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Pillar: SystemDev

ADCIN strengthens agricultural capacity and resilience in sub-Saharan Africa

The Africa Dryland Crops Improvement Network (ADCIN) emphasizes capacity building as a cornerstone for sustainable development and agricultural innovation. By addressing both human and infrastructure development, ADCIN is empowering research institutions and individuals across Africa to enhance agricultural practices, strengthen food security, and improve livelihoods in dryland regions.

In 2023, ADCIN made significant strides toward these goals by investing $1 million to strengthen National Agricultural Research and Extension Systems (NARES). This initiative focused on enhancing human capacity and infrastructure, equipping researchers, students, and institutions to address the unique challenges of dryland agriculture. The funding supported 32 awardees from East and Southern Africa (ESA) and West and Central Africa (WCA), including 15 visiting scientists, 7 students, 4 group training sessions, and 6 infrastructure development projects.

In 2024, ADCIN organized multiple training sessions in Senegal, Ethiopia, Nigeria, and Kenya, targeting seed system development, business sustainability, crop production improvements, and advanced data management techniques. These capacity-building efforts promoted knowledge sharing, collaborative research, and best practices in seed systems, crop breeding, agronomy, and data analytics. Four group training sessions were held: two in Kenya and Ethiopia for the ESA region, and two in Senegal and Nigeria for the WCA region.

Strengthening Seed Companies and CBOs for Growth in Nigeria

ADCIN, in collaboration with Syngenta Foundation Nigeria, hosted a two-day capacity-building workshop for seed companies and community-based organizations (CBOs) in Kano, Nigeria, on September 4–5. Supported by partners such as CDA, IITA, ICRISAT, and NASC, the workshop aimed to enhance seed production and commercialization efforts while promoting AVISA crops like sorghum, pearl millet, groundnut, and cowpea.

The workshop attracted 30 participants, including 20 CBOs and 10 seed companies, who were trained in topics such as seed production best practices, post-harvest handling, and seed certification standards. Key outcomes included the implementation of modern innovations like e-certification and seed tracking technologies, designed to improve transparency and efficiency in the seed sector.

Participants of the training in Nigeria on strengthening seed companies and community-based organizations (CBOs) to enhance seed production and commercialization effort (Photo: CIMMYT)

Participants were also introduced to the Farmers’ Hub concept, which offers smallholder farmers access to essential agricultural inputs, machinery, and market opportunities. Many participants expressed enthusiasm about using the Farmers’ Hub to expand their customer base and grow their businesses.

“The networking opportunities provided by this training have been invaluable. I’m looking forward to applying what I’ve learned and taking my business to the next level,” shared one participant.

The training is expected to have a lasting impact on seed quality and foster business growth in Nigeria. By equipping CBOs to transition into fully operational seed companies, ADCIN is advancing the sustainability of Nigeria’s seed industry. Participants are now better prepared to tackle challenges in seed production, marketing, and regulatory compliance, paving the way for a more resilient seed sector.

With the knowledge gained from the workshop, participants are now better prepared to address the challenges of seed production, marketing, and regulatory compliance, paving the way for a more resilient and robust seed industry in Nigeria. 

Promoting Crop Improvement in Senegal

From August 20-27, 2024, more than 50 breeding and crop protection technicians from nine West and Central African countries gathered in Saly, Senegal for a comprehensive training session. The training, co-funded by the AVISA project and organized by CIMMYT in collaboration with National Agricultural Research and Extension Systems (NARES) from nine West and Central African countries, including Burkina Faso, Cameroon, Chad, Ghana, Mali, Niger, Nigeria, Togo, and Senegal, aimed to improve the efficiency of cowpea, groundnut, pearl millet, and sorghum breeding operations. 

Participants gained hands-on experience in key areas such as seed trial management, electronic data collection, and genotyping. These skills are essential for improving crop varieties and making them more resilient to local conditions. 

Field trips to Bambey, Senegal allowed participants to practice techniques such as setting up and managing seed trials, leaf sampling for genotyping, and electronic data collection using tablets making research more efficient and accurate. 

Participants of the training in Senegal on improving the efficiency of cowpea, groundnut, pearl millet and sorghum breeding operations (Photo: CIMMYT)

“This training has given me new insights into how we can improve our breeding programs and provide better seeds for our farmers. The practical sessions were particularly helpful,” said a participant.

By enhancing technicians’ skills in trial management and data collection, the training is expected to improve field data accuracy and contribute to the development of climate-resilient crop varieties, directly addressing regional food security challenges.

Enhancing Seed Producers’ Skills in Ethiopia

ADCIN held a three-day workshop in Addis Ababa, Ethiopia, from July 30 to August 1, 2024, focusing on building the capacity of the country’s seed producers. Organized in collaboration with the Ethiopian Institute of Agricultural Research (EIAR) and supported by CIMMYT, the workshop aimed to strengthen Ethiopia’s seed producers by improving their skills in key areas such as seed health management, seed business management, variety maintenance, breeder seed production, and postharvest handling. 

The training attracted 19 participants from both the public and private sectors, including seed companies, producer associations and research centers. The sessions provided critical insights into the management of seed-borne diseases such as mycotoxins and aflatoxins, which affect crops like sorghum, chickpea, beans, and finger millet. Participants learned how to incorporate seed health testing into Ethiopia’s national certification process, which will help ensure healthier seeds and increased crop productivity. 

Participants of the training in Ethiopia whose aim was to strengthen Ethiopia’s seed producers by improving their skills in key areas (Photo: Marion Aluoch/CIMMYT)

The seed business management session introduced participants to the Business Model Canvas (BMC), a framework for creating viable and demand-driven seed business models. By emphasizing sustainable practices in seed production, processing, and marketing, the training equipped participants with the tools they need to grow their seed businesses and contribute to Ethiopia’s growing agricultural sector. 

The workshop also discussed the importance of variety maintenance and breeder seed production, focusing on the genetic integrity of improved varieties. The postharvest handling session focused on seed storage techniques and pest management, helping participants in maintaining seed quality after harvest. 

“This workshop has really opened our eyes to new business strategies and how we can ensure that our seed businesses remain profitable and sustainable,” shared a representative from a local seed company. 

Through this training, ADCIN is supporting Ethiopia’s seed producers in their efforts to improve seed quality and business sustainability, thereby contributing to the long-term growth of the seed industry. 

Equipping Breeders with Advanced Data Management Skills in Kenya

ADCIN held a training on modern biometrics, quantitative genetics and data management in Nairobi, Kenya, from 10 to 14 June. This capacity-building initiative brought together 43 participants from nine Eastern and Southern African (ESA) countries, representing breeding leaders, data champions, and young breeders working on crops such as chickpea, finger millet, pearl millet, pigeonpea, and sorghum. 

Participants of the training in Kenya that focused on data-driven decision-making in breeding programs (Photo: CIMMYT)

The training focused on data-driven decision-making in breeding programs and covered topics such as experimental design, advanced data analysis using the CGIAR Breeding Analytical Pipeline, and managing genotype x environment (GxE) interactions. Participants learned about the Breeding Management System (BMS), quality control processes, and practical applications of the CGIAR Breeding Analytical Pipeline, which enhanced their ability to analyze large data sets and improve breeding accuracy across the CGIAR-NARES network. 

A Holistic Approach to Capacity Development

These training programs are just a small part of ADCIN’s broader initiative to build capacity across Africa’s dryland regions. These efforts, which focus on critical areas such as seed production, crop improvement, business sustainability, and data management, are helping to develop resilient agricultural systems capable of withstanding the challenges of dryland agriculture. As ADCIN works to strengthen robust and sustainable seed industries, these capacity-building programs will play an important role in increasing food security and improving the livelihoods of communities in Africa’s drylands. 

CIMMYT at the World Agri-Tech Innovation Summit 2024

At the World Agri-Tech Innovation Summit, CIMMYT was distinguished through Jelle Van Loon, Juan Cortina, and Andrea Gardeazabal, who are driving collaboration, the use of open data, and regenerative practices to address the climate crisis and transform agriculture.

