research: Sustainable agrifood systems

CIMMYT appoints a new regional representative for Africa

Written by on April 24, 2015. Posted in News.

Stephen Mugo	CIMMYT has appointed Stephen Mugo as the new CIMMYT–Africa Regional Representative (CRR) and the CIMMYT–Kenya Country Representative (CCR). He takes over these two roles from the late Wilfred Mwangi, who served CIMMYT for 27 years, the last of them as Africa Regional Liaison Officer before his demise in December 2014. Mugo brings to the position 32 years of experience in agricultural research, 17 of them in service to CIMMYT under different capacities, including his current role as CIMMYT’s leader in the Water Efficient Maize for Africa (WEMA) Project.
Bekele Abeyo	CIMMYT has two other offices in Africa: the Ethiopia country office with Bekele Abeyo as the CIMMYT–Ethiopia Country Representative (CCR), and the Zimbabwe country office with Mulugetta Mekuria as CCR. Mulugeta also doubles as the Southern Africa Sub-Regional Representative.Together, Stephen Mugo, Bekele Abeyo and Mulugetta Mekuria serve as the CIMMYT contact persons in Africa for donors and governments, and they oversee regional and local office operations.
Mulugetta Mekuria	CIMMYT has 200 staff based in Africa, of whom one-third are internationally recruited and two-thirds are locally recruited. CIMMYT executes nearly 40 percent of its regional targeted activities in Africa. These activities are in collaboration with partners in 24 countries, besides other sister CGIAR centers.
B.M. Prasanna	CIMMYT’s overall research oversight is managed globally through five research programs – the Genetic Resources Program (led by Kevin Pixley, based in Mexico), the Global Maize Program (led by B.M. Prasanna, based in Kenya), the Global Wheat Program (led by Hans Braun, based in Mexico), the Conservation Agriculture Program (led by Bruno Gerard, based in Mexico) and the Socioeconomics Program (led by Olaf Erenstein, based in Mexico).

Link: Our work in Africa

SIMLESA’s seamlessly integrated solution for a perennial problem

Written by on April 13, 2015. Posted in News.

Southern Africa smallholder farmers can attain food security and more income through sustainable intensification of maize-based farming systems. This was revealed during recent field learning tours in Malawi and Mozambique last month. On show were farmer-tested improved maize–legume technologies being disseminated by CIMMYT’s Sustainable Intensification of Maize-Legume Cropping Systems for Food Security in Eastern and Southern Africa (SIMLESA) project.

An on-farm maize-legume rotation exploratory trial in Tete Province, Mozambique. Photo by Isaiah Nyagumbo/CIMMY

Smallholder farmers interacted with non-governmental organizations and private-sector partners who have shown a great interest in the SIMLESA outscaling approach using lead farmers and learning sites. Some of the sites promote smallholder agriculture development by linking farmers with buyers and agrodealers, and by providing access to credit and technical training.

Conservation agriculture (CA) exhibited mixed fortunes and presented more opportunities for learning and information sharing. Due to the excessive rains experienced in January, maize on the conventional ridge and furrow farming systems was generally greener and taller than on the CA plots, although the positive rotation effects in CA were clearly evident from the healthy maize crop following soybeans. Also, some maize varieties under CA were more susceptible to diseases such as leaf rust and suffered more from pests such as white grubs which attacked maize roots.

Transforming agriculture through technology: One of the farmers in Mitundu district, Malawi, Mrs Grace Chitanje, leads in demonstrating the use of Li seeder equipment. Photo by Jefias Mataruse/CIMMYT

Main points from the learning tours included:

Linking the smallholder farmer to input and output markets is an integral part of SIMLESA Phase II’s smallholder commercialization thrust.
The participation of private-sector companies in SIMLESA demonstrations is a vital exit strategy to ensure sustainability and continued engagement with smallholders.
CA technologies performed rather poorly in periods of excessive rainfall, and particularly so for nitrogen-starved crops.
Using different maize varieties could help SIMLESA recommend the best CA-ready maize cultivars capable of tolerating diseases and pests in CA systems.

Read more on SIMLESA’s field tours here.

CIMMYT–SARO@30

Written by on April 8, 2015. Posted in Features.

Targeting increasing farm-level food security and productivity to mitigate the effects of climate risk and change: Through the SIMLESA Project, smallholder farmers practice sustainable intensification principles, such as zero or minimum tillage, maize–legume intercropping, and maize–legume rotations. In the photo, Mr. Ringson Chitsiko (standing), Permanent Secretary (PS), Ministry of Agriculture, Mechanisation and Irrigation Development, officially opens CIMMYT–SARO's 30th anniversary celebrations. On the extreme left is the International Livestock Research Institute’s Representative for Southern Africa, Dr. Sikhalazo Dube. To the PS’s left is the Principal Director in the Department of Research and Specialist Services, Mrs. Denisile Hikwa. Dr. Olaf Erenstein (in striped shirt), Director of CIMMYT’s Socioeconomics Program; and partly in the picture is Dr. Eric Craswell, SIMLESA Project Steering Committee Member. — Targeting increasing farm-level food security and productivity to mitigate the effects of climate risk and change: Through the SIMLESA Project, smallholder farmers practice sustainable intensification principles, such as zero or minimum tillage, maize–legume intercropping, and maize–legume rotations. In the photo, Mr. Ringson Chitsiko (standing), Permanent Secretary (PS), Ministry of Agriculture, Mechanisation and Irrigation Development, officially opens CIMMYT–SARO’s 30th anniversary celebrations. On the extreme left is the International Livestock Research Institute’s Representative for Southern Africa, Dr. Sikhalazo Dube. To the PS’s left is the Principal Director in the Department of Research and Specialist Services, Mrs. Denisile Hikwa. Dr. Olaf Erenstein (in striped shirt), Director of CIMMYT’s Socioeconomics Program; and partly in the picture is Dr. Eric Craswell, SIMLESA Project Steering Committee Member.

On March 18, CIMMYT Southern Africa Regional Office (SARO) celebrated 30 years of agricultural research and development.

The colourful ceremony, held amid pomp and fanfare, was attended by more than 300 people representing donors, non-governmental organizations, research institutions, Zimbabwe government departments, seed companies and farmer associations. The celebration included an on-station tour, with CIMMYT–SARO showcasing its work.

