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research: Sustainable agrifood systems

CIMMYT-India interacts with farmers at IARI Agriculture Science Fair

Science-Fair1Pusa Krishi Vigyan Mela, a farmers’ fair organized by the Indian Agricultural Research Institute (IARI) annually since 1972, was held during 6-8 March 2013 in New Delhi, India. Every year, agriculture institutes and universities gather at the fair to disseminate their upgraded technology through exhibitions. This year, the focus was on “Agricultural technologies for farmers’ prosperity” and for the very first time IARI invited CGIAR centers, including CIMMYT, to display their technological innovation and experience.

CIMMYT took the opportunity to raise awareness on conservation agriculture technologies and receive feedback from farmers and agricultural scientists. The CIMMYT team consisted of B.R. Kamboj, Dalip Kumar, and Er. Kapil Singla who were accompanied by Anil Bana (Haryana) and supported by scientists and colleagues from CIMMYT-Delhi. They demonstrated conservation agriculture technologies and throughout the three days interacted with thousands of people, mainly farmers (both men and women), researcher, and scientists, but also school children who came to learn from the exhibition.

On inauguration day, Sharad Pawar, Union Minister for Agriculture and Food Processing Industries, Government of India, strongly emphasized the importance and need to develop new farm technologies to ensure food and nutritional security in the country and to enhance farm profitability and overall agricultural development. The visiting farmers showed keen interest in conservation agriculture and asked for conservation agriculture literature published in the local language to be distributed among farmers. According to the farmers, more follow-up sessions with the government’s extension workers are needed for better uptake of new technologies.

Science-Fair2The socioeconomics team of CIMMYT India (Mamta Mehar and Subash Ghimire) also joined the fair to interact with farmers and learn about their perspectives on new technologies and farming-related constraints. Although the farmers came from different states, they mentioned having several common problems: the unavailability of quality seeds and other input on time, weather uncertainty, unpredictability of rainfall, and temperature variability. Farmers from Haryana and Rajasthan also talked about increasing pollution, degrading soil quality, and emergence of new type of insects and pests for which they would like to seek solutions. They were concerned about limited access to knowledge and low awareness on new technologies, especially those that help to manage climate change related risks. The socioeconomics team also learned that farmers are aware that using more than the advised amount of fertilizers and pesticides may harm the soil, but they do so anyways because they are afraid of the appearance of insects, pests, etc. as a result of unforeseen weather changes.

The interactions with farmers were particularly useful, as they motivated the socioeconomics team to ensure the CCAFS project researches coping mechanisms that would allow farmers to manage climate variability risks. CIMMYT-India hopes to go back to Pusa Krishi Vigyan Mela next year to gain more valuable knowledge directly from Indian farmers.

Resource-conserving practices for smallholder farmers in Africa

“Today Embu farmers are reaping benefits associated with conservation agriculture, where SIMLESA started activities in 2010,” said Charles Wanjau, District Agricultural Officer, Embu East. “We hope that through CASFESA, the benefits that accrued from the SIMLESA project will spread to many more farmers in Embu and beyond for improved food security.”

Wanjau was referring to the project “Conservation Agriculture and Smallholder Farmers in Eastern and Southern Africa,” that begun in June 2012 in Ethiopia and January 2013 in Kenya, with EU-IFAD funding for a period of two and half years. The project will leverage institutional innovations and policies for sustainable intensification and food security in Ethiopia, Kenya, and Malawi, and demonstrate conservation agriculture as a sustainable and profitable farming practice in randomly selected villages. The effort is also meant to assess the effects of markets and institutions on adoption and impacts, through baseline and impact studies in both treatment and counterfactual (control) villages. In Kenya, activities are under way in 15 villages mainly in Embu-West and Embu-East Districts to establish researcher/farmer managed demonstration plots on the farms of two volunteer farmers per village. The demo plots are planted with farmer’s preferred maize and bean varieties using locally recommended seed rates and fertility inputs.

The first CASFESA stakeholder workshop in Kenya was held at Embu on 22 February 2013 and attended by 30 farmers hosting demo plots, 16 officers (mostly frontline extension agents) from the Ministry of Agriculture, and scientists from CIMMYT and the Kenyan Agricultural Research Institute (KARI). Other participants included the Kenyan Equity Bank, Kilimo Salama and Organic Africa representatives, providing farming credits insurance and inputs, respectively. The workshop included updates on project objectives and work plans, along with planning for the next year.