Jelle Van Loon during his participation in the panel “Transitioning to Regenerative Agriculture in Mexico: Corporate and Government Programs Supporting Small Growers to Adopt Climate-Smart Practices.” (Photo: Francisco Alarcón / CIMMYT)

At the recent World Agri-Tech Innovation Summit (October 29-30), two representatives and a member of CIMMYT’s Board of Directors—Jelle Van Loon (Associate Director of Sustainable Agri-Food Systems and Regional Representative for Latin America), Andrea Gardeazabal (Manager of Monitoring and Evaluation of Information and Communication Technology for Agriculture at CIMMYT), and Juan Cortina (member of CIMMYT’s Board of Directors and President of the National Agricultural Council)—shared a comprehensive view on the challenges and progress towards a more sustainable and resilient agriculture. The event brought together global leaders in technology, innovation, and sustainability, serving as a platform to highlight CIMMYT’s role in transforming the agri-food sector.

Andrea Gardeazabal, in her presentation, highlighted the urgency of addressing the climate crisis with actions based on data and collaboration. “With 10 years of data on regenerative practices, we are moving towards an agriculture that not only restores ecosystems but also responds to the challenges of climate change,” Andrea said. She emphasized the importance of creating an environment of open and standardized data access for regenerative agriculture to scale globally. Through a long-term testing network and the development of digital technologies, CIMMYT has laid the groundwork for practices that optimize agronomic management and improve water use efficiency—critical in the current context of water scarcity.

Andrea Gardeazabal, during her participation in the World Agri-Tech Innovation Summit. (Photo: Francisco Alarcón / CIMMYT)

Juan Cortina underscored the importance of collaboration between Mexico and the United States for the growth of Mexico’s agri-food sector. He emphasized how nearshoring, promoted since the signing of the Free Trade Agreement (FTA), has allowed Mexico to specialize in products that complement U.S. production. “Our country is the ninth-largest agricultural producer and the seventh-largest agro-exporter in the world, which demonstrates the impact of strategic collaboration in North America,” said Cortina. He also highlighted that this supply chain integration, strengthened by access to key inputs such as U.S. corn, is vital for the region’s food security.

Jelle Van Loon emphasized that CIMMYT’s role at the World Agri-Tech Summit reflects the organization’s commitment to innovation and sustainability. He highlighted how Andrea and Juan’s interventions underscored CIMMYT’s multidimensional approach: combining science and practice, applying advanced technology, and fostering global partnerships to accelerate agricultural transformation. “Our work at CIMMYT is an example of how collaboration and knowledge-sharing can have a real and lasting impact on agriculture and global food security,” concluded Jelle.

Juan Cortina, a member of CIMMYT’s Board of Directors, participates in the panel discussion “Capitalizing on Nearshoring: Alliances between Mexico and International Partners.” (Photo: Francisco Alarcón / CIMMYT)

CIMMYT’s message at the event was clear: to scale up regenerative agriculture and address climate challenges, we need more data, more collaboration, and a shared vision of the future. In Andrea’s words: “Safe and sustainable agricultural transformation will only be possible if we work together and share our progress and knowledge on a global scale.”

Innovation in the agricultural sector demonstrates that science, technology, and collaboration are essential to achieve resilient, inclusive, and sustainable agriculture. These forums encourage the agri-food sector to strengthen collaborative networks and food security, thus promoting a brighter agricultural future.

Rockefeller Foundation Invests in Nature to Support Indigenous Peoples and Rainforest Communities at COP29

At COP29, the Rockefeller Foundation highlighted its support for CIMMYT through a grant focused on advancing regenerative agricultural practices on farms in Mexico. This collaboration underscores CIMMYT’s pivotal role in driving sustainable farming solutions that enhance food security, environmental resilience, and biodiversity conservation. By integrating regenerative techniques into agrifood systems, CIMMYT contributes to global efforts to mitigate climate change while safeguarding the productivity and health of vital ecosystems.

Read the full story.

Climate Hits Barley, World Bank Boosts Gender Equality

Climate change-induced drought is jeopardizing barley production in Mexico’s Altiplano, which supplies 93% of the country’s barley, putting both local and global beer supplies at risk. To combat this, CIMMYT and Heineken Mexico have launched the “Cultivando un México Mejor” program, which promotes conservation agriculture practices to optimize water use, retain soil moisture, and increase yields. This initiative aims for 100% sustainably produced barley by 2030, helping farmers adapt to climate challenges while supporting the brewing industry’s sustainability goals.

Read the full story.

Mexico sends seeds to the Svalbard Global Seed Vault

Germplasm Bank team that participated in the new shipment of seeds to Svalbard (Photo: Jenifer Morales/CIMMYT)

In an act that underlines Mexico’s commitment to biodiversity conservation and global food security, CIMMYT has delivered its ninth shipment of maize seeds to the Svalbard Global Seed Vault. This deposit marks a significant milestone, completing 90% of the maize collection and 92% of the wheat collection, making CIMMYT one of the leading custodians of the world’s agricultural biological heritage.

The Svalbard Vault, known as the “vault at the end of the world,” is an impressive repository located on a Norwegian island, more than 8,000 kilometers from Mexico. Its purpose is to store seeds from around the world to protect biodiversity from natural disasters, conflicts, or the effects of climate change. With this latest shipment, Mexico strengthens its role in conserving seeds that, in critical situations, could mean the difference between the collapse or resilience of global food systems.

Cristian Zavala, germplasm conservation specialist at CIMMYT, emphasized the importance of this shipment for the maize and wheat collections. “This shipment is essential to ensure the availability of seeds in the future,” said Zavala, alluding to the long process needed to complete the conservation of the collections. “While this is not the last shipment to Svalbard, it is a critical one to ensure the availability of the seed in the future,” he added.

These efforts are aimed not only at protecting the genetic diversity of these crops but also at ensuring that the seed is available for distribution. Zavala explained, “In addition to supporting 92% of this shipment, the wheat collection has reached 90% availability for distribution, which makes us eligible to participate in long-term funding.” This availability is key to ensuring food security and allows these seeds to be recovered and distributed to regions that may need repatriation.

The CIMMYT Germplasm Bank at Texcoco, which houses the largest and most diverse collections of maize and wheat in the world, serves not only Mexico but all of humanity. Protected as a “global good,” these seeds are available for research, agriculture, and education. “When we talk about a public good or a global good, we mean that all of humanity has the right to enjoy this diversity in a responsible way,” said Zavala.

The Svalbard Vault, with its ability to withstand natural disasters and other threats, is a guarantee to the countries that store their seed collections there. In Zavala’s words, “If this diversity is lost, only these types of gene banks can and will be able to return it to its place of origin.” This reflects the global and collaborative effort needed to conserve agricultural biodiversity.

This achievement is the result of a collective effort. “To make this shipment possible, a large team of people participated. This year, about 50 people supported this set of seeds,” said Zavala. Conservation of genetic resources is a team effort that involves many actors to ensure the availability of these seeds in the future.

The shipment to Svalbard is a reminder of the importance of gene banks as a critical tool in addressing the challenges of climate change and ensuring global food security. The seeds sent are not intended for immediate cultivation but will serve as a backup, ready to be used in the event of a disaster affecting the original collections. In this way, Mexico is contributing to a public good of inestimable value for all humanity.

In a world increasingly vulnerable to the effects of climate change, biodiversity loss, or social instability, these shipments are more than just storage. They are an act of collective responsibility that will allow humanity to maintain its ability to feed and thrive.

From social protection graduate to agribusiness leader

My name is Mauren Govin Molen, and I am the CEO of Hot Living Horticulture, an agribusiness located on an 8-acre farm in Iringa, Tanzania. At Hot Living, we grow a variety of crops, including tomatoes, capsicum, beetroot, pepper, mint, and strawberries. My journey into agriculture began in 2021, shortly after I graduated with a bachelor’s degree in social protection. At that time, I decided to pursue a different path from what I had studied and work in agriculture.

Maureen Govin Molen, CEO of Hot Living Horticulture, on her tomato field in Iringa, Tanzania (Photo: CIMMYT)

Since then, horticulture has become my passion, and I have been actively involved in it for the past several years. Hot Living has grown significantly, and in 2024, I was fortunate to be awarded a grant-winning prize through Feed the Future’s PSSA (Private Sector Strengthening Activity) and the Tanzania Imarisha Sekta Binafsi (Private Sector Strengthening) initiative. This opportunity was a turning point for me and my business.

I applied for the grant in early June, went for the interview in Jombe, and was selected as one of the beneficiaries. The grant allowed me to acquire essential equipment for my farm, such as trays, crates, trolleys, shade nets, and spray pumps. For example, I now have 150 trays for seedling production in the nursery and 50 crates for deliveries and harvesting peppers, which have greatly improved our operations. The spray pumps are essential for my day-to-day farming activities, and the trolleys make it easier to transport fertilizers.

