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Location: Philippines

CGIAR Initiative: Excellence in Agronomy

Written by Sarah McLaughlin on . Posted in Uncategorized.

Smallholdings represent over 80% of the world’s farms, mostly located in the Global South, and supply 50% of global food. Enhanced agronomy management has a great potential to increase productivity, sustainability, efficiency and competitiveness of these smallholdings, which is characterized by low and variable yields and profitability, smallholder farming challenges include water scarcity, climate change, low resource use efficiencies and declining soil health. These result in negative impacts on food and nutrition security, equitable livelihoods and ecosystem health.  

Smallholder farmers seasonally make critical agronomic decisions regarding crop choice, planting dates and pest, disease, weed, soil fertility and water management, often based on suboptimal practices and information. Traditional agronomic research enhances our understanding of basic processes, but with limited connection to stakeholder demand and often based on outdated approaches. The development, deployment and uptake of interventions is hampered by social, economic and institutional constraints, further confounded by adherence to conventional supply-driven innovation strategies.

Objective

This Initiative aims to deliver an increase in productivity and quality per unit of input (agronomic gain) for millions of smallholder farming households in prioritized farming systems by 2030, with an emphasis on women and young farmers, showing a measurable impact on food and nutrition security, income, resource use, soil health, climate resilience and climate change mitigation.  

Activities

This objective will be achieved through:

  • Facilitating the delivery of agronomy-at-scale solutions, including development and technical/user-experience validation and the co-creation and deployment of gender- and youth-responsive solutions to smallholder farmers via scaling partners. 
  • Enabling the creation of value from big data and advanced analytics through the assembly and governance of data and tools; application of existing analytics and solutions for specific use cases; supply of information on climate impacts, inclusivity and sustainability of agronomic solutions; and national agricultural research system capacity strengthening. 
  • Driving the next generation of agronomy-at-scale innovations by addressing key knowledge gaps and facilitating innovation in agronomy research through engagement with partners. 
  • Nurturing internal efficiencies for an agile and demand-driven agronomy research and development community through internal organization and external partnerships for prioritization, demand mapping and foresight. 

CGIAR Initiative: Plant Health

Written by Sarah McLaughlin on . Posted in Uncategorized.

Effective plant health management is critical for improving the productivity, profitability, sustainability and resilience of agrifood systems. Yet, farming communities, especially in low- and middle-income countries, struggle to contain existing and emerging plant pests and diseases. Each year, these threats cause on average 10–40% losses to major food crops, costing the global economy around US$220 billion. The highest losses are associated with food-deficit regions with fast-growing populations. 

Increasing international trade and travel, coupled with weak phytosanitary systems, are accelerating the global spread of pests and diseases. The situation is exacerbated by climate change, with agricultural intensification and diversification driving the emergence of new threats. These burdens fall disproportionately on poorly resourced communities, especially women and youth in rural areas. 

Diagnostic capacity, global-scale surveillance data, risk prediction/forecasting and rapid response and management systems for major pests and diseases are still lacking. Inadequate information and knowledge of and access to climate-smart control options leave smallholders and marginalized communities ill-equipped to respond to biotic threats. Environmental and health effects of toxic pesticides, exposure to mycotoxins and acute unintentional pesticide poisoning are major concerns.

Objective

This Initiative aims to protect agriculture-based economies of low- and middle-income countries in Africa, Asia and Latin America from devastating crop pest incursions and disease outbreaks by developing, validating and deploying inclusive innovations, and by leveraging and building viable networks across an array of national, regional and global institutions.

Activities

This objective will be achieved by:

  • Bridging knowledge gaps and networks for plant health threat identification and characterization, focusing on strengthening the diagnostic and surveillance capacity of national plant protection organizations and national agricultural research and extension systems, and facilitating knowledge exchange on pests and diseases. 
  • Building capability of relevant national stakeholders for risk assessment, and data management and guiding preparedness for rapid response, focusing on controlling the introduction and spread of pests and diseases by developing and enhancing tools, standards and policies. 
  • Improving integrated pest and disease management, focusing on designing and deploying approaches against prioritized plant health threats in targeted crops and cropping systems. 
  • Designing and deploying tools and processes for protecting food chains from contamination, specifically, through innovations for reducing mycotoxin contamination to protect health, increase food/feed safety, enhance trade, diversify end-use and boost income. 
  • Promoting gender-equitable and socially inclusive scaling of plant health innovations to achieve impacts through multistakeholder partnerships, inter-disciplinary research, effective communications and capacity development.

