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Location: Asia

As a fast growing region with increasing challenges for smallholder farmers, Asia is a key target region for CIMMYT. CIMMYT’s work stretches from Central Asia to southern China and incorporates system-wide approaches to improve wheat and maize productivity and deliver quality seed to areas with high rates of child malnutrition. Activities involve national and regional local organizations to facilitate greater adoption of new technologies by farmers and benefit from close partnerships with farmer associations and agricultural extension agents.

AIP-CIMMYT holds national meeting on conservation agriculture in Pakistan

Inaugural session of the AIP-Agronomy national meeting on conservation agriculture. Photo: Amina Nasim Khan

“Cereal system productivity cannot be improved without improving agronomic practices,” declared Shahid Masood, Member of the Pakistan Agricultural Research Council (PARC) at a two-day AIP-Agronomy national meeting on conservation agriculture held in Islamabad, Pakistan, on 26-27 May 2015. He lauded CIMMYT’s efforts to strengthen conservation agriculture (CA) research and disseminate CA to Pakistan’s farming community and mentioned the importance of public and private partnerships for promoting CA technologies. The meeting was jointly organized by CIMMYT and PARC under USAID’s Agricultural Innovation Program (AIP) for Pakistan.

National partners shared progress on AIP’s agronomy activities and on implementation related issues at the event, which was attended by 58 agriculture professionals from various provincial and federal research institutes, agriculture extension, universities, private companies and international centers, who are involved in agronomy research and dissemination of CA technologies among the farming community under AIP.

On this occasion, Muhammad Azeem Khan, National Agricultural Research Centre (NARC) Director General, mentioned that in the 1980s, CIMMYT worked on developing zero tillage wheat technology for Pakistan’s rice-wheat area and acknowledged CIMMYT’s current research activities and capacity building of national scientists in Pakistan.

Imtiaz Muhammad, CIMMYT Country Representative and AIP Project Leader, informed participants that 13 national public and private sector partners are collaborating on conservation agriculture activities under AIP and that CIMMYT has provided new planters and financial support for implementation activities.

Imtiaz Hussain, Cropping System Agronomist, mentioned that conservation agriculture techniques such as zero tillage and bed planting in Pakistan’s rice-wheat, maize-wheat, legume-wheat, cotton-wheat and rainfed wheat cropping systems are currently being evaluated and disseminated. In collaboration with national partners, CIMMYT is also evaluating the zero-tillage Happy Seeder, which can plant wheat under heavy rice residue, without burning, in the Punjab’s rice-wheat area. This environmentally friendly technology has helped farmers avoid burning rice residues, reduce tillage operations and improve wheat yields. CIMMYT, in collaboration with national partners, is also focusing on evaluating site-specific nutrient management techniques, such as Nutrient ExpertTM decision support tools for wheat and maize and the GreenSeeker handheld sensor for nitrogen management in wheat.

Participants in the AIP-Agronomy national meeting on conservation agriculture. Photo: Amina Nasim Khan
Participants in the AIP-Agronomy national meeting on conservation agriculture. Photo: Amina Nasim Khan

USAID Representative Nazim Ali acknowledged CIMMYT’s efforts to implement AIP activities among smallholder farmers and disseminate improved technologies in smaller provinces such as Balochistan and Khyber Pakhtunkhwa.

At the closing session, participants agreed to focus on locally manufacturing the zero-till Happy Seeder and ZT multi-crop planter, disseminating CA planters and techniques through service providers, introducing small farm machinery to smallholders in northern Pakistan and building the capacity of national partners.

First wheat improvement training course for young scientists held in Pakistan

Hands-on field work. Photo: Monsif-ur-Rehman/CIMMYT
Hands-on field work. Photo: Monsif-ur-Rehman/CIMMYT

The Wheat Productivity Enhancement Program (WPEP) in Pakistan, led by CIMMYT and funded by the United States Department of Agriculture (USDA), is working to enhance and protect wheat productivity in Pakistan by supporting research leading to the identification, adoption and optimal agronomic management of new, high yielding, disease resistant wheat varieties.

The objective of the first Wheat Improvement Training Course, conducted from 1 March–24 April 2015, was to build the capacities of 20 early- and mid-career scientists and Ph.D. scholars from across Pakistan. Organized in collaboration with the Wheat Research Institute (WRI) and the Ayub Agricultural Research Institute (AARI) in Faisalabad, Punjab province, this unique learning opportunity included lectures, field demonstrations and lab work focusing on conventional and molecular breeding methodologies, plus wheat pathology, physiology and quality.

Participants visiting the food technology laboratories. Photo: Monsif-ur-Rehman/CIMMYT
Participants visiting the food technology laboratories. Photo: Monsif-ur-Rehman/CIMMYT

Another objective was to acquaint participants with new and improved wheat germplasm including both CIMMYT introductions and WRI local germplasm.
Specialists in wheat breeding, pathology, agronomy, physiology, statistics, entomology and quality shared their experiences with the participants, who also received hands-on training on emasculation and pollination procedures in wheat and barley; rust and Karnal bunt inoculation procedures in the field; varietal release procedures; the varietal release program; aphid identification; and rejection and selection criteria used in wheat trials.

The course was followed by a loose smut eradication campaign in AARI fields in Faisalabad, Punjab province. The participants also visited food technology laboratories where they observed various activities and equipment used for assessing protein and starch content, gluten tolerance and baking quality.

Bangladeshi scientists learn to develop stress-resilient maize

The Bangladesh Agricultural Research Institute (BARI) and CIMMYT organized a training course on developing stress tolerant maize at BARI facilities in Gazipur, Joydebpur, Bangladesh, on 21 April 2015. The course, part of CIMMYT’s Heat Tolerant Maize for Asia (HTMA) project supported by the United States Agency for International Development under its Feed the Future initiative, gave maize scientists the opportunity to learn the principles, tools and techniques involved in developing high yielding maize hybrids with enhanced tolerance to major abiotic stresses such as drought and heat, as well as how to effectively deploy them.

