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Tag: sustainable agriculture

Strengthening resilience in Mutoko farmers through agroecological research

Participants convene with key stakeholders of the RAIZ project. (Photo: CIMMYT)

Mutoko, a semi-arid area located in Mashonaland east of Zimbabwe, is prone to droughts and unpredictable rainfall patterns. In an effort to tackle the challenges faced by local smallholder farmers in the region, partners of the Resilience Building through agroecological intensification in Zimbabwe (RAIZ) project organized a participatory workshop to amplify the project’s mandate and gather feedback from key stakeholders. The workshop at Mutoko brought together diverse participants from the Women Affairs, Youth, and Agriculture ministries from the government of Zimbabwe, local leaders and council, extension officers, students, and farmers from Wards 10 and 8. Attending farmers and stakeholders expressed interest in the project that would enable them to face challenges and improve agricultural practices in Mutoko.

Working towards climate-smart solutions: the RAIZ project

RAIZ is a collaborative effort between CIMMYT, the French Agricultural Research Centre for International Development (CIRAD), and the University of Zimbabwe. The project is funded by the European Union, and it focuses on recognizing the strategic role of agroecological approaches in tackling climate change and enhancing sustainable agriculture in arid areas. Research operations are underway in Mutoko to produce scientific evidence and contribute to agroecology policy.

Agroecology offers climate-smart solutions that help farmers adapt to changing conditions, mitigate greenhouse gas emissions, conserve natural resources, and promote food security and resilience in the face of climate uncertainties. RAIZ implements ‘Living Labs’ which strengthens collaboration between diverse stakeholders, including farmers and scientists, whose collective insights help develop demand-driven solutions.

During the Mutoko workshop, Professor and Systems Agronomist Regis Chikowo provided context of RAIZ and emphasized on its goal of helping build resilience in farmers through sustainable approaches. “The aim is not only to help farmers adapt to climate change but also to enable them to thrive in the face of adversity,” said Chikowo.

Students and farmers work together on a visioning exercise. (Photo: CIMMYT)

Building synergies between research and farmer realities

To bridge the gap between research and farmer realities, six student-researchers of RAIZ are working on various aspects of building farmer resilience based on agroecological principles. Their study areas comprise of weed control, climate-proofing with resilient small grain varieties, indigenous knowledge systems, and soil health among others. One student-researcher, in collaboration with farmers, is conducting research on weed control and its impact on crop yield. In all, they are set to articulate and tackle climate change in Mutoko.

“Through my research in weed control and how it affects yields, we are hosting trials with some farmers. We are putting into effect mulch practices gumbeze ramwari, and assessing how it affects yields. We are then intercropping maize with cowpea so that farmers spend less time fighting off weeds, while promoting crop diversification,” says Juliet Murimwa, a Ph.D. student.

Knowledge and sources of information on when to expect rains and average temperatures are vital for farmers to better plan the entire planting-to-harvesting operations. Recognizing this, research student Rejoice Nyoni is studying the types and usefulness of climate services information accessed by smallholder farmers in RAIZ project sites.

“My research is centered on understanding whether smallholder farmers are getting enough knowledge from available sources, including radio which is more prominent,” says Nyoni. Farmers have long relied on traditional knowledge systems to predict weather patterns and plan farming activities. However, with climate change, some of these traditional knowledge sources are being altered. “This season, I will be joining our farmers in Mutoko to discuss and understand which indigenous knowledge systems they use to gather information about weather patterns. We want to find ways to ensure that such wisdom does not get lost, as generations are slowly moving away from traditional cultures and norms,” she adds.

CIMMYT’s work in RAIZ operational areas supported by graduate students, is also testing the effectiveness of newly availed local commercial organic fertilizers and how they contribute to climate smartness when used along with conservation agriculture practices. CIMMYT is also leading the development of an agroecology handbook, set to be used by extension staff and other development practitioners.