CIMMYT agronomist Fred Kanampiu presented on the fine points of conservation agriculture, followed by KARI-Embu agronomist, Alfred Micheni, who shared the KARI-SIMLESA experiences and take-aways for the CASFESA work plan. CIMMYT socioeconomist Moti Jaleta gave an in-depth talk on project objectives, meth odologies, selected sites, and plans for coming months.

Subsequent workshop discussions centered on demonstration planting details: between row and within row seed spacings, crop varieties to be sown, and land preparation. In-depth observations were drawn from farmers and the extension providers’ experiences. Also discussed were the Ministry of Agriculture recommendations, which encourage tillage, and when to inter-crop maize and beans. The varied labor roles of women and men came up in conversations, with the conclusion that women typically do the bulk of planting, weeding, and harvesting. There was an on-station demonstration of conservation agriculture practices— particularly ridge planting for maize—under the supervision of Kanampiu and Micheni. This was important because all (farmers and extension providers) needed to see a successful case before embarking on establishment of proposed demos based on furrows and tillage conservation tillage practice. The workshop ended with some notable positives, such as an agreement among stakeholders regarding planting procedures and periods, as well as great enthusiasm among farmers.

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Women driving changes in agriculture

Marianne BĂ€nziger is the Deputy Director General for Research and Partnerships for CIMMYT.

mbanziger_womensDayMarianne started her career with CIMMYT as a post-doctoral fellow in 1994 working in Maize Physiology to develop varieties tolerant to low soil fertility and drought. She was based at the CIMMYT office in Zimbabwe during 1996-2004, after which she was appointed Director of the Maize Program, based in Nairobi. In 2009 Marianne became the DDG-Research. In that capacity, she led the development of the CGIAR research programs for maize and wheat.

Why did you choose agriculture?

I chose agriculture because it’s a science that impacts people’s lives. It’s as simple as that. I was also attracted to that it builds up on a wide range of disciplines – biology, chemistry, math, socioeconomics.

Your maize breeding work in Eastern and Southern Africa had, and still has, an enormous impact. Do you think that as a woman you gave a specific gender perspective to your research?

I lived in Africa for almost 15 years and it was impossible to ignore the people — the families — who struggled to improve their livelihoods. I saw them every day. We interacted frequently with both men and women farmers. In the environments we worked, the concern of the women farmers was more on avenues that improved household food security while the men were more concerned about selling their crops and generating income. Of course, families need both: Enough food to eat and income to pay for education fees, health costs, and things like farm inputs.

Another very obvious learning was that Africa has many strong women who drive change across the continent. You find them among farmers, among professionals, and among researchers alike.

Did you work differently as a woman breeder?

There have been books written about differences in men and women “behavior” or “traits” – In my opinion, these are stereotypes and they often break down. Every person puts their imprint, their personality, on their work, for better or worse, whether with “male” and “female” stereo-typed traits.

Did you have rural women in mind when you were developing different varieties of maize?

Interacting with farmers in Africa, I tried to understand how they make decisions and how those decisions link with and meet up with real options in the value chain. For instance, there was a stronger preference for hybrids by male farmers while female farmers preferred OPVs (open-pollinated varieties, which allow farmers to save seeds). We created an integrated breeding program that offered both OPVs and hybrids. The first generation of successful products was OPVs, “women typed” products. However, the reason for them to become available early on had to do with the seed sector ability to scale them up more rapidly as compared drought tolerant hybrids, not whether they were “female” or “male” preferred. The lesson learned is that researchers can craft gender differentiated options, we however need to understand the value chain to ensure that those options indeed become available and accessible at farm level.

Why did women prefer OPVs?

It gave them a greater sense of security about their ability to feed their families. Because they could save seed from year-to-year they felt more in control of their lives. Men preferred hybrids because they had a higher yield which meant more money in the market.

Unfortunately, preferences too often get treated as an either/or issue. We involved schools in rural areas in executing on-farm trials. I remember one particular instance talking to the headmaster of a school located in a drought prone area. I learned that classes had only one schoolbook which they had to share and pass around more than 50 children. Except for two old benches everybody was sitting on the floor. I asked him if the children – under these circumstances – were able to get a quality education and go to secondary school later on. He said the greatest concern wasn’t the lack of benches or books but that the children came to school and fell asleep because they were hungry. They were hungry because they only got one meal a day.

That school was in a drought-prone area and it made me once again realize how real and prominent food insecurity was. So, if you are a mother in such an environment, clearly the first thing you are concerned about is feeding your family and have a sense of control that you can achieve that. Setting food security as a priority does not mean that the woman would not want to grow hybrids as her family becomes more food secure. She also wants income for books and school fees. She would like to see her children learning a profession and likely leave agriculture. We must understand that poverty and hunger are intertwined and do our best to address both.