Ensuring that high yielding, improved varieties continue to be developed in Bangladesh is vital for smallholder farmers to have reliable seed that can thrive despite these abiotic stresses. “Stress tolerant maize hybrids are important to ensure sustainable food security in Bangladesh, especially in view of climate change effects, as our country is identified as one of the most vulnerable zones,” said Mohammad Amiruzzaman, BARI Chief Scientific Officer and Plant Breeder.

Attending the course were nearly 30 participants (11 female scientists among them), including maize breeders, agronomists and physiologists from BARI and three other research stations working on maize in Bangladesh. During the course, P.H. Zaidi, CIMMYT Senior Maize Physiologist and HTMA Project Leader, gave lectures on developing stress tolerant maize hybrids, on maize phenology and physiology, and on how maize responds to heat stress; he also provided the technical details of precision phenotyping and the selection criteria used for heat stress breeding. A.R. Sadananda, CIMMYT Maize Seed System Specialist, gave a talk on testing and deploying selected hybrids.

Participants in the course on developing stress-resilient maize. Photo: Bangladesh Agricultural Research Institute
Participants in the course on developing stress-resilient maize. Photo: Bangladesh Agricultural Research Institute

“Maize is one of the important crops for the food security of Bangladesh,” said Md. Jalal Uddin, BARI Director of Research in his concluding remarks. He added that the course was a great opportunity for maize researchers to learn many useful aspects of maize improvement and thanked CIMMYT and USAID for the support provided to the Bangladesh Maize Program.

CIMMYT to host international conservation agriculture workshop during China Science Week

Postgraduates discussing and preparing the CA runoff demonstration with Professors Li Lingling and Zhang at Dingxi Research Station in preparation for the workshop. Photos: Jack McHugh/CIMMYT
Postgraduates discussing and preparing the CA runoff demonstration with Professors Li Lingling and Zhang at Dingxi Research Station in preparation for the workshop. Photos: Jack McHugh/CIMMYT

An international conservation agriculture (CA) workshop to be held during China Science Week (30 June–4 July 2015) will bring CIMMYT CA researchers, colleagues and national researchers together with the objective of building agro-ecological capacity among researchers in western China. At the workshop, hosted by CIMMYT-China, participants will discuss subjects such as CA successes and the science and practical agronomy underpinning CA, and will view field displays of CA benefits.

The workshop will advance international exchange and future collaboration through CIMMYT-China’s Global Conservation Agriculture Program (GCAP). China, a vital component of GCAP, plays an ever-increasing role in agricultural development across Asia and Africa. For example, GCAP-China collaborator Zhang Anping from the Nanjing Research Institute of Agricultural Mechanization recently returned from a 12-month machinery development program in Zimbabwe sponsored by the Chinese Government. Zhang will be hosting CIMMYT-GCAP on an agricultural machinery tour in Shandong Province following China Science Week.

Internationally renowned experts will be joined by CIMMYT’s GCAP team who will provide training and present CA research, development and extension practices, and share their expertise on CA issues that arise across Africa, Latin America and South Asia. Danny Decombel, Crop Nutritionist who has lived and worked in China for 27 years, will provide insights on nutrient and plant management and monitoring systems. Carl Timler of Wageningen University will provide hands-on training on the use of Farm DESIGN computer models and other farming system analytical tools. Farm DESIGN is a product of Wageningen University’s Farming Systems Ecology group.

National scientists will discuss new technologies, scientific advances and scholarly publications in China. Representatives from Gansu Agricultural University, The Grassland Institute of Lanzhou University, Gansu Academy of Agricultural Sciences and local agronomy consultants, in partnership with GCAP-China, will also be organizing the event.

Common farming practices on the Loess Plateau near Dingxi to be visited during the workshop.
Common farming practices on the Loess Plateau near Dingxi to be visited during the workshop.

In addition to the workshop, a participatory learning field day will be held at Dingxi Research Station in Gansu Province. During the field day, participants will learn about challenges to CA adoption, and will view demonstrations of conventional vs. CA treatment of water-holding capacity, infiltration, runoff, soil strength, plant nutrition levels and crop water use.

CIMMYT representatives attending will include Bruno Gerard, GCAP Director; M.L. Jat, Senior Cropping System Agronomist; Frederic Baudron, Farm Mechanization and Conservation Agriculture for Sustainable Intensification (FACASI) Project Leader; Santiago Lopez Ridaura, GCAP Systems Agronomist; and Tim Krupnik, Systems Agronomist.

Also in attendance will be professors John Bennett (University of Southern Queensland Australia), Enamel Haque (Murdoch University Perth Australia) and Jeremy Whish (CSIRO Australia). National representatives include Yang Changrong, expert in agro-ecology; Lan Yubin, leading expert in precision agriculture at South China Agricultural University; Pan Genxing, expert in soil biology and amendments at Nanjing Agricultural University; and Wang Yingkuan, Editor-in-Chief of the International Journal of Agricultural & Biological Engineering and Vice Secretary General of Chinese Society of Agricultural Engineering.

CIMMYT identifies Nepalese communities to feature in global gender study

Kanchan explaining the 2x2 dimensional matrix being adopted for selecting sites for the study. Photos: Sunil Shakya
Kanchan explaining the 2×2 dimensional matrix being adopted for selecting sites for the study. Photos: Sunil Shakya

A workshop to select case studies in Nepal for the Global Study on Gender Norms and Capacities for Agricultural Innovation was hosted by CIMMYT on 3 June 2015. This was the first meeting held by CIMMYT-Nepal since the devastating earthquake that hit the country in April, reaffirming staff commitment to continuing research despite the challenges and losses being faced across the country.