In line with the International Year of Millets in 2023, RAIZ actively promotes the cultivation of small grains to enhance the resilience of local farmers. As part of the project, a student researcher is conducting trials in Mutoko to assess the performance of different small grain varieties in the face of climate change. Farmers in Mutoko’s Ward 10 have started experimenting with small grains and have experienced promising yields. A farmer in Mutoko Ward 10, Mudzengera, shared his positive experience with growing sorghum, “Last year we grew three varieties of sorghum. We really liked the new variety as it was not prone to bird attack. On the other hand, the native variety we usually grow is prone to birds feasting on them. We realized good yields which improved household nutrition. I look forward to another farming season with such trials on sorghum,” he says.

Farmers and students work on a shared vision on the future of agriculture. (Photo: CIMMYT)

A shared vision for a sustainable future

A visioning exercise conducted during the workshop, solicited views from the farmers on how they envision the future of agriculture. The session, facilitated by Isaiah Nyagumbo, senior agronomist at CIMMYT, and marking the initiation of Living Laboratories in the district, started with asking farmers what change and developments they would like to see in their ward after three to four years, with respect to agriculture. The farmers were disaggregated into four groups by gender and ward. The emerging aspirations revolved around the twin goals of safeguarding the environment and enhancing crop yields. Farmers from both wards 10 and 8, expressed a shared desire to improve agricultural marketing infrastructure, agroforestry, and the protection of forests, recognizing the critical role that trees play in mitigating climate change and preserving biodiversity. Mulching, which holds immense potential in conserving soil moisture, and adopting mechanized operations were among other aspirations. Furthermore, the participants expressed interest in cultivating small grains, drought-tolerant maize, use of renewable energy, and leveraging digital platforms.

Tackling fall armyworm with sustainable control practices

Typically looking like a small caterpillar growing up to 5 cms in length, the fall armyworm (FAW, Spodoptera frugiperda) is usually green or brown in color with an inverted “Y” marking on the head and a series of black dots along the backs. Thriving in warm and humid conditions, it feeds on a wide range of crops including maize, posing a significant challenge to food security, if left unmanaged. The fall armyworm is an invasive crop pest that continues to wreak havoc in most farming communities across Africa.

A CIMMYT researcher surveys damaged maize plants while holding a fall armyworm, the culprit. (Photo: Jennifer Johnson/CIMMYT)

The first FAW attack in Zimbabwe was recorded around 2016. With a high preference for maize, yield losses for Zimbabwe smallholder farmers are estimated at US$32 million. It has triggered widespread concern among farmers and the global food system as it destroyed large tracts of land with maize crops, which is a key staple and source of farmer livelihood in southern Africa. The speed and extent of the infestation caught farmers and authorities unprepared, leading to significant crop losses and food insecurity.

Exploring the destructive FAW life cycle

It undergoes complete metamorphosis, progressing through four main stages including egg, larva, pupa, and adult. Reproducing rapidly in temperatures ranging from 20 to 38°C, moist soil conditions facilitate the egg-laying process, while mild winters enable its survival in some regions. The larval stage is the most destructive phase, feeding voraciously on plant leaves and can cause severe defoliation. They can migrate in large numbers, devouring entire fields within a short period if left unchecked.

Working towards effective FAW management

A farmer and CIMMYT researcher examine maize plants. (Photo: CIMMYT)

Efficient monitoring, early detection, and appropriate management strategies are crucial for mitigating the impact of FAW infestations and protecting agricultural crops. To combat the menace of this destructive pest, CIMMYT, with support from the United States Agency for International Development (USAID), has been implementing research and extension on cultural control practices in Zimbabwe. One such initiative is the “Evaluating Agro-ecological Management Options for Fall Armyworm in Zimbabwe”. Since 2018, this project strives to address research gaps on FAW management and cultural control within sustainable agriculture systems. The focus of the research has been to explore climate-adapted push-pull systems and low-cost control options for smallholder farmers in Zimbabwe who are unable to access and use expensive chemical products.

Environment friendly practices are proving effective to combat FAW risks

To reduce the devastating effects of FAW, the project in Zimbabwe is exploring the integration of legumes into maize-based strip cropping systems as a first line of defense in the Manicaland and Mashonaland east provinces. By planting maize with different, leguminous crops such as cowpea, lablab and mucuna, farmers can disrupt the pests’ feeding patterns and reduce its population. Legumes release volatile compounds that repel FAW, reducing the risk of infestation. Strip cropping also enhances biodiversity, improves soil health and contributes to sustainable agricultural practices. Overall results show that FAW can be effectively managed in such systems and implemented by smallholder farmers. Research results also discovered that natural enemies such as ants are attracted by the legumes further contributing to the biological control of FAW.