CIMMYT–SARO has been operating in Zimbabwe since March 1985 with the support of the government of Zimbabwe, and other public and private-sector partners, including the University of Zimbabwe and the Department of Research and Specialist Services. In Zimbabwe, CIMMYT conducts experiments at its main station, as well as at Muzarabani and Chiredzi sub- stations. There are also on-farm trials across the country.

Officially commemorating CIMMYT–SARO’s 30-year anniversary (SARO@30), Zimbabwe’s Minister of Agriculture, Mechanisation and Irrigation Development, Dr. Joseph Made, said, ‘’The regional office has been focusing on developing new maize varieties adapted to smallholder farmers in Zimbabwe and the mid-altitude agroecologies in sub-Saharan Africa. Since then, the office has expanded to include development of research technologies for conservation-agriculture systems, sustainable intensification of production of smallholder farms and postharvest research activities.”

Stay on course, but also look beyond yield
In a speech read on his behalf by Mr. Ringson Chitsiko, the Ministry’s Permanent Secretary, Made applauded CIMMYT’s research work on developing a stock of maize since this was a major staple in the country, and beyond. Although CIMMYT and its partners had introduced various technologies for increasing yields, the Center had to develop more technologies to mitigate the effects of climate change and other challenges.

The minister advised: “CIMMYT needs to work harder and be alert, especially in the face of the ever-growing population, climate change and variability, and new threats through maize diseases and pests. I urge CIMMYT to continue pursuing its mandate for the benefit of the Southern African region.”

In support of this goal and in recognition of CIMMYT’s sustained presence and commitment to the SADC region and Zimbabwe, the Zimbabwe government in 2012 renewed the Host Country Agreement, according CIMMYT–SARO diplomatic status. ‘’We are jointly working towards signing a new collaborative agreement to strengthen maize research to combat a new threat in the form of maize lethal necrosis [MLN] disease recently discovered in East Africa and which has a potential to wipe out an entire maize crop if it spreads to Southern Africa,’’ Made said.

MLN caused 100 percent crop loss for some Kenyan farmers between 2011 and 2012, and cases were also reported in Uganda and Tanzania.

Speaking at the same occasion, Dr. Olaf Erenstein, Director of CIMMYT’s Socioeconomics Program who represented Dr. Thomas Lumpkin, CIMMYT Director General, said CIMMYT, since its establishment in Mexico in 1966 currently has 13 representative offices around the world. Its mandate and mission is to sustainably increase the productivity of maize and wheat systems to ensure global food security and reduce poverty. The regional office, he said, is serving its purpose in contributing to increasing food security.

Photo: J. Siamachira/CIMMYT — Just one year shy: John Chifamba (foreground, in blue shirt, and cap, facing the camera), receives his long-service certificate. With 29 years of service under his belt, he’s been with CIMMYT–SARO for almost as long as it has existed.

‘Easy Friday’: Reflect, Celebrate, Play, Plan for The Future
As part of the continued celebrations, March 27 was ‘Easy Friday: CIMMYT–SARO hosted a luncheon and sports day for its staff. Thirteen long-serving employees who served for between 15 and 29 years were honored for their commitment. The employees were from administration, finance, Global Maize Program and Conservation Agriculture Program.

Sixty-two year-old Mr. John Chifamba, a recorder who has worked for CIMMYT for 29 years, said, “CIMMYT is my home. I have gained considerable on-the-job experience in maize research. “Any plans of leaving CIMMYT?” To this, Chifamba said an emphatic no. “Very soon, it will be retirement time and I will find a plot to utilize the good agricultural practices I have seen and learned at CIMMYT.“

Joining hands: From Zambia to Afghanistan
Mekuria continued: ‘’Our partnership approach will give us more capacity to meet with our constituents at the highest level, strengthening our relationships with governments as they formulate the most effective agricultural policies for the good of their people and natural resources.”

CIMMYT–SARO is part of the world’s largest public drought and low nitrogen stress research network. Every year 500,000 envelopes of maize seeds are sent to over 70 institutions worldwide. The demand for CIMMYT–SARO maize germplasm extends from Zambia to Afghanistan.

During the past 10 years, sustainable intensification strategies based on the principles of conservation agriculture (CA) have been successfully promoted in Malawi, Mozambique, Zambia and Zimbabwe. Making use of the combined benefits of minimum soil disturbance, crop residue retention and crop rotation, CA increases yields when compared to conventional agricultural practices after two to five cropping seasons. Trials on farmers’ fields in Malawi, for example, increased yields by 20 to 60 percent. In Zambia and Zimbabwe, yields were increased by almost 60 percent using animal traction CA technologies.

Major highlights during the 30 years existence of CIMMYT in Zimbabwe include the development and release of more than 50 maize hybrids and open pollinated varieties (OPVs) adapted to drought-prone regions. These new varieties are expected to benefit almost 12 million people, helping to enhance food security, increase livelihoods and reduce poverty in Southern Africa.

CIMMYT’s seed system activities and support in training and technical assistance have led to the emergence of smaller domestic seed companies in the various Southern African countries. Farmers’ access to seed has improved. In addition, the Center has trained more than 200 technicians and graduate students through short- and long-term training in their various disciplines. Nearly 30 percent of these trainees are women. Trainees are drawn from southern Africa, the rest of Africa, and beyond.

Growing the gains and pruning the pains in producing Africa’s food

Written by on April 7, 2015. Posted in News.

Because GYGA is a crucial pointer to where the greatest gains in food production can be made, and the pains to sidestep, all in a bid to close the yawning gap on hunger by going beyond gigabytes of data to concrete actionAfrica’s food production is not limited by lack of potential. Rather, it’s a question of priorities and targeting

For this reason, let us turn to the Atlas of African agriculture research and development, which will be a crucial roadmap in navigating the Global Yield Gap Atlas (GYGA) Project’s work in Africa over the past four years (May 2012 to March 2015). Published by the International Food Policy Research Institute (IFPRI), the Atlas of African agriculture research and development jumps straight to the point in the foreword: “Africa is a paradox. This vast continent is home to almost half of the world’s uncultivated land fit for growing food crops – an estimated 202 million hectares but much of it is off-limits to farmers because it is difficult to farm or is used for other purposes.”

Life on the edge: farming fragile and frugal marginal lands along steep slopes in north Ethiopia. (Photo: K. Tesfaye, July 2015).

