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Author: dmedina

Revised market segmentation for spring wheat—achieving alignment between ICARDA and CIMMYT

CIMMYT, in collaboration with ICARDA and the CGIAR Initiative on Market Intelligence, has revised the market segmentation for spring wheat to align breeding efforts using a unified “crop view” approach. This initiative resolves duplication challenges, provides objective crop prioritization, and aligns Target Product Profiles (TPPs) to meet the needs of farmers, consumers, and processors. By establishing a consistent application of eight market segmentation criteria, the effort standardizes the process and lays a foundation for future discussions on market segment prioritization and TPP alignment, ensuring all relevant market requirements are prioritized in breeding programs.

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Climate-proofing India’s daily bread: The race for resilient wheat

CIMMYT collaborates with Indian research institutions like IIWBR to develop climate-resilient wheat varieties, supplying essential genetic materials and leveraging global research initiatives, advanced breeding techniques, and technological tools. This partnership accelerates the creation and distribution of resilient crops, supporting local scientists and smallholder farmers through training, capacity-building programs, and knowledge sharing to ensure sustainable agriculture and enhanced food security in the face of climate change.

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Wheat cultivation in Africa at risk of fungal disease

A study by the Technical University of Munich (TUM) warns that the wheat blast fungus Magnaporthe oryzae threatens up to 75% of Africa’s wheat cultivation. The disease, spread by windborne spores and exacerbated by climate change, worsens food insecurity. While Zimbabwe remains unaffected, preventive measures are in place. The Zambia Agriculture Research Institute (ZARI), with CIMMYT’s collaboration, is building regional capacity to combat the disease. The study emphasizes the need for resistant wheat varieties and enhanced global and regional cooperation to protect wheat production and ensure food security.

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Transforming Agriculture Together: Insights from the Ukama Ustawi Share Fair

CIMMYT participated in the Ukama Ustawi (UU) Share Fair in Zimbabwe, showcasing technologies like solar-powered irrigation and conservation agriculture. Emphasizing crop-livestock integration, gender-inclusive mechanization, and business models, CIMMYT aims to strengthen food system resilience and improve farmer livelihoods. Potential collaborations include youth engagement and alternative feed sources.

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Over 5,000 Busia farmers to benefit from Kalro certified millet seed

Starting in 2025, CIMMYT, the Centre for Behaviour Change and Communication (Cbcc), Kenya Agricultural and Livestock Research Organisation (Kalro), and Kenya Plant Health Inspectorate Service (Kephis) will support a program benefiting over 5,000 farmers in Busia by introducing high-yielding finger millet varieties. Successfully piloted in Teso South, the initiative aims to maximize millet harvests to meet rising demand. Certified seeds from Kalro, monitored by Kephis, will ensure higher yields and easier management. Aggregation centres will store produce and serve as learning hubs, addressing climate resilience and promoting sustainable millet cultivation.

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Re-imagining heat tolerance traits in wheat – part 2

CIMMYT, along with other institutions, is enhancing wheat’s heat tolerance through four GRDC investments. These projects focus on identifying heat tolerance traits and developing scalable phenotyping technologies. Utilizing advanced tools like High Performance Liquid Chromatography (HPLC), the Dualex flavonoid meter, and hyperspectral technology, these initiatives aim to create heat-tolerant wheat varieties to ensure resilience against climate change.

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Malawi faces a food crisis: why plans to avert hunger aren’t realistic and what can be done

Malawi faces a severe food crisis due to droughts from El Niño, severely impacting the maize harvest. CIMMYT experts, including Mazvita Chiduwa, highlight that importing food is the only viable solution to prevent widespread hunger. Immediate donor support is essential to avert disaster and ensure food security for the country.

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Agricultural stakeholders devise means to tame effects of soil acidity

Agricultural stakeholders in Tanzania, including CIMMYT, are preparing to implement a major project to combat soil acidity, affecting 32.7 million hectares of land. Led by the Tanzania Agricultural Research Institute (TARI), the initiative aims to improve crop production by promoting the use of agricultural limes and enhancing soil health management. This effort is part of the GAIA project, focusing on equipping farmers with essential agronomic knowledge to boost yields and productivity.

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US$2M poultry project targets youth, women farmers in Dodoma

In Dodoma, Tanzania, CIMMYT, ILRI and TALIRI with USAID funding of US$2M, launch the AID-L project to enhance poultry farming among youth and women. Targeting 18,000 farmers, it involves cost-sharing, advisories, and media resources to reduce poultry morbidity. Implemented across eight districts, the initiative aims to benefit 3 million people as part of the broader AID-I project, addressing a significant contributor to Tanzania’s agricultural GDP.

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Rebel Seeds’ Borlaug gets Hard wheat classification

Australia’s smallest seed company, Rebel Seeds, has achieved a significant milestone with the Australian Hard classification for Borlaug 100, a wheat variety introduced in 2015 through the CIMMYT-Australia-ICARDA Germplasm Evaluation (CAIGE) project. This classification allows Borlaug 100 to be delivered into H2 segregations at bulk-handling sites across Queensland and northern New South Wales, benefiting local growers with better prices and enhancing its export potential. The success of Borlaug 100 underscores CIMMYT’s crucial role in providing resilient, high-yielding wheat varieties suited to diverse growing conditions globally.

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Opinion: Aid competes with long-term solutions to Sudan’s hunger crisis

This terrible season of global conflict just hit a particularly grim milestone in Sudan with the one-year anniversary of the violent civil war last month. One consequence of the conflict is that Sudanese families are beginning to starve — and while emergency food aid is needed, so is investment in longer-term food production.