Spraying infested maize crop with Fawligen in Nyanyadzi. (Photo: CIMMYT)

Recently, the use of biopesticides such as Fawligen has gained traction as an alternative to fight against fall armyworm. Fawligen is a biocontrol agent that specifically targets the FAW larvae. Its application requires delicate attention – from proper storage to precise mixing and accurate application. Following recommended guidelines is essential to maximize its effectiveness and minimize potential risks to human health and the environment.

Impact in numbers

Since the inception of the project, close to 9,000 farmers participated in trainings and exposure activities and more than 4,007 farmers have adopted the practices on their own field with 1,453 hectares under improved management. Working along with extension officers from the Ministry of Lands, Agriculture, Water, Fisheries & Rural Resettlement, the project has established 15 farmer field schools as hubs of knowledge sharing, promoting several farming interventions including conservation agriculture practices (mulching, minimum tillage through ripping), timely planting, use of improved varieties, maintaining optimum plant population, and use of recommended fertilizers among others.

Addressing FAW requires a multi-faceted approach. The FAW project in Zimbabwe is proactive in tackling infestation by integrating intercropping trials with legumes, harnessing the application of biopesticides, and collaborative research. By adopting sustainable agricultural practices, sharing valuable knowledge, and providing farmers with effective tools and techniques, it is possible to mitigate the impact of FAW and protect agrifood systems.

Sowing seeds of change: CIMMYT leads crop diversification efforts in South Asia

Farmers participate in a training on improved seeds and technologies. (Photo: S. Mojumder Drik/CIMMYT)

Rapid urbanization, globalization, economic development, technological advancement, and changing agriculture production systems in South Asia are transforming food systems and the food environment.

India and Bangladesh, particularly, have seen a significant transformation since the advent of the Green Revolution as each became able to feed their population without having to import major crops.

However, that policy focus on food self-sufficiency and yield intensification has incurred significant health, environmental and fiscal costs, including a precipitous drop in crop diversification*.

This loss of crop diversification threatens economic and social development and environmental stability while weakening the crucial link between agriculture and community health, particularly in undernourished rural areas. To ensure sustainable food production and nutritional security, it is imperative to manage and conserve crop diversification.

To address these issues and ensure sustainable food production, there is an urgent need to transition from intensive to sustainable farming practices.

CIMMYT exploring crop diversification pathways

CIMMYT’s ongoing projects in South Asia, including the Transforming Agrifood Systems in South Asia (TAFSSA) and Transforming Smallholder Food Systems in the Eastern Gangetic Plains (RUPANTAR) are conducting extensive on-site and on-farm trials, including socioeconomic dimensions of farmers to promote crop diversification.

“To effectively address the challenges of crop diversification, it is essential to integrate on-farm trials and participatory action research, involving farmers in the experimentation and adaptation process tailored to their unique regional needs,” said Ravi Nandi, innovation systems scientist at CIMMYT in Bangladesh. “This hands-on involvement provides valuable data to guide policymaking, ensuring relevance and applicability.”

In addition, TAFSSA and RUPANTAR are engaging in participatory action research to uncover the most viable options for crop and livelihood diversification, understand the socioeconomic factors impacting farmers, and identify the potential opportunities and challenges associated with the crop and livelihood diversification efforts among the farmers.

Researchers completed two comprehensive surveys, engaging with 2,500 farmers across the Eastern Gangetic Plains (EGP) of India, Nepal and Bangladesh, yielding valuable data that will inform future strategies for crop diversification in the region.

Ongoing investigations into the political economy of policies for crop diversification in Bangladesh generate novel insights, further contributing to the development of efficient crop diversification projects and sustainable agricultural policies.

The rise of crop diversification in practices and policy

In recent years, crop diversification has gained traction as a promising strategy to boost agricultural productivity, reduce risks (production, market, climate, and environmental), enhance nutritional outcomes, and promote sustainable agriculture.