The workshop aimed to identify villages in Nepal that could become part of the Study’s South Asia case selections on gender norms and agency in agriculture and natural resource management in South Asia. It was organized by the CGIAR in collaboration with CIMMYT and Tahseen Jafry, Professor at Glasgow Caledonian University. Sixteen workshop participants representing the Nepal Agricultural Research Council (NARC), non-governmental organizations, Biodiversity International and CIMMYT gave their input and suggestions as to which communities to target.

Participants in the workshop hosted by CIMMYT-Nepal.
Participants in the workshop hosted by CIMMYT-Nepal.

Thousands of young Nepalese men—1,500 a day, by some estimates—migrate every week to work as laborers in the Persian Gulf, India or Malaysia, leaving women to head households and manage smallholder farms in remote areas. According to a World Bank study, this has a negative impact on the level of labor market participation by women from those households. Women make up 62% of the agricultural work force in Nepal, but only around 8% of female laborers receive equal pay for their work.

Strain on infrastructure due to the earthquake is putting even more pressure on vulnerable communities, especially in the countryside. This makes the Global Study even more important to better understand the gender dynamics in rural Nepalese communities and identify what the CGIAR can do to improve livelihoods.

Workshop participants in discussion at CIMMYT-Nepal.
Workshop participants in discussion at CIMMYT-Nepal.

A framework that provides guidance for considering both economic and gender dimensions was used in the case selection process, followed by a discussion to set criteria for identifying sites when looking at gender in wheat and maize in Nepal. Participants adopted three criteria for analyzing potential districts, including identifying: (1) potential wheat and maize producing districts in Nepal; (2) districts falling under the Study’s economic and gender dimensions; and (3) one district each for the four maize and wheat segments used to determine a location’s dimensions in terms of economic status vs gender gap. After successfully identifying potential districts in Nepal for the Global Study, participants suggested that the study team contact district officials to arrange detailed selection and field visits with farmers’ groups.

The event was opened and closed by Arun Joshi, CIMMYT-Nepal Senior Wheat Breeder, and facilitated by Kanchan Lama, Gender Specialist with Women Organizing for Change in Agriculture and Natural Resource Management (WOCAN), and Suman Dhakal, Assistant Lecturer, Institute of Agriculture in Rampur, Nepal, and resource person for the Nepal Global Study team. Also participating in the workshop was K.C. Dilli, CIMMYT-Nepal Monitoring Officer.

Agro-machinery professionals’ jamboree held in Bangladesh

Hands of the participants in the Machinery Jamboree at Chuadanga, Bangladesh. Photos: Abdul Mabud, CIMMYT
Hands of the participants in the Machinery Jamboree at Chuadanga, Bangladesh. Photos: Abdul Mabud, CIMMYT

Twenty-two scientists, engineers, technicians and local manufacturers of agricultural machinery working in and with CIMMYT participated in an Agro-machinery Professionals’ Jamboree held in Jhenaidah District, Bangladesh, 27-30 April 2015. The objective of the Jamboree was to acquaint participants with agro-machinery such as seeders and reapers and develop their troubleshooting and operating skills. Participants shared their experiences and the challenges they face in the field, and brainstormed solutions together.

During the Jamboree, mock challenges similar to complications commonly found in the field were presented so participants could try to solve them. They learned the necessary theory and facts through demonstrations, question-and-answer sessions and multimedia presentations. Participants also described difficulties they commonly face in the field and found the best possible solutions through interactive discussions.

Participants working on a machine part.
Participants working on a machine part.

“It was a wonderful workshop where we shared our real-life experiences to help farmers achieve common goals,” said Jamboree participant Mohammad Hasanuzzaman.

Facilitators Arshadul Haque, Senior Scientific Officer, and Rezaul Karim, Scientific Officer, both from the Engineering Division of Bangladesh Agricultural Research Institute, called upon the participants to become change leaders in Bangladesh’s agricultural machinery revolution. Team leader Abdul Momin, CSISA-CIMMYT Cropping System Agronomist, emphasized the need to hold this type of event at least once before every cropping season to continue to build staff capacity.

Azerbaijan and Georgia showcase progress in wheat breeding during IWWIP Traveling Seminar

The International Winter Wheat Improvement Program (IWWIP) held its 2015 International Winter Wheat Traveling Seminar in Azerbaijan and Georgia on 24 May. More than 40 participants from 18 countries attended the seminar, which covered more than 1,000 kilometers in four days.

Beyhan Akin, CIMMYT Wheat Breeder, and Mustafa Kan, IWWIP Turkey Coordinator, taste bread baked from new varieties during the welcome ceremony.
Beyhan Akin, CIMMYT Wheat Breeder, and Mustafa Kan, IWWIP Turkey Coordinator, taste bread baked from new varieties during the welcome ceremony.

Winter wheat is a major food crop in Central and West Asia, where it covers 14 million hectares. IWWIP, a cooperative program between CIMMYT, Turkey’s Food, Agriculture and Livestock Ministry and the International Center for Agricultural Research in the Dry Areas (ICARDA), develops germplasm for Central and West Asia and serves as a mechanism for global winter wheat germplasm and knowledge exchange.

Every two years, IWWIP conducts international traveling seminars to assess progress in the development, adoption and impact of new varieties and gather feedback from partners. Previous seminars have been conducted in Turkey, Ukraine, Uzbekistan, Bulgaria and Romania. This year’s seminar was funded by Turkey’s Food, Agriculture and Livestock Ministry and by FAO’s Central Asia Office, which also provided technical support and supported three participants.

IWWIP winter wheat varieties and spring wheat varieties from international centers occupy more than 70% of Azerbaijan’s total wheat area and contribute substantially to food security through their high yields and resistance to stripe rust, a disease prevalent in the region.

