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Author: dmedina

CRISPR-edited crops break new ground in Africa

In a revolutionary advancement for agriculture, CIMMYT, in collaboration with the Kenya Agricultural and Livestock Research Organization, is leading the charge in deploying CRISPR technology to fortify crop resilience. By targeting maize to counteract lethal necrosis disease, CIMMYT stands at the vanguard of scientific breakthroughs, charting a course towards a sustainable and secure global food supply.

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Using social network analysis to assess collaborative networks: a case study from the genebank platform evaluation

Social Network Analysis (SNA) provides CIMMYT with strategic insights by mapping collaborations and communication within agricultural research networks. It highlights the importance of strong ties with research partners and the potential of non-CGIAR collaborations to extend CIMMYT’s impact on global agriculture, emphasizing network-driven strategies for innovation and food security enhancement.

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New wheat varieties lauded for mitigating rust disease, increasing yield in Ethiopia

CIMMYT’s development and release of six new wheat varieties in Ethiopia, aimed at combating rust diseases and increasing yields, underscore its pivotal role in advancing agricultural self-sufficiency and productivity in the country. These varieties, covering the majority of Ethiopia’s wheat cultivation area, highlight CIMMYT’s significant contribution to enhancing food security and agricultural resilience.

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Tela maize will boost food sufficiency, create wealth in Nigeria – Stakeholders

CIMMYT’s involvement in the TELA Maize Project has been instrumental in the development of new drought-tolerant and pest-resistant maize varieties, recently released by Nigeria’s Federal Government. This initiative, aimed at enhancing food security and agricultural productivity, underscores CIMMYT’s commitment to agricultural innovation and global collaboration in biotechnology.

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Visit by Dr. Vijesh Krishna – CIMMYT

On January 10, 2024, Vijesh V. Krishna, Principal Scientist / Lead Economist of CIMMYT visited the Foundation for Agrarian Studies in Bengaluru, sparking collaborative discussions on future research. This meeting, enhanced by online participation, laid the groundwork for potential joint research efforts in the future.

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Strategy: Public-Private Collaboration

CIMMYT stands at the forefront of uniting public and private sectors in plant breeding. As public programs face challenges like reduced funding and shifting focus to more profitable crops, the private sector steps up its involvement to ensure the advancement of crop development. CIMMYT’s pivotal role in promoting partnership and innovation underscores the critical importance of collaborative efforts. Through shared knowledge and resources, CIMMYT is helping to drive the continuous improvement and resilience of global crop varieties, ushering in a new era of agricultural progress.

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What do we know about the future of agri-food systems in Central and West Asia and North Africa (CWANA)?

In Central and West Asia and North Africa (CWANA), agri-food systems are under pressure from resource depletion, population growth, and food insecurity. CIMMYT’s work is vital, focusing on sustainable agricultural practices and innovative technology to enhance productivity and resilience. Research and development efforts are critical in addressing the environmental and socio-economic challenges of agriculture in this diverse and dynamic region.

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Visiting Chinese scholar devoted to agricultural research in Mexico

CIMMYT stands out for its role in agricultural innovation, demonstrated through the dedicated research of visiting Chinese scholar Wang Hui. Her tenure at CIMMYT underscores the center’s pivotal role in driving agricultural advancements through international partnerships, significantly contributing to global food security and scientific development.

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CIMMYT and WorldVeg in an MoU to enhance sustainable food production, boost youth and women employment

CIMMYT, in collaboration with World Vegetable Center, has embarked on a partnership to enhance sustainable food production and employment for youth and women. This initiative aims to advance food security and poverty reduction by promoting diversified, resilient agricultural practices and strengthening cereal and vegetable value chains, contributing to the Sustainable Develpment Goals.

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The Landscape of Agricultural Biotechnology

Navigating the Challenges of Modern Agriculture: Kevin Pixley’s, Dryland Crops and Wheat Program Director, expertise highlights the transformative impact of genetic engineering in crop improvement, focusing on developing resilient varieties to meet global food demands amidst climate change.

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