Perhaps the most transformative addition has been the shade net. I already had one greenhouse, but with the addition of a second shade net, I can now double production to meet high customer demand. This expansion allows me to grow more crops, including tomatoes, of which we harvest around 400 crates per month, and capsicum, yielding up to 212-220 kg per month. However, demand often exceeds our supply capacity, especially from large hotel clients, who request 300-500 kg per week. Currently, we can only fulfill these requests on a monthly basis, focusing on meeting demand from the broader market.

Maureen Govin Molen, CEO of Hot Living Horticulture, on her tomato field in Iringa, Tanzania (Photo: CIMMYT)

Overcoming Challenges and Building Capacity

Running an agribusiness is not without its challenges. Weather, particularly during the rainy season, poses a significant threat to our crops. Flooding is common on our farm, and without proper infrastructure like drainage systems, our crops are often damaged. Pests are another major issue, especially in the rainy season, requiring constant management.

Despite these challenges, having the right equipment and resources has made a significant difference. The grant I received has accelerated the growth of my farm, enabling me to employ more young people to support production and operations. With new tools, I’ve been able to increase capsicum production, nurture seedlings, and create new business opportunities by starting a seedling nursery.

Future Plans: Nurturing Seedlings and Expanding Operations

One of my long-term goals is to establish my own seedling nursery. In Iringa, many farmers buy seed directly from suppliers, but not all varieties are readily available. I see an opportunity to offer a service where farmers can either buy seeds from me, which I will nurture until they are ready to plant, or bring their own seeds, which I will grow to the transplanting stage. Each option would be priced differently, depending on whether I provide the seeds or simply nurture them to the planting stage.

This venture will not only provide farmers with access to quality seedlings but will also generate additional income for Hot Living.

Maureen Govin tends to young seedlings in her nursery at her farm (Photo: CIMMYT)

Empowering the Community and Encouraging Youth

I am proud that Hot Living Horticulture has become a learning hub for smallholder farmers and local youth. Farmers often visit our farm to learn about modern agricultural practices, such as drip irrigation and greenhouse crop management. Very few farmers in Iringa have greenhouses, so they come here to explore how agriculture can be practiced efficiently in this environment. They also gain skills in nurturing seedlings from early growth stages to harvest.

We also invite agronomists to connect farmers with others, fostering a network of knowledge sharing and innovation. This collaboration has made our farm a center for agricultural learning and community development.

I strongly encourage young people to consider farming. After graduation, many young people focus on seeking employment, but the reality is that not everyone will secure a job. Agriculture presents a unique path to self-employment and entrepreneurship. The demand for agricultural products is high, and agriculture remains the backbone of our country. By focusing on agriculture, we not only provide healthy food to our communities but also contribute to environmental conservation, create economic opportunities, and promote mental well-being through the calming nature of farm work.

A Grateful Future Ahead

I extend my gratitude to the AID-I project for its support in accelerating my growth. The grant provided the resources I needed to expand my farm, boost production, and create employment opportunities for others.

I now have the tools to streamline my operations—from irrigation systems to crates and trays that make my daily work more efficient. This support has enabled me to think beyond simply growing crops. I now have the ambition to expand my operations, create more job opportunities, and make a lasting impact on the agricultural sector.

Looking ahead, I hope to add more greenhouses, which will allow me to produce crops multiple times a year and better meet the growing demand from my customers. I also plan to reinvest my income in purchasing additional parcels of land to expand my farm further.

Hot Living Horticulture is more than just a farm; it’s a symbol of growth, community, and sustainability. I am excited about what the future holds and look forward to continuing this journey—not only for myself but also for the many people who rely on agriculture for their livelihoods.

Maureen Govin in discussion with partners and stakeholders of the AID-I project at her farm in Iringa, Tanzania (Photo: CIMMYT)

Southern Africa Accelerated Innovation Delivery Initiative (AID-I) Rapid Delivery Hub

The Southern Africa Accelerated Innovation Delivery Initiative (AID-I) Rapid Delivery Hub supports up to three million African smallholder farmers by enhancing soil health, improving fertilizer management, and strengthening local seed systems. Additionally, AID-I connects farmers to financial services and provides essential extension and advisory assistance. The initiative ensures that smallholder farmers in Malawi, Tanzania, and Zambia have access to the information and innovations necessary to increase productivity and resilience. By equipping farmers with tools and knowledge to cope with climate change and economic challenges, AID-I plays a vital role in enhancing their livelihoods.

Through strengthening rural-urban linkages and building national capacity for value chain development, AID-I, funded by USAID through the Feed the Future initiative and implemented by CIMMYT, supports farmers like Maureen Govin Molen in building sustainable and thriving agribusinesses. With its collaborative and holistic approach, the initiative promotes co-ownership and long-term sustainability, transforming agriculture across Southern Africa and empowering communities to achieve greater prosperity.

The increasing frequency of drought challenges agriculture sustainability and livelihood of smallholder farmers

Crops struggling to grow in drought conditions, Bihar (Photo: Moben Ignatius/CIMMYT)

Agriculture is one of the sectors most affected by droughts, which can last for months or even years. In Bihar, where rain-fed agriculture is the primary source of livelihood for many, droughts can be devastating for rural farmers. The growing threat of climate change to crop production and farming practices calls for adopting alternative farming methods. In 2022-23, many districts in Bihar experienced drought conditions.

To better understand the impact of drought on crop production practices and farmers’ livelihoods, researchers from CSISA, a CIMMYT-led project, conducted a survey in Bihar during both the Kharif and Rabi seasons of 2022-23, the year of the drought. In the Kharif season, 518 farmers from 11 districts, 39 blocks, and 79 villages were surveyed, while 339 farmers participated in the Rabi season survey. The primary goal of this data collection was to assess the impact of drought on agricultural practices and provide evidence to guide policy and decision-making processes.

The survey collected data on 123 variables related to rice production, including land preparation, cropping patterns for 2022 and 2021, crop establishment methods, irrigation management, fertilizer application, and weed management. Farmers also shared their perceptions of how the drought had altered their rice production practices and affected their livelihoods compared to the previous year.

For many farmers, the experience of the drought was harsh. Magni Singh from East Champaran reflected on the challenges: “This year (2022), the drought hit us hard. I could only plant paddy on a small piece of land, but with no rain, there was not much harvest. Our fragmented land makes efficient irrigation almost impossible, and relying on rain feels like gambling with each season. Farming in these conditions is becoming increasingly unsustainable.”

Similarly, Shanti Devi of Banka shared her struggles: “The season started with drought, and we struggled to get water to the crops. By the time the rain came, it was too late – it came during the harvest and damaged the crop. I couldn’t afford fertilizers in time, which made things worse. Every year, it feels like we’re battling both nature and rising costs.”

This drought impact assessment by CSISA is also valuable for further research, particularly for comparing rice production practices between drought and non-drought years. Such comparisons can help researchers and policymakers develop effective drought mitigation strategies tailored to farmers’ needs.

An electric pump used to irrigate a paddy field in Buxar, Bihar (Photo: Nima Chodon/CIMMYT)

Read more about these livelihoods framework at Drought Impact Assessment in Bihar – August 2024https://acrobat.adobe.com/id/urn:aaid:sc:AP:66f00f6f-df17-4b13-9fee-2e0050de12ea 

For further research and analysis, primary data from the survey can be accessed at CIMMYT data verse

Recarbonization of Agricultural Soils and Decarbonization of Agri-food Systems: Towards a Sustainable Future

From left to right: Bram Govaerts, Diego Montenegro, and Pedro Díaz. (Photo: Jenifer Morales / CIMMYT)

Texcoco, State of Mexico, November 6-7, 2024 – Reducing carbon (CO₂) emissions has become a global priority, as the severe consequences of global warming directly affect everyone. CO₂ is the most abundant greenhouse gas (GHG), accounting for 82% of global emissions. Carbon sinks are natural systems that can remove part of atmospheric CO₂ through capture or recarbonization. Healthy soils are the second most important carbon sink after oceans, and implementing progressive regenerative practices to restore soil health is essential in agriculture to contribute significantly to soil recarbonization.

Efforts to recarbonize agricultural soils in primary production must be complemented by a vigorous process to decarbonize agri-food systems. By reducing GHG emissions across their value chains, these systems can ensure a long-term solution to the current climate emergency.