What do you think are the priorities to empower rural women in regions where we work?

Last week, I was in India at a meeting with farmers – both men and women – and one of the women stood up and said, “We want to have the same access to information and opportunities as men have.”

In the past, women have been deprived of information, of access to credit, and of the same opportunities offered to men. Fortunately many organizations including governmental organization begin to put more proactive gender strategies in place. We can and must ensure that more women get access to empowering information and opportunities. In our case, we are right now engaging in a gender audit of our projects, looking for new avenues to empower women. This is not just about analyzing how women or men think, but asking ourselves how we can empower women through our interventions. We however also have to accept that certain, indeed many, interventions have benefits to men and women alike. So doing a gender audit isn’t about being able to tick off the box and say ‘we addressed the gender aspects of this project’. It is about enriching our understanding how interventions, people, society, value chains, opportunities connect and then choosing more effective interventions that improve the livelihoods of the poor.

What advice would you give to young women scientists?

Pursue your dreams and be what you would like to be. I’d offer that advice to everyone, independent of whether they are a woman or a man, tall or short, or one nationality or the other.

First ever high-level foreign delegation visits BISA-Ludhiana

20130206_160220On 6 February 2013, the Borlaug Institute for South Asia (BISA) in Ladowal, Punjab, India, received a delegation consisting of eight members of the German Parliament —Harald Ebner, Alexander SĂŒĂŸmair, Max Lehmer, Heinz Paula, Alois Gerig, Eric Schweickert, Mechthild Heil, and Gabriele Groneberg— and Sabine Raddatz (counselor for Food, Agriculture, and Consumer Affairs, Embassy of the Federal Republic of Germany, India). The first ever high-level foreign delegation was welcomed by the CIMMYT-BISA team including Raj Gupta, ML Jat, HS Sidhu, Christian Böber, Tek Sapkota, and other BISA staff.

The purpose of the visit was to discuss food security issues in the context of resource degradation and climate change, and BISA’s role in assisting South Asian national agriculture research systems in addressing these challenges. In the beginning, Raj Gupta provided background information on the vision, mission, and partnerships of CIMMYT/BISA with national agriculture research systems. ML Jat then summarized the themes currently covered by BISA activities: (1) research infrastructure and farm development; (2) research on new maize and wheat germplasm, precision conservation agriculture, climate resilient production systems, and farm typology smart mechanization; (3) capacity enhancement through advanced courses, programs for visiting scientists, students, and interns, and exposure visits; and (4) partnerships and networking.

The delegation visited BISA farm and facilities to observe and better understand activities focusing on water table depletion, labor scarcity, residue burning, soil health deterioration, and climate change. The BISA team demonstrated no-till wheat with seven-ton surface residue of Sasbenia planted with front mounted knife roller (developed by BISA) and rear mounted turbo Happy Seeder in a single pass, and explained the advantages of this eco-friendly technology (including time, energy, and cost savings; reduction of environmental pollution; and climate adaptation). The long-term effects of residues on the likelihood of fungal disease manifestation were of particular interest to the German delegation. “There has been no evidence so far showing that keeping residuals might lead to a higher likelihood of diseases in the future,” Gupta addressed the concerns. “However, it will be monitored under the long-term conservation agriculture trials.”

When the delegation noticed a completely damaged winter maize crop on the other side of the fence of the BISA field, they were curious about what happened. “This is a result of severe frost injury, which shows the importance of developing cold tolerant maize germplasm,” explained ML Jat. Abiotic stress tolerant germplasm development is one of the issues on BISA’s agenda.

The visitors also observed BISA efforts on sustainable intensification of the cotton-wheat system, the second most important wheat based system in South Asia. They then discussed the application of pesticides and herbicides, assessment of different irrigation technologies, and crop management systems. Before leaving the BISA site, the delegation visited the new generation precision conservation agriculture machinery developed, adapted, and currently fin-etuned at BISA-Ludhiana. “BISA can play a critical role in smart farm mechanization in South Asia and other parts of the world by creating connections between stakeholders,” commented Er Baldev Singh, president of Agricultural Machinery Manufacturers Association of India.

The members of parliament appreciated HS Sidhu and his team for their work on smart mechanization innovation for smallholder farmers.