The heat is on, so are ways to beat the heat: Go, GYGA, Go!
“The pressure on land is enormous, resulting in agriculture creeping up steep hillsides where it does not belong, with the soil washing away,” observed Kenneth G. Cassman, GYGA Project Leader, from the University of Nebraska, USA. GYGA aims to provide information from farm level to the landscape, watershed, continent and the globe, to assure informed decisions on optimizing food production. GYGA operates on the principle that ensuring food security while protecting carbon-rich and biodiverse rainforests, wetlands, and grasslands depends on achieving the highest possible yields from existing farmland.

“Our aspiration is to have complete global coverage of all global farmland, “added Cassman. But GYGA’s quest is not just about gigabytes of data: “To feed billions in the future, we need to have not only the knowledge, but also the know-how.”

According to Samuel Adjei-Nsiah of the International Institute of Tropical Agriculture and GYGA country agronomist for Ghana, there are two options to increase food production: (1) expanding arable land; or, (2) closing the yield gap in existing farmland by expanding irrigation, intensifying cropping systems and adopting improved crop management technologies “But option one may result in significant losses of important ecosystem services such as biodiversity, while option two depends on the socioeconomic conditions of farmers, and local food preferences, cultural traditions, and markets.”

Focus on Africa
In Africa, GYGA has convened thrice before in Kenya, Benin and Ethiopia in 2012, 2013 and 2014, respectively. This year, the meeting returned to Addis Ababa, Ethiopia in what will be the close of the four-year project. “For this closing meeting, the goals are taking agronomic practices to scale, substantive collaborations in the face of climate change, and helping to prioritize research,” said Cassman.

Ambo w

Visit to Ambo Research Center on 22nd September by participants of the 2015 GYGA meeting in Ethiopia, 22nd to 24th September 2015. (Photo provided by K. Tesfaye, CIMMYT)

Funded by the Bill & Melinda Gates Foundation and the Water for Food Institute, GYGA covers 23 countries, of which 10 are in Africa – Burkina Faso, Mali, Ghana, Niger, Nigeria, Ethiopia, Kenya, Uganda, Tanzania and Zambia. All of GYGA’s rich information and data are fully in the public domain. “GYGA has built a great and informative website in a very short space of time. This is remarkable,” said Christian Witt, Senior Program Officer at the Bill & Melinda Gates Foundation.

What next? Sealing the gap by going from gigabytes of data to informed action
While information is very important, it is but a stepping stone in the quest to close the yawning gap on hunger .“If we stop at identifying gaps, this alone will not help us solve the problems,” observed Kindie Tesfaye, Crop and Geospatial Modeler at CIMMYT. “We need to act on this information where the opportunities for growth are. Therefore, the next step is mapping what is hampering production. For example, is it the price of seed, inputs, markets, or other factors?”

For this reason, the conclusion of GYGA’s work after four productive years also marks new beginnings for a continuation, albeit on a smaller scale in the foreseeable future. “Parts of the work will continue in Ethiopia and Ghana, focusing on maize,” said Martin Ittersum from Wageningen University and Research Centre. “This work will be funded by the UK’s Department for International Development, and begins in 2015.”

Why zero in on maize for this further work? Because in Ethiopia, GYGA cereal studies show that maize leads and teff trails in productivity (i.e., yield per unit area, see graph below), even if in area coverage and popularity it is the reverse, with teff as Ethiopia’s most popular cereal.

“In Ghana, rainfed maize has the highest yield potential at 9.5 tonnes per hectare, compared to 7.5 for sorghum, 6.6 for rice and 4.6 for sorghum,” said l Adjei-Nsiah. “With irrigation, maize still leads at 14.9 tonnes compared to rice at 8.3 tonnes.”

Elsewhere, it is a largely similar sweet story for maize. In Uganda, more than 90 percent of the maize is grown by smallholders, underscoring the significant socioeconomic impact of the benefits of research to improve maize productivity. Moving from east to west, in Mali, maize ranks fourth in productivity, after millet, sorghum and rice, in that order, while southwards in Zambia, more than 65 percent of the nation’s cropland is devoted to maize, making it the principal crop in a country where 85 percent of the population depend on agriculture. “On average, maize yields about 1.5 tonnes per hectare, compared to 0.55 for sorghum and 0.65 for millet,” said Regis Chikowo, GYGA’s country agronomist for Zambia, who however added that maize yields have been stagnant for the last two decades. Therefore, much remains to be done for this leading crop to realize its full potential in Ghana, and thereby seal the yield gap.

On-the-ground realities: global scope, but down-to-earth
GYGA is led by the University of Nebraska, Lincoln (USA) and Wageningen University and Research Centre (The Netherlands), with collaborators from the International Crops Research Institute for the Semi-Arid Tropics, the Africa Rice Center, CIMMYT, the Commonwealth Scientific and Industrial Research Organisation (Australia), and agronomists in the GYGA Project countries. All these partners participated in the GYGA closing meeting.

Also present were the Africa Soil Information Service, the CGIAR Research Program on Climate Change, Agriculture and Food Security, Harvest Choice, IFPRI, the International Rice Research Institute, and the International Soil Reference Information Centre. A fitting representation of – and emphasis on – soil, given it is the root of life, and 2015 the International Year of Soils designated by the United Nations.

Links:

Global Yield Gap Atlas website
Atlas of African agriculture research & development (IFPRI)
Related CIMMYT blogpost (social science view): Yield gap analysis key to meeting future crop demand
Global Soil Week and International Year of Soils (2015) at CIMMYT with our IMAS Project
World Soil Day 2015 at CIMMYT
More on CIMMYT’s Socioeconomic Program

SIMLESA’s seamlessly integrated solution to a perennial problem, but…

Written by on March 25, 2015. Posted in Features.

A maize–legume rotation exploratory trial in Tete Province, Mozambique.

And what solution is this? That Southern Africa smallholder farmers can attain food security and more income through sustainable intensification of maize-based farming systems. This was revealed during recent field learning tours in Malawi and Mozambique.

The annual field tours, which ran from February 9–19, 2015, were organized by CIMMYT’s Sustainable Intensification of Maize-Legume Cropping Systems for Food Security in Eastern and Southern Africa (SIMLESA) project. A total of 224 people (147 men and 77 women) visited 11 sites. The objectives of the field tours were twofold: to examine how the new experiments under SIMLESA Phase II were progressing, and to gather farmers’ feedback on some of the sustainable intensification research interventions.

