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Location: Bangladesh

For more information, contact CIMMYT’s Bangladesh office.

Moving out of poverty or staying poor

Farmer Dhansa Bhandari (left) sows maize seed while Bikram Daugi (right) ploughs with his oxen in Ramghat, Surkhet, Nepal. (Photo: P. Lowe/CIMMYT)
Farmer Dhansa Bhandari (left) sows maize seed while Bikram Daugi (right) ploughs with his oxen in Ramghat, Surkhet, Nepal. (Photo: P. Lowe/CIMMYT)

Although the conventional wisdom in South Asian rural villages is that men are principally responsible for pulling their families out of poverty, our recent study showed the truth to be more subtle, and more female.

In our new paper we dig into focus groups and individual life stories in a sample of 32 farming villages from five countries of South Asia. Although we asked about both men’s and women’s roles, focus groups of both sexes emphasized men in their responses — whether explaining how families escaped poverty or why they remained poor.

“Women usually cannot bring a big change, but they can assist their men in climbing up,” explains a member of the poor men’s focus group from Ismashal village (a pseudonym) of Pakistan’s Khyber Pakhtunkhwa province.

The focus group testimonies presented rich examples of the strong influence of gender norms: the social rules that dictate differential roles and conducts for men and women in their society. These norms significantly influenced how local people conceived of movements in and out of poverty in their village and in their own lives.

According to the women’s focus group from Rangpur district in Bangladesh, women “cannot work outside the home for fear of losing their reputation and respect.”

However, in these same communities, men’s and women’s productive roles proved far more variable in the mobility processes of their families than conveyed by the focus groups. We encountered many households with men making irregular or very limited contributions to family maintenance. This happens for a number of reasons, including men’s labor migration, disability, family conflict and separations, aging and death.

What’s more, when sharing their life stories in individual interviews, nearly every woman testified to her own persistent efforts to make a living, cover household expenses, deal with debts, and, when conditions allowed, provide a better life for their families. In fact, our life story sample captured 12 women who testified to making substantial contributions to moving their families out of poverty.

Movers and shakers

We were especially struck by how many of these women “movers” were employing innovative agricultural technologies and practices to expand their production and earnings.

“In 2015, using zero tillage machines I started maize farming, for which I had a great yield and large profit,” reports a 30-year-old woman and mother of two from Matipur, Bangladesh who brought her family out of poverty.

Another 30-year-old mover, a farmer and mother of two from the village of Thool in Nepal, attests to diversification and adoption of improved cultivation practices: “I got training on vegetable farming. In the beginning the agriculture office provided some vegetable seeds as well. And I began to grow vegetables along with cereal crops like wheat, paddy, maize, oats. [
] I learnt how to make soil rows.”

Among the women who got ahead, a large majority credited an important man in their life with flouting local customs and directly supporting them to innovate in their agricultural livelihoods and bring their families out of poverty.

Across the “mover” stories, women gained access to family resources which enabled them to step up their livelihood activities. For example, three quarters of the women “movers” spoke of husbands or brothers supporting them to pursue important goals in their lives.

Women’s most important relationship helping them to pursue goals in life: women "movers" (on left) versus "chronic poor" (right).
Women’s most important relationship helping them to pursue goals in life: women “movers” (on left) versus “chronic poor” (right).

Sufia, from a village in the Rajshahi district of Bangladesh, describes how she overcame great resistance from her husband to access a farm plot provided by her brother. The plot enabled Sufia to cultivate betel leaves and paddy rice, and with those profits and additional earnings from livestock activities, she purchased more land and diversified into eggplant, chilies and bitter gourd. Sufia’s husband had struggled to maintain the family and shortly after Sufia began to prosper, he suffered a stroke and required years of medical treatments before passing away.

When Sufia reflects on her life, she considers the most important relationship in her life to be with her brother. “Because of him I can now stand on my two feet.”

We also studied women and their families who did not move out of poverty. These “chronic poor” women rarely mentioned accessing innovations or garnering significant benefits from their livelihoods. In these life stories, we find far fewer testimonies about men who financially supported a wife or sister to help her pursue an important goal.

The restrictive normative climate in much of South Asia means that women’s capacity to enable change in their livelihoods is rarely recognized or encouraged by the wider community as a way for a poor family to prosper. Still, the life stories of these “movers” open a window onto the possibilities unlocked when women have opportunities to take on more equitable household roles and are able to access agricultural innovations.

The women movers, and the men who support them, provide insights into pathways of more equitable agricultural change. What we can learn from these experiences holds great potential for programs aiming to relax gender norms, catalyze agricultural innovation, and unlock faster transitions to gender equality and poverty reduction in the region. Nevertheless, challenging social norms can be risky and can result in backlash from family or other community members. To address this, collaborative research models offer promise. These approaches engage researchers and local women and men in action learning to build understanding of and support for inclusive agricultural change. Our research suggests that such interventions, which combine social, institutional and technical dimensions of agricultural innovation, can help diverse types of families to leave poverty behind.

Read the full study:
Gender Norms and Poverty Dynamics in 32 Villages of South Asia

Explore our coverage of International Women’s Day 2020.
Explore our coverage of International Women’s Day 2020.

New publication: Scaling agricultural mechanization services in smallholder farming systems

A new study by researchers at the International Maize and Wheat Improvement Center (CIMMYT) assesses how three large projects have scaled service provision models for agricultural mechanization in Bangladesh, Mexico and Zimbabwe. In what is possibly the first cross-continental assessment of these issues to date, the study gauges the extent to which each initiative fits with the needs of its environment to enable sustained machinery use by farmers at a large scale, while acknowledging the influence of project design on outcomes.

Each of the projects has made considerable progress towards increasing the adoption of agricultural machinery in their target area. In Bangladesh and Mexico, mechanization service providers and machinery dealers have been able to strengthen their business cases because the projects use geospatial and market data to provide targeted information on client segmentation and appropriate cropping systems. In Zimbabwe, CIMMYT and partners have worked to strengthen the market for two-wheeled tractors by creating demand among smallholders, developing the capacity of existing vocational training centers, and spurring private sector demand.

However, despite these initial successes, it can often be difficult to gauge the sustained change and transformative nature of such interventions.

Applying a scaling perspective

To address this challenge, research teams held a series of workshops with project partners in each country, including regional government representatives, national and local private sector stakeholders, and direct project collaborators such as extension agents and site managers. Participants were asked to answer a series of targeted questions and prompts using the Scaling Scan, a user-friendly tool which facilitates timely, structured feedback from stakeholders on issues that matter in scaling. Responses given during this exercise allowed project designers to analyze, reflect on, and sharpen their scaling ambition and approach, focusing on ten scaling ‘ingredients’ that need to be considered to reach a desired outcome, such as knowledge and skills or public sector governance.

Local service provider uses a bed planter for crop production in Horinofolia, Bangladesh. (Photo: Ranak Martin)

“Although at first sight the case studies seem to successfully reach high numbers of end users, the assessment exposes issues around the sustainable and transformative nature of the project interventions,” says Lennart Woltering, a scaling advisor at CIMMYT.

The added value of this approach, explains Jelle Van Loon, lead author and CIMMYT mechanization specialist, is that lessons learned from project-focused interventions can be amplified to generate broader, actionable knowledge and implement thematic strategies worldwide. “This is especially important for CIMMYT as we do exactly that, but often face different constraints depending on the local context.”

The use of a scaling perspective on each of these projects exposed important lessons on minimizing project dependencies. For example, though each project has invested considerably in both capacity and business development training, in all three case studies the large-scale adoption of recommended service provision models has been limited by a lack of finance and insufficient collaboration among the value chain actors to strengthen and support mechanization service provider entrepreneurs.

“While provision of market and spatial information helps local businesses target their interventions, local stakeholders are still dependent on the projects in terms of transitioning from project to market finance, facilitating collaboration along the value chain, and provision of leadership and advocacy to address issues at governance level,” Woltering explains. This, Van Loon adds, demonstrates a need for the inclusion of properly planned exit strategies from projects, as well as a degree of flexibility during the project development phase.

