the trips, including feedback to include demonstrations of forging machines in future visits to further extend the workforceâs technical knowledge. There are plans to visit local spare parts markets during the next expedition to provide participants with a broader understanding of market dynamics, while visits to solar power and battery-operated machinery companies would provide an opportunity to witness sustainable technologies in action.
Quality seed is a crucial agricultural input for enhancing crop production and productivity per unit of land. However, in many developing countries, including Bhutan, ensuring the availability, affordability, and accessibility of quality seed, especially of preferred varieties, remains a significant challenge for farmers. Maize is the second most important cereal in Bhutan after rice. However, the total area dedicated to cereal cultivation in Bhutan has been decreasing due to factors such as rural-urban migration, urban expansion, and the effects of climate change.
Between 2016 and 2021, the areas under rice and maize cultivation have contracted by 55% and 64%, respectively (FAOSTAT, 2022). This huge reduction in cereal cultivation, combined with relatively low productivity, has led Bhutan to rely on imports to bridge the gap and meet the demand for essential food crops, including maize. The Bhutanese government is committed to enhancing domestic capacity and fostering self-sufficiency in major food crops and discourages the import of seed, especially of hybrid maize.
AbduRahman Beshir, seed systems specialist at CIMMYT, displays incomplete fertilization of maize cobs. (Photo: Passang Wangmo/ARDC-Wengkhar)
Hybrid maize seed to offset deficit
Recognizing the significance of improving maize productivity, the Agriculture Research & Development Center (ARDC) in Bhutan is working on the development and deployment of hybrid maize that has the potential to double yields compared to non-hybrid varieties. In 2020, Bhutan officially released its first hybrid maize variety, Wengkhar Hybrid Maize-1 (WHM-1), which was sourced from CIMMYT. Furthermore, several other hybrid maize varieties from CIMMYT are currently in the pipeline for release and evaluation, including those tolerant to fall armyworm (Spodoptera frugiperda), the most important maize pest in Bhutan.
Despite the testing and release of hybrid maize varieties, the production of high-quality seedâvital for realizing the benefits of hybrid maize for Bhutanese farmersâhas yet to take place. The seed industry in Bhutan is primarily informal, with the majority of farmers relying on farm-saved seed of often inferior quality. The absence of a formalized seed system, coupled with a lack of the necessary skills and technical expertise across the seed value chain, presents considerable challenges in building a competitive and vibrant seed sector in Bhutan.
Training workshop emphasizes the strengthening of seed systems
To ensure a consistent supply of high-quality maize seed to Bhutanese farmers, which is essential for seed and food security and improved productivity, ARDC in collaboration with CIMMYT, under the CGIAR Seed Equal Initiative, carried out an international training workshop on quality seed production and distribution, with the main focus on hybrid maize, from 13â15 November 2023 at ARDC-Wengkhar, Mongar.
The three-day workshop involved 30 participants from diverse organizations, including the National Seed Centre, the College of Natural Resources, extensions agents from the eastern region, the Bhutan Food and Drug Authority, and agriculture research and development centers. The workshop aimed to enhance participantsâ technical skills in understanding and applying the principles and practices of quality hybrid maize seed production; to promote synergistic partnerships among various seed sector stakeholders for initiating and scaling up quality hybrid maize seed production in Bhutan; and to exchange experiences and lessons to be learned from South Asian countries that can be applied to strengthening Bhutan’s seed system.
Participants discuss during the workshop. (Photo: AbduRahman Beshir/CIMMYT)
âThis is the first kind of training I have received on hybrid maize seed production, and it was very relevant, action-oriented and applicable to our condition in Bhutan,â says Kinley Sithup, a researcher at ARDC-Wengkhar, Mongar, and adds that the training workshop was a useful forum for identifying key challenges and the role of stakeholders across the seed value chain, which were discussed in detail during the group work in the training.
Recently, the Bhutanese government has restricted the import of hybrid maize seed in order to promote import substitution and enhance local seed production. âIn light of the unavailability of imported hybrid seeds, it’s crucial for us to intensify our efforts in scaling up local seed production,â says Dorji Wangchuk, project director of the Commercial Agriculture and Resilient Livelihood Enhancement Program (CARLEP), while addressing the participants during the opening.
The training workshop covered courses on seed system components, maize breeding concepts, hybrid seed production principles, the development of a seed roadmap on production and marketing, hybrid seed pricing and marketing approaches, seed quality control and certification, among others. A field visit along with hands-on training at ARDSC Lingmethang enriched the learning experience. In addition, experiences from other South Asian countries on hybrid seed production and marketing were shared during the training.