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‘One cannot eat tobacco!’ SIMLEZA field tour in eastern Zambia

DSCN0425In rural areas surrounding Chipata in eastern Zambia, tobacco, cotton, and maize seem to dominate the agricultural landscape. If you look closer, you will also see smaller fields with groundnuts, cowpeas, soybeans, and sunflowers. But there is yet another dimension of diversity: the different growth stages and (inadequate) fertilization levels of the crops have resulted in a patchwork of yellow to deep green fields of many sizes and shapes, with various degrees of weed infestation. In this smallholder farming area with an average annual rainfall of more than 1,000 mm, it is neither easy to stay ahead of the weeds on all fields, nor to buy enough fertilizer for a healthy crop.

The SIMLEZA (Sustainable Intensification of Maize- Legume Systems Eastern Province of Zambia) project implemented by CIMMYT and partners seeks to address production and sustainability constraints through on-farm testing and demonstration of improved maize and legume varieties (soybeans and cowpeas) and agronomic practices that build on conservation agriculture (CA) principles. CA addresses the high labor demand of local agriculture. It can drastically reduce smallholder farmers’ workload at the beginning of the season, replacing hand-made ridge-and-furrows with direct seeding on the flat with a pointed stick (dibble-stick) and herbicide use for weed control. As a SIMLEZA demonstration farmer, who had been given the tool and herbicides for testing, exclaimed: “[up until now] I have been punishing myself!”

The second major issue – the need for higher fertilizer inputs – is more difficult to resolve. Zambia’s fertilizer subsidy program has increased fertilizer access for poor rural households, but the scheme provides only two bags at reduced prices and is thus insufficient to cover farmers’ total land area. SIMLEZA’s focus on improving intercropping and crop rotation with legumes seeks to decrease farmers’ reliance on cash-demanding fertilizers. Nitrogen fixed by legumes benefits the following year’s crop on that plot and reduces the need for expensive mineral fertilizers. But farmers will have to increase their land areas dedicated to legumes, if this is to really work at farm scale. The good news is that a short group discussion in the Khokwe community revealed farmers’ interest in doing just that.

When asked what the best crops for making money are, cotton and tobacco appeared to be the least popular. The simple explanation for the apparent contradiction between the large area dedicated to tobacco and farmers’ dislike of it was: “One cannot eat tobacco!” While legumes such as groundnuts, common beans, and soya topped the list of favorite cash crops, the volumes traded are small and do not reach the urban market of Chipata. In Chipata, farmers complain, buyers are few and prices low, despite the export demand for legumes. Thus, dedicating land to tobacco is the result of late payments to farmers and decreasing prices of legumes in the past years. Increasing smallholder farmers’ legume production and simultaneously linking them to more distant and profitable markets is one of the major challenges in the years to come.

In Malawi, a stone’s throw away, this shift towards increased legume production is already happening. The agricultural landscape has far less tobacco than before, as legumes such as soybeans and groundnuts are increasingly replacing it. Dwindling prices for tobacco and free provision of seeds by government have undoubtedly stimulated poor farmers’ uptake of these legumes and boosted volumes traded. Together with its partners, Total LandCare, the Ministry of Agriculture and Livestock, and the Zambia Agriculture Research Institute (ZARI), SIMLEZA aims to contribute to a similar productivity-enhancing change in the agricultural landscape of Zambia.

Global Maize Program meeting: The old and the new intersect in Kathmandu

Lone Badstue (CIMMYT gender and monitoring and evaluation specialist; third from left, bottom) talks with four coordinators of community-based seed production groups in Nepal (top, from right). Also present are Katrine Danielsen, Senior Advisor, Social Development and Gender Equity of the Royal Tropical Institute of Denmark (far left), and Kamala Sapkota, intern working in the Hill Maize Research Project (second from left).

 

Applying advanced technologies and reconciling dramatic growth in funding, staffing, and complex partnerships with the need to speed farmers’ access to options for better food security and incomes were the themes of discussion among more than 60 specialists in maize breeding, agronomy, socioeconomics, and diverse related disciplines who met in Kathmandu, Nepal, during 28-31 January 2013. “This was a great opportunity for old and new staff to get acquainted and help launch the vibrant evolution of our Program to meet clients and stakeholders’ needs,” said GMP director B.M. Prasanna. “The participation of colleagues from other programs and organizations was crucial, allowing us to identify and address logjams and potential synergies and continue our journey toward being an institution, rather than a mere collection of isolated projects.”