In all three regions, the supply of appropriate mechanization services is struggling to meet demand and few solutions have been found to support the transition from project to market finance. Continued capacity development is required at all stages of the value chain to ensure the provision of high-quality services and it has been suggested that incentivizing potential clients to access mechanization services and linking service providers with machinery dealers and mechanics might produce more satisfying results than simply supporting equipment purchases.

Read the full study: Scaling agricultural mechanization services in smallholder farming systems: Case studies from sub-Saharan Africa, South Asia, and Latin America. 2020. Van Loon, J., Woltering, L., Krupnik, T.J., Baudron, F., Boa, M., Govaerts, B. In: Agricultural Systems v. 180.

See more recent publications by CIMMYT researchers:

  1. An R Package for Bayesian analysis of multi-environment and multi-trait multi-environment data for genome-based prediction. Montesinos-Lopez, O.A., Montesinos-Lopez, A., Luna-Vazquez, F.J., Toledo, F.H., Perez-Rodriguez, P., Lillemo, M., Crossa, J. In: G3: genes – genomes – genetics v. 9, no. 5, p. 1355-1369.
  2. New deep learning genomic-based prediction model for multiple traits with binary, ordinal, and continuous phenotypes. Montesinos-Lopez, O.A., Martin-Vallejo, J., Crossa, J., Gianola, D., Hernandez SuĂĄrez, C.M., Montesinos-Lopez, A., JULIANA P., Singh, R.P. In: G3: genes – genomes – genetics v. 9, no. 5, p. 1545-1556.
  3. QTL mapping for micronutrients concentration and yield component traits in a hexaploid wheat mapping population. Jia Liu, Bihua Wu, Singh, R.P., Velu, G. In: Journal of Cereal Science v.88,   p. 57-64.
  4. Climate Smart Agriculture practices improve soil organic carbon pools, biological properties and crop productivity in cereal-based systems of North-West India. 2019. Jat, H.S., Datta, A., Choudhary, M., Sharma, P.C., Yadav, A.K., Choudhary, V., Gathala, M.K., Jat, M.L., McDonald, A. In: Catena v. 181: 104059.
  5. A cost-benefit analysis of climate-smart agriculture options in Southern Africa:  balancing gender and technology. 2019. Mutenje, M., Farnworth, C.R., Stirling, C., Thierfelder, C., Mupangwa, W., Nyagumbo, I. In: Ecological Economics v.163,   p. 126-137.
  6. Yield and labor relations of sustainable intensification options for smallholder farmers in sub-Saharan Africa. A meta-analysis. 2019. Dahlin, S., Rusinamhodzi, L. In: Agronomy for Sustainable Development v. 39, no. 3.
  7. Divergence with gene flow is driven by local adaptation to temperature and soil phosphorus concentration in teosinte subspecies (Zea mays parviglumis and Zea mays mexicana). 2019. Aguirre-Liguori, J.A., Gaut, B.S., Jaramillo-Correa, J.P., Tenaillon, M.I., Montes Hernandez, S., GarcĂ­a-Oliva, F., Hearne, S., Eguiarte, L.E. In: Molecular Ecology v. 28, no. 11, p. 2814-2830.
  8. Tillage, crop establishment, residue management and herbicide applications for effective weed control in direct seeded rice of eastern Indo-Gangetic Plains of South Asia . 2019. Jat, R.K., Singh, Ravi Gopal, Gupta, R.K., Gill, G., Chauhan, B.S., Pooniya, V. In: Crop Protection v. 123, p. 12-20.
  9. Benefits to low-input agriculture. 2019. Reynolds, M.P., Braun, H.J. In: Nature Plants v. 5, p. 652-653.
  10. Improving nutrition through biofortification: preharvest and postharvest technologies. 2019. Listman, G.M., Guzman, C., Palacios-Rojas, N., Pfeiffer, W.H., San Vicente, F.M., Velu, G. In: Cereal Foods World v. 64, no. 3.
  11. Transcriptomics of host-specific interactions in natural populations of the parasitic plant purple witchweed (Striga hermonthica). 2019. Lopez, L., Bellis, E.S., Wafula, E., Hearne, S., Honaas, L., Ralph, P.E., Timko, M.P., Unachukwu, N., dePamphilis, C.W., Lasky, J.R. In: Weed Science v. 67, no. 4, p. 397-411.
  12. Reduced response diversity does not negatively impact wheat climate resilience. 2019. Snowdon, R.J., Stahl, A., Wittkop, B., Friedt, W., Voss-Fels, K.P., Ordon, F., Frisch, M., Dreisigacker, S., Hearne, S., Bett, K.E., Cuthbert, R.D. In: Proceedings of the National Academy of Sciences of the United States of America (PNAS) v. 116, p. 10623-10624.
  13. Understanding clients, providers and the institutional dimensions of irrigation services in developing countries: a study of water markets in Bangladesh. 2019. Mottaleb, K.A., Krupnik, T.J., Keil, A., Erenstein, O. In: Agricultural Water Management v. 222, p. 242-253.
  14. 15N Fertilizer recovery in different tillage-straw systems on a Vertisol in north-west Mexico. 2019. Grahmann, K., Dittert, K., Verhulst, N., Govaerts, B., Buerkert, A. In: Soil Use and Management v. 35, no. 3, p. 482-491.
  15. Agricultural mechanization and reduced tillage: antagonism or synergy?. Debello, M. J., Baudron, F., Branka Krivokapic-Skoko, Erenstein, O. In: International Journal of Agricultural Sustainability v. 17, no. 3, p. 219-230.
  16. Scaling – from “reaching many” to sustainable systems change at scale:  a critical shift in mindset. 2019. Woltering, L., Fehlenberg, K., Gerard, B., Ubels, J., Cooley, L. In: Agricultural Systems v. 176, art. 102652.
  17. Determinants of sorghum adoption and land allocation intensity in the smallholder sector of semi-arid Zimbabwe. Musara, J. P., Musemwa, L., Mutenje, M., Mushunje, A., Pfukwa, C. In: Spanish Journal of Agricultural Research v. 17, no. 1, art. e0105.
  18. Genetic dissection of drought and heat-responsive agronomic traits in wheat. Long Li, Xinguo Mao, Jingyi Wang, Xiaoping Chang, Reynolds, M.P., Ruilian Jing In: Plant Cell and Environment v. 42, no. 9, p. 2540-2553.
  19. Spending privately for education in Nepal. Who spends more on it and why?. Mottaleb, K.A., Rahut, D.B., Pallegedara, A. In: International Journal of Educational Development v. 69, p. 39-47.
  20. Genotype x environment interaction of quality protein maize hybrids under contrasting management condition in Eastern and Southern Africa. 2019. Mebratu, A., Dagne Wegary Gissa, Mohammed, W., Chere, A.T., Amsal Tesfaye Tarekegne In: Crop Science v. 59, no. 4, p. 1576-1589.
  21. Collaborative research on Conservation Agriculture in Bajio, Mexico: continuities and discontinuities of partnerships. Martinez-Cruz, T.E., Almekinders, C., Camacho Villa, T.C. In: International Journal of Agricultural Sustainability v. 17, no. 3, p. 243-256.
  22. Conservation agriculture based sustainable intensification of basmati rice-wheat system in North-West India. 2019. Jat, H.S., Pardeep Kumar, Sutaliya, J.M., Satish Kumar, Choudhary, M., Singh, Y., Jat, M.L. In: Archives of Agronomy and Soil Science v. 65, no. 10, p. 1370-1386.
  23. Gender and household energy choice using exogenous switching treatment regression: evidence from Bhutan. Aryal, J.P., Rahut, D.B., Mottaleb, K.A., Ali, A. In: Environmental Development v. 30, p. 61-75.
  24. Weather shocks and spatial Market efficiency: evidence from Mozambique. 2019. Salazar, C.| Hailemariam Ayalew | Fisker, P. In: Journal of Development Studies v. 55, No. 9, p. 1967-1982.
  25. Effects of Pakistan’s energy crisis on farm households. Ali, A., Rahut, D.B., Imtiaz, M. In: Utilities Policy v. 59, art. 100930.
  26. Social inclusion increases with time for zero-tillage wheat in the Eastern Indo-Gangetic Plains. Keil, A., Archisman Mitra, Srivastava, A., McDonald, A. In: World Development v. 123, art. 104582.