SIMLESA’s farmer-tested improved maize–legume technologies were showcased during the learning tours. Smallholder farmers interacted with non-governmental organizations (NGOs) and private-sector partners who have shown a great interest in the SIMLESA outscaling approach using lead farmers and learning sites. Some of the sites promote smallholder agriculture development by linking farmers with buyers and agrodealers, and by providing access to credit and technical training.

In Malawi, the field visits began at Kasungu District, with 16 farmers and technical staff from Mozambique who were on an exchange visit also participating. The group visited outscaling initiatives by the National Association of Smallholder Farmers of Malawi (NASFAM), in which maize–groundnut rotations and maize–pigeonpea systems are being implemented through lead farmers. More than 120 households per field learning site are participating in the demonstrations on each of the five NASFAM sites visited.

In the mid-altitude agro-ecological region of Malawi, new maize varieties have been introduced under SIMLESA Phase II as well as new groundnut and cowpea varieties, in addition to the previously tested soybean varieties in the core on-farm exploratory trials.

The next stop in Malawi was Mitundu, Lilongwe District, with new crop establishment trials. Here, various new hand-planting tools were being tested, such as jab planters, the Li seeder or planting hoe and the Oklahoma State University (USA) green seeder – all in comparison to the conventional dibble stick and traditional hoe.

The use of a Li seeder has a lot of advantages, including enabling farmers to work faster and therefore saving time, and it does not strain the back,” said Mr James Segula, a smallholder farmer. The Li seeder simultaneously opens a hole in the ground, drops seed and fertilizer, and covers the hole.

Key lessons for the Mozambique and Malawi groups were timely weeding, right maize–legume crop varieties, correct use of fertilizers, residue application and appropriate and safe use of agrochemicals.

Transforming agriculture through technology: Mrs Grace Chitanje,one of the farmers in Mitundu District, Malawi, demonstrates how to use the Li seeder.

Crossing borders to Mozambique’s Angonia District, the group visited exploratory trials which included farmer-preferred maize varieties and the new maize–soybean intercrop system being tested for the first time. In SIMLESA Phase 1, common beans intercrop failed, hence the switch to soybeans. In the central region, members of the national innovation platform which brings on board NGOs such as Total Land Care, Manica Small-Scale Farmers and the Agência de Desenvolvimento Económico de Manica (ADEM) showcased the importance of partnerships. Innovation platforms are fora for information and knowledge sharing on agricultural development. Interesting differences in the tested maize hybrid and open pollinated varieties (OPV) included better leaf diseases tolerance from the hybrid Pristine, in contrast to early maturity characteristics from the OPV.

SIMLESA’s innovation platform is working with partners such as ADEM to facilitate farmers’ access to inputs, link them to financial institutions to access credit and connect them to markets for their produce. Mr Domingos Dias, SIMLESA–Mozambique National Coordinator, said: “We commend this approach of linking farmers to input suppliers and credit providers. Lessons learned, and experience gained over the years, indicate that training alone without market links is not profitable.”

Links: More on SIMLESA – in slides | project website

CIMMYT at the global forum for innovations in agriculture

Written by on March 17, 2015. Posted in News.

During 9-11 March, scientists from 90 countries gathered at the Global Forum for Innovations in Agriculture in Abu Dhabi to discuss the looming topic of feeding nine billion people by the year 2050.

Global Forums for Innovation in Agriculture (GFIA) logo

Population is rising and natural resources are fading. Innovations in agriculture that use less of the world’s natural resources and address global warming, improve nutrition, ensure global food security and reduce poverty are critical, according to Jon Hellin, value chain and poverty specialist for CIMMYT’s Socioeconomics Program. Hellin presented his research on crop index insurance and its effect on farmers’ adoption of climate-smart agricultural technologies.

Conservation agriculture viable, say Ethiopian farmers, as curtain comes down on CASFESA pilot project

Written by on March 4, 2015. Posted in Features.

“Only those of us bold enough to try conservation agriculture technologies like zero tillage and intercropping benefited a lot, while all others were left behind.” – Hunegnaw Wubie, farmer, South Achefer District, Amhara Region, North Ethiopia

As the curtain comes down on CIMMYT’s Conservation Agriculture and Smallholder Farmers in East and Southern Africa (CASFESA) pilot project, participating farmers in project demonstration sites have said that conservation agriculture (CA) practices have proven to be a viable means of improving their productivity and livelihoods, and need to be scaled up across the nation.

A farmer speaks: ‘farmer-researcher’, clergyman Enkuhanhone Alayu, said people laughed at him for expecting to cultivate crops without plowing. Now they call him even at night seeking advice.

The farmers made these remarks at a one-day workshop on February 23, 2015, convened to take stock of the CASFESA experience after three years of implementation in South Achefer and Jebitehnan Districts of Amhara Region, Northern Ethiopia. The project began in June 2012 and will end in March 2015. Funded by the European Union through the International Fund for Agricultural Development, CASFESA aimed at increasing food security and incomes of poor smallholder farmers through sustainable intensification of mixed, cereal-based systems.

The project will leave a rich legacy, including:

adaptation and demonstration of CA-based technologies on selected farmer plots;
enhancing pro-poor and gender-sensitive targeting of CA-based interventions;
improving the delivery of information, including on technologies and market opportunities to smallholders, as well as developing policy options and recommendations that favor these technologies; and,
enhancing the capacity of research, and development interventions, for project stakeholders.

Attending the project closing workshop at the Amhara Region Agricultural Research Institute, Bahir Dar, in northwestern Ethiopia, were Regional Bureau of Agriculture officials; Directors of the Ministry of Agriculture Extension Process and the Ethiopian Agricultural Transformation Agency’s Climate and Environmental Sustainability Program; agronomists; representatives of relevant governmental and non-governmental and research organizations; and, above all, farmers. Keynote presentations included The Economic and Environmental Benefits of Sustainable Intensification Practices by Dr. Menale Kassie, while Dr. Mulugetta Mekuria and Mr. Yeshitla Merene presented the experience and research results from the Sustainable Intensification of Maize–Legume Cropping Systems for Food Security in Eastern and Southern Africa (SIMLESA).

Reaping where you do not harrow
Farmers spoke passionately on how CA technologies proved profitable for them and their families “in beating the odds”. Most reported harvests of six or more tonnes per hectare of maize from the CA plots – relatively better harvests than with conventional plowing methods, plus the added benefits of reduced use of oxen and labor, and attendant advantages. They also called upon officials responsible to undertake corresponding measures to ensure that CA technologies are sustainably implemented and adopted on a wider scale.