Participants gathered in Baku then went on to visit Azeri Research Institute of Farming, the Genetic Resources Institute, and Gobustan and Terter Experiment Stations. “Participants were very impressed by the experimental and breeding work at all sites visited,” said Alexey Morgounov, Head of IWWIP. “There is an established system of wheat germplasm screening, selection of superior germplasm, official testing and release, multiplication and promotion.”

Alexei Morgounov, CIMMYT Wheat Breeder, discusses germplasm performance with scientists from Kazakhstan, Kyrgyzstan and Uzbekistan. Photos: H.Mammadova, Azeri Research Institute of Farming.
Alexei Morgounov, CIMMYT Wheat Breeder, discusses germplasm performance with scientists from Kazakhstan, Kyrgyzstan and Uzbekistan. Photos: H.Mammadova, Azeri Research Institute of Farming.

In Georgia, the group participated in a field day at Lomtagora Farm, where new winter wheat varieties were identified and promoted.  The group also visited the Georgian National Research Center experiment station and reviewed the crop research being conducted there. Lomtagora Farm hosted a summary meeting featuring several key presentations on food security, application of new genomic tools and fast multiplication and promotion of new varieties. Recommendations for future IWWIP activities discussed at the meeting included expanding and improving current breeding and germplasm exchange activities and focusing on training young wheat breeders in Turkey.

“An important outcome of the seminar was the establishment of personal connections between participants, as well as building formal ties,” said Morgounov. “The group was highly impressed by the new generation of young, intelligent and driven wheat breeders and researchers in Azerbaijan and Georgia, and we look forward to a successful seminar in 2017.”

In fond memory of Paula Kantor (1969-2015)

As you all know, Paula Kantor died tragically on May 13, in the aftermath of a Taliban attack on the hotel where she was staying in Kabul, Afghanistan. We are all very sorry for her loss and are gathered here today to pay homage to a caring, committed, energetic and talented colleague.

Paula joined CIMMYT as a senior gender and development specialist in February 2015 to lead an ambitious research project focused on understanding the role of gender in major wheat-growing areas of Afghanistan, Ethiopia and Pakistan.

CIMMYT colleagues plant a tree in memory of Kantor. (Photo: C. Beaver/CIMMYT)
CIMMYT colleagues plant a tree in memory of Kantor. (Photo: C. Beaver/CIMMYT)

She was not a stranger to Afghanistan, having worked in Kabul from 2008 to 2010 as director and manager of the gender and livelihoods research portfolios at the Afghanistan Research and Evaluation Unit, an independent research agency. She had a love for the Afghani people and was committed to improving their lives.

I never met Paula, but having spoken to colleagues who knew her, she had an exceptionally sharp, analytical mind and a deep understanding of how change can empower men and women to give them a better chance to influence their own lives and choose their own path.

By planting this tree, we want to remember Paula for her strong passion in ensuring that her work made a difference and it is now upon us to move forward and make that difference she strived for.

CIMMYT's director general, Martin Kropff, during the memorial event. (Photo: C. Beaver/CIMMYT)
CIMMYT’s director general, Martin Kropff, during the memorial event. (Photo: C. Beaver/CIMMYT)

Farmers in India embrace high-zinc wheat for its nutritional benefits

Under-nourishment affects some 795 million people worldwide. According to the U.N. Food and Agriculture Organization (FAO), more than one out of every nine people do not eat enough to lead healthy, active lives. Almost 780 million undernourished people live in developing countries, with about 94% in Asia and Africa, FAO reports.

Biohappiness: A happy farmer grows ZincShakti wheat on his farm in Uttar Pradesh, India. Photos: Nirmal Seeds, India
Biohappiness: A happy farmer grows ZincShakti wheat on his farm in Uttar Pradesh, India. Photos: Nirmal Seeds, India

But these statistics tell only part of the story. Two billion people around the world also suffer from micronutrient deficiency, according to the World Health Organization (WHO). Also known as “hidden hunger,” micronutrient deficiency occurs when the food consumed by people does not provide enough vitamins and minerals. People in South Asia and sub-Saharan Africa are hardest hit by hidden hunger, which is characterized by iron-deficiency anemia, and vitamin A and zinc deficiency.

Zinc is important for cellular growth, cellular differentiation and metabolism. Zinc deficiency, which affects about one-third of the global population, limits childhood growth and decreases resistance to infection. According to WHO, zinc supplements may help to improve linear growth of children under five years of age.

Tackling hidden hunger is the major focus of the HarvestPlus-led wheat biofortification breeding program at CIMMYT and its national program partners in South Asia. The main objective of the program is to develop and disseminate competitive wheat varieties with high grain zinc content and other essential agronomic features.

The biofortification breeding program introduces high zinc levels derived from the best sources (wild species and landraces) into adapted wheat backgrounds. The result is widely adapted, high yielding, high zinc varieties with durable disease resistance. These new varieties are 20-40% superior in grain zinc concentration and are agronomically on a par or superior to other wheat cultivars popular in South Asia. Research is also underway to transfer genomic regions into adapted backgrounds in a more precise and targeted manner, thus accelerating breeding efficiency, as well as to identify biofortified varieties for specific growing conditions in target countries.

Women farmers in field.
Women farmers involved in seed production and dissemination of high zinc varieties, along with Banaras Hindu University (BHU) and CIMMYT researchers.

Competitive high zinc wheat varieties have already been distributed to national program partners in South Asia to reach resource-poor smallholder farmers. In 2012, HarvestPlus devised a strategy with Banaras Hindu University and CIMMYT to reach thousands of wheat farmers with zinc-biofortified, disease resistant wheat in eastern Uttar Pradesh, India. Wheat productivity in this region is low compared to other parts of the country, which is why it was chosen to serve as a platform for testing and promoting high zinc wheat varieties.