A group photo with the participants of the seed systems training workshop in Bhutan. (Photo: ARDC)
Team up for seed production
A significant outcome is the planned initiation of the inaugural hybrid maize seed production group in Udzorong, Trashigang, scheduled for January 2024 in collaboration with extension, the National Seed Center, and the Bhutan Food and Drug Authority. This initiative, supported by CARLEP-IFAD and CIMMYT, reflects a dedicated effort to strengthen Bhutan’s seed sector and enhance maize production for the benefit of local farmers. Fast-track variety release and seed deployment are important to Bhutanese smallholder farmers to mitigate the challenges of lower productivity. âCIMMYT is ready to continue working with partners in Bhutan,â says Program Director of the Global Maize Program at CIMMYT and the One CGIAR Plant Health Initiative lead, BM Prasanna, while delivering his messages online. Prasanna added that CIMMYT has licensed three fall armyworm-tolerant hybrids for Bhutan, and partners need to team up for the release and seed-scaling of the hybrids.
The training workshop on hybrid maize seed was the first of its kind to be held in Bhutan and was conducted under the CGIAR Seed Equal Initiative in collaboration with ARDC and CARLEP. AbduRahman Beshir, seed systems specialist at CIMMYT, delivered the main courses, with additional virtual presentations from CIMMYT staff from India and Kenya.
Harnessing Change was the theme of the 2023 Borlaug Dialogue, an annual summit of international thought leaders, development specialists, researchers, farmers, and practitioners, designed to promote global food systems transformation and food security, and is organized by the World Food Prize Foundation.
This iteration of the Borlaug Dialogue, held in Des Moines, Iowa, October 24-26, 2023, was the site of the inauguration of a collaboration between CIMMYT and the Gorongosa Restoration Project to improve climate resilience, food security and nutrition in Mozambiqueâs Gorongosa National Park.
âThese kinds of collaborations exemplify what the Borlaug Dialogue is all about,â said CIMMYT Director General Bram Govaerts. âThe annual event and the work of the World Food Prize Foundation year-round is dedicated to bringing people and organizations together to work better and smarter. CIMMYT is proud to be a part of it.â
CGIAR Centers based in the Americas host discussion on Latin Americaâs food security challenges and opportunities
CIMMYT, the International Potato Center (CIP), the Alliance of Bioversity International and the International Center for Tropical Agriculture, and International Food Policy Research Institute (IFPRI) co-organized the side event Maximizing Latin America and the Caribbeanâs Contributions to Global Agriculture and Biodiversity Solutions at Dialogue.
Govaerts moderated the panel discussion and the Q&A session that followed with members of the audience.
Panelists, including Elsa Murano, director of the Norman E. Borlaug Institute for International Agriculture & Development, Rob Bertram, chief scientist for the Bureau for Resilience and Food Security at the U.S. Agency for International Development (USAID), and MarĂa (pilu) Giraudo, honorary president of Argentinaâs No Till Farmers Association, shared views on Latin Americaâs role in global agriculture from academic, development and farming offer academic insights, international cooperation recommendations and farmer perspectives.
CIMMYT and USAID co-host panel focused on AID-Iâs impact at the Borlaug Dialogue
The discussion labelled, Harnessing Innovation to Rapidly Respond to Crises, aimed to present AID-Iâs innovative approach to addressing systemic weaknesses in agriculture by accelerating the market-based delivery of improved seeds, fertilizers, and critical information to farmers.
(Left to right) Bram Govaerts, Kevin Kabunda and Dina Esposito. (Photo: CIMMYT)
Dina Esposito, USAIDâs Global Food Crisis coordinator and assistant to the Administrator for the Bureau for Resilience, Environment and Food Security, described how AID-I is âturning crisis into opportunityâ by improving farmersâ resilience and profitability.
âWe joined CIMMYT and went to Zambia, and the partnership was a glimmer in our eyes,â said Esposito, referring to a recent visit to a model farm with AID-I partners.
Reporting progress in Zambia, Malawi and Tanzania, Kevin Kabunda, CIMMYTâS AID-I chief of party in southern Africa, noted that the private sector had produced 13,000 tons of maize in the first year.
âThe extended or increased potential for every farmer who uses fall armyworm-tolerant varieties translates to US$100 dollars,â said Kabunda who estimated AID-I reached 1.3 million farmers in its first year generating an aggregated value of at least US$65 million dollars.
In addition, Mtieyedou (Abdou) Konlambigue, AID-I chief of party in the Great Lakes Region, pointed out that the project has given access to new bean varieties and fertilizer recommendations to over 500,000 farmers in Rwanda, Burundi and the Democratic Republic of the Congo.