One of these ‘farmer-researchers’, clergyman Enkuhanhone Alayu, narrated how people at first ridiculed him when, three years ago, he volunteered to demonstrate CA practices on his meagre plot of land. They laughed at him “for expecting to cultivate crops without plowing” – a reference to minimum tillage practices that the project advocates as a central element of conservation agriculture.

“But when they later saw that we were cultivating more quantity of maize per unit of land, they were surprised and people who had called me a fool began calling me even at night seeking advice on how they can replicate CA practices on their plots and gain the benefits,” Alayu said. “Zero tillage practices, which require considerably less labor, are even more relevant at this time when oxen are increasingly becoming very expensive and most farmers are not able to afford them.”

Unto the next generation…
Another farmer, Ato Hunegnaw Wubie, said he was so pleased with CA technologies that he also taught his children how to do it on a portion of his land allotted to each of them. “One of my six children was so successful that this year he was able to reap 66 kilos of maize from a 10 by 10 meter plot. He sold his harvest at the market, and, with some additional money from me, bought a bicycle that he uses for transport to and from school. Only those steadfast enough and willing to learn new things will reap the benefits from such novel practices,” he added with pride.

And the farmers were not alone. Speaking at the workshop, the Deputy Head of Amhara Region Bureau of Agriculture, Dr. Demeke Atilaw, noted that maize production in the region stands at a meagre 3.2 tonnes per hectare, and that one reason for this is that “our agricultural practices didn’t include conservation agriculture. This needs to change both at the regional and national levels.” He further pledged that the bureau will work towards sustainably implementing these technologies with a view to increasing maize yields to eight tonnes per hectare.

Roadmap to national goals: “… projects alone cannot bring about significant change…”
In addition to CASFESA, CA technologies are being implemented in the region by SIMLESA, a CIMMYT project in Ethiopia, as well as in Kenya, Malawi, Mozambique and Tanzania. Presenting the experience of SIMLESA thus far, project leader, Dr. Mekuria told the participants that “the experience of both these CIMMYT projects, promising as they are, cannot alone bring about significant change unless they are scaled out using more new varieties of maize and sustained through meaningful institutional involvement – especially that of agencies at all levels of government.”

CIMMYT Agricultural Economist and CASFESA project coordinator, Dr. Moti Jaleta, also said that the experience of CASFESA has demonstrated that CA technologies are economically viable and thus worth pursuing on a wider scale and in a sustainable way. He particularly commended those farmers who volunteered to provide portions of their land as demonstration plots for CA technologies. “Their efforts and dedication have now paid off,” he noted, adding that project end does not mean that CASFESA will leave precipitously: there are still monitoring and evaluation and other wind-up tasks before project exit.

Participants of the CASFESA closure workshop in Ethiopia.

The Deputy Director General of the Amhara Regional Agricultural Research Institute, Dr. Tilaye Teklewold, summed up the mood of the day when he said that CASFESA’s experience in Amhara Region has shown that conservation agriculture is an ideal way of increasing the productivity of maize in the region, and that “concerted efforts are needed to raise the awareness and dedication of all actors involved in the region to implement these technologies and ensure lasting food security in the region and beyond.”

Links

Presentations at the workshop
- CASFESA Project: Results, Lessons, Gaps, Opportunities and Challenges in English | Amharic
- Economic and Environmental Benefits of Sustainable Intensification Practices
- Progress and Achievements of SIMLESA project in Amhara Region
- SIMLESA: Enhancing Integration, Innovation and Impacts in Eastern and Southern Africa – Initial Findings and Lessons
More on conservation agriculture at CIMMYT

Researchers define and measure “sustainability”

Written by on March 4, 2015. Posted in News.

Leading specialists on the sustainable intensification of agriculture tried to hammer out indicators for assessing “sustainability,” a development term that refers roughly to the health and longevity of a system, at a 13 February workshop in San Jose, California.

“Sustainable intensification seeks to increase farm productivity while conserving social and ecological resources, said Rishi Basak, consultant for CIMMYT’s Global Conservation Agriculture Program (GCAP) who took part in the event, held during the American Association for the Advancement of Science (AAAS) annual meeting, 12-16 February.

Santiago López Ridaura, CIMMYT GCAP Systems Agronomist, also attending the workshop, said “We are all interested in understanding and quantifying the impact of our research for development activities on the sustainability of agriculture and rural livelihoods. This workshop brought donors and researchers from different disciplines to discuss a common framework, indicators and metrics to do so. I believe it is an important step forward towards a common goal.”

Measuring sustainability remains a challenge, as it involves complex biophysical, environmental and socioeconomic interactions. “There are no widely-accepted indicators for the various dimensions of neither sustainable intensification, nor thresholds or benchmarks for those indicators,” Basak explained. “Lacking unified metrics for comparisons across initiatives, specialists tend to focus on specific practices— for example, conservation agriculture or agroforestry — rather than overall outcomes of sustainable intensification.”

The framework developed at the AAAS workshop is intended to provide for standardized methods that can be adapted for large- and small-scale farms. It will facilitate cross-program learning and assessment based on a set of indicators that are widely monitored or can be easily integrated into existing programs, such as “factor productivity” and “resilience.” These indicators will be measured by returns to labor and land, and by the variance in gross margin, respectively.

“Thinking about key indicators brought us back to basics: what are we trying to achieve when undertaking sustainable intensification projects and how do we know if we are successful?” Basak stated. “What data should we collect, how do we tell our success stories, and how can we compare results between projects?”

Workshop participants agreed to begin testing the indicators in the field, broaden consultation on the draft indicators and hire someone to provide intellectual leadership and coordination going forward.

“Having a set of indicators to assess our progress towards desired goals is very important. These indicators should not only help us in assessing progress, but also capturing main synergies and tradeoffs involved in our interventions,” said Ridaura.

The workshop immediately preceded a special symposium entitled “Beyond Intensification: Measuring the ‘Sustainable’ in Sustainable Intensification” on 13 February. The symposium was organized by Jerry Glover, Senior Sustainable Agricultural Systems Advisor, U.S. Agency for International Development (USAID), and included the participation of Tracy K. Powell, USAID Agricultural Research Advisor based in Ethiopia; Gordon Conway, Professor of International Development, Imperial College, London; Sieglinde S. Snapp, cropping systems and soil management specialist, Michigan State University; Peter Thorne, crop-livestock systems scientist, International Livestock Research Institute; Cheryl A. Palm, Senior Research Scientist and Director of Research, Earth Institute, Columbia University; and Bruno Gerard, Director, CIMMYT Global Conservation Agriculture Program.