After various demonstrations in 18 villages, many of the farmers became interested in adopting high zinc wheat. In 2013, seed mini-kits were distributed to farmers in the region and by 2014, more than 10,000 farmers had adopted high zinc wheat.

Public-private partnerships are contributing to fast-track commercialization. As a result, more than 50,000 farmers adopted zinc-biofortified wheat varieties during the 2015-2016 crop cycle. Farmers are happy with the “Zinc Shakthi” variety for its good performance, including a yield advantage of about 5-10% under both full and limited irrigation, as well as its grain size, cooking quality, grain color and overall appearance.

For development expert Paula Kantor, gender equality was crucial

1400EL BATAN, Mexico (CIMMYT) – Paula Kantor had an exceptionally sharp, analytical mind and a deep understanding of how change can empower men and women to give them greater control over their own lives, helping them shape their future direction, said a former colleague.

Kantor, a gender and development specialist working with the International Maize and Wheat Improvement Center (CIMMYT), died tragically on May 13 at age 46, in the aftermath of a Taliban attack on the hotel where she was staying in Kabul, Afghanistan.

At the time, she was working on a new CIMMYT research project focused on understanding the role of gender in the livelihoods of people in major wheat-growing areas of Afghanistan, Ethiopia and Pakistan.

The aim of the three-year project, supported by Germany’s Federal Ministry for Economic Cooperation and Development (BMZ), is to find out how wheat research-and-development can contribute to gender equality in conservative contexts so that, in turn, gender equality can contribute more to overall development.

“Paula’s research was targeting a very large populace facing serious threats to both food security and gender equality,” said Lone Badstue, gender specialist at CIMMYT, an international research organization, which works to sustainably increase the productivity of maize and wheat to ensure global food security, improve livelihoods and reduce poverty.

“Paula had vast experience – she spent most of her working life in these contexts – in very patriarchal societies – and had a great love for the people living in these regions. She also had a deep understanding of what she felt needed to change so that both men and women could have a better chance to influence their own lives and choose their own path.”

Kantor, a U.S. citizen, was no stranger to Afghanistan. Several years before joining CIMMYT, she had been based in Kabul where she worked as director and manager of the gender and livelihoods research portfolios at the Afghanistan Research and Evaluation Unit (AREU), an independent research agency, from 2008 to 2010.

The project Kantor was working on at the time of her death builds on the idea that research and development interventions should be informed by a socio-cultural understanding of context and local experience, Badstue said.

Ultimately, this approach lays the groundwork for a more effective, equitable development process with positive benefits for all, she added.

WHEAT AND GENDER

Globally, wheat is vital to food security, providing 20 percent of calories and protein consumed, research shows. In Afghanistan, wheat provides more than half of the food supply, based on a daily caloric intake of 2,500 calories, while in Pakistan wheat provides more than a third of food supply, and in Ethiopia it provides about 13 percent of calories, according to the U.N. Food and Agriculture Organization (FAO) and the Global Food Security Index. These data do not reflect gender disparity with regard to food access.

In Afghanistan, Ethiopia and Pakistan, the central role of wheat in providing food security makes it an important part of political stability. Overall, gender inequality and social disparities have a negative impact on general economic growth, development, food security and nutrition in much of the developing world, but particularly in these three countries, Badstue said.

Women make up between 32 to 45 percent of economically active people in agriculture in the three countries, which are classified by the U.N. Development Programme’s Gender Inequality Index in the “low human development” category.

Although women play a crucial role in farming and food production, they often face greater constraints in agricultural production than men, Badstue added.

Additionally, rural women are less likely than men to own land or livestock, adopt new technologies, access credit, financial services, or receive education or extension advice, according to the FAO.

Globally, if women had the same access to agricultural production resources as men, they could increase crop yields by up to 30 percent, which would raise total agricultural output in developing countries by as much as 4 percent, reducing the number of hungry people by up to 150 million or 17 percent, FAO statistics show.

“Addressing gender disparities between women and men farmers in the developing world offers significant development potential,” Badstue said.

“Improvements in gender equality often lead to enhanced economic efficiency and such other beneficial development outcomes as improved access to food, nutrition, and education in families.”

METICULOUS RESEARCHER

Paula was brilliant,” Badstue said. “She had a clear edge. She was someone who insisted on excellence methodologically and analytically. She was very well equipped to research issues in this context because of her extensive experience in Afghanistan, as well as her considerate and respectful manner.”

Kantor’s involvement in “Gennovate,” a collaborative, comparative research initiative by gender researchers from a series of international agricultural research centers, was also critical, Badstue said.

The group focuses on understanding gender norms and how they influence the ability of people to access, try out, adopt or adapt new agricultural technology. Kantor provided key analytical and theoretical guidance, inspiring the group to take action and ensure that Gennovate took hold.

Kantor’s work went beyond a focus on solving practical problems to explore underlying power differences within the family or at a local level.

“Agricultural technology that makes day-to-day work in the field easier is crucial, but if it doesn’t change your overall position, if it doesn’t give you a voice, then it changes an aspect of your life without addressing underlying power dynamics,” Badstue said.

“Paula was trying to facilitate lasting change – she wasn’t banging a particular agenda, trying to force people into a particular mind-set. She was really interested in finding the space for manoeuver and the agency of every individual to decide what direction to take in their own life. She was a humanist and highly respected throughout the gender-research community.”

Before joining CIMMYT, Kantor served as a senior gender scientist with the CGIAR’s WorldFish organization for three years from 2012. She also worked at the International Center for Research on Women (ICRW) in Washington, D.C., developing intervention research programs in the area of gender and rural livelihoods, including a focus on gender and agricultural value chains.

A funeral mass will be held for Paula Kantor at 11 a.m. on June 11, 2015 at St Leo the Great Catholic Church in Winston Salem, North Carolina. 