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One size doesn’t fit all: training on farm household typology

Since adopting a one-size-fits-all approach in technology generation and dissemination is unlikely to bring positive results, it is necessary to understand what intervention works for whom, where, and how in order for a program to be successful. Developing farm household typologies to target technology with respect to farmers’ endowments and environmental setting is one of the key components of the SIMLESA (Sustainable Intensification of Maize and Legume Cropping Systems in Southern and Eastern Africa) initiative. To identify farm household typologies from baseline surveys carried out in Ethiopia, Kenya, Tanzania, Malawi, and Mozambique, the initiative organized a two-week workshop between November and December 2012 at the University of Queensland, Brisbane, Australia. The event was attended by economists from the five SIMLESA countries and organized by Daniel Rodriguez, leader of Queensland Australia component of the SIMLESA project.

The first week consisted of lectures by experts in household typologies and household modeling in developing countries, econometric modeling of adoption and impact (facilitated by Menale Kassie of CIMMYT and John Asfau of the University of Queensland), household survey data mining, and the use of survey data to parameterize household models. The participants then prepared and delivered brief presentations covering the objectives, research questions, and hypotheses of the key publications distributed among them; methods and main results; and implications of the publications to their own work.

Reflecting their respective survey datasets, the workshop participants then developed a methodology to identify farm household typologies and, subsequently, a new tool using the free R statistical software. The tool was distributed to each of the participants. The utilized approach not only automates the process, but also ensures that the same methodology is applied to each country’s survey dataset, thereby enabling an easier comparison of the results. The workshop was concluded by a short presentation from each participant outlining their findings.
The feedback on the workshop was very positive: many participants intend to instruct their colleagues in their home countries on the techniques they learned to use during the workshop. The Australian SIMLESA team will continue to provide support on the use of R, as well as access to the script to identify household typologies.
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Value chain analysis training: putting farmers first

Value-chain-trainingUnderstanding the value chain of maize and legume crops and the ability to define various actors as well as their contributions and constraints along the value chain is crucial in identifying feasible interventions. Since these activities fall within the scope of the SIMLESA (Sustainable Intensification of Maize and Legume Cropping Systems in Southern and Eastern Africa) initiative, national partners and CIMMYT staff took part in a training and writing workshop on value chain analysis held in Addis Ababa, Ethiopia, from 09 to 16 January 2013. The workshop was attended by 14 participants (8 national partners from Ethiopia, Kenya, Tanzania, and Mozambique, and 6 CIMMYT employees), and facilitated by Mot Jaleta (CIMMYT). Its objectives included capacity building and finalizing of pending reports related to Objective 1 of the program (to develop and target opportunities for impact through baseline studies and analysis of input and output value chains with particular reference to maize and legume seed systems and local markets), and among the topics covered were basic concepts of value chain analysis, quantitative methods in value chain analysis, and the identification of opportunities, constraints, and interventions at various stages along the value chain.

In his opening remarks, SIMLESA program leader Mulugetta Mekuria stressed the importance of the socioeconomic component of SIMLESA for technology development and dissemination through interaction with local communities and other stakeholders. “The Objective 1 team should be part and parcel of the technology development process, constantly monitoring and evaluating, and not only waiting till the project ends to do an ex-post study,” stated Mekuria. He also emphasized the importance of understanding the opportunities and constraints underlying the SIMLESA maize and legume input and output markets and highlighted the need for SIMLESA to continue placing the interests of smallholder farmers at the center of the program.

The workshop was concluded by presentations on the progress made on the value chain analysis reports by individual countries. Menale Kassie, SIMLESA socioeconomic component coordinator, then thanked all participants for their attendance and contributions. The participants considered the training a successful platform for learning and sharing experiences, and partners requested more similar technical trainings in the future.

Gender integration and data analysis: a better way to move forward

Data-analysisGender mainstreaming in agricultural development is on the agenda of national governments and the international development community (for more information on CIMMYT and gender mainstreaming see “Integrating gender into WHEAT and MAIZE CRPs: A leap forward”). Building upon the 2012 World Development Report: Gender Equality and Development warning that the failure to recognize the roles, differences, and inequities between men and women could pose a serious threat to the effectiveness of agricultural development strategies, the Australian International Food Security Center (AIFSC) approved the Adoption Pathways project in Eastern and Southern Africa. The project aims to collect gender disaggregated data to achieve better understanding of technology adoption, agricultural productivity, and food security in the regions.