Following the inaugural National Conference of Chief Secretaries in Dharamshala, India, led by the Prime Minister of India, state governments introduced numerous policies and schemes to support crop diversification. Some of these initiatives, highlighted in Figure 1, were backed by substantial budget allocations aimed at motivating farmers to diversify their crop production from the current intensive production system.

Figure 1: Author’s compilation from various public sources.

Similar initiatives have been started in Bangladesh, Nepal and other South Asian countries to promote crop diversification. These policies and schemes are important steps towards addressing inadequacies that intensive farming has created in agriculture and food systems.

While policies promoting crop diversification in South Asia are a positive step, their effectiveness is contingent on evidence-based decision-making. The complexities of implementing diversification strategies vary significantly depending on local contexts, particularly in countries like India, Nepal and Bangladesh, where most farmers operate on less than one hectare of land and face diverse weather conditions.

Smallholder farmers, at risk of losing economic stability from abandoning profitable monocrops, face additional challenges because of limited access to advanced technologies and fragmented markets, making the transition to diversified farming a precarious endeavor.

A shift towards comprehensive multi-criteria assessments, including qualitative methods and stakeholder interactions, is necessary for creating practical and locally relevant indicators. Supporting infrastructure, accessible extension services and market development, along with empowering farmers through education on agronomic practices and crop management, will play a crucial role in successfully implementing and reaping the benefits of crop diversification.

*Crop diversification is a process that makes a simplified cropping systems more diverse in time and space by adding additional crops. 

Farmers trained in irrigation plot layout

As the effects of climate change intensify, rain dependent crop production is becoming more challenging for smallholder farmers in Malawi, Tanzania and Zambia. Farmers often experience either too little or too much rain to effectively grow their crops, which means growing crops under irrigation is becoming key to building resilience to climate shocks. However, smallholder farmers often lack the access to equipment and skills to implement low-cost irrigation technologies.

The Accelerated Innovation Delivery Initiative (AID-I) implemented by the International Center for Maize and Wheat Improvement (CIMMYT) with funding from the United States Agency for International Development (USAID) has partnered with Total LandCare (TLC) Malawi and Zambia to promote Sustainable Intensification practices in eastern and central Malawi. TLC conducted a training session on using treadle pumps for irrigation plot layout in Mumbi Village, Petauke District, Zambia.

Farmers setting up an irrigation plot as a live demonstration. (Photo : TLC)

Letting gravity do the work

The irrigation system operates on the principle of pumping water manually from a low point to a high point from which the water then flows by gravity through a system of channels to irrigate crops.

Properly managed, treadle pump irrigation can improve household food security, income, nutrition, and health sustainably without detrimental effects to the environment.

The training educated 12 farmers in establishing an irrigation layout using gravity-fed basins, with water pumped from a stream downhill using a treadle pump. Participants learned how to erect channels that directed water into basins.

During practical irrigation training in Muya village of Mondolo camp, Petauke district, one of the farmers, Magret Tembo said, “This method of irrigation will negate the burden associated with use of watering cans, a practice which has been giving us backaches. Through this technology, we will experience increased production through better water management and increased area coverage.”

Following the setup demonstration, participants received practical guidance on various aspects of irrigation and crop management, covering such topics as planting techniques and effective fertilizer use, and application of pesticides and fungicides.

Inexpensive and durable

“Treadle pump irrigation offers tremendous opportunities to dramatically increase agricultural production while enriching the livelihoods of many resource-poor farmers,” said Zwide Jere, Co-founder/Managing Director of TLC.

Treadle pumps are inexpensive, so individuals can afford to purchase one and they are durable and easy to maintain, so one pump will work for years for individual households.

“The pumps are also designed to work in many environments,” said Paul Malambo, Country Manager for TLC Zambia. “So, over the years, TLC has been able to distribute the pumps in Malawi, Mozambique, Tanzania and Zambia.”