CIMMYT will hold a memorial service for Paula Kantor on Friday, June 12, 2015 at 12:30 p.m. at its El Batan headquarters near Mexico City. 

First international training workshop on farming systems analysis in India

The international training workshop “Approaches for integrated analysis of agricultural systems in South Asia: Field, to farm, to landscape scale,” jointly organized by CIMMYT and the Indian Council of Agricultural Research (ICAR)-Central Soil Salinity Research Institute (CSSRI), was held at Karnal, Haryana, India, during 18-23 May. The workshop targeted farming systems and agricultural development researchers in South Asia and provided an overview of the approaches and tools used to assess agricultural systems.

Workshop participants and facilitators. Photo: CIMMYT
Workshop participants and facilitators. Photo: CIMMYT

Compared to the rest of the world, South Asia’s natural resources are 3-5 times more stressed due to population and economic pressures. Several agricultural technologies and practices have been developed to address resource management challenges. However, researchers need to conduct specialized analyses of complex farming systems to find out which technologies are appropriate for farmers.

The training workshop allowed participants to share their experiences in the field and create better methods to ensure successful interventions. P.C. Sharma, Head of the Crop Improvement Program, CSSRI, commenced the workshop and greeted the participants, who comprised 30 young researchers from national research institutions and universities in India, Nepal and Bangladesh. Santiago López Ridaura, CIMMYT Global Conservation Agriculture Program Systems Agronomist, presented workshop objectives, which included introducing participants to integrated farming systems analysis as well as to modeling tools and technology designed for specific farming communities.

“This course is the first of its kind in the region,” emphasized M.L. Jat, CIMMYT Cropping Systems Agronomist. “It is unique, demand-driven and organized to strengthen the capacity of young researchers in the region so that they may more effectively help build livelihood security for smallholder farmers.”

D.K. Sharma, CSSRI Director, stressed the need for systems research in the region and how partnerships with centers ike CIMMYT have helped to successfully implement conservation agriculture, sustainable intensification and other practices. Sharma also described CSSRI’s farmer participatory model, which provides farmers with land for cultivation against their annual compensation, thereby improving livelihoods.

A book on sustainable intensification was released. Photo: CIMMYT
A book on sustainable intensification was released. Photo: CIMMYT

Workshop attendees participated in modeling, analysis and participatory exercises that helped them to better understand the challenges of technology adoption in the field. Participants also visited farms, where they learned farmers’ needs first-hand and observed the complexity of different farming systems.

The workshop was supported by the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), the Cereal Systems Initiative for South Asia (CSISA) and the Sustainable and Resilient Farming Systems Intensification in the Eastern Gangetic Plains (SRFSI) project of the Australian Centre for International Agricultural Research’s (ACIAR). Other attendees included Mahesh Gathala, CIMMYT Cropping Systems Agronomist and SRFSI Project Leader; Jeroen Groot, Wageningen University Farming Systems Modeling Specialist; David Berre, CIMMYT Farming Systems Agronomist; Timothy Krupnik, CIMMYT Agronomist; and Alison Laing, Cropping Systems Modeler at ACIAR CSIRO Climate Adaptation Flagship.

WPEP strengthens farmer knowledge of wheat seed production in Pakistan

Seed certification officer introducing certified seed production, Swabi District, KP Province. Photo: Bashir Ahmed/Programme of Agriculture Research System in KP Province
Seed certification officer introducing certified seed production, Swabi District, KP Province. Photo: Bashir Ahmed/Programme of Agriculture Research System in KP Province

The Wheat Productivity Enhancement Program (WPEP), led by CIMMYT and funded by the United States Department of Agriculture (USDA), held technical training sessions on wheat seed production from March to May 2015 for farmer enterprise groups (FEGs) in Pakistan’s Khyber Pakhtunkhwa (KP) Province. The training was held in collaboration with the Outreach Programme of the Agriculture Research System in KP Province, which formed the FEGs, each comprising 30-35 persons including farmers, seed dealers and seed company representatives.

Wheat ranks first among the food crops of KP Province and is grown mainly on a rainfed area covering 0.729 to 0.776 million hectares. Compared to the rest of Pakistan, KP Province has low yields due to water scarcity, weak extension services and low adoption of recommended technologies, including improved varieties. The public seed sector produces only 5-8 percent of all wheat seed planted in the province, leaving a large gap for private sector investment in wheat seed production and improvement.

More than 92 percent of farmers plant their own wheat seed, which is of inferior quality. Farmers need to be trained to produce quality seed to plant in their own fields and share with neighboring farmers. In response, WPEP has engaged all wheat breeders at KP partner institutes and seed regulatory agencies to enhance production of early generation seed of both advanced lines and released varieties. WPEP also carries out seed demonstrations and variety popularization trials in farmers’ fields to create awareness about new varieties and production technologies.

Training participants at the Agriculture Research Institute Tarnab, Peshawar. Photo: Bashir Ahmed/Programme of Agriculture Research System in KP Province
Training participants at the Agriculture Research Institute Tarnab, Peshawar. Photo: Bashir Ahmed/Programme of Agriculture Research System in KP Province

Five training courses were held at the Cereal Crops Research Institute (CCRI), Pirsabak, the Agriculture Research Stations at Buner and Mansehra, and Bamkhail-Swabi and Tarnab-Peshawar Research Institutes. The training enabled FEGs to learn of quality seed and update their knowledge on seed production, seed laws, seed storage, the most recent high-yielding varieties, available seed sources and varietal identification. They also learned about wheat stem rust disease and rust resistant varieties that have been planted in KP by public and private seed companies and also on farmers’ fields. Other subjects included varietal testing and evaluation, the release, registration and approval system, variety maintenance, and production of pre-basic and basic certified seed.