In alignment with this approach, CIMMYT, the Inter-American Institute for Cooperation on Agriculture (IICA), and the Trust Funds for Agriculture (FIRA) have joined forces in a strategic alliance to transform agri-food systems. Their focus is on recarbonizing soils and decarbonizing agri-food systems and value chains, convinced that, beyond being part of the climate change problem, agriculture is a crucial part of the solution.

At the first forum, “Recabonization of Agricultural Soils and Decarbonization of Agri-food Systems,” experts from public and private institutions shared experiences and explored how integrating science and the ancestral knowledge of rural communities can regenerate soils, reduce emissions, and build low-emission, highly adaptable production systems in response to climate impacts across Mexico and Latin America’s diverse agro-ecological regions.

Bram Govaerts, Director General of CIMMYT, stated: “Mitigating climate change requires both soil recarbonization and decarbonization. Here, carbon is our metric, but we also consider nitrogen fertilizer emissions, which, when released into the air, have a larger footprint than carbon itself. Beyond this, we need to shift from a purely productive focus, which was perhaps the goal 50-60 years ago, to a resilience-centered approach. This means evolving from efficient production to effective and resilient practices. Resilience is essential for the agri-food sector to adapt to phenomena like El Niño or changing rainfall patterns, such as in 2004, when rain arrived late but intensely for a short period.”

Jelle Van Loon, Associate Director of the Sustainable Agri-food Systems Program at CIMMYT, emphasized the importance of institutional cooperation to address the challenges posed by climate change in agriculture. “Regenerative agriculture is not just a concept; it is an imperative for food security and the planet’s sustainability,” he stated. Van Loon highlighted research findings and long-term trials showing the benefits of regenerative practices, such as cover cropping and organic fertilization, in improving soil health and reducing CO₂ emissions.

Jesús Alan Elizondo Flores, General Director of FIRA, detailed FIRA’s sustainability strategy, driven by a network of 88 local offices across Mexico. His approach includes ecological finance, biofertilizer use, agroforestry, and farmer-to-farmer extension models, all aimed at transitioning small-scale producers to the carbon credit market, thus strengthening soil recarbonization efforts.

Diego Montenegro, IICA’s representative in Mexico, emphasized the strategic alliances among actors in the agri-food system as essential for technical cooperation, with producers as central figures. He stated, “This forum should guide us toward a new paradigm, a new way of doing agriculture in Mexico and globally. This collective work will bring about the sustainable agricultural practices we need to expand.”

At the second keynote address, Rattan Lal, 2020 World Food Prize Laureate and Goodwill Ambassador for IICA, stressed the importance of understanding soil carbon’s environmental impact and called for the restoration of degraded soils as part of the climate solution, advocating for “soil rights” to protect and responsibly manage soils worldwide.

In a panel discussion, Elisa Muñoz Rodríguez, a chemical engineer and producer from Guanajuato, and María Eugenia Rico González, a conservation farmer from the Valley of Santiago, shared their experiences in implementing sustainable practices, underlining both benefits and challenges in convincing others to adopt these methods.

In final reflections, José Luis Ayala, IICA Mexico’s Technical Coordinator, noted that collective action with producers is key to achieving a resilient and efficient agricultural model. “Together, we can progress in food security, reduce poverty, and collectively build a better future,” he concluded.

The forum featured participants from international organizations like FAO, private sector actors like ILBI, Canopia, and Nestlé, public sector entities like the government of Chile, and academic institutions like UNAM and Oxford University, promoting a systemic approach to recarbonization and decarbonization for impactful climate action.

About CIMMYT
CIMMYT is an international public organization dedicated to improving agricultural systems in the Global South through applied science, innovation, and collaboration.

About IICA
The Inter-American Institute for Cooperation on Agriculture (IICA) is committed to agricultural development and rural well-being across the Americas, promoting policies, technical cooperation, and capacity building to ensure sustainability, competitiveness, and resilience.

About FIRA
The Trust Funds for Agriculture (FIRA) support Mexico’s agricultural development through finance, technical assistance, and capacity building, assisting farmers in transitioning to sustainable, low-emission, and climate-resilient production systems.

CIMMYT at Borlaug Dialogue 2024: Building Tomorrow’s Resilient Food Systems Today

Borlaug Dialogue (Photo: WFPF/Jon Lemons 2024)

Each year, the Borlaug Dialogue in Des Moines, Iowa, becomes a dynamic platform where global leaders in agriculture, policy, research, and youth come together to address the critical issues surrounding global food security. The event is marked by the World Food Prize ceremony, which celebrates groundbreaking achievements that improve the accessibility, quality, and availability of food around the world. This year, CIMMYT’s role was significant, reflecting its unwavering commitment to reimagine the future of food and agriculture. CIMMYT’s presence was impactful and deeply resonant, representing its dedication to sustainable agricultural solutions for vulnerable communities. The following highlights capture these pivotal moments and showcase our role in promoting science and innovation for a food- and nutrition-secure world.

DialogueNEXT Mexico: Fostering Global Collaboration and Resilience

This year’s DialogueNEXT Mexico, themed “Nurturing Farmer Resilience,” celebrated the power of uniting leaders from across continents to address the urgent need for sustainable, resilient food systems. The event focused on innovative strategies to empower farmers and ensure food security in the face of climate challenges and resource constraints. Key initiatives presented included CIMMYT’s Vision for Adapted Crops and Soils (VACS), which provides farmers with improved crop varieties and conservation techniques. Expanded to Africa through the Accelerated Innovation Delivery Initiative (AID-I), these programs exemplify CIMMYT’s commitment to building resilience and reducing poverty through sustainable agriculture.

DialogueNext Mexico Session at Borlaug Dialogue (Photo: WFPF/Scott Morgan 2024
CIMMYT Experts Honored on the 2024 TAP List

A standout moment came with the recognition of Sylvanus Odjo and Marianne Banziger among the 2024 Top Agri-food Pioneers (TAP), honoring their invaluable contributions to sustainable agriculture. Their work embodies CIMMYT’s mission to empower communities and advance resilient food systems. This honor celebrates their contributions to building resilient, equitable food systems worldwide.

TAP List (Photo: WFPF/Scott Morgan 2024
Empowering Future Innovators and Expanding Global Alliances

CIMMYT showcased its commitment to sustainable agriculture through key initiatives and partnerships. The Global Maize Program Director, B.M. Prasanna, led an engaging session on the CIMMYT Academy’s role in shaping the next generation of plant breeders by equipping young scientists to tackle food security challenges with innovation, ensuring that CIMMYT’s mission will continue to advance with adaptability. Prasanna’s session underscored the vital role of mentorship and capacity-building in securing food systems for future generations.

One of the Dialogue’s highlights was the “Realizing Borlaug 2.0” event, where CIMMYT, USAID, and USDA launched the Feed the Future Global Wheat Health Alliance. This initiative aims to protect wheat from climate-related threats such as fusarium, wheat blast, and rust. Announced with a call for additional partners, this foundational investment marks a global commitment to protect wheat and strengthen food security. By linking research and breeding programs, the Alliance will accelerate the discovery and deployment of disease-resistant wheat varieties, ensuring a resilient future for one of the world’s staple crops.

In the footsteps of Dr. Borlaug Session (Photo:WFPF/Scott Morgan 2024)
Strengthening Global Alliances for Climate-Smart Agriculture

At the Borlaug Dialogue 2024, CIMMYT highlighted its commitment to sustainable agriculture and climate resilience through several impactful partnerships and collaborations. In a key session with the VACS partnership, CIMMYT addressed the urgent need for adaptable crops and resilient soils in the face of climate change, emphasizing the importance of global cooperation to secure food systems against environmental stresses. CIMMYT furthered its mission by establishing a groundbreaking partnership with the Secretariat of Agriculture and Livestock (SAG) of Honduras to strengthen food security and promote sustainable agricultural growth in Latin America.

Strategic discussions with FAO and the African Development Bank Group reinforced CIMMYT’s commitment to scaling climate-smart initiatives across regions, creating a powerful network of allies in building resilient food systems. The Dialogue also honored award winners Cary Fowler and Geoffrey Hawtin, whose work on crop biodiversity aligns with CIMMYT’s core mission of conserving agricultural diversity and improving food security worldwide.

Geoffrey Hawtin and Cary Fowler (Photo: WFPF/Scott Morgan 2024)

Through its contributions to the Dialogue, CIMMYT underscored its role as a global leader in transforming agri-food systems. Guided by a vision of a food-secure future, CIMMYT continues to empower farmers and build resilient communities around the world.