Smartphones drive data collection revolution, boost climate-smart agriculture in Bangladesh

Farmer receiving information from a phone-based service. (Photo: Michelle DeFreese/CIMMYT)

Agricultural research is entering a new age in Bangladesh. The days, months and years it takes to collect farm data with a clipboard, paper and pen are nearing their end.

Electronic smartphones and tablets are gaining ground, used by researchers, extension workers and farmers to revolutionize the efficiency of data collection and provide advice on best-bet practices to build resilient farming systems that stand up to climate change.

Digital data collection tools are crucial in today’s ‘big data’ driven agricultural research world and are fundamentally shifting the speed and accuracy of agricultural research, said Timothy Krupnik, Senior Scientist and Systems Agronomist at the International Maize and Wheat Improvement Center (CIMMYT).

“Easy-to-use data collection tools can be made available on electronic tablets for surveys. These allow extension workers to collect data from the farm and share it instantaneously with researchers,” he said.

“These tools allow the regular and rapid collection of data from farmers, meaning that researchers and extension workers can get more information than they would alone in a much quicker time frame.”

“This provides a better picture of the challenges farmers have, and once data are analyzed, we can more easily develop tailored solutions to farmers’ problems,” Krupnik explained.

Through the USAID and Bill and Melinda Gates supported Cereal Systems Initiative for South Asia (CSISA), and the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) supported Big Data Analytics for Climate-Smart Agriculture in South Asia projects, 125 Department of Agricultural Extension (DAE) agents were trained throughout Bangladesh to use tablets to gather agronomic information from rice and wheat farmers.

It is the first time extension workers have been involved in data collection in the country. Since the pilot began in late 2019, extension workers have collected data from over 5,000 farmers, with detailed information on climate responses, including the management of soil, water and variety use to understand what drives productivity. The DAE is enthused about learning from the data, and plans to collect information from 7,000 more farmers in 2020.

Bangladesh’s DAE is directly benefiting through partnerships with expert national and international researchers developing systems to efficiently collect and analyze massive amounts of data to generate relevant climate-smart recommendations for farmers, said the department Director General Dr. M. Abdul Muyeed.

Workers spread maize crop for drying at a wholesale grain market. (Photo: Dreamstime.com)

For the first time widespread monitoring examines how farmers are coping with climate stresses, and agronomic data are being used to estimate greenhouse gas emissions from thousands of individual farmers. This research and extension partnership aims at identifying ways to mitigate and adapt to climate change, he explained.

“This work will strengthen our ability to generate agriculturally relevant information and increase the climate resilience of smallholder farmers in Bangladesh,” Dr. Muyeed said.

Next-gen big data analysis produces best-bet agricultural practices

“By obtaining big datasets such as these, we are now using innovative research methods and artificial intelligence (AI) to examine patterns in productivity, the climate resilience of cropping practices, and greenhouse gas emissions. Our aim is to develop and recommend improved agricultural practices that are proven to increase yields and profitability,” said Krupknik.

The surveys can also be used to evaluate on-farm tests of agricultural technologies, inform need-based training programs, serve local knowledge centers and support the marketing of locally relevant agricultural technologies, he explained.

“Collecting farm-specific data on greenhouse gas emissions caused by agriculture and recording its causes is a great step to develop strategies to reduce agriculture’s contribution to climate change,” added Krupnik.

‘Sharing’ or ‘sparing’ land?

Any fifth grader is familiar with the Cretaceous-Tertiary mass extinction, which saw dinosaurs — and three quarters of all species alive at that time — disappear from Earth, probably after it was struck by a very large asteroid. However, few people are aware the planet is currently going through a similar event of an equally large magnitude: a recent report from the World Wide Fund for Nature highlighted a 60% decline in the populations of over 4,000 vertebrate species monitored globally since 1970. This time, the culprit is not an asteroid, but human beings. The biggest threat we represent to other species is also the way we meet one of our most fundamental needs: food production.

As a response, scientists, particularly ecologists, have looked for strategies to minimize trade-offs between agriculture and biodiversity. One such strategy is “land sparing,” also known as the “Borlaug effect.” It seeks to segregate production and conservation and to maximize yield on areas as small as possible, sparing land for nature. Another strategy is “land sharing” or “wildlife-friendly farming,” which seeks to integrate production and conservation in the same land units and make farming as benign as possible to biodiversity. It minimizes the use of external inputs and retains unfarmed patches on farmland.

A heated debate between proponents of land sparing and proponents of land sharing has taken place over the past 15 years. Most studies, however, have found land sparing to lead to better outcomes than land sharing, in a range of contexts. With collaborators from CIFOR, UBC and other organizations, I hypothesized that this belief was biased because researchers assessed farming through a narrow lens, only looking at calories or crop yield.

Many more people today suffer from hidden hunger, or lack of vitamins and minerals in their diets, than lack of calories. Several studies have found more diverse and nutritious diets consumed by people living in or near areas with greater tree cover as trees are a key component of biodiversity. However, most of these studies have not looked at mechanisms explaining this positive association.

Forests for food

Studying seven tropical landscapes in Bangladesh, Burkina Faso, Cameroon, Ethiopia, Indonesia, Nicaragua and Zambia, we found evidence that tree cover directly supports diets in four landscapes out of seven. This may be through the harvest of bushmeat, wild fruits, wild vegetables and other forest-sourced foods. The study further found evidence of an agroecological pathway — that forests and trees support diverse crop and livestock production through an array of ecosystem services, ultimately leading to improved diets — in five landscapes out of seven. These results clearly demonstrate that although land sparing may have the best outcomes for biodiversity, it would cut off rural households from forest products such as forest food, firewood and livestock feed. It would also cut off smallholder farms from ecosystem services provided by biodiversity, and smallholders in the tropics tend to depend more on ecosystem services than on external inputs.

In Ethiopia, previous research conducted by some of the same authors has demonstrated that multifunctional landscapes that do not qualify as land sparing nor as land sharing may host high biodiversity whilst being more productive than simpler landscapes. They are more sustainable and resilient, provide more diverse diets and produce cereals with higher nutritional content.

The debate on land sparing vs. sharing has largely remained confined to the circles of conservation ecologists and has seldom involved agricultural scientists. As a result, most studies on land sparing vs. sharing have focused on minimizing the negative impact of farming on biodiversity, instead of looking for the best compromises between agricultural production and biodiversity conservation.

To design landscapes that truly balance the needs of people and nature, it is urgent for agronomists, agricultural economists, rural sociologists and crop breeders to participate in the land sparing vs. sharing debate.

Read more:
Testing the Various Pathways Linking Forest Cover to Dietary Diversity in Tropical Landscapes

This study was made possible by funding from the UK’s Department for International Development (DFID), the United States Agency for International Development (USAID) through the project Agrarian Change in Tropical Landscapes, and by the CGIAR Research Programs on MAIZE and WHEAT.

Policy brief highlights opportunities to promote balanced nutrient management in South Asia

Hafiz Uddin, a farmer from Ulankhati, Tanpuna, Barisal, Bangladesh. He used seeder fertilizer drills to plant mung beans on one acre of land, which resulted in a better yield than planting manually. (Photo: Ranak Martin)
Hafiz Uddin, a farmer from Ulankhati, Tanpuna, Barisal, Bangladesh. He used seeder fertilizer drills to plant mung beans on one acre of land, which resulted in a better yield than planting manually. (Photo: Ranak Martin)

Over the last few decades, deteriorating soil fertility has been linked to decreasing agricultural yields in South Asia, a region marked by inequities in food and nutritional security.

As the demand for fertilizers grows, researchers are working with government and businesses to promote balanced nutrient management and the appropriate use of organic amendments among smallholder farmers. The Cereal Systems Initiative for South Asia (CSISA) has published a new policy brief outlining opportunities for innovation in the region.