Trained FEGs are expected to become registered private or public sector seed growers in the future. Building the capacity of FEGs will strengthen farming communities, improve farmers’ incomes and increase wheat productivity throughout the KP region.

UAVs provide researchers in NW China with a new view of agriculture

The DJI Spreading Wings S900 Hexo-copter fitted with an MKII Canon SLR Visual Camera flying over winter wheat near Wuzhong City, China. Photo: Jack McHugh/CIMMYT
The DJI Spreading Wings S900 Hexo-copter fitted with an
MKII Canon SLR Visual Camera flying over winter wheat
near Wuzhong City, China. Photo: Jack McHugh/CIMMYT

We have come a long way when it comes to obtaining aerial images of our research sites. My colleagues and I once used helium-filled balloons and twin cameras to obtain infrared and color images in an all-day operation; now we use unmanned aerial vehicles (UAVs) fitted with high-resolution lenses and multispectral cameras to take dozens of images over large areas in a matter of minutes.

Farmers and researchers need to know every square meter of their fields, to determine spatial variability, take remedial action and implement adaptive controls and responses. UAVs can achieve this without anyone setting foot in the field. In an era where we are time- and resource-poor, we can accurately assess the health of entire fields in mere minutes, which could have an enormous impact on agriculture.

However, in Northwestern China, the notion of using UAVs to take aerial pictures in an agricultural setting evokes suspicion, elicits numerous questions and is extremely novel.

The way it was in 2007. Troy Jensen and Amjed Hussain of the University of Southern Queensland, utilizing a helium-filled balloon for aerial imagery of a cabbage research trial in SE Queensland. Photo: Troy Jensen
The way it was in 2007. Troy Jensen and
Amjed Hussain of the University of Southern
Queensland, utilizing a helium-filled balloon
for aerial imagery of a cabbage research trial
in SE Queensland. Photo: Troy Jensen

As a result, we have to provide detailed explanations and gain permission from a number of local authorities before we can undertake what is a simple non-invasive task that would normally go unnoticed on a farm in Australia or Mexico.

CIMMYT-China’s Global Conservation Agriculture Program (GCAP) and the Ningxia Academy of Agricultural Sciences obtained permission from the Wuzhong City Agricultural Mechanization Bureau to fly a UAV. Earlier this month, my colleague Mr. Zhang Xuejian, Director of the Information Research Institute, enlisted a local UAV operator to take images of conservation agriculture, relay cropping and wheat variety trials at a demonstration site near Wuzhong City in Ningxia Hui Autonomous Region.

Although the Information Research Institute has a fixed-wing UAV with sophisticated imagery equipment, the system is somewhat dated and requires extensive documentation, a landing strip and up to six operators. However, the GCAP-Ningxia Academy of Agricultural Sciences collaboration recently demonstrated the flexibility, capability and efficiency of a modern, multi-rotary wing UAV that rapidly produces imagery and readily displays agronomic traits, farm management and genetic responses not easily appreciated or identified at ground level. Given the success of this demonstration, we will seek funding to buy a new aircraft and develop proximal sensing and imagery within the region.

Smallholder farmers need accurate, inexpensive, readily-available data to increase production, but have traditionally not had access to precise spatial information due to time, money and labor constraints. UAVs can collect visual, thermal and hyperspectral data, which when analyzed provide a broad range of information that would otherwise be unavailable. UAV imagery can also focus on specific biotic and abiotic issues such as diseases, crop stress and farm management. UAV technology would provide breeders and agronomists in NW China not only a new view of agriculture, but also a new path to achieving increased production and food security, while conserving natural and human resources.

View-sky

HTMA offers stress-resilient maize hybrids to meet Bangladesh’s growing demand

CIMMYT’s Heat Stress Tolerant Maize for Asia (HTMA) project held a hybrid maize field day during 21-22 April  at the Bangladesh Agricultural Research Institute’s (BARI) Regional Agricultural Research Stations (RARS) in Khoirtola, Jessore and Gazipur. The event was attended by over 60 participants, including local maize farmers, Bangladeshi seed company representatives, agricultural input dealers, Bangladesh government seed system officers and BARI maize researchers.

Rafiqul Islam Mondal, BARI Director General, addressing the participants in HTMA’s hybrid field day held in Jessore, Bangladesh. Photo: BARI.
Rafiqul Islam Mondal, BARI Director General, addressing the participants
in HTMA’s hybrid field day held in Jessore, Bangladesh. Photo: BARI.

Maize is the third most important food crop in Bangladesh after rice and wheat, covering from 3,000 hectares (ha) in 1990 to over 300,000 ha at present. This growth is largely demand driven, as maize is used both as feed (poultry, fish and cattle) and food. Annual maize demand in the country is approximately two million tons, with domestic production meeting only about 14% of that. Almost all maize grown is hybrid maize, and about 6,500 metric tons of hybrid seed are required annually. However, only about 15% of annual seed demand is met by domestic seed production; the rest is imported, mainly from India. Bangladesh must enhance domestic sources of hybrid seed to meet demand more reliably and at a lower cost.

To accelerate hybrid maize production and address climate-change effects, BARI joined HTMA in developing and deploying high-yielding, climate-resilient hybrids for stress-prone ecologies across the region. Under the project, which is funded by the United States Agency for International Development (USAID), every two years a new wave of products is available for on-farm testing and deployment. The most recent hybrids were planted at four locations in Bangladesh, including BARI research stations.