Positioning Nepal as a future seed production hub in South Asia

MoU signing event between Nepal and Bangladesh seed companies (Photo: Sirish Shrestha/CIMMYT)

In August 2024, four Nepalese seed companies and six international seed companies from India, Bangladesh, Japan and Thailand signed a memorandum of understanding (MoU) for custom seed production of cereals and vegetables in Nepal, opening up game-changing economic opportunities in South Asia. This agreement will allow international seed companies to produce seed in a suitable agroecology in Nepal and export to international markets. To support this, the Government of Nepal has agreed to exempt variety registration for export-oriented custom seed production and expedite the process with added incentives to attract more international seed companies. This move aims to position Nepal as a future regional seed production hub. 

The signing of the MoU was the pinnacle of an international seed conference organized by CIMMYT in collaboration with Seed Quality Control Center (SQCC), the Nepal Agricultural Research Council (NARC), and Seed Entrepreneurs Association of Nepal (SEAN) in Kathmandu from August 22-24, 2024, focusing on innovation, partnership, and policy.  

The conference attracted over 150 participants from 11 countries, including Bangladesh, Ethiopia, India, Japan, Kenya, Nepal, Pakistan, Singapore, Switzerland, Thailand, and the USA, representing research centers, civil society organizations, private seed companies, and national agricultural research systems (NARS). The event was organized under the USAID’s Nepal Seed and Fertilizer (NSAF) project which aims to foster Nepal’s seed market systems through the enhancement of stakeholders’ capacity in seed research, quality seed production, as well as the creation of an enabling environment that links seed companies with input and output markets. 

Enhancing seed market systems in South Asia  

The MoU is expected to enhance the seed market system in the region, create new economic opportunities for Nepal, boost agricultural exports, and generate income for farmers. It will also facilitate the transfer of advanced seed technology and foster stronger partnerships between seed companies in the region and beyond. Mr. M Anis Ud Dowla, Board Chairman of Advanced Chemical Industries (ACI) Limited, one of the largest business conglomerates in Bangladesh, expressed optimism about the partnership, citing Nepal’s favorable conditions for producing seeds of cool-season crops and the potential benefits for farmers in Nepal and Bangladesh.  

In addition, ACI signed MoUs with Gorkha Seed Company and SEAN Seed Service Center, for the production of cereals and vegetable seeds, demonstrating growing confidence in Nepal’s seed sector where CIMMYT and its partners played a key role to enhance the capacity of the seed stakeholders for the past several years. “About 10 or 12 years ago, I had the opportunity to interact with the seed stakeholders in Nepal and at that time the seed sector was not viable, and the role of the private sector was insignificant. Now, I am impressed to see such seed sector transformation initiatives in Nepal,” says Manesh Patel, President of Asia and Pacific Seed Association (APSA) while acknowledging the effort made by CIMMYT and other seed stakeholders. He added that “it is time for Nepalese private seed companies to become a member of APSA to leverage regional opportunities.” 

Untapped potential 

Nepal’s diverse agroecology, encompassing tropical, subtropical, and temperate environments, provides an ideal condition for seed production of cereals, fruits, and vegetables. However, this potential remains largely untapped due to limitations within the country’s formal seed sector. The informal system dominates, leaving farmers with insufficient access to quality seeds. In 2023, the formal sector only met 25% of the total 180,000 metric ton requirement for cereal seeds. Consequently, Nepal heavily relies on imported seeds, particularly hybrid varieties of rice and maize, costing nearly half a billion dollars annually when accounting for both cereal seeds and grain imports. 

Several factors hinder the development of Nepal’s seed sector: limited availability of high-yielding varieties that are tolerant to major biotic and abiotic stresses; a lack of farmer awareness regarding quality certified seeds and modern technologies; inadequate infrastructure for improved storage and road access; vulnerability to climate change impacts; insufficient incentives for private sector investment; and limited human and institutional capacity across the seed value chain. 

To tackle these challenges and seize opportunities, the Government of Nepal has outlined key interventions through the National Seed Policy, National Seed Vision, and Agricultural Development Strategy (ADS). These policies aim to create seed roadmaps and foster an enabling environment to attract private sector participation. Recently, the government of Nepal approved the issuance of research and development licenses to private seed companies, allowing them to develop and deploy new seed varieties. Collaborative efforts by the Nepal Agricultural Research Council (NARC), Seed Quality Control Center (SQCC), and CIMMYT under the USAID-supported Nepal Seed and Fertilizer (NSAF) project are also leading to local seed companies producing hybrid seeds for rice, maize, and vegetables across various districts. However, this is at budding stage, and it needs to be scaled up further. 

The nexus of seed security and resilient agrifood systems  

The interplay between seed security and resilient agrifood systems is crucial for enhancing food security, particularly amidst climate change and global challenges. This relationship underscores the importance of robust seed systems that can adapt to various stresses while ensuring sustainable food production. “Seed systems are complex networks involving farmers, seed companies, service providers, and authorities, all working together to ensure high-yielding and resilient seeds reach farmers’ fields as quickly as possible,” said Bram Govaerts, Director General of CIMMYT, while addressing conference participants. He further emphasized that demand-oriented and effective seed systems help to harness the benefits of crop improvement.  

The conference brought together prominent figures from South Asia and beyond, who shared their insights. “A well-functioning seed system guarantees seed security for all farmers,” noted BM Prasanna, Director of the Global Maize Program at CIMMYT, during his keynote address. He highlighted the critical nexus between seed security and resilient agrifood systems, emphasizing the need for technical, organizational, and institutional innovations. Prasanna also called for continuous public-private-producer collaboration to develop and strengthen seed systems in the global south.  

Linking global and regional seed industry practices to fit into local conditions  

The Hon. Minister of Agriculture and Livestock Development of Nepal, Ram Nath Adhikari, inaugurated the conference, welcoming delegates and emphasizing the event’s significance to Nepal’s agricultural sector. Benu Prasad Prasai, Chief of SQCC, shared emerging trends in Nepal’s seed industry, highlighting efforts to engage the private sector and reduce seed import dependency. “We need to harmonize and link seed policies across South Asia and beyond to fully capture the benefits of plant breeding gains,” said Prasai, while emphasizing Nepal’s potential for seed business and investment. Dyutiman Choudhary, NSAF project lead, echoed these sentiments, emphasizing the importance of international and regional partnerships in developing a vibrant seed market. He highlighted the need for enabling seed policies and regulations that facilitate market system development.  

The discussions resulted in high-level recommendations to further augment Nepal’s seed sector: strengthening public-private partnerships in research and development to transform Nepal’s seed industry into a viable, resilient, and sustainable seed system; collaboration with foreign counterparts for joint research and technology exchange is vital to strengthening Nepal’s seed R&D and promoting custom seed production; legal frameworks must be developed and executed to create an enabling environment that strengthens public and private sector seed R&D efforts. 

Panel discussion on creating an enabling environment for private sector engagement in seed and varietal R&D (Photo: Sirish Shrestha/CIMMYT)
Official opening session of the International Seed Conference in Nepal (Photo: Deepa Woli/CIMMYT).

Prof. Jianbing Yan, Former CIMMYT maize scientist, appointed as the new President of Huazhong Agricultural University, China

Huazhong agricultural university (Photo: Wallhere)

Prof. Jianbing Yan, a former maize scientist at CIMMYT, has been appointed as the President of Huazhong Agricultural University (HZAU) in Wuhan, China on 20th August 2024. Jianbing was part of the CIMMYT family working on maize genetics and molecular breeding from 2006 to 2011. He worked as a Joint Post-Doctoral Associate between CIMMYT and Cornell University from October 2006 to September 2008, as an Associate Scientist from October 2008 to August 2009, and as a Scientist from September 2009 to March 2011. Due to his excellent work on Provitamin A biofortification in maize grain, Jianbing received the Japan International Award for Yong Agricultural Researchers in 2010, and the DuPont Young Professor Award in 2011. He also received the Outstanding CIMMYT Alumnus Award in 2014.

Jianbing joined HZAU as a full professor in April 2011. He served as the Vice Dean of the College of Life Science and Technology of HZAU from 2013 to 2017, as the Dean of the College of Plant Science and Technology of HZAU from 2017 to 2020, and as the Vice President of HZAU from 2019 to 2024.