Extension bulletins raise awareness of conservation agriculture in Malawi

Written by on February 23, 2015. Posted in News.

A sign indicates what conservation practices are being employed in a demonstration plot in Malawi. Photo : T. Samson/CIMMYT.

CIMMYT, Washington State University and Total Land Care (TLC) recently published a series of extension bulletins to spread awareness of the potential benefits of conservation agriculture (CA) techniques for farmers in Malawi.

The study, “Sustainable Intensification and Diversification on Maize-based Agroecosystems in Malawi,” took place over three years in the districts of Nkhotakota and Dowa, and was sponsored by the CGIAR Research Program on Maize through a Competitive Grants Initiative.

Over the study period, three different cropping systems — zero-tillage, conservation agriculture, and conventional tillage — were applied to smallholder farms. The three extension bulletins detail their respective impacts on crop yields and residue production, soil-water relations and the economic impacts for smallholder households.

The bulletins have been printed for distribution to Malawian extension agents and non-governmental organizations and, ultimately, to share with farmers.

The Findings

In the study, the zero-tilled maize plots incorporated only two of the three principles of CA – no tillage and residue retention – but not crop rotations, while conservation agriculture and conventional tillage incorporated diverse cropping systems.

It was found that crop rotations had the greatest impact on maize yields, leading to higher yields in conservation agriculture and conventional tillage than in continuous no-till maize.

Water infiltration was greatest in no-till maize and conservation agriculture, with 90 percent of applied water infiltrating into soils in the no-till plot and 60 percent under conservation agriculture, in Nkhotakota District. Sediment runoff was greatest in conventional tillage in both districts.

The study found that conservation agriculture used labor more efficiently than conventional tillage in smallholder plots, although variable costs were lowest in conventional tillage.

The authors of the bulletins are Dan TerAvest (Washington State University), John Reganold (Washington State University), and Christian Thierfelder (CIMMYT).

The bulletins are available in PDF format and can be downloaded here.

Crop model gives scientists a window on future farming in the Eastern Gangetic Plains

Written by on February 23, 2015. Posted in News.

In work to help farmers in South Asia tackle changing climates and markets through resilient and productive cropping systems, scientists are now using a leading and longstanding model, the Agricultural Production System Simulator (APSIM).

To foster better use of soil and water through conservation agriculture and other resource- conserving practices, the Sustainable and Resilient Farming System Intensification in the Eastern Gangetic Plains (SRFSI) project held an APSIM workshop for nine researchers from Bangladesh, India and Nepal at Bihar Agricultural University (BAU), Bihar, India during 27-29 January. The workshop was inaugurated by the Honourable Vice Chancellor, Dr. M.L. Choudhary, accompanied by Research Director Dr. Ravi Gopal Singh.

The Vice Chancellor of Bihar Agricultural University, Dr. M.L. Choudhary, opens the APSIM Exposure Workshop. L-R: Ms. Alison Laing (CSIRO), Dr. Don Gaydon (CSIRO), Mr. Ashraf Ali (CIMMYT-Bangladesh), Dr. Ravi Gopal Singh (BAU) and Dr. Choudhary. Photos: Alison Laing (CSIRO) and Ashraf Ali (CIMMYT). — The Vice Chancellor of Bihar Agricultural University, Dr. M.L. Choudhary, opens the APSIM Exposure Workshop. L-R: Ms. Alison Laing (CSIRO), Dr. Don Gaydon
(CSIRO), Mr. Ashraf Ali (CIMMYT-Bangladesh), Dr. Ravi Gopal Singh (BAU) and Dr. Choudhary. Photos: Alison Laing (CSIRO) and Ashraf Ali (CIMMYT).

“The aim was to introduce these colleagues to the model and help them explore its adaptation and use,” said Md. Ashraf Ali, CIMMYT scientist and manager of SRFSI, which was launched in 2014 and is funded by the Australian Centre for International Agricultural Research (ACIAR).

“Our research targets rice-based systems in eight districts across those three countries, where wheat is often a key part of the rotation and climate change is already constraining crop yields.”

– Mahesh Kumar Gathala

CIMMYT cropping systems agronomist

According to SRFSI lead scientist, Mahesh Kumar Gathala, a CIMMYT cropping systems agronomist based in Bangladesh, SERFI works in Bangladesh, SERFI works in northwestern Bangladesh, West Bengal and Bihar in India, and the eastern Terai region of Nepal. “Our research targets rice-based systems in eight districts across those three countries, where wheat is often a key part of the rotation and climate change is already constraining crop yields.”

Ved Prakash (L) and Swaraj Dutta (R) work on modeling exercises.

One response to climate change – conservation agriculture – involves a complex, knowledge-intensive suite of practices including reduced tillage, keeping crop residues on the soil surface and careful use of rotations. A model like APSIM can speed the design and adoption of approaches tailored to specific locations, Singh explained. “But to provide reliable results, the model has to be adapted for the soil, climate and other conditions of each area,” he said.

Led by Don Gaydon and Alison Laing from Australia’s Commonwealth Scientific and Industrial Research Organisation (CSIRO) and with practical assistance from Dr. Sanjay Kumar, BAU, and Ali, the course provided theory and practice on the APSIM user interface and how to manage data on soils, weather and soil dynamics such as residue decomposition and moisture levels. “We also looked at how to model direct-seeded rice and wheat crops, long-term crop rotations and cropping simulations under climate-change,” Ali said.

Once assembled, a project modelling team with members from Bangladesh, India, Nepal and CSIRO will identify relevant parameters, calibrate the model and test it for diverse locations. Ultimately they will analyze scenarios for diverse crop management options, both current and proposed.

“With APSIM we can virtually ‘extend’ SRFSI field trials into the future by twenty years or more, gaining insight on long-term system variability,” Gathala said. “We can also explore likely impacts of the region-wide outscaling of new management options from one farm or village, including effects of different options on sustainability or greenhouse gas emissions, which can be difficult or expensive to measure in the field.”

Ved Prakash (L) and Swaraj Dutta (R) work on modeling exercises.

Two-wheel tractors to increase smallholder farm power in Ethiopia

Written by on February 19, 2015. Posted in Blogs.