To contribute to the objective, the International Food Policy Research Institute (IFPRI) facilitated a training on gender integration and analytical tools in agricultural research and gender disaggregated survey instruments design. The training took place during 08-12 January 2013 in Addis Ababa, Ethiopia, and was attended by over 20 participants from 5 countries (Ethiopia, Kenya, Malawi, Mozambique, and Tanzania) involved in the Adoption Pathways project and the SIMLESA (Sustainable Intensification of Maize and Legume Cropping Systems in Southern and Eastern Africa) initiative. The training materials were based on case studies from IFPRI projects such as the Gender, Agriculture, and Assets Project (GAAP), and the training itself focused on the concepts of gender; gender in agricultural research; gender livelihood conceptual framework; qualitative methods; the relationship between gender, agriculture, and assets; Women’s Empowerment in Agriculture Index (WEAI); and the need for gender disaggregated surveys. The training also provided concrete advice and feedback on how to analyze gender disaggregated data and covered the needs and opportunities for dissemination and outreach, including ways to share results and plans to synthesize lessons learned. Finally, it enabled participants to identify plans for next steps, including updating and refining the SIMLESA survey instrument with gender component.

Secretary of Agriculture backs CIMMYT’s initiative for sustainable crop intensification in Bangladesh

bangladesh15Bangladesh has a mosaic of distinct agricultural seasons, potentially allowing farmers to cultivate two and sometimes three crops on the same field. However, in the impoverished region of Southern Bangladesh, only 50% of farmers currently grow more than one rainy season rice crop per year, a situation highly problematic for the world’s most densely populated country, where agricultural land is shrinking by 1% per year as urbanization accelerates.

The main limitations to increased cropping intensity are the procurement of irrigation during the dry season, the high cost of agricultural labor, and delays in rice harvesting that set back timely planting of the subsequent dry season wheat, maize, or legume crop. As population, and thus future cereals demand, grows, overcoming these constraints is becoming an increasingly pressing issue. For these reasons, CIMMYT works closely with public and private sector partners, local agricultural service providers, and farmers to encourage efficient agricultural mechanization, irrigation, and conservation agriculture (CA).

To raise awareness of CIMMYT’s work on sustainable crop intensification in Southern Bangladesh, CIMMYT-Bangladesh, in association with International Development Enterprises (iDE), hosted a field day in Kramji Char, Barisal, on 17 January 2013. The visit showcased activities of the EU-funded Agriculture, Nutrition and Extension Project (ANEP), as well as the USAID-funded Cereal Systems Initiative for South Asia in Bangladesh (CSISA). CIMMYT was honored by the presence of a number of high-level public and private sector dignitaries, including Monzur Hossain (Ministry of Agriculture Secretary), Paul Sabatine (USAID-Bangladesh deputy mission director), Nazmul Islam (Bangladesh Agricultural Development Corporation chairman), Wais Kabir (Bangladesh Agricultural Research Council executive chairman), Krishibid Mukul Chandra Roy (Department of Agricultural Extension director general), Ahsan Khan Chowdhury (PRAN-RFL Group deputy managing director), and Anar Khalilov (USAID-Bangladesh senior food security advisor).

CIMMYT’s work in Kramji Char and much of Southern Bangladesh focuses on the sustainable provision of low-cost, fuel-efficient surface water irrigation using Axial Flow Pump (AFP) technologies, which can provide up to 46% more water per drop of diesel fuel consumed by diesel pumping. CIMMYT also popularizes the use of agricultural machineries with CA such as seeder-fertilizer drills, bed planters, and reapers that can be attached to two-wheel hand tractors. These implements enable more efficient planting and irrigation water use, while reducing labor requirements and saving farmers costs. Working with iDE, CIMMYT is developing business models for private sector and local machinery service provider partners to ensure farmers’ access to CA services at low-cost. At the completion of the field day, the Secretary of Agriculture concluded that “the demonstration of these machineries opens the door to increased crop productivity and farmers’ income.”

The field day was jointly organized by CIMMYT’s Timothy J. Krupnik, Yusuf Ali, Samina Yasmin, TP Tiwari, and Andrew McDonald. The event’s success would not have been possible without the valuable coordination and contribution of CIMMYT’s iDE partners, notably Rajiv Pardhan (Bangladesh country director), Nurul Amin (operations manager), Afzal Hossain Bhuiyan (business development specialist), and Richard Rose (ANEP Project Manager).

Climate Change and Agriculture: Building Resilience

This article is cross-posted from the Feed the Future blog. Feed the Future is the United States Government’s global hunger and food security initiative. It supports country-driven approaches to address the root causes of hunger and poverty and forge long-term solutions to chronic food insecurity and undernutrition. Drawing upon resources and expertise of agencies across the U.S. Government, this Presidential Initiative is helping countries transform their own agriculture sectors to sustainably grow enough food to feed their people.