Like all living organisms, crops need access to the right amount of nutrients for optimal growth. Plants get nutrients — like nitrogen, phosphorus, and potassium, in addition to other crucially important micronutrients — from soils and carbon, hydrogen, oxygen from the air and water. When existing soil nutrients are not sufficient to sustain good crop yields, additional nutrients must be added through fertilizers or manures, compost or crop residues. When this is not done, farmers effectively mine the soil of fertility, producing short-term gains, but undermining long-term sustainability.

Nutrient management involves using crop nutrients as efficiently as possible to improve productivity while reducing costs for farmers, and also protecting the environment by limiting greenhouse gas emissions and water quality contamination. The key behind nutrient management is appropriately balancing soil nutrient inputs — which can be enhanced when combined with appropriate soil organic matter management — with crop requirements. When the right quantities are applied at the right times, added nutrients help crops yields flourish. On the other hand, applying too little will limit yield and applying too much can harm the environment, while also compromising farmers’ ability to feed themselves or turn profits from the crops they grow.

Smallholder farmers in South Asia commonly practice poor nutrition management with a heavy reliance on nitrogenous fertilizer and a lack of balanced inputs and micronutrients. Declining soil fertility, improperly designed policy and nutrient management guidelines, and weak fertilizer marketing and distribution problems are among the reasons farmers fail to improve fertility on their farms. This is why it is imperative to support efforts to improve soil organic matter management and foster innovation in the fertilizer industry, and find innovative ways to target farmers, provide extension services and communicate messages on cost-effective and more sustainable strategies for matching high yields with appropriate nutrient management.

Cross-country learning reveals opportunities for improved nutrient management. The policy brief is based on outcomes from a cross-country dialogue facilitated by CSISA earlier this year in Kathmandu. The meeting saw researchers, government and business stakeholders from Bangladesh, India, Nepal, and Sri Lanka discuss challenges and opportunities to improving farmer knowledge and access to sufficient nutrients. Several key outcomes for policy makers and representatives of the agricultural development sector were identified during the workshop, and are included in the brief.

Extension services as an effective way to encourage a more balanced use of fertilizers among smallholder farmers. There is a need to build the capacity of extension to educate smallholders on a plant’s nutritional needs and proper fertilization. It also details how farmers’ needs assessments and human-centered design approaches need to be integrated while developing and delivering nutrient application recommendations and extension materials.

Nutrient subsidies must be reviewed to ensure they balance micro and macro-nutrients. Cross-country learning and evidence sharing on policies and subsidies to promote balanced nutrient application are discussed in the brief, as is the need to balance micro and macro-nutrient subsidies, in addition to the organization of subsidy programs in ways that assure farmers get access the right nutrients when and where they are needed the most. The brief also suggests additional research and evidence are needed to identify ways to assure that farmers’ behavior changes in response to subsidy programs.

Market, policy, and product innovations in the fertilizer industry must be encouraged. It describes the need for blended fertilizer products and programs to support them. A blend is made by mixing two or more fertilizer materials. For example, particles of nitrogen, phosphate and small amounts of secondary nutrients and micronutrients mixed together. Experience with blended products are uneven in the region, and markets for blends are nascent in Bangladesh and Nepal in particular. Cross-country technical support on how to develop blending factories and markets could be leveraged to accelerate blended fertilizer markets and to identify ways to ensure equitable access to these potentially beneficial products for smallholder farmers.

Download the CSISA Policy and Research Note:
Development of Balanced Nutrient Management Innovations in South Asia: Lessons from Bangladesh, India, Nepal, and Sri Lanka.

The CSISA project is led by CIMMYT with partners the International Rice Research Institute (IRRI) and the International Food Policy Research Institute (IFPRI) and funded by the U.S. Agency for International Development and the Bill & Melinda Gates Foundation.

New publications: Do market shocks generate gender-differentiated impacts?

Female-headed households are likely to experience higher welfare losses due to commodity price hikes than their male-headed counterparts, as they tend to spend a larger percentage of their income on food items. However, the full extent of this impact of market has not been widely examined in the empirical literature.

Applying the difference-in-difference estimation procedure to data collected from more than 22,000 households in Bangladesh in 2005 and 2010, researchers at the International Maize and Wheat Improvement Center (CIMMYT) set out to examine the gender-differentiated impacts of the commodity price hikes during the food price crisis of 2008 on food and non-food consumption behavior based on the sex of the household head.

They found that, in general, the commodity price hikes had more adversely affected female-headed households, which reduced their expenditure on food and non-food items such as cereals and education at a greater rate than their male-headed counterparts did.

However, their study also reveals that the welfare impacts on these households varied greatly depending on socio-economic conditions. Results showed that households headed by women who were relatively better educated, who owned larger pieces of land and received remittances were buffered to a certain extent and their expenditure was affected less.

Understanding these buffering factors, the authors argue, is crucial when designing policy interventions in developing countries. The study provides a number of recommendations for government and international donor agencies to help female-headed households better cope with market shocks. For example, they could improve the reach of general education, increase women’s access to land and agricultural assets and remove barriers to the in-flow of remittances for female-headed households. Extending the reach of social protection and microcredit programs could further complement market shock buffering capacity, as could providing targeted capital.

Read more results and recommendations in the study, “Do market shocks generate gender-differentiated impacts? Policy implications from a quasi-natural experiment in Bangladesh” in Women’s Studies International Forum, Volume 76, September–October 2019.

This study was made possible through the support provided by the United States Agency for International Development (USAID) to the Cereal Systems Initiative for South Asia – Mechanization and Irrigation (CSISA-MI) project, and the Bill & Melinda Gates Foundation to the CSISA Phase II project.

See more recent publications by CIMMYT researchers:

  1. Elucidating the genetic basis of biomass accumulation and radiation use efficiency in spring wheat and its role in yield potential. 2019. Molero, G., Joynson, R. , Piñera Chavez, F.J. , Gardiner, L.J. , Rivera Amado, A.C. , Hall, A.J.W. , Reynolds, M.P. In: Plant Biotechnology Journal v. 17, no. 7, p. 1276-1288.
  2. Identification of recombinants carrying stripe rust resistance gene Yr57 and adult plant stem rust resistance gene Sr2 through marker‐assisted selection. 2019. Lodhi, S., Bariana, H.S., Randhawa, M.S., Gul Kazi, A., Peter John., Bansal, U. In: Plant Breeding v. 138, no. 2, p. 148-152.
  3. Effect of different tillage and residue management practices on crop and water productivity and economics in maize (Zea mays) based rotations. 2019. Parihar M.D., Parihar, C.M., Nanwal, R.K., Singh, A.K., Jat, S.L., Hari S. Nayak, Prakash Chand Ghasal, Jewlia, H.R., Choudhary, M. , Jat, M.L. In: Indian Journal of Agricultural Sciences v. 89, no. 2.
  4. A multi-scale and multi-model gridded framework for forecasting crop production, risk analysis, and climate change impact studies. 2019. Shelia, V., Hansen, J., Sharda, V., Porter, C., Aggarwal, P.K., Wilkerson, C.J., Hoogenboom, G. In: Environmental Modelling and Software v. 115, no. 144-154.
  5. Averting wheat blast by implementing a ‘wheat holiday’: in search of alternative crops in West Bengal, India. 2019. Mottaleb, K.A., Singh, P.K., Sonder, K., Kruseman, G., Erenstein, O. In: PLoS One v. 114, no. 2, art. E0211410.
  6. Estimating soil evaporation in dry seeded rice and wheat crops after wetting events. 2019. Gupta, N., Eberbach, P.L., Humphreys, E., Singh, B., Sudhir-Yadav, Kukal, S.S. In: Agricultural Water Management v. 217, p. 98-106.
  7. Dependence of temperature sensitivity of soil organic carbon decomposition on nutrient management options under conservation agriculture in a sub-tropical Inceptisol. 2019. Parihar, C.M., Singh, A.K., Jat, S.L., Ghosh, A., Dey, A., Hari S. Nayak, Parihar M.D., Mahala, D.M., Yadav, R.K., Rai, V., Satayanaryana, T., Jat, M.L. In: Soil and Tillage Research v. 190, p. 50-60.
  8. Biogas adoption and elucidating its impacts in India: implications for policy. 2019. Mottaleb, K.A., Rahut, D.B. In: Biomass and Bioenergy v. 123, p. 166-174.
  9. Reaction of Australian durum, common wheat and triticale genotypes to Karnal bunt (Tilletia indica) infection under artificial inoculation in the field. 2019. Emebiri, L. C., Singh, P.K. , Tan, M. K. , Fuentes DĂĄvila, G., Xinyao He, Singh, R.P. In: Crop and Pasture Science v. 70, no. 2, p. 107-112.
  10. A farm-level assessment of labor and mechanization in Eastern and Southern Africa. 2019. Baudron, F., Misiko, M.T., Getnet, B., Nazare, R., Sariah, J., Kaumbutho, P. In: Agronomy for Sustainable Development v. 39, no. 2, art. 17.