Prof. Jianbing Yan

Jianbing is renowned in the research areas of maize genetics, genomics, and big data-driven breeding. He was the winner of the 2022 L. Stadler Mid-Career Award from the Maize Genetics Cooperation; the award is given to an outstanding maize scientist who has been in a permanent position for between nine and 20 years and has an outstanding track record of discovery research in maize genetics. Jianbing also received multiple national awards, including the National Natural Science Foundation for Excellent Youth in 2012, the National Youth Top-notch Talent Support Program in 2013, the National Science Fund for Distinguished Young Scholars and the Chair Professor of Cheung Kong Scholars Programme in 2015, etc.

Huazhong Agricultural University is recognized as a first-class agricultural university worldwide. It has a total of 14 disciplines listed as the Top 1% of ESI (Essential Science Indicators), including Plant & Animal Science, and Agricultural Sciences. HZAU and CIMMYT jointly hosted a webinar on Intelligent Agriculture in 2020. CIMMYT is one of the four funder institutes for the Global Food Security Association for Young Scientists hosted by HZAU, which was officially launched in December 2022 to connect young scientists around the world, working in the fields of food security. The 1st and 2nd Global Food Security Forums for Young Scientists were co-organized by HZAU and CIMMYT in Wuhan in 2022 and 2023, respectively, to inspire future generations of scientists to communicate and exchange ideas on cutting-edge agricultural research. Dr B.M. Prasanna, Director of CIMMYT Global Maize Program, CIMMYT, has been serving as the member of the International Advisory Committee of HZAU since 2022.

CIMMYT looks forward to building strong partnerships with HZAU in strategic and applied research of crop improvement, sustainable agrifood systems, and capacity building of next-generation agricultural researchers.

 

A blueprint for soil health initiatives

Ethiopia’s agricultural and food production systems face significant challenges due to soil acidity. Approximately 41% of the country’s cultivated land is affected, with 28% of this area being highly acidic. Heavy rainfall and inherent soil properties are significant drivers of this, and practices like continuous residue removal greatly accelerate these conditions.  

Stakeholders attending the national workshop on acid soil management in Addis Ababa, Ethiopia (Photo: CIMMYT)

The resulting acidic soil conditions can severely limit the uptake of critical nutrients, leading to lower yields and poorer crop responses to inputs. As a result, Ethiopia’s soil acidity conditions constrain the production and productivity of the country’s main staple crops and compromise efforts to achieve national food security. To help address these problems, policymakers, technical experts, and development partners in Ethiopia have come together to advocate for innovative data-driven solutions to remediate acid soils to raise crop yields and promote sustainable economic growth.  

“At a national workshop convened by CIMMYT and the One CGIAR initiative on Excellence in Agronomy on 29 July 2024 in Addis Ababa, experts from CGIAR, the Ministry of Agriculture (MoA), the Ethiopian Institute of Agricultural Research (EIAR), universities, regional research institutes, the national soil health task force, NGOs, and other key stakeholders gathered to discuss acid soil management in Ethiopia. Participants emphasized that proper management of soil acidity could increase fertilizer use efficiency from 20% to as much as 90%, depending on the initial acidity levels and specific nutrients involved.

Tackling soil acidity 

“Acidic soils are complex and widespread, affecting millions of hectares of arable land in Ethiopia,” said Tesfaye Shiferaw, an agronomist with CIMMYT’s Sustainable Agrifood Systems program and regional lead for the One CGIAR initiative on Excellence in Agronomy. “We understand the situation well and have developed innovative solutions under the GAIA project to address the issue. The spatial targeting framework created within the project represents a significant breakthrough, which the MoA has incorporated into Ethiopia’s nationwide acid soil reclamation initiative.”

Feto Esimo, Director General of EIAR, highlighted, “Addressing soil acidity is critical for enhancing food security and economic development in Ethiopia. A few years ago, we appealed to partners to intensify their efforts in creating sustainable strategies with lasting impacts for future generations. We are now seeing the GAIA project’s ongoing efforts effectively addressing these issues and offering potential solutions.”

The GAIA project approach 
Project research team monitoring and evaluating the field activities in Jimma Zone-Ethiopia (Photo: CIMMYT)

Researchers on the GAIA project have been evaluating alternative approaches to managing soil acidity, with a particular focus on lime application. This method aims to reduce aluminum toxicity and improve the availability of essential nutrients such as phosphorus (P), calcium (Ca), magnesium (Mg), and potassium (K) in the soil. Additionally, liming decreases the solubility and leaching of heavy metals and offers benefits for legumes, such as increased microbial activity and enhanced biological nitrogen fixation. The GAIA team’s detailed evaluation includes core activities like spatial targeting to identify priority areas for liming, determining optimal lime application rates, and assessing profitability for specific crop types.

The primary goal in Ethiopia is to guide targeted investments for effective soil health reclamation and increased agricultural productivity through liming and enhanced nutrient management. The project aims to establish a strategic spatial targeting framework, serving as both a policy tool and a blueprint for soil health management. This framework is designed to optimize lime application, ensuring it is prioritized in areas where it can deliver the highest return on investment for farmers and the government. Project outcomes also include expanding this framework for broader application.

Major project outcomes in Ethiopia 

The GAIA research team conducted an in-depth investigation into the interactions between lime and fertilizer, developed a workflow and an essential policy tool integrated into the Ethiopian National Soil Information System (NSIS), and presented evidence-based recommendations on acid soil remediation to national and regional policy forums. The following significant system-level accomplishments have resulted from CIMMYT and partners’ research-driven recommendations.

Firstly, the Ethiopian Ministry of Agriculture (MoA) recognizes the GAIA project’s model as a successful blueprint for implementing and scaling up acid soil remediation nationwide. The government has launched a plan to reclaim 300,000 hectares of acidic cropland in 2024–2025, targeting around 10% of affected areas identified through the spatial targeting framework. To support this initiative, 1.4 billion ETB (approximately 12 million USD) has been allocated to manage acidic agricultural land. Additionally, at the National Stakeholder Consultation Forum on Acid Soils held in Bonga town, South-Western Region, in April 2023, the Ethiopian government prioritized soil acidity as a key focus. Since then, the government has reinforced its commitment to soil health programs, incorporating lime as an essential input alongside improved seeds and fertilizer.

These storylines were highlighted in July 2024 during a national working group meeting aimed at streamlining acid soil management strategies across Ethiopia. The meeting, led by GAIA and EiA in collaboration with the MoA and supported by the One CGIAR initiative EiA, underscored the strategic progress made by the GAIA project in addressing soil acidity. According to Feto Esimo, Director General of the EIAR, these advancements signify a substantial improvement, promising a lasting impact beyond the current agricultural season. He expressed appreciation for the project’s achievements and advocated for its expansion to serve as a model for similar soil health programs across the country.

Lime is the most widely used remedy, and its effectiveness in increasing yields when combined with fertilizer is well-documented,” noted Temesgen Desalegn, Director of Natural Resources Management Research at EIAR. “In this context,” he continued, “the GAIA project is timely, offering a multifaceted approach to soil health management, not limited to acid soils. The project’s model has been widely welcomed and could provide a comprehensive strategy for other soil health initiatives in Ethiopia.”

National working group on acid soil management workshop participants in Addis Ababa (Photo: CIMMYT)

The national working group meeting reached a consensus on recognizing project outcomes that drive system-level impacts. This effort to build a strong consensus extends beyond Ethiopia; it reflects a broader continental trend, highlighted by the Africa Fertilizer and Soil Health Action Plan: 2024–2034. This plan emerged from the Africa Fertilizer and Soil Health Summit held in May 2024 in Nairobi, Kenya, under the theme ‘Listen to the Land,’ organized by the African Union.

The GAIA project, funded by the Bill & Melinda Gates Foundation (BMGF), supports large-scale rehabilitation of acid soils in East Africa through data-driven insights and evidence-based recommendations for decision-makers. Led by CIMMYT in collaboration with various partners across Ethiopia, Kenya, Rwanda, and Tanzania, the project works in partnership with the Excellence in Agronomy (EiA) initiative of the One CGIAR. In Ethiopia, GAIA is implemented in cooperation with the Ethiopian Institute of Agricultural Research (EIAR).

The Impact of War on Agrifood Entrepreneurs in Sudan: Gendered Insights from Participatory Action Research in Kassala and Gadarif States

Introduction

CIMMYT, through the USAID-funded Sustainable Agrifood Systems Approach for Sudan (SASAS) program, empowers farmers and herders to reduce their reliance on humanitarian assistance, even in conflict-affected Sudan, where over 10 million people have been displaced and livelihoods across the country have been severely impacted. Improving agricultural value chains and agribusiness development is one of the five broad intervention areas of the SASAS program.