A farmer demonstrating how to use the pump (top left and right) in Kasenengwa, Zambia (Photo: TLC)

“Providing access to technical knowledge and support for under-utilized land, water and labor resources is an important part of the AID-I project, said Kevin Kabunda, CIMMYT lead for the AID-I. “As is collaboration with local partners like TLC who facilitate the dissemination of expertise.”

TLC is a registered non-governmental organization based in Malawi and active in Zambia. Its mission is to empower self-reliance and prosperity for rural households in the Southern Africa region.

Kevin Kabunda

Kevin Kabunda is an experienced Project Manager and accomplished leader in Sustainable Agrifood Systems and International Development with 29 years of practical and hands on experience.

In the most recent past, his tenure at AECOM, DAI, and Global Communities represents a combined project portfolio of over $150 million in government and multilateral donor funding in private sector engagement, trade and investment and agribusiness programs in which he played a leading technical and leadership role. Kevin has additional experience living and working in Botswana and Zambia with frequent deployment to South Africa, Mozambique, Malawi, Ethiopia, Kenya, Uganda, and Egypt.

Kabunda has built a wide network of partners globally and is responsive to the needs of a complex network of stakeholders including donors, subcontractors, private sector, and beneficiaries. Through his intensive project support and business development work, he has gained valuable experience working with several high-level clients including USAID, the European Commission, the World Bank,  Millennium Challenge Corporation, and the United Nations, along with private clients and local governments within sub–Saharan Africa and the Americas.

Among other accomplishments, Kevin has completed several field assignments, including start up Chief of Party for the USAID Emerging Farmers Partnership, Technical writer at USAID Business Enabling Project, Portfolio Manager for the USAID Southern Africa Trade and Investment Hub, Private Sector Engagement Specialist for the US$ 72 million USAID Trade Hub and Project, Startup DCOP/Field Coordinator for the Zambia Dairy Enterprise Project, and Business Advisor for the Cooperative League of the United States, Rural Group Business Program

 

Fostering agricultural innovation: collaborative meetings with NARC and NSSRC in Nepal

On October 4, 2023, Sieglinde Snapp, program director of the Sustainable Agrifood System (SAS) program, along with the country representative of CIMMYT and project lead of the Nepal Seed and Fertilizer Project (NSAF) Dyutiman Choudhary, visited the National Soil Science Research Center (NSSRC) under the Nepal Agricultural Research Council (NARC). The chief of NSSRC, Shree Prasad Vista, and his team welcomed Snapp and the team from CIMMYT. In the meeting, Vista presented an overview of NSSRC’s work and emphasized the collaborative work with NSAF. He focused on the achievements NSSRC has accomplished with the joint efforts of NSAF. He highlighted the launch of the Digital Soil Map and new fertilizer recommendations. He also reflected on the benefits of soil health cards to the farmers that NSAF supported. In addition, he prioritized the importance of collaboration to improve the livelihood of farmers. He appreciated the cross-learning that CIMMYT has been providing for knowledge transfer and adopting best management practices. After the meeting, the team visited the NSSRC’s laboratory, which provided insights about their soil research activities.

The chief of NSSRC briefs Sieg Snapp on farmers’ health card. (Photo: CIMMYT)

Following the visit to NSSRC, Snapp and CIMMYT colleagues visited the NARC Head Office within the same premises. The Executive Director of NARC, Dhurbaraj Bhattari, welcomed the delegates in his office. The ED presented an overview of NARC and its primary focus. He emphasized the importance of collaborative work with CIMMYT. After the presentation, the delegates from CIMMYT, NARC and NSSRC discussed critical issues regarding sustainable agricultural practices. The primary focus of the meeting was the strategies to boost sustainable agricultural productivity to enhance crop yields, value chain enhancement for farmer’s benefits, policy development for collaboration and harmonization to encourage horizontal and vertical cooperation between different stakeholders, need for investment in research and infrastructure at the grassroots level for addressing the challenges faced by farmers.

Addressing the meeting, Snapp focused on the importance of partnership aligning with CIMMYT’s latest strategies to facilitate knowledge transfer and the adoption of best practices. She also raised her concerns regarding the loss of crops between harvest and storage. She reflected on the commitment of CIMMYT to improving agriculture through science and innovation to change the livelihood of farmers. She showed her commitment to ongoing collaboration for sustainable agricultural development.