Political, economic, and social upheaval in the country has displaced over 8 million people and left nearly 25 million people in need of urgent food assistance, including more than 14 million children. The anniversary saw major donors mark the day with more than $2 billion in new aid pledges.

While these pledges are important, the international community also needs to rethink some of its aid strategies. Emergency food assistance for those at immediate risk of starvation is understandably a high priority now, but restoring food production within the country is just as important — otherwise donors risk racing from crisis to crisis and always falling short. It is time to break away from an aid-dependency model and invest directly in farmers.

In fact, challenges to Sudan’s agriculture were likely a contributing factor to the current conflict. The livelihoods of most people in Sudan depend on the agri-food sector, which has been under pressure in recent years. Economic stagnation, weather shocks, land conflicts, high inflation, and health crises made 9.8 million Sudanese severely food-insecure by 2021.

Sudan’s already low-yielding cropping system has been hit by global tightening in fertilizer supplies. The livestock sector represents 60% of Sudan’s agricultural GDP, and has been suffering from diminished rangelands, water shortages, flood events, and lack of animal health services.

Sudan is not alone, and it’s important that the donor community understand how. Eight out of 10 of the world’s worst food crises are driven by war, persecution, and conflict, in places such as Sudan, Yemen, the Palestinian territories, Myanmar, and the Democratic Republic of Congo. The confluence of conflict, state fragility, climate change, and poverty is already overwhelming the international community’s ability to respond to escalating humanitarian needs. The international community has to put more emphasis on anticipatory action, because reaction is just not going to be enough anymore.

The need to get ahead of the growing scale of humanitarian disasters has provoked new thinking and partnerships among research, development, and humanitarian organizations, such as ours.

We are investing in better risk assessment, preparation for future food crises, and accelerated learning about how climate change is affecting agricultural productivity and production. The significant resources and expertise of the international research-for-development community can make humanitarian responses in fragile and conflict-affected states more effective and optimal.

Sudan will hopefully show how this kind of intervention can work. Our organizations are part of an international effort to partner with Sudan’s farmers to improve livelihoods in the country. We had started operating across six Sudanese states just before the outbreak of the current conflict, training farmers on how to manage their crops, livestock, and natural resources, and supporting them to access drought-tolerant seeds, with a specific focus on last-mile delivery to women and youth. When the civil war started last year, we quickly pivoted to supporting farmers in safer locations and focusing on the needs of internally displaced people in new areas.

Make no mistake: Implementing these interventions in the current conditions is a heavy lift. Roadblocks, skyrocketing fuel costs, denied travel permits, and breakdowns in telephone service all impede communication with farmers and the delivery of seeds, tools, and training. The threat of emergent violence is driving displacement and staff turnover.

Nonetheless, our coalition has continued to operate. Local partners, including cooperatives, microfinance institutions, and private sector players have shown themselves to be especially effective as the conflict has escalated. These cooperatives, strengthened by farmer training, enable farmers to improve their production and incomes by pooling their resources.

For example, the 72-member Al Etihad women-led farmer cooperative in South Kordofan has initiated multiple enterprises, guided by a structured business plan that steers them toward a more empowered role in local food value chains.

Through the program, last-mile seed retailers have helped nearly 6,000 farmers access agronomic advisories and seeds at a subsidized price. This has empowered farmers like Fatna Mohammed, a 48-year-old widow and mother of three, to build a better livelihood from her small-scale groundnut and vegetable production. She reports that an increased harvest of 18 sacks of groundnut, up from five sacks, enabled her to invest in her farm and better feed her family.

This unique last-mile delivery network, carefully tailored to local realities and drivers, is helping Sudanese communities to survive the current crisis and it can be activated for the rebuilding period — which cannot come soon enough.

Sudan, as with many war-affected nations, is caught in a doom loop of insecurity: Any restoration of political stability requires economic activity, but any economic activity requires political stability. Both depend on physical security, which is hard to achieve without political stability and economic activity.

While a cessation of violence and the restoration of civil order is ultimately up to the parties to the conflict, a direct, international investment in farmers is a way to potentially break the cycle, simultaneously addressing the growing hunger crisis and helping build the preconditions for peace.

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Enhanced radiation use efficiency and grain filling rate as the main drivers of grain yield genetic gains in the CIMMYT elite spring wheat yield trial

CIMMYT’s Bread Wheat Breeding Program analyzed top wheat genotypes over 14 years, aiming to boost grain yield (GY) and stability. Results at the Norman E. Borlaug Research Station in Mexico showed an annual GY gain of 0.96%, driven by enhancements in biomass, grain filling rate, and radiation use efficiency. This underscores CIMMYT’s success in delivering high-yielding wheat varieties globally and suggests potential future gains through diverse genotype intercrossing.

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New High-Yield Corn Variety Boosts Agricultural Productivity in Peru

The introduction of the new high-yield corn variety, INIA 608 – ALLIMASARA, in Peru represents a significant collaboration between CIMMYT and the National Institute of Agricultural Innovation (INIA). This variety, developed through advanced crossbreeding techniques at the El Porvenir Agricultural Experimental Station, showcases CIMMYT’s pivotal role in enhancing agricultural productivity globally. By boosting yield capacities significantly up to 40% per hectare, this initiative not only supports the livelihoods of local farmers but also advances sustainable agricultural practices in challenging environmental conditions.

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Kenyan researchers release armyworm-resistant maize seeds

Kenyan researchers at KALRO, in partnership with CIMMYT, have developed new maize varieties resistant to the fall armyworm, enhancing food security. These varieties, approved after rigorous testing, are expected to increase maize production. The development is supported by a $500,000 grant from CIMMYT, which also funds infrastructure improvements to aid in seed distribution.

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