Several SASAS program partners support agribusiness development by working directly with micro-, small-, and medium-sized enterprises (MSMEs), which act as intermediaries between large firms and smallholder farmers, facilitating farmers’ access to inputs and promoting national food security. The critical role and challenges faced by agricultural MSMEs have been exacerbated by the ongoing civil war in Sudan. Due to pre-existing gender norms, the impact may differ between women and men entrepreneurs. SASAS implementing partners urgently need up-to-date, ground-level insights into the key business challenges. This includes understanding which businesses are existing and why, identifying promising and actionable coping strategies adopted by agrifood entrepreneurs, and capturing MSME owners’ perspectives on the priority interventions needed to support them.

To provide SASAS partners with critical evidence to inform their development activities with agricultural MSMEs, a team of CIMMYT researchers conducted semi-structured interviews in May 2024 with 20 women and 20 men agrifood enterprise owners residing in Kassala and Gadarif states. The findings from this research were documented in reports. The next phase of the CIMMYT team’s participatory action research focused on holding results dissemination meetings in each of the two states. The purpose of these meetings was to share study findings with research participants and SASAS partners, Mercy Corps and Practical Action, and provide an opportunity for feedback. This feedback helps clarify and validate the study findings and is central to the CIMMYT team’s approach to generating nuanced, contextually based lessons that inform the programming of SASAS partners working with agribusinesses.

Attendance at results dissemination meetings and perceptions of participants

The results dissemination meetings brought together SASAS development partners and MSME owners (research participants). In Kassala, 20 agrifood entrepreneurs (10 women and 10 men), along with several representatives from the Ministry of Agriculture (MoA), the Humanitarian Aid Commission (HAC), and local Kassala communities, attended the meeting. CIMMYT’s partner, Practical Action, co-organized the session. In Gadarif, 13 agrifood entrepreneurs (10 women and 3 men) were joined by representatives from the MoA and local community leaders for the results dissemination meeting, hosted by CIMMYT’s partner Mercy Corps. Participants in both states engaged actively in open discussions about the research findings, offering valuable feedback, while also helping to validate and refine the results.

Participants in the research results dissemination meeting –in Kassala actively participate in the group work (Photo: Mohamed Abdulmajid/CIMMYT)

After introductions and an icebreaker, the results dissemination meetings turned into a brief presentation of key study findings facilitated by CIMMYT’s MEL consultant, Mudar Ahmed. Participants in both meetings listened intently, and their initial feedback conveyed the relevance of the study results to their lives. For instance, when asked about the applicability of the study findings, one participant in Kassala said, “The research on the impact of war on women and men agrifood entrepreneurs is valuable as it gathers various perspectives on how war has affected our work, outlines the challenges we face, identifies coping mechanisms, and offers suggestions to overcome the current bottleneck.”

Social norms influencing women’s and men’s participation in the agrifood sector

One of the factors influencing CIMMYT’s selection of Gadarif and Kassala states as study sites, aside from the relatively stable security situation and concentration of agrifood enterprises, was the interesting contrast the two states offer in terms of women’s participation in the labor market and (agricultural) business operation, with women in Gadarif generally being more active. During the meetings, participants were asked to elaborate on these gender dynamics and how they play out in their lives.

A female participant in Kassala state explained this regional difference in gendered agricultural roles and shared insights into how and why it is changing over time, “In Gadarif most of the agricultural activities are rainfed and farms are in remote areas, limiting the number of women in cultivation activities. However, more and more women cooperatives are active in agriculture and many of them get loans from funding institutions and receive technical support from women’s empowerment institutions.  The main challenge that hinders more women from participating in agricultural activities in Gadarif is that rainfed cultivation requires a lot of financial resources that women cannot access. In Kassala, although the community is more conservative and many believe that women need to stay at home and not to go out for work, more and more women are active in agricultural activities, including manual weed control and harvesting. Now thousands of women in Kassala are active in vegetable production and processing like drying okra and onions.”

Participants further explained that while there are differences in occupational gender dynamics in different states, in general, women farmers in Sudan face major barriers to agricultural entrepreneurship regardless of location. However, some highlighted ongoing improvements towards gender equality. A female participant in Gadarif had this to say: “Most agricultural land is inherited or assigned by authorities, often excluding women from ownership. However, as more women become active agrifood entrepreneurs, many have purchased farms, and several women’s cooperatives have gained access to these lands.”

Participants in the results dissemination meeting in Gadarif (Photo: Mohamed Abdulmajid/CIMMYT)
War-related challenges to daily business operations

One of the top discussion points at the meetings, was the war-related challenges to participants’ daily business operations.

A male agricultural input dealer in Gadarif noted, “Since the conflict began, prices for agricultural inputs have soared and availability has decreased, leaving us without funding and diminished profits. Many of our customers have exited agriculture and stopped purchasing from us, resulting in significant stagnation. To mitigate the adverse effects of the war on our business, we have sought joint ventures with other dealers to cut operational costs and are looking for funding to revive our operations.”

A female agrifood entrepreneur in Kassala described how internal displacement during the war has strained her business, driven by a sense of obligation to help those most in need “Due to the ongoing conflict in Sudan, hundreds of thousands of displaced people resorted to Kassala state seeking safety and work opportunities. However, the limited housing capacity in the town forced many displaced people to shelter on farms limiting our cultivation activities. As vegetables and fruit producers, we had to give some of our yields freely to these vulnerable displaced people.”

A participant sharing his view during a group discussion in Gadarif (Photo: Mohamed Abdulmajid/CIMMYT)
War-related financial challenges

Participants discussed how the ongoing conflict has impacted access to finance, cash flow, and overall business sustainability. They highlighted several challenges, including the loss of assets, difficulties in accessing loans, and shifts in market dynamics caused by the war. In both Kassala and Gadarif, discussions emphasized the rising prices, which have directly affected their businesses and personal lives.

A common issue raised was the lack of adequate financial assistance, largely due to the suspension of financial aid projects that previously provided grants or microfinance through various institutions. Participants in Kassala proposed forming partnerships with institutions that could offer funding opportunities as a potential solution. Meanwhile, participants in Gadarif suggested creating small savings funds to meet the needs of the most vulnerable by offering credit opportunities within the community.

War-related non-financial challenges

Participants in this group discussed the broader non-financial impacts of the ongoing conflict, focusing on issues such as displacement, lack of infrastructure, and psychological stress. They shared personal experiences and explained how these challenges have negatively impacted business operations and development.

In Kassala, one of the key issues raised was the suspension of education, which has left thousands of students out of school. This directly affected businesses involved in food production and marketing to students. Another major challenge discussed was the increased competition in the labor market, exacerbated by the influx of internally displaced persons (IDPs). Participants suggested that small NGOs should provide more support to herders and called for government intervention to address the education crisis.

In Gadarif, the group discussed security concerns that have made it difficult to conduct business operations or even move around the area safely. They also noted the strain on basic services due to the influx of IDPs, which has led to overpopulation of the state. As solutions, participants emphasized the need for an end to the conflict, improved security, and better services to address the IDP crisis and strengthen basic infrastructure and social services.

Future business plans and needs

At the results dissemination meetings, agrifood entrepreneurs openly discussed how the ongoing conflict has affected their business expansion plans. As one male participant in Kassala state noted, “Our growth plans have been severely affected by the current economic situation, as many financial institutions are no longer operating, the operational and fuel costs are high, our marketing areas have shrunk, we face competition from new businesses established by displaced people, and public services such as electricity, water, and transportation are under increased demand.”

While most participants agreed that the conflict has created significant challenges, some meeting participants described opportunities that have arisen for local agrifood entrepreneurs during the current civil war in Sudan. For example, some participants described how internally displaced farmers have begun to cultivate in Gadarif and Kassala, creating a moderate demand for agricultural inputs that has benefited agribusinesses. It was also noted that displaced entrepreneurs have started new businesses in the two states, which, in addition to financial and other support from international NGOs, has facilitated the acquisition of new skills and technologies, including solar systems for processing agricultural products. Finally, one participant explained that the conflict has made entrepreneurs become more agile. These observations provide examples of human resilience and document how growth can persist even under the most challenging circumstances.