2019 World Food Prize recognizes the impact of bringing improved seeds to Africa, Asia and Latin America

Written by Alison Doody on . Posted in News.

Simon N. Groot is the winner of the 2019 World Food Prize. With this award, food and agriculture leaders recognize his work to increase vegetable production in more than 60 countries, through the development of high-quality seeds and training programs for farmers.

Groot’s efforts were crucial in leading millions of farmers to become horticulture entrepreneurs, resulting in improved incomes and livelihoods for them, and greater availability of nutritious vegetables for hundreds of millions of consumers.

Like small-town Iowa farm boy Norman Borlaug, Groot comes from a small town in the Netherlands, where he learned the value of seeds at a young age. Both shared the same vision to feed the world and succeeded.

“I think I was born to be a vegetable seedsman.”
– Simon N. Groot

Groot devoted his whole life to the seed and plant breeding industry. After 20 years in the industry in Europe and North America, Groot travelled to southeast Asia at the age of 47 with a vision to set up the region’s first vegetable seed breeding company. Frustrated by the poor quality seeds he found and noticing a total lack of commercial breeding activities in the region, Groot decided to set up his own company, using his own capital, partnering with Benito Domingo, a Philippines local with a passion for seeds and local connections to the traditional seed trade, agriculture industry and universities.

The company, named East-West Seed Company, started out as a small five-hectare farm outside Lipa City, Philippines. Groot brought over well-trained plant breeders from the Netherlands to begin plant breeding and help train locals as breeders and technicians. Groot was the first to introduce commercial vegetable hybrids in tropical Asia: varieties which were high-yielding, fast-growing and resistant to local diseases and stresses. Today, East-West Seed Company has over 973 improved varieties of 60 vegetable crops which are used by more than 20 million farmers across Asia, Africa and Latin America.

Inspired by Borlaug

Groot described meeting Dr. Borlaug at a conference in Indonesia in the late 1980s as “a pivotal moment” for him, writing that “his legacy has continued to serve as an inspiration for everything I have done at East-West Seed.”

In response to being awarded the 2019 World Food Prize, Groot wrote: “Bringing about the ‘Vegetable Revolution’ will be a fitting tribute to the work of Dr. Borlaug.”

The World Food Prize has been referred to as the “Nobel Prize for food and agriculture.” Awarded by the World Food Prize Foundation, it recognizes individuals who have advanced human development by improving the quality, quantity or availability of food in the world. Winners receive $250,000 in prize money.

The World Food Prize was founded in 1986 by Norman Borlaug, recipient of the 1970 Nobel Peace Prize.

The World Food Prize has a long association with CIMMYT. Sanjaya Rajaram was awarded the 2014 World Food Prize for his work that led to a prodigious increase in world wheat production. Evangelina Villegas and Surinder Vasal were awarded the 2000 World Food Prize for their work on productivity and nutritional content of maize. Bram Govaerts received the Norman Borlaug Field Award in 2014. As an institution, CIMMYT received the Norman Borlaug Field Medallion in 2014.

Affordable, Accessible Asian (AAA) Drought Tolerant Maize Project

Written by Rodrigo Ordóñez on . Posted in Uncategorized.

Smallholder maize farmers in marginal environments in Asia are prone to drought due to either scanty/erratic rainfall or falling groundwater levels.

The Affordable, Accessible, Asian (AAA) Drought Tolerant Maize Project is a partnership among CIMMYT, the Syngenta Foundation for Sustainable Agriculture, national agricultural research systems of Indonesia, Philippines and Vietnam to develop drought-tolerant maize for smallholder farmers in Asia.

AAA combines complementary technologies and comparative advantages, such as CIMMYT’s global expertise in drought-tolerant maize breeding, Syngenta’s elite germplasm bred for Asia, the national partners’ local knowledge of farmers’ requirements and their germplasm testing network.

This project covers a gamut of upstream and downstream activities: marker discovery (genome-wide association studies); trait discovery (understanding root structure and function-lysimetrics); marker applications (genomic selection); drought phenotyping facilities (rhizotronics, rain-out shelters; managed drought stress screening locations); germplasm development; hybrid deployment; and linking with potential hybrid commercialization partners.

Objectives

  • Validation of drought-tolerant genetic markers
  • Rhizotronics studies reveal importance of root functional traits in determining drought tolerance
  • Genomic selection is proving to be a powerful strategy for developing improved source populations
  • Promising results from hybrid trials in India and Indonesia indicate the value of this innovative partnership model

Funding Institutions

  • Syngenta Foundation for Sustainable Agriculture (SFSA)

Principal Coordinator

Bindiganavile Sampath Vivek