The meeting provided a platform to strengthen the longstanding collaboration between CIMMYT and NARC to address the challenges faced by farmers to enhance agricultural productivity through sustainable approaches. The Executive Director of NARC extended heartfelt gratitude for CIMMYT’s support, which has played a pivotal role in transforming the lives of countless farmers. He also expressed hope for continued collaboration in the future.

The CIMMYT and NSSRC team at NSSRC offices. (Photo: CIMMYT)

Snapp visited CIMMYT Nepal from October 3-7, 2023. 2023. During her visit, she interacted and engaged with various stakeholders, including Nepal staff, farmers in the field, agricultural cooperatives, government authorities, seed growers, suppliers and feed mills.

Breaking barriers in agriculture

In Nepal, the International Water Management Institute and CIMMYT conducted research on Sustainable Intensification of Mixed Farming System (SI-MFS) in collaboration with local governments in Gurbakot Municipality of Surkhet and Haleshi Tuwachung Municipality of Khotang.

The research found a noticeable shift in farmers’ interest in farming practices, where successful implementation of innovation and scaling, it’s crucial to have farmers’ interest and ownership in interventions.

Read the full story.

Breaking barriers in agriculture

Nepal’s traditional farming system faces labor shortages, and climate-induced risks to crop production, infrastructure, investment, and agro-advisory tools. This calls for urgently redesigning agriculture practices and addressing the challenges and a noticeable shift in farmers’ interests in farming practices.

The International Water Management Institute and CIMMYT, in collaboration with local governments in Gurbakot Municipality of Surkhet and Haleshi Tuwachung Municipality of Khotang, conducted research on Sustainable Intensification of Mixed Farming System (SI-MFS), the research found a noticeable shift in farmers’ interests in farming practices.

Read the full story.

Mechanisation to re-configure smallholder production

The introduction of mechanisation in agricultural practices has ensured the promotion of technology and conservation of agriculture to stimulate smallholder production and the preservation of climate-proofing farming practices in Zimbabwe.

CIMMYT hosted a meeting, to discuss how the HAFIZ project has set the foundation for harnessing farm mechanization in Zimbabwe, shaping the future of mechanisation policies and interventions in Zimbabwe. As well as future initiatives to improve technology to sustain growth and master the impact of climate change.

Read the story.

Forging scaling partnerships in Latin America: Scaling specialists meet to strengthen future collaborations and learn from past experiences

On May 26, 2023, representatives from the International Maize and Wheat Improvement Center (CIMMYT) and the Deutsche Gesellschaft fĂŒr Internationale Zusammenarbeit (GIZ) hosted a scaling networking event at CIMMYT headquarters in Texcoco, Mexico. This event marked the culmination of a Scaling Readiness Training organized by the One CGIAR Portfolio Performance Unit (PPU), which included 30 participants from various CGIAR centers working on various One CGIAR Initiatives.

Consequently, the Scaling Networking Event was happy to bring together scaling experts from the CGIAR training together with other experts from GIZ, CIMMYT, and other academic and non-governmental organizations. The participants exchanged learnings, ideas, and methodologies for scaling agricultural innovations. Fortunately, this did not remain just an abstract exercise as the attendees were also eager to explore future joint scaling projects. Because collaboration is one of the most important factors in scaling innovations, the purpose of the event was to establish new collaborative initiatives and partnerships.

GIZ and CIMMYT have a long history of collaboration in Mexico and elsewhere. In Africa, for example, a group of mechanization specialists from CIMMYT recently provided training in this area to strengthen the work of the GIZ Green Innovation Centers for the agricultural and food sectors. In this event, both organizations explained what they meant by scaling and how they have worked on it using tools such as the Scaling Scan. The Scaling Scan is another example of the collaboration between GIZ and CIMMYT (and the Netherlands Development Organization SNV) and is a tool that analyzes bottlenecks and opportunities in scaling and innovation.