New publications: Exploring how women seize control of wheat–maize technologies in Bangladesh

A new study published in the Canadian Journal of Development Studies shows how some of Bangladesh’s indigenous women are overcoming social norms and institutional biases to gain direct access to maize and wheat agricultural innovations through developing women-led agricultural organizations, which benefit low-income Muslim women members as well.

Agriculture is important to Bangladesh’s economy and employs a large percentage of the male and female population as farmers, hired labor, and decision-makers. Bangladesh also has a positive policy commitment to gender equality. The UN Sustainable Development Goals are embedded into the country’s national growth plans, including a strong commitment to Goal 5, Gender Equality, and Goal 10, Reduced Inequalities.

However, this new study shows that agricultural innovation programs are primarily directed at middle-income male farmers. Institutional biases in agricultural partners — extension officers, research organizations, policymakers, private sector partners and others — can hamper indigenous peoples and women from participating in wheat–maize innovation processes, as they rarely meet the requisite criteria: sufficient land and social capital. In addition, their participation in markets varies according to their socioeconomic location in society.

Drawing on GENNOVATE case studies, the authors provide insights into how overlapping layers of disadvantage are being challenged in one community in northern Bangladesh.

Indigenous Santal women in the community are active in agriculture, both in the field and in decision-making, but are often marginalized by agricultural partners. Through mobilizing themselves organizationally into a woman-led agricultural organization, they have provided a forum for the delivery of technical training. This process has encouraged low-income Muslim women — who work in the field but are also marginalized by agricultural partners — to join the organization and benefit from training as well.

The findings provide insights into how agricultural research partners can work to strengthen the contribution and voices of the women who have long experienced differing forms of marginalization and to support their efforts to secure technical training.

The data used in this article is derived from GENNOVATE (Enabling Gender Equality in Agricultural and Environmental Innovation), a global research initiative supported by the Bill & Melinda Gates Foundation. This is a cross-CGIAR initiative examining how interactions between gender norms, agency and other contextual factors shape access to, adoption of and benefits from agricultural innovations in rural communities worldwide.

Read the full paper:
Leaving no one behind: how women seize control of wheat–maize technologies in Bangladesh.

See more recent publications by CIMMYT researchers:

  1. Efficient curation of genebanks using next generation sequencing reveals substantial duplication of germplasm accessions. 2019. Narinder Singh, Shuangye Wu, Raupp, W.J., Sunish Sehgal, Sanu Arora, Vijay Tiwari, Vikram, P., Sukhwinder-Singh, Chhuneja Parveen, Gill, B.S., Poland, J. In: Nature Scientific reports v. 9, art. 650.
  2. Soil zinc is associated with serum zinc but not with linear growth of children in Ethiopia. 2019. Tessema, M., De Groote, H., Brouwer, I.D., Feskens, E.J.M., Belachew, T., Zerfu, D., Belay, A., Demelash,Yoseph, Gunaratna, N.S. In: Nutrients v. 11, no. 2, art. 221.
  3. Assessing adoption potential in a risky environment: the case of perennial pigeonpea. 2019. Grabowski, P., Schmitt Olabisi, L., Jelili Adebiyi, Waldman, K., Richardson, R., Rusinamhodzi, L., Snapp, S.S. In: Agricultural Systems v. 171, p. 89-99.
  4. Untangling gender differentiated food security gaps in Bhutan: An application of exogenous switching treatment regression. 2019. Aryal, J.P., Mottaleb, K.A., Rahut, D.B. In: Review of Development Economics v. 23, no. 2, p. 782-802.
  5. Genetic diversity and population structure of synthetic hexaploid-derived wheat (Triticum aestivum L.) accessions. 2019. Gordon, E., Kaviani, M., Kagale, S., Payne, T.S., Navabi, A. In: Genetic Resources and Crop Evolution v. 66, no. 2, p. 335-348.
  6. Molecular characterisation of maize introgressed inbred lines bred in different environments. 2019. Lennin Musundire, Derera, J., Shorai Dari, Tongoona, P., Cairns, J.E. In: Euphytica v. 215, art. 46.
  7. A benchmarking between deep learning, support vector machine and bayesian threshold best linear unbiased prediction for predicting ordinal traits in plant breeding. 2019. Montesinos-Lopez, O.A., Martin-Vallejo, J., Crossa, J., Gianola, D., HernĂĄndez SuĂĄrez, C.M., Montesinos-Lopez, A., Juliana, P., Singh, R.P. In: G3: Genes, Genomes, Genetics v. 9, no. 2, p. 601-618.
  8. Farmers’ preferences for high-input agriculture supported by site-specific extension services : evidence from a choice experiment in Nigeria. 2019. Oyakhilomen Oyinbo, Chamberlin, J., Vanlauwe, B., Liesbet Vranken, Kamara, A. Y., Craufurd, P., Maertens, M., In: Agricultural Systems v. 173, p. 12-26.
  9. Effects of three in-field water harvesting technologies on soil water content and maize yields in a semi-arid region of Zimbabwe. 2019. Nyagumbo, I., Nyamadzawo, G., Connie Madembo. In: Agricultural Water Management v. 216 p. 206-213.
  10. Genomic selection for winter survival ability among a diverse collection of facultative and winter wheat genotypes. 2019. Beil, C. T., Anderson, V.A., Morgounov, A.I., Haley, S. D. In: Molecular Breeding v. 30, art. 29.
  11. Can minimum tillage enhance productivity? Evidence from smallholder farmers in Kenya. 2019. Jena, P.R. In: Journal of Cleaner Production v. 218, p. 465-475.
  12. 12. Sub-surface drip fertigation with conservation agriculture in a rice-wheat system : a breakthrough for addressing water and nitrogen use efficiency. 2019. Sidhu, H.S., Jat, M.L., Singh, Y., Ravneet Kaur Sidhu, Gupta, N., Singh, P., Pankaj Singh, Jat, H.S., Gerard, B. In: Agricultural Water Management v. 216, p. 273-283.
  13. Genetic dissection of heat and drought stress QTLs in phenology-controlled synthetic-derived recombinant inbred lines in spring wheat. 2019. Caiyun Lu, Sukumaran, S., Claverie, E., Sansaloni, C.P., Dreisigacker, S., Reynolds, M.P. In: Molecular Breeding v. 39, art. 34.
  14. Genetic analysis of cob resistance to F. verticillioides: another step towards the protection of maize from ear rot. 2019. Cong Mu, Jingyang Gao, Zijian Zhou, Zhao Wang, Xiaodong Sun, Zhang, X, Huafang Dong, Yanan Han, Xiaopeng Li, Yabin Wu, Yunxia Song, Peipei Ma, Chaopei Dong, Jiafa Chen, Jianyu Wu. In: Theoretical and Applied Genetics v. 132, no. 4, p. 1049-1059.
  15. Two large-effect QTLs, Ma and Ma3, determine genetic potential for acidity in apple fruit : breeding insights from a multi-family study. 2019. Verma, S., Evans, K., Guan, Y., Luby, J.J., Rosyara, U., Howard, N.P., Bassil, N.V., van de Weg, W.E., Peace, C.P. In: Tree Genetics and Genomes v. 15, no. 2, art. 18.
  16. Yielding to the image: how phenotyping reproductive growth can assist crop improvement and production. 2019. Dreccer, M.F., Molero, G., Rivera Amado, A.C., Carus John-Bejai, Wilson Zoe. In: Plant Science v. 282, p. 73-82.
  17. Development of multiple SNP marker panels affordable to breeders through genotyping by target sequencing (GBTS) in maize. 2019. Zifeng Guo, Hongwu Wang, Jiajun Tao, Yonghong Ren, Cheng Xu, Kunsheng Wu, Cheng Zou, Jianan Zhang, Yunbi Xu. In: Molecular Breeding v. 39, art. 37.
  18. Agriculturally productive yet biodiverse: human benefits and conservation values along a forest-agriculture gradient in Southern Ethiopia. 2019. Baudron, F., Schultner, J., Duriaux, J., Gergel, S., Sunderland, T. In: Landscape Ecology v. 34, no. 2, p. 341–356.
  19. Trends in regional and chronological diversity of maize (zea mays l.) germplasm in Pakistan. 2019. Maqbool, M.A.| Aslam, M. | Issa, A.B. | Babar Manzoor Atta. In: Pakistan Journal of Botany v. 51, no. 2, p. 1-13.
  20. Do metabolic changes underpin physiological responses to water limitation in alfalfa (Medicago sativa) plants during a regrowth period? 2019. Molero, G., Tcherkez, G., Roca, R., Mauve, C., Cabrera-Bosquet, L., Araus, J.L., Nogués, S., Aranjuelo, I. In: Agricultural Water Management v. 212, p. 1-11.