Farmers take the stage
Two champion farmers, MarĂa (pilu) Giraudo and Guillermo BretĂłn joined CIMMYTâs Director General, Bram Govaerts, and CGIAR Board Chair, Lindiwe Majele Sibanda, during a main stage session of the Borlaug Dialogue organized by the World Food Prize Foundation on Tuesday, October 24.
The event, MasAgro Taking it to the Farmer, reported on progress achieved and milestones reached by one of CIMMYTâs flagship projects, Crops for Mexico (MasAgro), which began 14 years ago and earned Govaerts the 2014 Norman E. Borlaug Award for Field Research and Application endowed by The Rockefeller Foundation.
Giraudo, an Argentinian farmer who co-founded the Rural Women Network and serves as honorary president of Argentinaâs no till farmer association Aapersid, said that the best way to acknowledge MasAgroâs work is to seize the opportunity to offer women farmers the possibility of having full access to science and technology.
BretĂłn, a farmer from Mexicoâs state of Tlaxcala, described MasAgro as a disruptive way of understanding agriculture. âInvesting in our soils is better than investing in a one-cycle crop,â he said.
CGIAR Board Chair Lindiwe Majele Sibanda was enthusiastic about the projectâs trajectory and proud of its evolution into CIMMYTâs ongoing efforts, including adapting MasAgro to southern Africa.
Sibanda expressed her excitement about MasAgro-inspired activities in Africa and praised the diversified seed systems that today include dryland crops sold in smaller seed bags by young entrepreneurs who are taking up businesses in villages without having to go to urban centers.
Govaerts moderated the event and thanked Dina Esposito, and U.S. Special Envoy for Global Food Security, Cary Fowler, for facilitating the establishment of MasAgro programs in southern Africa.
Nepal and CIMMYT have signed a 10-year collaboration to strengthen agriculture. The partnership, formalized by Secretary Govinda Prasad Sharma and CIMMYT director general Bram Govaerts, focuses on improving agricultural production and market systems in Nepal.
On December 9, 2023, CIMMYT and the World Vegetable Center (WorldVeg) signed a memorandum of understanding (MoU) to further promote research and development, capacity strengthening activities and facilitate joint learning and the exchange of information and technology between the two organizations.
Sustainable diversification of food systems, good agricultural practices and safe and sustainable development of cereal and vegetable production systems and agrifood value chains sits at the core of this partnership.
The ultimate objective of the MoU is to further contribute to the achievement of the Sustainable Development Goals (SDGs), in particular SDG1 and SDG2, enhancing food and nutrition security, reducing rural and urban poverty and increasing employment opportunities in particular for women and youth.
CIMMYT and the World Vegetable Center are already partners in the Southern Africa Accelerated Innovation Delivery Initiative Rapid Delivery Hub (AID-I). Â Through this program, it is distributing seed kits directly to vulnerable populations such as pregnant and lactating mothers and children under five, as well as improving soil health, promoting the production of traditional African vegetables, and increasing employment opportunities through building vegetable businesses. Recent impacts in Zanzibar are a good example.
Bram Govaerts, director general of CIMMYT, and Marco Wopereis, director general of the World Vegetable Center, sign the MoU. (Photo: CIMMYT and WorldVeg)
âThis collaboration between CIMMYT and WorldVeg is a testament to the potential of collective action, highlighting sustainable solutions and community empowerment as essential elements in combating malnutrition and enhancing overall well-being. We are building on the foundation already established by our collaborations within the Accelerated Innovation Delivery (AID-I) project in southern and eastern Africa,â said CIMMYT Director General, Bram Govaerts. âCIMMYT is excited to expand our connection with WorldVeg to bring innovations to even more people as crop diversification encourages improved nutrition.â
âThe World Vegetable Center is proud to deepen our work with CIMMYT. Reaching the Sustainable Development Goals will require not only advanced technologies but also systems to deliver those innovations to the people that need them most and this partnership will enable both priorities,â said Director General of the World Vegetable Center, Marco Wopereis. âPromoting and enhancing the availability of nutritious vegetables and cereals are vital to achieving these aims.â
By providing farmers with more options, CIMMYT and WorldVeg will promote the cultivation of diverse crops that are essential for a balanced and nutritious diet particularly among vulnerable communities around the world. By raising awareness about the significant benefits of incorporating different vegetables and cereals into daily diets, the partnership will inspire and encourage millions of people to fully embrace diversification and improved nutrition.