Both organizations noted a need to explore a wider space to connect sectors and actors interested in scaling innovations developed by agricultural research. Looking at different scaling approaches, the Scaling Readiness framework was presented as the official scaling practice in One CGIAR. Also, the University of Chapingo and the Universidad Iberoamericana in Mexico showed the tools they are using from analyzing social networks and Geographical Information Systems. They showed the connections with people that scaling requires and the importance of basing scaling assessments on quantitative data.

Plenary discussion to identify the best ways to carry out collaborations (Photo: Ronay Flores/CIMMYT)

The Mexican Center for Philanthropy (CEMEFI) and GIZ Mexico also discussed the difficulties that come with deciding what to scale and how to do so responsibly. Given current environmental concerns, GIZ Mexico emphasized the need to scale technologies at the intersection between biodiversity and agriculture.  CEMEFI started a dialogue among scaling specialists about how to scale while also taking social factors into account. The major topics that came out of this discussion were the need to engage communities more, spend time with them planning interventions, and examine power relations.

As part of this event, scaling practitioners from three One CGIAR Research Initiatives, of which CIMMYT is a member, presented their scaling reflections. They shared their work and some research questions that are now being investigated in the Digital Initiative, the Latin American “AgriLAC” Initiative, and the Mitigation Plus Initiative. Some of the questions addressed in the event included what criteria should be chosen to select innovations, how to bring different scaling processes together, and finally, how to develop scaling strategies that could be supported by the digital and technological enabling conditions and tools.

Before the event concluded, the participants still had sufficient energy to debate and support the idea of creating a Latin American scaling community of practice to continue exchanging scaling experiences in the region, not only with partners but between scaling researchers and practitioners. The expected result would be to strengthen scaling work so that the most relevant practices to make agri-food systems resilient and sustainable could be adopted, adapted, or transformed to suit each community and its needs in each context.

What then were the final learnings for this event? The importance of scaling with partners; the need to address social inclusion in scaling by understanding power relations; and the sharing of varied scaling experiences and processes. All of this was highlighted at the end of the meeting, which gave closure to the day but an initial drive towards future potential collaborations that were created out of it.

Unveiling the potential of sorghum to shape sustainable agriculture

Scientists, researchers and stakeholders from around the world gathered at the global sorghum conference from June 5-9, 2023, in Montpellier, France, to discuss the latest developments in sorghum research, innovation, challenges and sustainable practices in the face of climate change.

The Dryland Crops Program (DCP) partners pose for a group photo at the Sorghum Conference (Photo: Marion Aluoch/CIMMYT)

Participating as a sponsor, the International Maize and Wheat Improvement Center (CIMMYT) demonstrated valuable insights and technological advances in a variety of sessions. Two CIMMYT representatives and six National Agricultural Research Extension Systems (NARES) partners, presented findings, addressing critical topics such as adaptation genetics and genomics, climate and environmental change, sorghum yield optimization techniques and the development of new sorghum products for human consumption.

CIMMYT has initiated a crop improvement program, known as the Dryland Crop Program (DCP), focused on sorghum, millets (pearl and finger millet), chickpea, pigeon pea and groundnut. The program is in the process of establishing a CGIAR-NARES network with stakeholders form 17 countries in Africa to collaboratively create, develop and implement a crop improvement network for these crops in Eastern, Southern, Western and Central Africa. This cooperative approach will enable CIMMYT and the network to identify suitable products for specific market segments, establish joint breeding pipelines, conduct on-farm germplasm testing and ultimately release and scale up superior seed varieties. This will ultimately lead to improving the quality and yield of these dryland crops, ensuring food security and promoting sustainable agricultural practices.

Nebie Baloue from CIMMYT Senegal providing information about the Dryland Crops Program (DCP) program to visitors at the CIMMYT’s booth (Photo: Marion Aluoch/CIMMYT)

Abhishek Rathore presented “Understanding sorghum race level diversity and development of sorghum genomic resources by using deep learning-based variant calling approach,” which examines sorghum’s racial diversity and the creation of genomic resources. Using a deep learning-based variant, researchers identified race-specific genetic signatures and gained a comprehensive understanding of sorghum race structure and domestication processes. These discoveries pave the way for more targeted breeding programs and the identification of single nucleotide polymorphism (SNPs) markers.