From tinkering mechanic to manufacturing genius

By 2012, young Bangladeshi mechanic Md Ole Ullah was working with the USAID funded Agricultural Mechanization and Irrigation Project, implemented by the International Maize and Wheat Improvement Center (CIMMYT), and International Development Enterprises (iDE Bangladesh). The new collaboration helped Ole develop the market for his locally-manufactured machines. Read more here.

Climate Services for Resilient Development in South Asia (CSRD)

Climate Services for Resilient Development (CSRD) is a global partnership that connects climate and environmental science with data streams to generate decision support tools and training for decision-makers in developing countries. Translating complex climate information into easy to understand actionable formats to spread awareness in the form of climate services is core to CSRD’s mission. CSRD works across South Asia (with emphasis on Bangladesh), the Horn of Africa (Ethiopia), and in South America (Colombia) to generate and provide timely and useful climate information, decision tools and services. In South Asia, CSRD focusses the development, supply and adaptation of agricultural climate services to reduce vulnerability by increasing resiliency in smallholder farming systems. These goals are strategically aligned with the Global Framework for Climate Services.

Project description

CSRD in South Asia aims to have the impact by increasing climate resilient farm management, indicated by increased use of climate services and climate information to inform farmers on how to better manage their production systems.  CSRD also aims to develop and validate models for agricultural climate services that can be replicated in other regions with similar farming systems and climate risks, while also fine-tuning weather and climate advisories to be most useful to farmers’ decision-making. A series of sustained contributions to CSRD’s Action and Learning Framework Pillars 1-4, detailed below, are envisioned as major project outcomes:

  • Pillar 1: Create the solution space:
    CSRD works to establish a problem-focus, to engage key stakeholders, to create a platform for sustained communication and collaboration, and to build synergies among relevant programs.
  • Pillar 2: Utilize quality data, products, and tools
    CSRD provides access to useful and available information and technology, and to develop tailored products and services responsive to problem-specific needs.
  • Pillar 3: Build capacities and platforms
    CSRD supports the use of targeted products and services, and to promote sustainability, scalability, and replicability.
  • Pillar 4: Build knowledge
    A key goal of CSRD’s work is to identify and promote good practices among the global climate services community and to support research efforts and innovation that increase the effectiveness of climate services.

Outputs

CSRD in South Asia will ultimately generate the following broad outputs and services:

Download the report summarizing CSRD activities, achievements, and challenges during the first year (from November 2016 through December 2017).

The CSRD consortium in South Asia is led by the International Maize and Wheat Improvement Center (CIMMYT) in partnership with the Bangladesh Meteorological Department (BMD), Bangladesh Department of Agricultural Extension (DAE), Bangladesh Agricultural Research Council (BARC), Bangladesh Agricultural Research Institute (BARI), International Center for Integrated Mountain Development (ICIMOD), International Institute for Climate and Society (IRI), University de Passo Fundo (UPF), and the University of Rhode Island (URI). This consortium provides strength and technical expertise to develop relevant climate products that can assist farmers and other stakeholders with relevant information to improve decision making, with the ultimate goal of increasing resilience to climate-related risks. The CSRD consortium also works to assure that climate information can be conveyed in ways that are decision-relevant to farmers and other agricultural stakeholders.

As a public-private partnership, CSRD is supported by the United States Agency for International Development (USAID), UK AID, the UK Met Office, the Asian Development Bank (ADB), the Inter-American Development Bank (IDB), ESRI, Google, the American Red Cross, and the Skoll Global Threats Fund.

New drought monitoring system will reduce climate risks for South Asian farmers

Farmers harvest squash in Uttarakhand, India. (Photo: Jitendra Raj Bajracharya/ICIMOD)
Farmers harvest squash in Uttarakhand, India. (Photo: Jitendra Raj Bajracharya/ICIMOD)

To mitigate the food security and economic risks of South Asia’s frequent and intense droughts, scientists and policymakers from the South Asian Association for Regional Cooperation (SAARC), the International Centre for Integrated Mountain Development (ICIMOD) and the International Maize and Wheat Improvement Center (CIMMYT) recently joined forces to launch an innovative decision support and agricultural planning system that combines remote sensing and  climate data analysis for drought monitoring and early warning.

The Regional Drought Monitoring and Outlook System application was unveiled during a workshop to train experts and policymakers in its use at relevant regional and national institutes in Islamabad, Pakistan, from July 29 to August 1, 2019. The Regional Drought Monitoring and Outlook System is the product of an ICIMOD-CIMMYT partnership through the United States Agency for International Development (USAID) and the National Aeronautics and Space Administration (NASA) supported SERVIR Hindu Kush Himalaya (HKH) programme, in collaboration with Climate Service for Resilient Development (CSRD), led by ICIMOD and CIMMYT, respectively.

“Commonly associated with epic flooding, particularly in the enormous breadbasket region known as the Indo-Gangetic Plains that extends across Pakistan, India, southern Nepal, and Bangladesh, the region also faces droughts driven by rising temperatures and erratic rainfall and which threaten crops, food security, and livelihoods,” said Faisal Mueen Qamer, Remote Sensing Specialist of ICIMOD, which helped develop the system and organize the workshop.

“We expect the system to foster resilience in South Asian agriculture, while supporting future institutional frameworks and policies for farm compensation and adaptation, through decision makers’ access to timely and action-oriented information,” Qamar explained.

With a growing population of 1.6 billion people, South Asia hosts 40% of the world’s poor and malnourished on just 2.4% of its land. A 2010 study found a linear drop of 7.5% in rainfall in South Asia from 1900 to 2005.

“Shrinking glaciers, water scarcity, rising sea levels, shifting monsoon patterns, and heat waves place considerable stress on South Asian countries, whose primary employment sector remains agriculture,” said Mohammad Faisal, Director General for South Asia at Pakistan’s Ministry of Foreign Affairs, during the workshop opening.

Media reports in early 2019 documented displacement and hunger from Pakistan’s worst drought in years.

Participants at the regional workshop on earth observation and climate data analysis for agriculture drought monitoring in South Asia. (Photo: ICIMOD)
Participants at the regional workshop on earth observation and climate data analysis for agriculture drought monitoring in South Asia. (Photo: ICIMOD)

Raising awareness about drought and its mitigation

Twenty-three participants from six South Asia countries plus five expert instructors attended the workshop, which offered presentations and hands-on training on a suite of applications and associated data analysis tools, including the South Asian Land Data Assimilation System (SALDAS), the Regional Drought Explorer, and the National Drought Early Warning System.

Muhammad Azeem Khan, Member of the Food Security & Climate Change at the Planning Commission of Pakistan, said the scale of present and future climate challenges is clearly evident.