HTMA project details and progress were shared with participants during a pre-field visit session by Sirajul Islam, Chief Scientific Officer and Head of BARI-RARS, Jessore. CIMMYT maize breeder P.H. Zaidi discussed HTMA’s potential impact and importance in addressing climate change effects, especially in Bangladesh. Salahuddin Ahmad, BARI’s Principal Scientific Officer, gave an overview of the 24 HTMA hybrids, plus four popular commercial hybrids and two BARI hybrids that were planted in the field. Participants then visited the field sites and evaluated the HTMA hybrids, scoring each one by preference. Of the 30 hybrids, the top 8 were from HTMA. Many participants, including Nurul Hoque, Additional General Manager of the Bangladesh Agricultural Development Corporation (BADC), Nasir Uddin Khan, DAE Additional Director, Jessore Region, and Jalal Uddin, BARI Director of Research, expressed the need to increase domestic maize production to minimize imports and maintain food security and self-sufficiency.

Sadananda explained the importance of public and private sector partnerships for successful development and deployment of the HTMA hybrids. T.P. Tiwari also stressed the need for maize diversification to achieve sustainable production and the need to develop salt tolerant varieties. B.R. Banik, BARI Training and Coordination Director, said the newly developed HTMA hybrids will help Bangladesh deal with climate change effects currently and in the future.

Rafiqul Islam Mondal, BARI Director General, highlighted HTMA’s progress and the need to explore the potential for cultivating maize in unutilized areas to boost production.

“It is truly exciting to see the enthusiasm of stakeholders,” said Mohammad Amiruzzaman, Chief Scientific Officer of BARI’s Plant Breeding Division, in his concluding remarks. “We will work on finalizing the best-bet products, officially register and then deploy them in collaboration with our seed company partners.”

Other participants included representatives from Lal Teer Seed Ltd., Supreme Seed Company Ltd., ACI Ltd., Krishi-bid Group, Monsanto Bangladesh Ltd., Syngenta, Petrochem Ltd., the Bangladesh Rural Advancement Committee (BRAC), Christian Commission for Development in Bangladesh (CCDB), Katalyst, BADC and the Department of Agricultural Extension (DAE). CIMMYT representatives included T. P. Tiwari, CIMMYT-Bangladesh Country Liaison Officer, P.H. Zaidi, Senior Maize Physiologist and HTMA Project Leader, and A.R. Sadananda, Seed System Specialist.

Local innovations help meet farmers’ needs in Bihar

During a pilot program with members of the Kisan Sakhi Group in Muzzafarpur, Bihar nearly 350 women farmers were trained on operating the Diesel Engine Powered Open Drum Thresher. In this picture, Suryakanta Khandai (center), postharvest specialist, IRRI, is conducting a demonstration for two of the women’s self-help groups (SHGs) that have expressed interest in purchasing four machines next season.

In India, farmers with large landholdings from prosperous agricultural states like Punjab can buy expensive and sophisticated machines for farm operations. However, resource-poor farmers with smaller landholdings from states such as Bihar may not have funds to buy these machines. “A huge bottleneck exists in terms of time wasted in harvesting and threshing that is preventing timely sowing of crops,” said Scott Justice, agriculture mechanization specialist, CIMMYT.

The Cereal Systems Initiative for South Asia (CSISA) is working to ensure that farmers all along the spectrum of landholdings have access to differently priced and scale-appropriate machinery based on their specific requirements. One of the ways CSISA does this is by improving existing designs of harvest and postharvest machinery to better meet local needs.

For shelling maize, farmers in Bihar could either purchase a very large, highly productive machine that costs approximately US$ 786 or use a handheld maize sheller that is cheap but can only shell 15 – 20 kg per hour. A medium-sized mechanized single cob maize sheller brought to Bihar from Nepal broke the cobs because the sheller had been optimized for Nepal’s hybrid varieties that had longer and thinner cobs. Farmers in Bihar need their cobs to remain intact so they can be used as fuel for their stoves. According to Justice, “These lightweight and affordable shellers are relatively new entrants on the scene. Their simple designs mean that they can be made easily by local manufacturers.” More importantly, they can also be modified as required.

CSISA worked with a local fabricator to modify the existing design and created an electric motor powered double cob maize sheller, which can shell 150 kg maize per hour and consumes only 2 – 4 units of electricity. Priced at US$ 126, the machine is also fairly affordable. “In fact, half the cost of the machine is that of the electric motor alone. For farmers who already own one, the machine would merely cost US$ 63,” said Suryakanta Khandai, postharvest specialist, IRRI, who works for CSISA in Bihar.

Similarly, until recently, farmers in Bihar only had two options for mechanized rice threshing – the very large axial flow thresher that can cost up to US$ 2,700 after subsidy or the compact pedal-powered open drum thresher that has very low capacity and is difficult to operate for extended periods of time.

“Farmers clearly needed a medium-sized, affordable, efficient and portable mechanical rice thresher,” said Khandai. But to build a truly relevant product understanding the shortcomings of the existing options was critical. “The existing models also lacked winnowing or bagging functions, which were included in the new design. Besides giving it wheels, we also decided to use a diesel engine to power the machine to allow for threshing in the field immediately upon cutting, which would help reduce losses.” The result was the diesel engine powered open drum thresher.

It costs US$ 23.96 to hire one person to manually thresh 1 acre of rice in 7 days. Using the diesel engine powered open drum thresher, however, the same area can now be covered in just over four hours at a total cost of US$ 10.54.

Since modifying these medium-sized machines does not offer sufficient profit margin for larger manufacturers and retailers, CSISA approached local fabricators to fill this gap. The maize sheller was customized in cooperation with Dashmesh Engineering, which sells the machine at a profit of US$ 11–13. “Profits help ensure that the fabricators put in efforts on their own to scale out the machines. Other dealers have also expressed interest in the maize sheller, which is great because having multiple fabricators involved ensures that the pricing remains competitive,” said Khandai.

Justice added, “Equipment like powered open drum threshers for rice are very simple but they have not spread very widely. I feel these should now also be promoted with owners of two-wheel tractors and mini tillers in India and Nepal.” Since the thresher can easily be adapted again to be powered by those engines, the cost of the machine can be brought down even further.