For Ethiopian smallholder farmers who have for millennia used the traditional animal-drawn maresha plow, two-wheel tractors could increase their productivity while reducing labor. They appear better suited to the Highlands of Ethiopia, characterized by small, fragmented farms and hilly terrain, than four-wheel tractors, which are only well-suited for large- and medium-scale farmers who comprise about 10% of the country’s estimated 14.7 million farmers. Two-wheel tractors are also very versatile and can be used for seeding, pumping water, threshing wheat and transporting heavy loads.

Service providers from three Africa RISING program sites being trained in the operation, maintenance, business, financial management and marketing of two-wheel tractors. Photo: Frédéric Baudron/CIMMYT

Although two-wheel tractors and their attachments are relatively cheap (about US $1,400) and easy to maintain, it is evident that most Ethiopian farmers won’t be able to purchase them individually. Still, they could hire the services of dedicated providers trained to use two-wheel tractors. To make mechanization accessible to smallholder farmers, on 1-5 June 2015 CIMMYT and its partners organized a training course for service providers from Debre Birhan, Sinana and Lemo woredas (districts). They were trained in the operation, maintenance, business, financial management and marketing of two-wheel tractors.

The service model being tested by CIMMYT and its partners has been adopted in Bangladesh, where a single two-wheel tractor can service up to 30 farmers. The initiative to disseminate two-wheel tractors in the Highlands of Ethiopia is supported by the United States Agency for International Development’s (USAID) Africa Research in Sustainable Intensification for the Next Generation (Africa RISING) program. After the course, trainees returned to their respective areas equipped with two-wheel tractors and various attachments, to start providing seeding, transport and water pumping services to local farmers.

Since the Growth and Transformation Plan was established by the Government of Ethiopia in 2011, tremendous progress has been made in the agricultural sector. Farmers now have access to better seeds and adequate quantities of fertilizer. Yields have increased dramatically, and improved connections between farmers and markets mean higher incomes for farmers and more food available for consumers in both rural and urban areas.

Sustaining such an increase in agricultural output, however, will require a proportionate increase in farm power. In response, the Ministry of Agriculture and the Ethiopian Agricultural Transformation Agency developed a draft national mechanization strategy in 2014, with the goal of increasing the farm power available to Ethiopian farmers 10-fold by 2025.

Index insurance to safeguard farmers from climate change

Written by on February 12, 2015. Posted in Features.

“We’ve got the germplasm and improved varieties, but what can we do to overcome the hurdle of farmer adoption of these technologies?” Jon Hellin, value chain and poverty specialist for CIMMYT’s Socioeconomics Program presented this challenge and how crop-index insurance may be part of the solution, at a high-level Climate Change, Agriculture and Food Security (CCAFS) webcast event Wednesday, 28 January in London. The event covered innovations in index insurance and how Nigeria can implement them, as part of a plan to safeguard its farmers from climate change effects.

“Unfortunately, threats like drought – the very reason for adopting climate-smart practices – also represent a huge risk that makes farmers reluctant to invest in new technologies”

– Jon Hellin

CIMMYT’s Socioeconomics Program

Benefits of Index Insurance

“Unfortunately, threats like drought – the very reason for adopting climate-smart practices – also represent a huge risk that makes farmers reluctant to invest in new technologies,” said Hellin. Traditional crop insurance gives payouts that are explicitly determined on measured loss for a specific client. Index insurance allows farmers to purchase coverage based on an index that is correlated with those losses, such as average yield losses over a larger area or a well-defined climate risk, e.g. erratic rainfall, that significantly influences crop yields.

This approach can address many of the problems that limit the application of traditional crop insurance, including lower transaction costs and eliminating the need for in-field assessments. In addition, because the insurance product is based on an objective index it can also be reinsured, allowing insurance companies to efficiently transfer part of their risk to international markets. This makes index insurance financially viable for private-sector insurers and affordable for small-scale farmers.

CIMMYT is involved in a CCAFS-supported crop index insurance project. One focus is to determine how crop index insurance can enhance adoption of drought tolerant maize varieties. CIMMYT, along with international partners and scientists, has been developing many such varieties under the Drought Tolerant Maize for Africa (DTMA) initiative. “When it comes to these varieties and exciting initiatives like crop index insurance, that’s where we can come together and get great win-wins,” Hellin stated.

Challenges and Opportunities

Scientifically-validated crop-index insurance schemes need indices that are affordable and attractive to stakeholders, particularly farmers and the insurance industry and other refinements. However, as demonstrated by examples from Ethiopia, Kenya, Rwanda and Senegal, if implemented correctly index insurance can build resilience for smallholder farmers not only by ensuring a payout in the event of a climate shock, but also by giving farmers the freedom to invest in new technology and inputs, such as seed.

“The Nigerian government’s interest in crop insurance will allow us to test different approaches for bundling insurance with technologies, making it attractive to farmers and private sector actors,” Hellin proposed.

CSISA hosts regional cross-learning event on sustainable intensification

Written by on February 10, 2015. Posted in News.

Irmgard Hoeschle-Zeledon, International Institute of Tropical Agriculture (IITA) from Africa RISING speaks at the event.

Developing a global ‘community of practice’ for sustainable intensification (SI) and the need to define indicators for measuring SI activities were highlighted at the cross-learning SI event hosted by Cereal Systems Initiative for South Asia (CSISA) on 28 January in New Delhi, India.

A group of 50 participants from USAID, the Bill & Melinda Gates Foundation (BMGF), Africa RISING, USAID’s Sustainable Intensification Innovation Lab, the Innovation Lab for Small-scale Irrigation, CIMMYT, the International Food Policy Research Institute, International Livestock Research Institute and International Rice Research Institute attended the event and shared perspectives on SI in African and South Asian contexts.

Applying principles of SI in mixed crop-livestock systems is key to achieving better food security and improved livelihoods, while minimizing negative impacts on the environment. The full-day program looked at the approaches taken by SI projects of CSISA and Africa RISING, collaborative research opportunities by the Sustainable Intensification Innovation Lab and the Innovation Lab for Small-scale Irrigation and the perspectives of donors who fund SI projects.

Andrew McDonald, CSISA Project Leader, outlines South Asia agricultural systems and the CSISA initiative.

“We need broad systems programs to make impacts truly happen,” said Thomas Lumpkin, Director General, CIMMYT, talking about CSISA’s cropping systems approach at the start of the event. He added, “We should get more value chains involved and look at regional and global levels to extract maximum value from our R4D projects.” Andrew McDonald, CSISA Project Leader, talked about the history and context of CSISA, highlighting its 10-year vision of success that aims to significantly increase the incomes and staple crop productivity of 6 million farm families by 2018.