“In Pakistan, we regularly see parts of the country in the grip of severe drought, while others have flash floods,” Khan commented during the workshop closing, while commending its organizers. “Frequent drought diminishes agricultural production and food security, especially for people in rural areas. Effectively managing the impacts of climate change requires a response that builds and sustains South Asia’s social, economic, and environmental resilience, as well as our emergency response capacity.”

Through CSRD, a global partnership that connects climate and environmental science with data streams to generate decision support tools and training for decision-makers in developing countries, CIMMYT helped extend the Regional Drought Monitoring and Outlook System to Bangladesh, from its original coverage of Afghanistan, Nepal, and Pakistan.

“Translating complex climate information into easy-to-understand and actionable formats is core to CSRD’s mission and helps spread awareness about climate challenges,” said Tim Krupnik, CIMMYT cropping systems agronomist based in Bangladesh. “This consortium provides strength and technical expertise to develop relevant climate products, including decision-support information for farmers and other stakeholders, thus fostering resilience to climate-related risks.”

New publications: A study of water markets in Bangladesh

Domestic rice and wheat production in Bangladesh has more than doubled in the last 30 years, despite declining per capita arable land. The fact that the country is now almost self-sufficient in staple food production is due in large part to successful and rapid adoption of modern, high-yielding crop varieties. This has been widely documented, but less attention has been paid to the contribution of small-scale irrigation systems, whose proliferation has enabled double rice cropping and a competitive market system in which farmers can purchase irrigation services from private pump owners at affordable rates.

However, excess groundwater abstraction in areas of high shallow tube-well density and increased fuel costs for pumping have called into question the sustainability of Bangladesh’s groundwater irrigation economy. Cost-saving agronomic methods are called for, alongside aligned policies, markets, and farmers’ incentives.

A recent study by researchers at the International Maize and Wheat Improvement Center (CIMMYT) examines the different institutions and water-pricing methods for irrigation services that have emerged in Bangladesh, each of which varies in their incentive structure for water conservation, and the level of economic risk involved for farmers and service providers.

Using primary data collected from 139 irrigation service providers and 556 client-farmers, the authors assessed the structure of irrigation service types as well as the associated market and institutional dimensions. They found that competition between pump owners, social capital, and social relationship between of pump owners and client farmers, significantly influence the structure of irrigation services and irrigation water pricing methods. Greater competition between pump owners, for instance, increases the likelihood of pay-per-hour services while reducing that of crop sharing arrangements.

Based on these and other findings, authors made policy recommendations for enhancing irrigation services and sustainability in Bangladesh. As Bangladesh is already highly successful in terms of the conventional irrigation system, the authors urge taking it to the next level for sustainability and efficiency.

Currently Bangladesh’s irrigation system is based on centrifugal pumps and diesel engines. The authors suggest scaling out the energy efficient axial flow pump, and the alternate wetting and drying system for water conservation and irrigation efficiency. They also recommend further investment in rural electrification to facilitate the use of electric motors, which can reduce air pollution by curbing dependency on diesel engines.

Read the full article:
“
Understanding clients, providers and the institutional dimensions of irrigation services in developing countries: A study of water markets in Bangladesh” in Agricultural Water Management, Volume 222, 1 August 2019, pages 242-253.

This study was made possible through the support provided by the United States Agency for International Development (USAID) and the Bill & Melinda Gates Foundation to the Cereal Systems Initiative for South Asia (CSISA). Additional support was provided by the CGIAR Research Programs on Maize (MAIZE) and Wheat (WHEAT).

Local irrigation service providers in southern Bangladesh demonstrate the use of a two-wheeled tractor to power an axial flow pump to provide fuel-efficient surface water irrigation. (Photo: Tim Krupnik/CIMMYT)
Local irrigation service providers in southern Bangladesh demonstrate the use of a two-wheeled tractor to power an axial flow pump to provide fuel-efficient surface water irrigation. (Photo: Tim Krupnik/CIMMYT)

Read more recent publications by CIMMYT researchers:

  1. A spatial framework for ex-ante impact assessment of agricultural technologies. 2019. Andrade, J.F., Rattalino Edreira, J.I., Farrow, A., Loon, M.P. van., Craufurd, P., Rurinda, J., Shamie Zingore, Chamberlin, J., Claessens, L., Adewopo, J., Ittersum, M.K. van, Cassman, K.G., Grassini, P. In: Global Food Security v. 20, p. 72-81.
  2. Assessing genetic diversity to breed competitive biofortified wheat with enhanced grain ZN and FE concentrations. 2019. Velu, G., Crespo-Herrera, L.A., Guzman, C., Huerta-Espino, J., Payne, T.S., Singh, R.P. In: Frontiers in Plant Science v. 9, art. 1971.
  3. Genome-wide association mapping and genomic prediction analyses reveal the genetic architecture of grain yield and flowering time under drought and heat stress conditions in maize. 2019. Yibing Yuan, Cairns, J.E., Babu, R., Gowda, M., Makumbi, D., Magorokosho, C., Ao Zhang, Yubo Liu, Nan Wang, Zhuanfang Hao, San Vicente, F.M., Olsen, M., Prasanna, B.M., Yanli Lu, Zhang, X. In: Plant Breeding v. 9, art. 1919.
  4. Diversifying conservation agriculture and conventional tillage cropping systems to improve the wellbeing of smallholder farmers in Malawi. 2019. TerAvest, D., Wandschneider, P.R., Thierfelder, C., Reganold, J.P. In: Agricultural Systems v. 171, p. 23-35.
  5. Biofortified maize can improve quality protein intakes among young children in southern Ethiopia. 2019. Gunaratna, N.S., Moges, D., De Groote, H. Nutrients v. 11, no. 1, art. 192.

Cranking, a thing of the past

Halima Begum wanted to increase her income by providing mechanization services to other farmers in Bangladesh’s Chuadanga district, but she was limited by the level of physical effort required. Starting the engine of her tractor was difficult and embarrassing — cranking it required a lot of strength and she had to rely on others to do it for her. She was also afraid she would get injured, like other local service providers.

Women in rural areas of Bangladesh are often hesitant to work in the fields. Social norms, limited mobility, physical exertion, lack of time and other constraints can cause aspiring female entrepreneurs to step back, despite the prospect of higher income. The few women like Halima who do step out of their comfort zone and follow their dreams often have to overcome the physical effort required to operate these machines.

Starting the tractor is a daunting task on its own and the possibility of having to do it multiple times a day adds to the reluctance of ownership.

To make manual cranking a thing of the past for Bangladeshi women entrepreneurs, and to encourage others, the International Maize and Wheat Improvement Center (CIMMYT), through the Cereal Systems Initiative for South Asia-Mechanization and Irrigation (CSISA-MI), is supporting small businesses who manufacture and sell affordable mechanical self-starter attachments for two-wheel tractors.

The self-starter is a simple spring-loaded device mounted over the old crank handle socket, which allows users to start the engine with the flick of a lever.

Halima Begum operates her two-wheel tractor, equipped with a self-starter device. (Photo: Mostafa Kamrul Hasan/CIMMYT)
Halima Begum operates her two-wheel tractor, equipped with a self-starter device. (Photo: Mostafa Kamrul Hasan/CIMMYT)

For women like Begum, manually starting a tractor was a difficult task that is now gone forever.

“I used to struggle quite a lot before, but now I can easily start the machine, thanks to this highly convenient self-starter,” Begum said.

The self-starter reduces the risk of accidents and coaxes hesitant youth and women to become entrepreneurs in the agricultural mechanization service industry.

CIMMYT is supporting businesses like Janata Engineering, which imports self-starter devices and markets them among local service providers in the district of Sorojgonj, Chuadanga district. The project team worked with the owner, Md. Ole Ullah, to organize field demonstrations for local service providers, showing how to use and maintain the self-starter device.

The Cereal Systems Initiative for South Asia-Mechanization and Irrigation (CSISA-MI) is led by the International Maize and Wheat Improvement Center (CIMMYT) and funded by the United States Agency for International Development (USAID). The project focuses on upstream market interventions in Bangladesh, ensuring technologies are reliably available in local markets and supported by an extensive value chain.