Feed the Future strategies for food security are designed not only to accelerate agriculture-led growth and reduce undernutrition, but also to encourage sustainable and equitable management of land, water, fisheries, and other resources. Feed the Future Intern Christopher Chapman asked CIMMYT’s conservation agriculture expert Bruno Gerard (pictured left) how climate change relates to agricultural development.

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Calls to adopt SIMLESA approach in project implementation across Tanzania

“The Ministry, and specifically the Directorate of Research and Development, immensely commends SIMLESA’s participatory approach and would like to recommend it to other research and development partners both at national and international levels. By any means, this approach won’t ignore or omit farmer participation in variety dissemination, as was the case in the past. This participation exactly addresses the value chain approach that has been over emphasized by the Agricultural Sector Development Program that we are implementing in our country,” stated Fidelis Myaka (director of Research and Development, Ministry of Agriculture, Food Security and Cooperatives, Tanzania) in a speech read on his behalf by Ruth B. Madulu, Agricultural Research Institute (ARI)-Mikocheni at the recently concluded Tanzania SIMLESA 2012 Progress Review and 2013 Planning Meeting in Arusha.

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Recent conference gets wheat back on Africa’s map

DSCN0042Wheat is increasingly in demand in sub-Saharan Africa as a result of income growth and the demand for convenience foods as more women enter the workplace, but sub-Saharan countries and Africa as a whole produce only about 30% and 40%, respectively, of their domestic requirements, causing a heavy dependence on imports and making the region highly vulnerable to global market and supply shocks.

This was one conclusion reached by some 250 researchers, policymakers, farmer, and seed company representatives who attended the conference “Wheat for food security in Africa: Science and policy dialogue about the future of wheat in Africa,” held in Addis Ababa during 08-12 October 2012. Organized by Ethiopian Institute of Agricultural Research (EIAR), CIMMYT, ICARDA, IFPRI, the African Union, and WHEAT-the CGIAR research program, the event was intended to raise awareness about the potential to grow wheat and reduce the region’s imports of the crop, as well as to discuss policy, institutional, and infrastructure constraints. “In 2012, African countries will spend about US$12 billion to import some 40 million tons of wheat,” said Hans Braun, director of CIMMYT’s global wheat program. “If Africa does not push for wheat self-sufficiency, it could face more hunger, instability and even political violence, as bread riots in North Africa showed in recent years.”

Participants hailed from 23 African nations, as well as from Asia, Europe, and the Americas, and included 4 ministers of agriculture (Burundi, Ethiopia, Sudan, and Zimbabwe) and the directors of national agricultural research programs of 16 countries in Africa. Deemed a great success by participants and organizers, the event and the issues discussed were reported widely in regional and global media, including major outlets such as Nature, New Scientist, Le Monde, BBC Radio, and Deutsche Welle, as well as key wire services like Reuters-Thomson, Associated Press, and Bloomberg. An equally important outcome was the “Addis Declaration” formulated by conference participants and intended to get wheat onto Africa’s policy map as a strategic product for food security, according to Bekele Shiferaw, director of CIMMYT’s socioeconomics program and a co-author of a major report1 on wheat farming in Africa. “Unlocking the potential of wheat will require changes in attitudes, policy and donor support for adapting farming systems, empowering African farmers, and developing value chains for seeds, input supply, and output markets,” Shiferaw said.

The busy four-day agenda included visits to Ethiopia’s premier agricultural research stations at Kulumsa and Debre Zeit. The conference program committee would like to thank all who contributed, but special recognition goes to logistics team of Petr Kosina, Bekele Abeyo, and Dave Hodson. Presentations, publications, media reports, and posters are available on the conference web page.

MasAgro conservation agriculture technicians graduate

masagro4After 12 months of work and dedication, on 19 October 2012 technicians from different parts of Mexico were recognized for their efforts in an August graduation ceremony for the “Technicians Certified in Conservation Agriculture” course. The 48 graduates constitute the third generation of specialists trained to provide technical advice and assistance to new farmers as part of the “Take it to the Farmer” initiative of the Sustainable Modernization of Traditional Agriculture (MasAgro) program.

Held at CIMMYT-El BatĂĄn, the ceremony was attended by dignitaries including Francisco Mayorga Castañeda, Mexico’s Secretary of Agriculture; Mariano Ruiz Funes, Mexican Undersecretary of Agriculture; Bruno Gerard, director of CIMMYT’s global conservation agriculture program; Bram Govaerts, leader of “Take it to the Farmer”; Heriberto Ortega RamĂ­rez, Secretary of Agriculture and Livestock Development for the State of Mexico; and Rodrigo SĂĄnchez MĂșjica, Director General of the Mexican Trust Funds for Rural Development (FIRA).