About CIMMYT
CIMMYT is a cutting edge, non-profit, international organization dedicated to solving tomorrowâs problems today. It is entrusted with fostering improved quantity, quality, and dependability of production systems and basic cereals such as maize, wheat, triticale, sorghum, millets, and associated crops through applied agricultural science, particularly in the Global South, through building strong partnerships. This combination enhances the livelihood trajectories and resilience of millions of resource-poor farmers, while working towards a more productive, inclusive, and resilient agrifood system within planetary boundaries.
CIMMYT is a core CGIAR Research Center, a global research partnership for a food-secure future, dedicated to reducing poverty, enhancing food and nutrition security and improving natural resources. For more information, visit cimmyt.org.
About the World Vegetable Center
The World Vegetable Center (WorldVeg) is an international non-profit institute for vegetable research and development. It mobilizes resources from the public and private sectors to realize the potential of vegetables for healthier lives and more resilient livelihoods.
WorldVegâs globally important genebank, improved varieties, production and postharvest methods help farmers to increase their vegetable harvests, raise incomes in poor rural and urban households, create jobs, and provide healthier, more nutritious diets for families and communities. With headquarters in Taiwan, field operations are led from regional centers in Benin, India, Mali, Tanzania and Thailand, and through offices in other key countries.
Many people on the islands of Zanzibar face food insecurity and nutritional challenges. The Southern Africa Accelerated Innovation Delivery Initiative (AID-I) MasAgro Africa Rapid Delivery Hub, implemented by CIMMYT, has partnered with the World Vegetable Center (WorldVeg) to directly distribute health diet seed kits to vulnerable households, while prioritizing vulnerable groups such as pregnant and lactating mothers and children under five.
The kits contain a diverse selection of nutrient-rich vegetables specifically chosen for their high nutritional value, ensuring optimal health and development.
The kits contain traditional African vegetables. (Photo: CIMMYT)
To date, the partnership has reached an impressive number of households in Zanzibar. Over 1,350 health diet seed kits have been distributed, or one seed kit per household, benefiting approximately 4,050 individuals (considering at least three people per household). These numbers showcase the tangible impact AID-I has made in addressing the root causes of malnutrition and hidden hunger, providing a sustainable pathway towards improved health and a brighter future for Zanzibar.
The World Vegetable Center (WorldVeg) conducts research, builds networks, and carries out training and promotion activities to raise awareness of the role of vegetables for improved health and global poverty alleviation.
âThis initiative holds tremendous promise in fostering long-term improvements in food security, nutrition, and overall well-being for the communities in Zanzibar and shows the power of collaboration,â said Kevin Kabunda, CIMMYT lead for the AID-I project.
Seed variety encourages improved nutrition
A key strength of the seed kits lies in their diversity. Each kit comprises a range of seeds for various crops, including legumes and nutrient-rich vegetables. This includes amaranth consumed as leafy and grain, African eggplant, Ethiopian mustard, African nightshade, and cowpea. The combination of these diverse crops ensures a more resilient and nutritious food supply, essential to combating malnutrition and fostering agricultural sustainability in the islands.
The seed kits are tailored to suit the local agroecological conditions, considering the specific needs and preferences of farmers in Zanzibar. This localization approach enhances the adoption of the kits and maximizes their potential impact on food security and dietary diversity.
âThe partnership between WorldVeg and CIMMYT has been invaluable in driving the success of this activity in Zanzibar,â said Jeremiah Sigalla, WorldVeg technical lead for the AID-I project in Zanzibar. âBy providing farmers with these healthy diet seed kits, we aim to promote the cultivation of diverse crops that are essential for a balanced and nutritious diet and its attendant benefits, particularly among vulnerable communities.â
By raising awareness about the significant benefits of incorporating diverse vegetables into daily diets, the partnership has inspired and encouraged the community to fully embrace the intervention. This collaboration between CIMMYT and WorldVeg is a testament to the potential of collective action, highlighting sustainable solutions and community empowerment as essential elements in combating malnutrition and enhancing overall well-being in Zanzibar.
The Ministry of Agriculture, Irrigation, Natural Resources and Livestock delivers a health diet seed kit. (Photo: CIMMYT)
The Honorable Shamata Shame Khamis, the minister of Agriculture, Irrigation, Natural Resources and Livestock in Zanzibar joined a health diet seed kit distribution event at Michiweni district in Pemba, on June 30, 2023, where he commented that the consumption of nutritious vegetables in Zanzibar is very low, and malnutrition-related cases are increasing because of poor daily diets. He also extended his appreciation to the AID-I project, recognizing that this initiative is not only important but also timely, as it serves to meet the urgent need for promoting and enhancing the availability of nutritious vegetables in Zanzibar.