Christian Witt, Senior Program Officer at BMGF, gave a brief overview of the Foundation’s global and regional strategies in SI, which highlighted significant investments in digital soil mapping in Africa and work with CIMMYT to merge soil data with agronomic research. “We are also enhancing communication within farming communities through informal methods. A good example is our partnership with Digital Green,” he added.

Christian Witt, Bill & Melinda Gates Foundation, talks about emerging agricultural R4D priorities at the foundation.

The event provided CSISA an opportunity to discuss its current status in India and Bangladesh and to outline the potential future direction of CSISA as a regional initiative, now that CSISA Phase II is being renewed. A series of presentations also outlined the project’s progress and emerging priorities in strategic agronomic, livestock, socio-economic and policy research and rice and wheat breeding.

Following the event, a group of 13 representatives accompanied members of CSISA’s leadership team on a tour of CSISA sites in Bihar and Odisha over the course of a week in January and February. The tour was designed to enable cross-learning among the flagship SI investments of USAID.

Index insurance to safeguard farmers from climate change

Written by on February 10, 2015. Posted in Features.

“We’ve got the germplasm and improved varieties, but what can we do to overcome the hurdle of farmer adoption of these technologies?” Jon Hellin, value chain and poverty specialist for CIMMYT’s Socioeconomics Program presented this challenge and how crop-index insurance may be part of the solution, at a high-level Climate Change, Agriculture and Food Security (CCAFS) webcast event Wednesday, 28 January in London. The event covered innovations in index insurance and how Nigeria can implement them, as part of a plan to safeguard its farmers from climate change effects.

“Unfortunately, threats like drought – the very reason for adopting climate-smart practices – also represent a huge risk that makes farmers reluctant to invest in new technologies”

– Jon Hellin

CIMMYT’s Socioeconomics Program

Benefits of Index Insurance

Challenges and Opportunities

Honoring the life and legacy of Wilfred Mwangi, CIMMYT Agricultural Economist

Written by on December 15, 2014. Posted in Features.

WilfredMwangi The CIMMYT community celebrates the illustrious life and mourns the passing on 11 December of Wilfred M. Mwangi, distinguished Kenyan scholar, statesman and researcher who dedicated his career to improving the food security and livelihoods of farmers in sub-Saharan Africa. In 27 years at CIMMYT, Mwangi made significant contributions both as a principal scientist and distinguished economist with authorship on nearly 200 publications, as well as country and regional liaison officer, associate director of the global maize program, leader of the Drought Tolerant Maize for Africa (DTMA) project and CIMMYT regional representative for Africa.

“He served CIMMYT with distinction for decades and was enormously important in promoting smallholder maize research in Africa,” said Derek Byerlee, retired World Bank policy researcher who led CIMMYT’s socioeconomics team in the late 1980s-early 90s and recruited Mwangi. “Even more, he was a great human being who was highly-respected throughout the region. Africa and the world are poorer for his loss.”

“My Mother Still Tells Me How to Farm”

Born in 1947, Mwangi grew up in Nakuru County, Kenya. He completed a B.A. in Economics and Rural Economy at Makerere University, Uganda, in 1972 and M.A. and Ph.D. studies in Agricultural and Development Economics at Michigan State University (MSU) in 1975 and 1978. Returning to Kenya, Mwangi eventually became a Professor and Chair of the Department of Agricultural Economics at the University of Nairobi. He joined CIMMYT in 1987.

His career included stints as Deputy Permanent Secretary and Director of Agriculture and Livestock Production in Kenya’s Ministry of Agriculture, Livestock and Fisheries, and as a World Bank economist. As Deputy Permanent Secretary, he served as part of a “dream team” of eminent figures convened in 1999 by Richard Leakey, then head of the Kenya Wildlife Service, at the behest of President Daniel arap Moi, to help reform government administration and procedures.

Mwangi’s research at CIMMYT analyzed Africa’s seed sector and farm input markets and measured and explained the adoption of improved crop varieties and practices, particularly characterizing the concerns and decisions of rural households. He contributed on several occasions to CIMMYT’s popular “Facts and Trends” series on wheat and maize research and global markets. In 2006 he was named Honorary Life Member by the International Association of Agricultural Economists (IAAE).

With typical modesty and humor, Mwangi once observed that: “Despite all my academic expertise and impressive career, my mother still tells me how to farm.”

Messages Praise a Legacy of Leadership, Mentoring and Passion

Knowledgeable in politics and with prominent policy contacts, Mwangi provided untiring and invaluable support for CIMMYT’s Africa-based partnerships and work to develop and promote better maize and wheat crop varieties and farming systems, particularly to benefit of the region’s hundreds of millions of smallholder farmers. “We have such a noble mission,” he once said, describing his love for his work at CIMMYT. “This is a calling; you’re working for the poorest of the poor.”

Mwangi mentored hundreds of young, national program scientists from Africa and elsewhere. He was particularly effective arguing in policy circles for a focus on small-scale farmers and improved agriculture to foster development, according to Thomas A. Lumpkin, CIMMYT director general: “Wilf put on a formal air when engaging his numerous high-level contacts throughout Africa, but it was easy to see through to his practicality and passion for serving resource-poor farmers. He touched the hearts of many, and many share the grief that he is no longer among us.”

Messages praising Mwangi’s life work have poured in from Africa and around the globe. “Wilfred was a straight, no-nonsense person whose door was always open to share ideas and provide advice,” said Richard B. Jones, Chief of Party for the “Scaling Seeds and Technologies Partnership” of the Alliance for a Green Revolution in Africa (AGRA). “He was passionate about his work and was always generous in praise of others who supported his mission.”

Mwangi would often express his dedication and wisdom in pointed insights to kindle change and ambitious action, according to Lumpkin. “Someone once said that leaders should be able to motivate and mentor and above all, leave a legacy,” Lumpkin observed. “Wilfred fit that description, and it falls to us to honor and carry forward his legacy.”

The CIMMYT community sends its heartfelt sympathy and prayers to Mwangi’s spouse, Mary, and children Mwangi, Wainaina, Kibiru and Wangui.

Mwangi will be buried in Nairobi on Tuesday, 23 December 2014. Family and friends will meet daily at the PCEA St. Andrews Church, junction of Nyerere and State House Roads, Nairobi, Kenya, during 16-19 December.