The case for rushing farmer access to BARI Gom 33

In 2016, the emergence of wheat blast, a devastating seed- and wind-borne pathogen, threatened an already precarious food security situation in Bangladesh and South Asia.

In a bid to limit the disease’s impact in the region, the Bangladesh Agricultural Research Institute (BARI) collaborated with the International Maize and Wheat Improvement Center (CIMMYT) and researchers from nearly a dozen institutions worldwide to quickly develop a long-term, sustainable solution.

The result is BARI Gom 33, a new blast-resistant, high-yielding, zinc-fortified wheat variety, which Bangladesh’s national seed board approved for dissemination in 2017. In the 2017-18 season, the Bangladesh Wheat Research Council provided seed for multiplication and the country’s Department of Agricultural Extension established on-farm demonstrations in blast prone districts.

However, the process of providing improved seed for all farmers can be a long one. In a normal release scenario, it can take up to five years for a new wheat variety to reach those who need it, as nucleus and breeder seeds are produced, multiplied and certified before being disseminated by extension agencies. Given the severity of the threat to farmer productivity and the economic and nutritional benefits of the seed, scientists at CIMMYT argue that additional funding should be secured to expedite this process.

According a new study on the economic benefits of BARI Gom 33, 58 percent of Bangladesh’s wheat growing areas are vulnerable to wheat blast. The rapid dissemination of seed can help resource-poor farmers better cope with emerging threats and changing agro-climatic conditions, and would play a significant role in combatting malnutrition through its increased zinc content. It could also have a positive effect on neighboring countries such as India, which is alarmingly vulnerable to wheat blast.

“Our simulation exercise shows that the benefits of disseminating BARI Gom 33 far exceed the seed multiplication and dissemination costs, which are estimated at around $800 per hectare,” explains Khondoker Mottaleb, CIMMYT socioeconomist and lead author of the study. Even in areas unaffected by wheat blast, scaling out BARI Gom 33 could generate a net gain of $8 million for farmers due to its 5 percent higher average yield than other available varieties. These benefits would nearly double in the case of an outbreak in blast-affected or blast-vulnerable districts.

More than 50 percent of Bangladesh’s wheat growing areas are vulnerable to wheat blast. (Source: Mottaleb et al.)

Based on these findings, the authors urge international development organizations and donor agencies to continue their support for BARI Gom 33, particularly for government efforts to promote the blast-resistant variety. The minimum seed requirement to begin the adoption and diffusion process in the 2019-20 wheat season will be 160 metric tons, which will require an initial investment of nearly $1 million for seed multiplication.

Read more study results and recommendations:
“Economic Benefits of Blast-Resistant Biofortified Wheat in Bangladesh: The Case of BARI Gom 33” in Crop Protection, Volume 123, September 2019, Pages 45-58.

This study was supported by the CGIAR Research Program on wheat agri-food systems (CRP WHEAT), the Australian Centre for International Agricultural Research (ACIAR), the CGIAR Research Program on Agriculture for Nutrition and Health (CRP-A4NH), and the HarvestPlus challenge program (partly funded by the Bill and Melinda Gates Foundation).

Millions at lower risk of vitamin A deficiency after six-year campaign to promote orange-fleshed sweet potato

A community health worker in Rwanda talks to people on hygiene and the importance of a balanced diet, as part of the SUSTAIN project. (Photo: CIP)
A community health worker in Rwanda talks to people on hygiene and the importance of a balanced diet, as part of the SUSTAIN project. (Photo: CIP)

STOCKHOLM, Sweden — Millions of families in Africa and South Asia have improved their diet with a special variety of sweet potato designed to tackle vitamin A deficiency, according to a report published today.

A six-year project, launched in 2013, used a double-edged approach of providing farming families with sweet potato cuttings as well as nutritional education on the benefits of orange-fleshed sweet potato.

The Scaling Up Sweetpotato through Agriculture and Nutrition (SUSTAIN) project, led by the International Potato Center (CIP) and more than 20 partners, reached more than 2.3 million households with children under five with planting material.

The project, which was rolled out in Kenya, Malawi, Mozambique and Rwanda as well as Bangladesh and Tanzania, resulted in 1.3 million women and children regularly eating orange-fleshed sweet potato when available.

“Vitamin A deficiency (VAD) is one of the most pernicious forms of undernourishment and can limit growth, weaken immunity, lead to blindness, and increase mortality in children,” said Barbara Wells, director general of CIP. “Globally, 165 million children under five suffer from VAD, mostly in Africa and Asia.”

“The results of the SUSTAIN project show that agriculture and nutrition interventions can reinforce each other to inspire behavior change towards healthier diets in smallholder households.”

Over the past decade, CIP and partners have developed dozens of biofortified varieties of orange-fleshed sweet potato in Africa and Asia. These varieties contain high levels of beta-carotene, which the body converts into vitamin A.

Just 125g of fresh orange-fleshed sweet potato provides the daily vitamin A needs of a pre-school child, as well as providing high levels of vitamins B6 and C, manganese and potassium.

Under the SUSTAIN project, families in target communities received nutritional education at rural health centers as well as cuttings that they could then plant and grow.

For every household directly reached with planting material, an additional 4.2 households were reached on average through farmer-to-farmer interactions or partner activities using technologies or materials developed by SUSTAIN.

The project also promoted commercial opportunities for smallholder farmers with annual sales of orange-fleshed sweet potato puree-based products estimated at more than $890,000 as a result of the project.

Two women sort orange-fleshed sweet potato in Faridpur district, Bangladesh. (Photo: Sara Quinn/CIP)
Two women sort orange-fleshed sweet potato in Faridpur district, Bangladesh. (Photo: Sara Quinn/CIP)

Perspectives from the Global South

The results of the initiative were published during the EAT Forum in Stockholm, where CGIAR scientists discussed the recommendations of the EAT-Lancet report from the perspective of developing countries.

“The SUSTAIN project showed the enormous potential for achieving both healthy and sustainable diets in developing countries using improved varieties of crops that are already widely grown,” said Simon Heck, program leader, CIP.

“Sweet potato should be included as the basis for a sustainable diet in many developing countries because it provides more calories per hectare and per growing month than all the major grain crops, while tackling a major nutrition-related health issue.”

At an EAT Forum side event, scientists highlighted that most food is grown by small-scale producers in low- and middle-income countries, where hunger and undernutrition are prevalent and where some of the largest opportunities exist for food system and dietary transformation.

“There are almost 500 million small farms that comprise close to half the world’s farmland and are home to many of the world’s most vulnerable populations,” said Martin Kropff, director general of the International Maize and Wheat Improvement Center (CIMMYT).

“Without access to appropriate technologies and support to sustainably intensify production, small farmers — the backbone of our global food system — will not be able to actively contribute a global food transformation.”

Matthew Morell, director general of the International Rice Research Institute (IRRI), added: “If the EAT-Lancet planetary health diet guidelines are to be truly global, they will need to be adapted to developing-world realities — such as addressing Vitamin A deficiency through bio-fortification of a range of staple crops.

“This creative approach is a strong example of how to address a devastating and persistent nutrition gap in South Asia and Africa.”


This story is part of our coverage of the EAT Stockholm Food Forum 2019.
See other stories and the details of the side event in which CIMMYT is participating.


For more information or interview requests, please contact:

Donna Bowater
Marchmont Communications
donna@marchmontcomms.com
+44 7929 212 434

The International Potato Center (CIP) was founded in 1971 as a research-for-development organization with a focus on potato, sweet potato and Andean roots and tubers. It delivers innovative science-based solutions to enhance access to affordable nutritious food, foster inclusive sustainable business and employment growth, and drive the climate resilience of root and tuber agri-food systems. Headquartered in Lima, Peru, CIP has a research presence in more than 20 countries in Africa, Asia and Latin America. CIP is a CGIAR research center. www.cipotato.org

CGIAR is a global research partnership for a food-secure future. CGIAR science is dedicated to reducing poverty, enhancing food and nutrition security, and improving natural resources and ecosystem services. Its research is carried out by 15 CGIAR centers in close collaboration with hundreds of partners, including national and regional research institutes, civil society organizations, academia, development organizations and the private sector. www.cgiar.org