A participant shares the findings from a group discussion about the Impact of War on Women and Men Agrifood Entrepreneurs Research (Photo: Mohamed Abdulmajid/CIMMYT)

CIMMYT Expands Climate-Smart Interventions in Southern Africa

As Southern Africa faces unprecedented drought conditions CIMMYT continues to lead efforts in reducing the devastating impact of extreme weather. Through its role as a partnership convener, CIMMYT has brought together climate change advisories and climate-smart agriculture to empower farmers, who are demonstrating incredible resilience by continuing to produce food for their families and communities. 

“The current climate crisis highlights the urgency of scaling resilient agricultural practices. At CIMMYT, we believe that empowering farmers to adopt drought-tolerant crops and sustainable methods is essential to securing food systems and ensuring communities can weather the challenges ahead,” said Bram Govaerts, Director General of CIMMYT. 

By strengthening seed systems and applying global best practices, CIMMYT has empowered farmers across Zambia and Malawi to adapt to drought, ensuring nutritional security and improved livelihoods. The adoption of innovations, including conservation agriculture and resilient legume systems, is increasing farmers’ resilience and buffering against future shocks. 

Strengthening Early-Warning Systems 

CIMMYT has expanded access to early-warning systems and climate advisories through the GROWSMART campaign, which has reached over 1 million farmers in Zambia and Malawi. Through a network of digital champions and voice-activated advisories accessible via simple mobile phones, CIMMYT has provided critical, real-time information. This has enabled farmers to plan more effectively, reducing crop losses and optimizing planting schedules in response to changing weather patterns. 

Scaling Resilient Solutions 

CIMMYT has strengthened private sector and civil society partnerships to significantly expand the production of climate-resilient legumes, which were harvested early to provide nutritious food. In combination with maize hybrids like SC 555 and Ntondo (MH35), these legume systems have improved the food security of over 700,000 smallholder farmers.  

Moving forward, CIMMYT plans to expand seed systems further, aiming to support the adoption of game-changing crops and conservation agriculture by the end of 2025. This expansion will provide farmers with the tools needed to mitigate the impacts of unpredictable weather patterns, ensuring food security in the face of persistent droughts. 

Empowering Women and Youth in Agriculture 

Recognizing the vital roles that women and youth play in agriculture, CIMMYT has prioritized gender-sensitive training programs and access to financing for women farmers, who comprise 78% of Zambia’s agricultural workforce. In Malawi, youth-focused initiatives, such as the LUANAR Agribusiness Hub, are helping young agro-entrepreneurs adopt climate-resilient farming methods. These efforts are not only boosting food production but also driving economic empowerment. 

Climate-Resilient Maize and Legume Systems: A Lifeline for Farmers 

CIMMYT’s Southern Africa Accelerated Innovation Delivery Initiative (AID-I) as part of the USAID Feed the Future investments has played a key role in providing smallholder farmers access to drought-tolerant maize hybrids like SC 555 in Zambia and Ntondo (MH35) in Malawi. These hybrids, combined with legume systems such as groundnut and pigeonpea, are designed to thrive under extreme weather conditions, improving soil health and ensuring profitable, nutritionally secure cropping systems. 

In Zambia, the SC 555 maize hybrid has shown exceptional resilience during the 2023-2024 season. Farmers like Mr. Chizela from Chinwe Mpongwe, who faced a six-week dry spell, have harvested abundantly despite the drought, ensuring food security and income stability. Similarly, in Malawi, the Ntondo (MH35) hybrid has demonstrated remarkable drought tolerance at Msunga Farm, with yields of up to 4.37 tons per hectare—far exceeding those of non-drought-resistant varieties. 

Building for the Future 

CIMMYT’s ongoing research and innovation efforts are focused on developing even more resilient maize and legume varieties to withstand both drought and extreme temperatures. Set for release by 2025, these new varieties will offer farmers sustainable, high-yield solutions to address the growing threat of climate change. 

About CIMMYT 

CIMMYT is a cutting-edge, nonprofit, international organization dedicated to solving tomorrow’s problems today. It is entrusted with fostering improved quantity, quality, and dependability of production systems and basic cereals such as maize, wheat, triticale, sorghum, millets, and associated crops through applied agricultural science, particularly in the Global South, building strong partnerships. This combination enhances the livelihood trajectories and resilience of millions of resource-poor farmers while working toward a more productive, inclusive, and resilient agrifood system within planetary boundaries. 

CIMMYT is a core CGIAR Research Center, a global research partnership for a food-secure future, dedicated to reducing poverty, enhancing food and nutrition security, and improving natural resources. 

For more information, visit cimmyt.org. 

Helping herders access grazing lands and water sources amid prevailing food insecurity in Sudan

In parts of the conflict-ridden Sudan, including the eastern regions such as Kassala and Gadarif, rainfall is sparse and recurring droughts caused by climate change compound the issue. Consequently, perennial grasses that are supposed to grow back year after year are dramatically disappearing.

In addition, uncontrolled and heavy grazing in large areas in Sudan is also negatively affecting soil by increasing erosion, and cattle hooves can compact the soil, preventing plant roots from receiving enough oxygen, water, and nutrients.

Due to these factors, many pastoralist groups in east Sudan are seeking grazing resources outside their recognized tribal territory. A major problem for these groups has been the recurrent droughts and the deterioration of pasture areas, which has forced them to stay longer in areas with rich grazing, thus competing with other groups and leading to frictions and conflicts.

Livestock-Food Systems Development (LFSD) is a component of the Sustainable Agrifood Systems Approach for Sudan (SASAS), funded by USAID, focused on the dairy and meat subsector of the livestock sector. The LFSD aims to enhance the utilization of appropriate forage and feeding options through the demarcation of migratory routes to ease access to grazing, avoid conflicts, and reduce long-distance livestock travel impact on livestock health.

Along with partners, Practical Action and International Livestock Research Institute (ILRI), LFSD, is establishing a 50 km migratory route demarcation from Al Hindiiyya to Banqir in the Atbara River locality, Kassala State, East Sudan. These routes connect villages to public grazing land for livestock to pass through without impacting farmland.

The intervention also includes reseeding 1,000 feddans (around 420 hectares) of grazing lands and creating water ponds for animals during the rainy season. SASAS is also enhancing water harvesting by using a tractor to increase soil moisture. The two interventions were recommended by local communities and agriculture and animal resources authorities in Kassala state.

“As the rainy season is commencing, we started working with the local communities and reseeding the targeted areas in rural Kassala and River Atbara localities as recommended by the Ministry of Agriculture,” said Dr. Abdallah Osman, Project Manager, Practical Action.

Reseeding around 1,000 feddans of grazing lands in River Atbara Locality, Kassala (Photo:Suliman Fadlalla/CIMMYT )

“To ensure the best results, we used a mix of five high-quality seed types, all of which were recommended by the Kassala State Ministry of Agriculture,” Osman said.

The reseeding will serve 15 villages and enhance grazing lands for over 100,000 animals in the area. In addition, water storing capacity will be increased by constructing 15 large water ponds.

“For the past decades, our grazing lands had diminished gradually, and we face huge challenges in feeding our livestock, especially during dry seasons. In most cases, we had to buy costly fodder and water trucking,” said Ahmed Hassan, a community leader and a herder from River Atbara Locality, Kassala State. “We feel very proud to participate in reseeding the grazing lands in our areas, as this will increase grass yield and quality, enabling us to feed our animals better.”

The intervention also aims to rehabilitate animal migratory route demarcations to ease access to grazing, avoid conflicts, and reduce long-distance livestock travel impact on livestock health.

“As farmers, we suffer a lot from animals that cross into our agricultural fields and destroy our crops. We are relieved that reseeding will create more grazing lands for herders, and the demarcation of animal routes will help reduce the chronic seasonal conflicts between farmers and herders,” said Haw Osman, a farmer from Am Safri, Kassala Rural locality.

“At SASAS, we strive to ensure that herders have access to rich grazing lands. We work with our partners to address all problems linked to overgrazing, reseeding pasture lands, and treating the causes of conflict between herders and farmers. We involve local communities in creating clear animal migration routes away from farms and increasing water sources for animals through water harvesting projects,” said Abdelrahman Kheir, SASAS Chief of Party in Sudan.

Water harvesting to create water ponds for animals in River Atbara Locality, Kassala State (Photo: Suliman Fadlalla/CIMMYT )
SASAS partners work with local communities in rural Kassala and River Atbara to mark animal migration routes for animals (Photo: Suliman Fadlalla/CIMMYT)