In his talk to the graduates and other guests, Mayorga Castañeda highlighted the key role of MasAgro in bringing change to farming in Mexico, thus increasing food production while promoting sustainable development, and said the technicians were central to this occurring: “I hope their activities will be successful and the knowledge they have acquired will be applied, for this will undoubtedly bring positive results for rural Mexico.”

In 2011, more than 12,000 farmers benefitted from the training of 2,500 technicians. “With the support of these newly-trained technicians, we hope to significantly expand the 21,000 hectares currently under conservation agriculture in Mexico,” said Govaerts.

Training to build maize breeding capacity in Africa

CursoAfrica2Thirty-six senior maize breeders from fifteen African countries participated in a course in Nairobi, Kenya, from 1 to 4 October 2012. The course attracted participants from national agricultural research systems, private seed companies, and universities collaborating within the Drought Tolerant Maize for Africa (DTMA) Initiative, Improved Maize for African Soils (IMAS) Project, Sustainable Intensification of Maize- Legume Systems for Food Security in Eastern and Southern Africa (SIMLESA) initiative, Sustainable Intensification of Maize-Legume Systems for the Eastern Province of Zambia (SIMLEZA), Water Efficient Maize for Africa (WEMA), and a USAID-funded project on heat stress in maize.

Throughout the course, breeders were introduced to new germplasm, recent advances in maize breeding for biotic and abiotic stresses, breeding informatics tools (e.g. IMIS-Fieldbook and IB-Fieldbook developed by the Generation Challenge Program), approaches to improving quality of phenotyping, molecular breeding tools, and the use of doubled haploid technologies in maize breeding. They also visited fields in Kiboko to assess breeding nurseries and yield trials and to interact with CIMMYT breeders.

The course participants had the opportunity to attend presentations by a private-sector representative. Walter Trevisan from WEMA/ Monsanto covered the origin of maize and importance of the heterotic pools in maize breeding around the world. “We learn from the partnership that we can work as a team and, most of the time, reach goals ahead of time,” said Trevisan, stating that he is looking forward to the future projects such as WEMA II. “We really enjoy working with CIMMYT and the national agricultural research systems,” he added.

According to Ntji Coulibaly from Mali, training for breeders helps to build capacity within African countries. “Mali has only five seed companies serving the country, thus it is imperative to build the skill base in breeding,” he explained. Coulibaly then praised CIMMYT for its leadership role in breeding in Africa: “It has raised the bar for private institutions to improve and develop better products in the region.” Bhola Verma from ZAMSEED, a private seed company operating in Zambia, also appreciated the training initiative. “We need to train more people,” he said, reiterating the importance of training the next generation of breeders to ensure the continent does not lag behind. Zubeda Mduruma, Tanzanian maize breeder from Aminata Quality Seed, was excited about -her newly gained knowledge on doubled haploid breeding technology. “It is very handy and will shorten our time for breeding,” said Mduruma. Doubled haploid technology enables breeders to save time and labor costs associated with conventional breeding, while allowing them to get varieties benefiting farmers within a shorter period of time.

Simon Gichuki, Kenya Agriculture Research Institute (KARI) Biotechnology Program coordinator, urged participants to explore and use the technological tools, and to train breeders working with them. Gichuki said that the key challenges facing African agriculture include diseases, pests, and climate change. “We feel that we can contribute to mitigating these [challenges] by engaging in science,” said Gichuki, adding that this could be achieved by ensuring that breeders regularly update their knowledge. “In crop science things move very fast,” he explained. Sylvester Oikeh, WEMA project manager at the African Agricultural Technology Foundation, urged participants to embrace mentorship and share their knowledge and skills with young breeders. Oikeh also appreciated the opportunity to see what DTMA is doing in relation to WEMA’s breeding work.

Shehu Ado from the Institute for Agricultural Research, Samaru, Nigeria, said the training would benefit his students. “I will encourage my students to apply it in their own work,” said Ado about Fieldbook, “my students are going to gain a lot as analysis will be simplified.” Thokozile Ndlela, Zimbabwean Ministry of Agriculture, expressed her excitement about the developments made in Fieldbook, as well as the new advancements in maize breeding.

The course facilitators were drawn from CIMMYT, Generation Challenge Program, and Monsanto. The course was coordinated by Cosmos Magorokosho and Stephen Mugo, CIMMYT maize breeders from Zimbabwe and Kenya, respectively.

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