Baloua Nebie presented a poster on “Crop improvement network approach to co-develop market required products and strengthen partners’ capacities in Africa.” He indicated the dryland crops improvement programs are in collaboration with CGIAR-NARES programs, with CIMMYT acting as a facilitator within the network to deliver varieties more quickly and efficiently in response to market demand. The network is comprised of 10 NARES in Western and Central Africa, seven NARES in Eastern and Southern Africa, as well as farmer organizations and seed companies. In addition to their national roles, NARES partners will contribute to regional activities based on their comparative advantages; these roles include co-sharing of regional pipelines development, early to late testing of breeding lines, product release and scaling. Through consultative meetings and program evaluation, these activities will be aligned with the regional and country-specific market segments identified by stakeholders.

Alex Zongo of the Institut de l’Environnement et des Recherches Agricoles (INERA) / CNRST – Burkina Faso, a NARES partner, presented research analyzing the macro-institutional determinants of the adoption of new sorghum/millet varieties. He shed light on the obstacles associated with the adoption of new sorghum/millet varieties. The research uncovered the economic and social incentives that prevent their scaling through a combination of qualitative and quantitative analysis.

Mr. Jeffrey Ehlers Program Officer at the Bill & Melinda Gates Foundation engages in conversation with Nebie Baloua from CIMMYT Senegal at the CIMMYT’s booth (Photo: Marion Aluoch/CIMMYT)

With climate change posing a significant threat to global agriculture, NARES partners involved in regional networks have delved into the pressing issues of enhancing sorghum production’s climate resilience. Rekiya Abdoulmalik, from the Institute of Agriculture Research (IAR) in Nigeria, presented a poster on the threats to sorghum cultivation in Nigeria posed by current security issues and potential climate change effects. The study evaluated 14 varieties of dwarf sorghum in multiple locations. The analysis identified stable, high-yielding varieties with the potential to contribute to Nigeria’s food security in the face of shifting environmental conditions.

Other NARES partners presenting posters included Henry Nzioka from Kenya Agricultural and Livestock Research (KALRO), who made a case for the biological control of the striga weed in sorghum. Citing technological advancements, he illustrated how the integration of climate-smart weed management technologies can lead to the control of the weed.

Another presentation by Charles Bett of KALRO focused on mechanization in the sorghum value chain, which revealed that investments in machinery and traction power have a positive and significant effect on sorghum yield. The findings recommend a shift in policy to help farmers afford small-scale machinery and gradually replace ox power with affordable machinery.

Baba Haoua, from INRAN, Niger, highlighted that introducing specific genes into sorghum varieties through conventional breeding will increase their nutritional content and identify promising lines for local farmers, providing a sustainable solution for improving sorghum for both grain and livestock feed applications.

Assitan Daou from the Institut d’Economie Rurale (IER) in Mali emphasized the suitability of sorghum as a crop for growing populations in varying climates and the significance of an agroecological transition for adaptation to climate change. His poster presentation centered on sorghum cropping systems under rainfed conditions, which aligned with the conference’s goals of increasing crop productivity, adapting to climate variations and bolstering the resilience of small-scale farmers.

The conference, according to Chris Ojiewo, Strategic Partnerships and Seed Systems lead for the Dryland Crops Program at CIMMYT, played a crucial role in sharing the latest sorghum research findings and their outcomes. “The conference provided an important platform for communicating advances in research and associated outputs and outcomes on sorghum as an important cereal grain contributing to food, nutrition and income securities and overall resilience in agrifood systems especially to smallholder farmers in areas prone to drought stress and more so in the face of changing and variable climates,” said Ojiewo.

Nebie Baloua from CIMMYT Senegal engaging with visitors at the CIMMYT’s stand (Photo: Marion Aluoch/CIMMYT)

CIMMYT also set up an exhibition booth that provided an overview of the various activities undertaken as a part of its dryland crop programs and CGIAR-NARES improvement network. Senior officials of donor organizations consulted CIMMYT staff regarding approaches to dryland crops improvements, key achievements and the possibility of new partnerships.

The next 21st Century Global Sorghum Conference will be hosted by Texas University in Lubbock in September 2026.